Baked Vegetable Au Gratin by Tarla Dalal
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- Опубликовано: 22 авг 2024
- Baked Vegetable Au Gratin, a much loved dish made by baking a mixture of assorted veggies and white sauce, coated with cheese or bread crumbs.
Recipe Link : www.tarladalal....
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Baked Vegetable Au Gratin
Baked Vegetable Au Gratin is one of the first dishes that comes to mind when one thinks of continental delicacies. Much loved across the world, this French dish is made by baking a mixture of assorted veggies and white sauce, coated with cheese or bread crumbs. The secret to making perfect Au Gratin is to bake it till you get a nice brown crust. This gives the dish its special texture and cheesy aroma. Enjoy the Baked Vegetable Au Gratin immediately upon baking, with crisply toasted bread.
Preparation Time: 20 minutes.
Cooking Time: 5 minutes.
Serves 4.
Baking Temperature: 200°C (400°F).
Baking Time: 20 minutes.
1½ cups chopped and boiled mixed vegetables (French beans, carrot, green peas and sweet corn kernels)
1 tbsp butter
1½ cups white sauce
Salt and to taste
¾ cup grated processed cheese
For the white sauce
2 tbsp butter
2 tbsp plain flour (maida)
2 cups milk
Salt to taste
½ tsp freshly ground black pepper (kalimirch)
For the white sauce
1. Heat the butter in a broad non-stick pan, add the plain flour and cook on a slow flame for 1 to 2 minutes, while stirring continuously.
2. Add the milk, mix well and cook on a medium flame for 3 to 4 minutes, or till the sauce thickens, while stirring continuously.
3. Add the salt and pepper, mix well and cook on a medium flame for 1 more minute.
4. Store in an air-tight container and use as required.
How to proceed
1. Heat the butter in a broad non-stick pan, add the mixed vegetables and sauté on a medium flame for 2 minutes.
2. Add the white sauce, salt and pepper powder, mix well and cook on a medium flame for 3 minutes, while stirring occasionally.
3. Transfer the mixture into a baking dish, sprinkle the cheese evenly over it and bake in a pre-heated oven at 200°C (400°F) for 15 minutes.
Serve immediately.
Ma’am I bought all your three books, delights, joy and something else of veg cooking a long time ago and it’s now a pleasure to be able to try 5hem out after seeing your explanatory videos, where you’ve taken the time to explain everything in detail so that I can try it all out. Thank you for all the help you’ve given over the years
This was amazing! I’m 12 years old and this was so easy! I added and egg on top and it came perfect!
Thank you. Tried this and it turned out so well. I could finish that entirely.
Gratin is just my favourite.. m relieved after seeing the video cz it's so simple to make.
Happy to know you have liked the recipe.. Do try more and more recipes and give us your feedback..
Thanks Mam. In Home Science course we had your Receipe book. Very inspiring and well explained 👏👍
ruclips.net/video/N8q7chJpEXM/видео.html
Excellent receipe . I have bought your 3 books pleasures, joys and delights cooking . And I love your receipes
Thank you for your kind words...Do try more and more recipes and let us know how you enjoyed them..Happy Cooking !!
ive seen quite a few recipes for the vegetables au gratin, but yours was the best so far.
ruclips.net/video/N8q7chJpEXM/видео.html
Thank you so much for the recipe. This came out very well and the taste was awesome.
Made this at home, its very easy to make and tastes just like restaurant style. Im a beginner and did not have any problem at all.
Happy to know you liked the recipe. Do try more and more recipes and share with us your feedback. Happy Cooking!
Tried it, came out perfectly well. Thank you for the easy recipe
I tried this recipe it was perfect. my family loved it. it was my first attempt and it turned out to b awesome
Thank you for your kind words... Do keep trying more and more recipes and let us know how you enjoyed it...Happy Cooking !!
Before watching this video, my white sauce always had lumps... Thank you so much! Very well explained!! @tarladalal
Thank you for the comment..
Fantastic recipe Dhwani! :)
Have made this a couple of times for my family and they have absolutely loved it. But, I do add a little bit of garlic as that suits my familys taste, they find it slightly bland otherwise.
But, thank you so much for such a quick and simple recipe, its really helped me out :)
Thank you so much.. for the comment.
At which mode we have to bake ? Can you please tell ? I am very poor in baking
@@ramasreechandra5230 convection mode I guess, since temperature is mentioned. I m also poor in baking. 😁
@@pratyushathakurmusic thanks
@@ramasreechandra5230 I made it yesterday, it was very good. In my microwave I got it ready in 8 minutes. But I think it would do better at 180 degrees and time depends on colour of cheese. U can try it.
How can someone cook with hair open???
The Creation is as beautiful as The Creator...
Thank you so much for your kind words.
Can we bake this on pan?
gratin is my all time favorite.thanks for the recipe very easy and cooks fasts.
Happy to know you have liked the recipe.. Do keep trying more recipes and give us your feedback..
Great recipe man as always. Thanks for making cooking easier and fun.
Glad you like them!
Good video miss, Actually I have practical that's why I'm here.
Thank you for your kind words...do try more and more recipes and let us know how you enjoyed them...happy cooking !!
nice...I add more veg like cauliflower, bell peppers and mushrooms etc top the cheese with some breadcrumbs and paprika
Yes, you can definitely add vegetables of your choice. Do make it and let us know how it turned out!
saba samreen
Never keep long hair open like this while cooking not even at home... do not spoil Tarlaben’s name 🙏request
Superb
I have never heard of vegetable au gratin. Looks good. And simple to make. I wonder how it would be with gluten free flour substitute (I have pilsbury GF flour mix).
Do try it but to make it gluten free we do not have the recipe try with the flour you have....
I tried it n It was really yummy 😍😍
Nice...looking delicious
Thanks a lot
Nice recipe
Superb recipe
Thanks a lot
It came out just perfect ❤️
Hello Miss Dalal, thanks for this video, I don't have a baker, can I make the gratin on a pan ?
thank you, Dhvani, for the recepiee of au gratin.superb
Happy to know you have liked the recipe.. Do keep trying more recipes and give us your feedback..
mam can we serve it with ...romali roti
Good.
So easy n yumm
Its nice..my mom use to mk it...can v put butter baked butter bread layer n put this gratine mix n again repeat the process n put grated cheese on top just like lazanya sheets..it serves good n mk portions rt...as i love it n outside very less people mk it in a rt manner????
Yes, you can do that.
If I don't have oven can u use tandoor .......???????? Plss reply fast
Thanks 👍 very nice
Most welcome 😊
wow lovely,I will definitely try this recipe.😊
Surely do and let us know how it turned out!
I love your accent.
Thank you..
What's the name of baking bowl? Is it available on Amazon?... please share the link...want to try this recipe.
Nice recp...wow ...yummy
Super
Excellent.Your presentation is exemplary.
It look's delicious I'll try it.
Do try and give us your feedback..
that was pretty simple
lovely recipe i made it was very tasty
Happy to know you have liked the recipe.. Do try more recipes and give us your feedback.. Happy Cooking!!
If it's cooked in microwave how much time is needed..Pls respond.. Gratitude
You will have to keep checking it while cooking it in a microwave, we would suggest you follow the recipe the way it is...
Amazing dish i have made it 4 Times
Thank you for the kind words :) We are so happy that you liked the dish.
Fantastic diss
Thank you so much!!!
Hii... nice recipe.. ..
pls share some gravies recipies that can be stored n used ... it ll be gr8 for working women
which cheese do we use plz tell fast as I have guests coming
looks yummy
thank you..
love your recipes
Thank you. Do keep trying more recipes and give us your feedback..
Nice and easy receipe!!yummy
Happy to know you liked the recipe. Do try more and more recipes and share with us your feedback. Happy Cooking!
Please show short cuts. Why can't we avoid cheese ?
It was supperb
Nice recipe of gratin
Thank you for the kind words :) do try the recipe and give us your feedback.
Nice and easy....can we add macaroni too??
Yes you can add.. boiled macaroni..
We need to use baking mode or grilling mode?
Hi, you need to use grilling mode. But please keep a check, the grilling mode is powerful and can burn the top layer.
Yummy
thank you mam for this recipe . l needed it.
Your welcome..
can we use normal flour.
Yes you can...
Lovely.. Making it today
Happy to know that.. you have liked the recipe. Do try more and more recipes and let us know how you enjoyed them... Happy Cooking !!
Yummy will try n msg.Have made b4 still wil try this too
Love n gratitude 👍😊
Do try and give us your feedback..
Awesome recepe.....
Happy to know you have liked the recipe.. Do keep trying more recipes and give us your feedback.. Happy Cooking!!
Nice and easy recipe
Thank you..
can we do this in a cooker and how many minutes we have to bake in it
Not tried making in the cooker..
looks delicious
Thank you.. Do try the recipe and give us your feedback..
If u find less gravy can we put more milk at last before baking
yes, you can. but with that you will also have to adjust the salt and seasoning again.
Thanks Mam 🙏
Please tell me the difference between oven n a microwave
In oven you can bake and grill .. but in microwave .. you can heat.. defrost and cook food in it..
Can we use olive oil instead of butter
yes, you can.
Nicely explain
Thank you so much!!!
Looks delicious Dhwani 👌👌
Do try the recipe and give us your feedback..
Very nicely explained. But I think you should tie up the hair for hygiene purpose.
instead of making white sauce. ..can we add mayonnaise
No..
Not sure where I went wrong but my white sauce curdled after baking 😔
I don't have oven can it b done in a cooker
We have not tried making in the cooker..
is this a startar or a sabji
it is not a sabji, it is a continental baked dish.
Can we bake this in microwave
Yes you can...
can i make it in a cake baking dish ?
You have to make it in a glass baking dish.
nice
Thank you for the kind words. Happy to know you liked the recipe. Do try our other recipes and give us your feedback. :)
Mst
Thank you..
Seem to be very delicious
Happy to know you liked the recipe. Do try more and more recipes and share with us your feedback. Happy Cooking!
Good recipe
Thank you for the kind words :) do try the recipe and give us your feedback.
How many people does it serve
4
dhwani , can I use cauliflower instead of mixed veggies?
Yes you can, but only cauliflower will not taste very nice...
Nic for cooking
Great.. Happy to know you have liked the recipe.. Do keep trying more recipes and give us your feedback.
u mention plain flour,it means maida or anything else
Yes plain flour is maida.
I don't have microwave as well as oven what to do?
you can cook it in pan.. add the cheese cover the pan till cheese melts.. and then serve.
Thanks
What is the substitute of plain flour
you can use whole wheat flour.
@@TarlaDalalsKitchen thanks 👍
What is the difference of crispy onion au-gratin and veg... Au-gra...
Onion au gratin is made using crispy onions to give that crunch while the regular au gratin is made using thick white sauce and mixed vegetables, topped with lots of cheese and baked....
Tnk u
How can I make without Owen
You'll need an oven to make it. As the name suggests "Baked".
what kind of vegetables can you add?
Add vegetable which is hard from texture.. like peas, carrots, cauliflower.. and it will not get mushy ..
i like beans and capsicum...what about those?
can I use otg
Yes you can..
I dnt hve oven I have microwave ,so pl guid me
Hi Vaishali we havent tried in microwave yet but you can try it out in microwave for 15-20 minutes and i am sharing the link for microwave recipes:
www.tarladalal.com/RecipeSearch.aspx?rec=1&term=microwave
Happy Cooking!!!
Please check the prononciation !! Its wrong.
milk is sweet...?
no..
But it has a sugar called Lactose
How can we bake it in Microvavw
You will need a convection microwave.. to bake it..
@@TarlaDalalsKitchen can you tell in detail please ?
Super sister
Thank you for the kind words. Do try our recipes and give us your feedback.
This is a typically "FRENCH Plate".. It is pronounced as GRAATAAN (The 'N' at the End is almost Silent) ! Next time please take care.
Pls tie Ur hair while cooking
Ma’am , With all due respect. I advice you to tie your hairs while cooking . All the great cooks do that if you know Wat I mean. A beautiful recipe may be ruined dat way .
The lady is cooking with her long hair open, how non thoughtful.