The Best Homemade Filet-O-Fish | SAM THE COOKING GUY 4K
HTML-код
- Опубликовано: 30 июн 2024
- I'll show you how 2 make the best homemade Filet-O-Fish sandwich - like McDonald's, only better!
00:00 Intro
00:40 Checking out the McDonald's Filet o fish
3:44 Grinding bacon
4:31 Grinding panko
7:10 Making garlic aioli
9:18 Cutting the cod
9:45 Prepping the breading station
10:08 Breading the fish
12:17 Frying the fish
13:08 What should I watch?
15:29 Prepping the bun
16:54 Building
18:09 First Bite
19:58 Outro
🔴 SHOP:
⭕️ STCG KNIVES ➔ shopstcg.com
⭕️ STCG MERCH ➔ makeamericacook.com
⭕️ STCG KITCHEN MUST-HAVES ➔ bit.ly/stcg-kitchen-musthaves
🔴 JOIN THE COMMUNITY:
⭕️ REDDIT ➔ bit.ly/stcg-reddit
⭕️ DISCORD SERVER ➔ / discord
🔴 CONNECT:
⭕️ INSTAGRAM ➔ bit.ly/stcg-insta
⭕️ TIKTOK ➔ bit.ly/stcg-tiktok
⭕️ TWITTER ➔ bit.ly/stcg-twitter
⭕️ FACEBOOK ➔ bit.ly/stcg-fbook
🔴 MORE SAM:
⭕️ MY WEBSITE ➔ thecookingguy.com
⭕️ MY COOKBOOK ➔ bit.ly/stcg-cookbook
⭕️ MY RECIPES ➔ thecookingguy.com/recipes/
🔴 FOR BUSINESS INQUIRIES:
⭕️ reach out to ➔ info@thecookingguy.com
-
🔴 INGREDIENTS:
➔Cod
➔Bun
➔ American Cheese
⭕ FOR THE BREADING...
➔Bread Crumbs (I used Panko)
➔Bacon Pieces
➔Eggs
➔Flour
➔Salt
➔Pepper
⭕ FOR THE GARLIC AIOLI
➔Mayo (I used kewpie)
➔Garlic
➔Salt
➔Pepper
➔Avocado Oil
➔Parsley
➔Lemon Juice
-
Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️
-
New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️
-
We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
-
THANK YOU ❗️ - Развлечения
🔴I still need help with choosing a new TV show to watch so comment below with your thoughts/suggestions!!! 🙏🏻
SAM THE COOKING GUY watch game of thrones sam!
Watch Game of Thrones
Dexter.
HBO BALLERS on HULU
Watch Lucifer! It's on Netflix and its amazing!
So I just cooked this over the weekend. Straight from the video no measuring. About half way I swear I was doomed then it all started to come together. The breading like Sam said is perfection. Same goes for the sauce. The oil started to smoke up the kitchen and had to open windows but when they started frying it was just right. My wife could not stop complimenting the flavor. When I told her I got this from my new guy she said oh that guy who curses. He doesn't curse that much. Maybe a little. Anyway do this!
Maybe ALOT! 🤓 glad you liked it !
@@samthecookingguy hell i curse throughout the cook so its right up my alley. carry on.
@@samthecookingguy i curse more than anyone in my family. Especially when cooking & forgetting something. Your channel makes me feel normal. Because GD it I am! Love this channel.👍😂
Cursing, like fat, equals flavor.
Big favor to ask....I went about 100 comments down and still haven't seen anyone post a guestimate of the garlic aioli sauce recipe. What would you guess are the proportions? Just eyeballing it (guessing here) roughly: mayo: 1/2 cup, garlic: 1 clove, s&p: 1 tsp, avocado oil: 1 TBsp, parsley: 1/4 cup, and the lemon juice (1/2 squeezed). Thanks.
You're not alone, File-O-Fish is my favorite too.
Never had the file-of-fish before, is it like filet-of-fish?
@@brandonbayliss6392 weirdo
Yeah that sandwich is delicious. The best sandwich McDonald’s makes imo. And the most consistent
@@danielredmond9218 it’s a joke lol
Same here. Its my fav in mcdonalds too. But for most people its the least fav
I wasn’t going to leave a comment until he said at the end how he loves to meet fans at his shop. My husband and I went to Not Not Tacos a few weeks ago and he and Kelly were so gracious and sweet. We truly enjoyed meeting both of them! (And the food was super good too!)
Ive been wanting to go.
My favorite too Sam. I order two of them when I go, one with cheese and one without, then ditch the bottom buns. I sandwich them together to create a double fish, double sauce, single cheese fish sandwich out of them. Pair that with a small order of fries, and that is my absolute favorite McDonalds item! I'm definitely going to try your recipe, thanks!
Idk why but I keep thinking how funny it would be if you and your son switched roles for an episode. I feel like you two would have a blast messing with each other. By the way Your videos have made my family very happy because all I want to do now is cook for them.
Then we end up with a recipe on how to burn toast filmed with the camera pointing at the floor and/or ceiling.
@@psycold haha maybe!
I have a feeling growing up in that house he'll do pretty good though!
He said he would be doing that for an episode.
Think he already made a response to this.. no need to keep posting it
I second that!
I'll give you my homemade recipe for the best tarter sauce...you'll love it!
1 cup mayo
3 Tsp onion powder
1/4 cup chopped dill pickles (you can add a bit of pickle juice too)
3 Tsp dill weed (fresh or dried is fine)
3 Tsp lemon juice
1/4 cup sour cream
(you can add a pinch or more of cayenne pepper if you like a bit spicier version)
mix well and refrigerate for 30 min.
all measurements are ballpark...i never measure, just wing it
ENJOY! hope you like it!
try putting fine dice french shallots in there
@robertlartz Thank you this is just what I was looking for excellent!!
Robert: THANKS 🙏🏻👍
Sometimes I run out of my store bought tartar sauce …. But I always prefer home made versions of good cooks recipes. Now I have one !
Love Filet-O-Fish sandwich, so now I can make my own whenever I want.
Just buy it lol
I have to say I appreciate your videos, and your cooking style. Nobody does fast food interpretations. And I concur with the Filet-O Fish my favorite. Thank you!
That bacon breading was pure GENIUS! Totally blew my mind with that one. I’m definitely stealing that. You’re the man
Mixes with the handle of a fork, spreads butter with a spoon.
🤣🤣🤣🤣🤣🤣🤣
I do the same thing.
Big Blue i feel like butter knives are just a way for the silverware industry to sell more spoons work better
OMG, I want that bacon panko candy floss on a chicken cutlet with ranch dressing, arugula, and beefsteak tomato. I also want your upgraded Filet-O-Fish (TM), but the possibilities of that breading are endless!
Exactly
BRILLIANT. I used to like the McDonald's version, maybe once a year. Good, not great. Your version looked so good I actually set out to make it. This is an absolutely great idea, a hamburger for people who like fish just as much as red meat. Tremendous idea to kick it up a few notches, above and beyond the McDonald's head start. So I just made it.
Like everyone else, made a few tweaks. Used fresh cod, thin part of the filet that I always have trouble figuring out what I can do with. Man does not live by fish & chips alone. Instead of flour I used Cajun seasoning, ground pretty fine. Also added a few things to the Panko before blending. Screwed a little with the aïoli, too. All in all, an absolute winner. Really tremendous idea! Thanx!
Bacon breading is a tool you’ve just added to my cooking arsenal forever. Immediately subscribed 🙌🏾
Bacon breading Wow! Sam DID reinvent the wheel. And a kick-ass job of doing it. The man is a magician.
U gotta steam the bun dude! That's what makes it so soft.
Yeah bcuz mcdonald
Steaming bread makes it wet...
Ploppy JR you know costco steams their hot dog buns...
howlongismyname so, i am european so that doesn’t mean anything to me.
Ploppy JR and wet makes it soft...
I love this channel. I sit around coming up with ideas and then I get this channel in my feed and my mind goes into overdrive. I'm gonna try this one day.
I like how Sam referenced his wife as “Mrs. Cooking Guy” instead of “The Cooking Woman” 😂
I just want to thank you and Max. Im homeless and when i can find wifi, the first thing I do is go on RUclips, and look for your videos. I love every episode. It lets me escape my life for 20-30 min. Thank you guys. Keep it up.
melvin eldred hope you get back on your feet one day man
@@averyhostiletrout9077 thank you, your comment means a lot.
Sam is alone for a week. Maybe ask him for a room
@@marc-andrecameron1256 lol
I hope you find your feet again Melvin, keep believing brother. Maybe film your days, ppl will help and support you if you're opening their eyes to your and others struggles. Be genuine, and there is an interest.
7:43 Side boo checking up on you!!
Damn. That almost went unnoticed.
That was so strange and random, yet perfectly placed lol
yea, I don't think the little lady is out of town!
Commenting for a friend.
Reminded me of the the old mortal combat game with the random white dude popping out on the side of the screen “WHOOPSIE!”
Hey Sam and team, you guys are amazing. I enjoy nearly every one of your recipes and your teaching method. You make me realize that I can make good food and have fun doing it!
I love how Sam is as happy about the bacon-floss as a little child discovering a very pretty autumn leaf in the yard... It's so wholesome
McDonalds steams the buns, thats why theyre so soft.
Greetings from Germany.
they dont steam their buns.
Jordan Tamang they do in Singapore
New Zealand also
@@jordantamang9970 Netherlands too.
@Jordan Tamang all Maccas/McDonalds in Australia steam their buns
When the neighbor smells Sam cooking LOL!!! 7:41
I did not notice that🤣😀😂 that's me!
+Elaine Anderson Lucky!
@@elaineanderson4891 What neighborhood are you in that we can hear the jets out of Miramar? Not a stalker, just curious, I thought Sam was down in Imperial Beach for some reason
@@jamesftoland I was laughing at the woman popping behind him.
@@jamesftoland sounds kinda stalkerish...
I have learnt so much from you, you are my ‘grilling guru’. My grilling has improved so much, that now my wife eats when I grill. happy holidays Sam & family.
First video I’ve seen of this channel I already love it.
4:54 me 0.000000001 seconds after my parents leave the house
Kinky
relatable
Bono Pintarec lmaoooo
Your parents don’t let you cook at home?
@@ron.mexico. he is reference that to his meat
The Salomon fillet sandwich was amazing!!! I have pics. Added old bay to the mix of panko and bacon.
Awesome recipe. I will definitely be making this - probably tomorrow.
OMG!! I made this recipe today. Simply DELICIOUS! It was so yummy ! Thank you . 😋
I’m currently working on losing weight and eating a pretty clean, healthy diet, etc. (60 pounds gone so far)
I’m a long time subscriber and have been avoiding your videos lately because they make me want to run the grocery store and make every single one of your recipes. Today this video stumbled on my recommendations and I caved and watched it....
Dieting sucks. I want a bacon coated fish sandwich! 😭😭😭💔
Me too !! 😑🍔
Good luck, let us know how uou are doing.
BTW, the bacon isn't the problem, it's the bun and panko.
Eat.fat...like butter and meat...for couple.of days...like a keto diet.then go.bk to your.normal eating...this way the body will release.more fat.as.it thinks it.is being fed
Congratulations on the progress keep it up
David Moore eating mostly clean, watching my caloric intake, drinking more water and moving around more. Just the simple stuff.
Made this for dinner tonight!!! And omg this is stellarly delicious!!! How simple and yummy!!! The husbie and sons gives this a definite thumbs up and asked when I’m making it again!!! Thanks Sam for a great recipe!!!
Especially good camera and editing work on that breading process. Nicely done.
i watched hundreds of different cooking videos, but this is where i first encountered that panko+bacon combination, and i gotta say i cant wait to try it out
Glad I found your page. I like that you are so raw and unfiltered and not bound by rules. I only saw 2 vids so far and definitely checking more out.
Its like looking at school lunch vs mother's afterschool pre dinner
Sam (and Max), I’m a huge fan! Max, your editing is awesome and I love the humorous banter and sparing between you and Sam!
Great content as always! Need a show to watch than I suggest The Chosen. Thank you!
Chicago style Italian beef sandwich please
Micah Rodriguez facts
New York style pizza.
Please make tequila lime chicken or loaded fajitas your recipes are amazing
If u havent seen all of his vids, u need to trust me
@@slowloudnbangn7938 ohh I have
I think McDonalds puts the cheese first because it makes it taste better. Usually Fish, my favorite menu item, is tasteless so they use cheese and tartar sauce to compensate.
Sam, I haven't watched you in a while. I love this segment. Thank you. Your showmanship and information are the ideal combo. Ciao for now!
McDonalds Filet o Fish buns are steamed. It's also a very popular item...among senior citizens.
Senior Citizens are proven to be smarter than youngins. Luis R. is dissing someone he will be in the future if he's smart enough to survive.
I love them, they're the best thing on the menu besides a fresh quarter pounder with cheese
They are also disgusting af
Only thing I’ll touch on the menu lol stopped eating the burgers about 10 years ago. Don’t go often but if I do it’s Filet o fish only. And I’m 30 not 55 plus haha.
Watch porn! Order a bitch from Leo list!
do a cajun crawfish boil!! perfect for summer
When I was pregnant with my first child, I left work every night and drove right to the nearest McDonald's and ate two Filet-O-Fish during the drive home. I still love them a few decades later, and intend to try this recipe. Thanks, Sam!
LOL. My first child. Never liked fish before, haven’t eaten it since but craved it when I was pregnant.
I don't cook much but I love watching you eat your own food in admiration of yourself 😂 keep up the good work
Hi Sam,
Love your show!
I used to work at a Norwegian Mc.Donalds, and as you can guess - we made a whole lot of filet-o-fish.
The bun is steamed (in a steam toaster) for the Filet-o-fish
I heard once that McDonald's uses a 1/2 slice of American Cheese because in taste testing a full slice overpowered the mild flavor of the fish. It wasn't an economic decision, but one based on taste.
Now, if they hadn't gotten rid of the classic orange drink! Every time I got a Filet, I got a small fry and orange drink. Classic.
@@fortytons Yeah that is correct, or at least what they told us :D
YES! all the other buns are toasted, but the filet had a special steamer for the buns. Gotta steam them.
Tell me he don’t look like the reverse flash dr.wells😂😂
Bruh
Unseeable
Nah he doesn’t maybe if he had the haircut and was a little thinner
This is one of the other dimensions they missed lol
🤣🤣🤣🤣
the response to the first bite was great! I am definitely making one of these
4:54 great technique, I can see you are not just a cooking guy
He's also a man of culture
I love channels like this, and your perfect for the task, such an amazing host. Subscribed
Going to make these tomorrow for breakfast 😍 thank you very much..
Vikings is a great show..
People eat fish sandwiches for breakfast?
Man that is the best looking fish sandwhich I have seen for a while , great color and nice thickness and best of all simple !
You have good recipes but the key is your personality you're a likable guy and a pleasure to listen too..
Keep up thr good work...I like your stuff....
with your newly acquired HBO subscription, i recommend the sopranos
If The Wire is still on there that is also a tremendous show.
yes
Bacon and panko for a filet o fish? Wheres your medal of honor? 🤭
I'm trying that breading on a pork schnitzel. Great video, thanks Sam!
We love this show. We appreciate all the creative endless pursuit of fun, home style cooking applied to common American diet foods, and have absolutely enjoyed at least a few of these recipe adjustments in our own home. One thing we notice is there seems to be one level of upgrade which you don't address, the cheese. Why?
"Bring me back that filet-o-fish, bring me that fish! Bring me back that filet-o-fish, bring me that fish!"
lol can't believe I didn't see anyone else post that.
Max, in viewing other ytube blogs you are the best videophotograher. The food sizes are not as distorted. And is very crisp and clear
So thank you!
Sam! I share your love for the Filet O'Fish. My go to McD's meal is a Filet, Big Mac and a Coke. But the Filet is my favorite. Loved this video, and you highlighted my biggest complaint with the filet. It is the sandwich made with the least love. A part of a slice of cheese, never centered, and the fish is never as well. The tartar sauce as well. Once. Once, in a McD's in the Chicago airport watch my filet made with kove, perfectly centered, etc. Then dude tossed it on the chute and flipped it over. When I got it, it was fucked up like every other one I have had. Still love them!
i used the "panko-bacon dental floss" on a chicken breast for a club sandwich. it was amazing...great idea with the breading!
Not trying to steal other's idea but its time
I dont give a f what he cooks, we need an episode with sam with the camera and Max cooking
been saying this for a long time. would be an awesome episode.
YES!!
YES!
I believe that will be the 1000000 sub video surprise
He is afraid that Max will get more views.
I'm gonna do this. Great idea. I love fillet of fish too-mostly any kind.
Now ... THAT IS ... A BEAUTIFUL THING!!!!!!! THANK YOU SO MUCH FOR SHARING YOUR RECIPE!
You can't go wrong with GoT. But check out Queen's Gambit.
that part with the bullet killed me.
Band of Brothers is perhaps the best historical series ever made, in my opinion. But you have mentioned several others that are also worthy competitors. But fwiw, I will watch your channel for the cooking, not for TV/streaming criticism. I LOVE your approach to cooking!
Ken Davis agree
Band of Brothers and The Pacific are both fantastic!
The Pacific is like a gritty version of b.o.b
I’ve made this twice already and my family loves it. I used turkey bacon instead of bacon bits because we don’t eat pork or beef in our house, and no we are not Muslim lol.
I make a big batch with cod or salmon snd it’s gone with two or three days. We all devour it it’s so good 😋
My wife really like the garlic aioli sauce, she can’t get a ought of it. As a matter of fact I just made a big batch of the stuff snd out it in the refrigerator. Let me tell you, the secret to that is lots of lemon, and more garlic, omg!!!😱💥🔥💥👍🏽anyways, this video is gold and I’ll will be making these a lot, thanks!👊🏽✊🏽
This is the first time watching and I really enjoyed the video. The fish looks wonderful. What type of oil did you use to fry?
Brits usually use cod for their fish & chips, & believe me when I say they know fish, all the restaurants we tried were very good, the food was excellent.
organic bob In Scotland we mostly use Haddock
@@scottwhitley3392 they were talking about the british you moron. Not scottish
@@imthegrinchthatstolechrist4384 Chill out, and Scotland is part of Britain
@@allroundlad so fucking what?
Mong
Watch Eastbound and Down! Keep up the badass cooking!
Dylan Schwab Danny McBride is a legend
@@thedude8254 agreed..... and The Righteous Gemstones
on HBO looks hilarious - starring (and created by) Danny McBride and featuring John Goodman + Adam DeVine
@@phug0id agreed man that was the first show i completed on HBO. And I'm really drunk replying to my YouTUbe comments! Let Sam know how badass Eastbounnd and down is!
@@thedude8254 Fucking A man This is the end is such an underrated movie!
Filet of Fish is my favorite at McD's too! Yours loooks amazing. And it wouldn't be the same without all the colorful language 😂❤
Always GOT time, especially since winter is coming, it's 36* in NH rn @ 7am!
I watched 21 minutes of this.
I don’t regret it.
dJ miggy nooo you missed 9 seconds!
Sam the only chef on RUclips that is shaking his blinder like a snow glob 🤣🤣
Love you from France ! Keep up with the great content 👌🏻
This is GENIUS! Bacon-laced bread crumbs + garlic-parsley aioli = something that is greater than the original. Thank you Sam, I now have a way to make my own.
Dude that is SICK! I love the McD FiletOFish ......I am going to make this gem! Cheers!
Sam
You’re the best cooking channel out there.
I'm over here like, "WTF is candy floss?"
Cotton candy, folks. It's cotton candy.
Canadian. "the candy floss you had, and your mother and your dad." Neil Young Sugar Mountain
That’s the only way I knew lol.
Its not cotton candy. Its different. Its similar but its pulled.
Lol
Fatcs the whole world calls it cotton candy except in the states
Fairy floss in Australia :p
Looks delicious. I will definitely make this.
Filet of fish is my favorite also. I’m going to try and make your recipe.
Love the channel brother! Watching your videos has made me want to get into cooking more.
Pretty sure someone will be happy to have you in the kitchen 🤓
That looked amazing! I love Fish fillets at McDonald's, but yours looks truly how it should be
Man this channel got me adding recipes to my cool book 🤣 thanks Sam 🤙🏽
wow road to 1 million was just a little over a year ago, now you're at 2.3 million, well done I've been watching you guys since under 100k I think
That fish looks amazing holy hell. You should watch Vikings!!!!
That was a good idea with the bacon and bread crumbs great looking sandwich Sam 👍🏼
I made this with the frozen cod and it was delicious. Tonight I'm making it again using Frozen Walleye filets. Ummmmm, can't wait for dinner! This is really good.
Nice cameo from Jill sneaking in the shot while making Aioli, ha ha ha!
If you like breaking bad watch better call saul
It's free advertising:)
Im late but watch el camino if you havent it finishes the story of jesse from breaking bad
Yeeees.
@@jasonknapp1892 It wasn't needed as very little happens and it's boring.
Watch Hell on Wheels.. great american dramatic nostalgia from the expansion of the railroad west. Or if you want to experience 2020 with some humor watch Last Man on Earth. The latter was filmed long before our current situation but the topic is very relevant.
Barry on HBO with Bill Hader. A hitman looking for a career change. You'll love it! Btw, love you show, watching it from Spain!
I think Sam's sense of humor goes perfect with Barry!
I second this!!
Barry is a funny show. I love the Hank guy, he cracks me up.
Patriot is just an upgraded version of Barry. Check it out, guy
Great recipe and guidance. My only thought for improvement is that pan-frying the fish, as opposed to deep-frying, inevitably leads to a soggier and more oily crust. You can see the oil absorbing into the crust on the top of the fish, because no barrier has had a chance to form -- whereas with deep-frying at proper temperature (~375 degrees F), the hot oil would form a crust around the entire piece of fish, preventing additional oil from being absorbed into the coating.
What an awesome idea of mixing the bread crumbs. WOW!
The garlic aeoli sounds awesome too, but I'm wondering about the absence of sweet relish that would be in the tartar sauce.
You shaking that Nutri Bullet made me laugh so hard I spit my coffee all over the screen.
Genius use of the appliance though.
Sam I would love to see your take on a McGriddle!!!
J ADDiXX
YESSSSSS, Sam please do this.
gienry
Sam is gonna give you the foot you lill muppet
Wagging that blender in the camera like that was just wrong on too many levels!
Mickey D's Filet O Fish is my favorite too and you have topped them a bunch. Thanks
Love the Filet O' Fish at MD's but this just pushes that shit up 20 notches! Looks freaking awesome!
I just made this and OMG all of my roommates loved it.
Roommate's?
They don't deserve you.
Cannot wait to make this, good job!
Never once considered trying a filet o fish until i started watching your videos. I was pleasantly surprised.