The FASTEST Homemade Chicken Soup You Can Make
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- Опубликовано: 16 июн 2024
- Can you REALLY make chicken soup that tastes homemade in 15 min? Yes, and I'll show you how. Save 33% on your first Native Deodorant Pack - normally $39, you’ll get it for $26! Click here bit.ly/nativelagerstrom and use my code LAGERSTROM #AD
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-- RECIPE --
▪Olive oil
▪600g (2 10oz bags) frozen precut mirepoix mix (carrot, onion, celery)
▪3g or 1tsp garlic powder
▪2g or 1tsp black pepper
▪1-2g or 1tsp dried oregano
▪75g or 1/4c chicken better than bouillon
▪2 900g/32oz boxes chicken stock (1800g/64oz total)
▪150g or 1 1/3c orzo (sub frozen rice for GF or even broken down ramen noodles)
▪150g or 3-4 large swiss chard leaves, chopped (or other leafy green of choice)
▪450g/1lb rotisserie chicken meat (or baked chicken thighs), chopped
▪2-3g or 1tsp turmeric
▪150g or 1 1/4c frozen peas
Add generous squeeze of olive oil into a large preheated heavy bottomed pot over high heat followed by mirepoix. Stir and cook for 1-2 mins until thawed and starting to soften.
Add garlic powder, pepper, and oregano (feel free to eyeball it). Stir and fry for about a minute until fragrant. Stir in chicken bouillon paste. Stir in chicken stock. Add orzo (if subbing for frozen rice wait to add until later). Bring soup to a simmer.
About 4-5 minutes from when orzo/pasta is done cooking, stir chard/greens. Reduce heat to medium/med-low and cook until greens are tender and orzo is cooked to al dente.
Stir in turmeric, frozen peas, and chopped chicken just to heat through. If using frozen or pre-cooked rice, add it during this step. Taste for seasoning and adjust with salt if needed. I usually add a large pinch of salt or 2 at this step. Be sure to stir salt in well to dissolve before adding more.
Garnish with black pepper, a drizzle of olive oil, a squeeze of lemon juice, and fresh dill if you have it.
IF USING CHICKEN THIGHS:
Salt boneless, skinless thighs and lay out on a sheet tray. Bake at 450F/230C for 13-15 min.
--
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CHAPTERS
0:00 Intro - SPEED SCRATCH
0:45 Getting right into it
4:18 My favorite deodorant, Native (ad)
5:17 Adding the chicken and finishing the soup
7:55 Let’s eat this thing
**DISCLAIMER: Some links in this description may be affiliate links. If you buy any of these products using these links I'll receive a small commission at no added cost to you. All links are to products that I actually use or recommend. Thank you in advance for your support! 
Хобби
I love the idea of a Speed Scratch series! It would be awesome to have some easy but good recipes for those days you don’t feel 100%, love it!
My version of “Speed Scratch.” Campbells chunky simmered with a bay leaf.
@@JohannGambolputty22 I've really been into Progresso lately! Give it a try!!!
I’m single, work more than full time and like to cook. But I don’t always have time to make everything from scratch. I have My own “Speed Scratch” repertoire but would love to see more from Brian.
@@unclejj509I agree! My go-to chicken soup when I’m sick is Progresso chicken noodle. If I have fresh greens (typically spinach or kale) I’ll doctor up the canned soup. Mixing up some Idahoan instant mashed potatoes and serving the soup over them adds a level of comfort and heartiness.
Need quantities in tables spoons and ozs..
Great video, please make more of these speed scratch videos, they would be super helpful for people like me who don't have a lot of time to cook
Made quickly, with great flavour, and minimal skill?! Now you're speaking my language!
Hey Brian
As a person who is responsible for probably 99% of the cooking done in my household because my dear partner (god bless her) did not grow up in a family that really cooked and thus never learned herself
I just came home to her making this soup
And it’s possibly the most perfect chicken soup I’ve ever had
Probably better than any I’ve ever made
So 1. THANK YOU
And 2. I am humbly requesting more speed scratch because it is AWESOME having someone you love cook for you hahaha
Thanks Brian (and Lauren) for all that you do
I’m about to go get another bowl…
Deodorant application in the kitchen is something I never expected to see on FoodTube
Yes, you added lemon juice! I LOVE chicken soup with lemon juice, it's delicious. Also I love this speed scratch thing. Ideally I'd cook everything from scratch, but I'm chronically ill with serious fatigue, so spending hours cooking dinner just isn't possible for me, even on my best days. I would absolutely love to see more speed scratch recipes.
Whole fam is sick this weekend. Just came back to this video and had most of the ingredients. Grabbed a chicken from the corner store, grabbed some fresh rolls from their bakery, subbed frozen spinach, and had a delicious, healthy, and healing meal in under 20 minutes. Thanks, Bri. Great idea and made life a lot easier for this sick Papa Bear.
Fee them this and they'll feel even worse.
Your timing is IMPECCABLE!! Hubby is feeling like death warmed over and has asked me to make him some chicken NOODLE soup!! Think I’ll sub out the orzo for egg noodles and THAT will be the only alteration I’m gonna make!!
I teach Pilates in LA and I currently have THREE clients who are sick with cold viruses. I'm making this, batching it up, and delivering to them tonight!! Nutrition plus client retention! Thanks Bry!
👍🏻 love the idea of Speed Scratch!
While looking after my dad before he died, every minute was precious so my amateur version of Speed Scratch was to poach a whole chicken, yielding stock for several portions of soup, along with tender chicken for a variety of dishes .. all ready in 10 minutes once the poaching was achieved.
Another go-to was to make a cabbage soup yielding several portions, each of which could be customised within 10 minutes by fortifying with pre-cooked chicken, frozen fish, beans, diced bacon, or seaweed (wakami or kombu).
Maintaining variety, the spice of life!
My wife is sick - perfect timing, Bri! Also, this looks great, is super easy and yes - more speed scratch recipes/ideas, please!
This is so helpful. I would really appreciate more speed scratch advice. The work you do creating flavour combinations and imparting tips is truly where you shine. What a lovely, vibrant bowl of soup! Go easy Bri, we all get sick after such loss. XO
You are fantastic at knowing your audience. Complex recipes delivered simply for the adventurous types, Weeknighting vids that are pretty low effort for the relatively confident cooks and beginners alike, and now speed scratch for when you want something and you want it now. This is what makes you king.
Love all your videos Brian, but I gotta say I LOVE the idea of Speed Scratch. I do these sorts of things at home too, often! A mix of home made and premade. It's a time saver but also adds really good flavor, texture and everything else to the dishes I make. I'd love to see more of this series!
There are certain ingredients where it is more than fine to take shortcuts. Buying a pre-roasted red pepper is likely going to be a superior product compared to what many would create at home, for instance. Or just huge time/dish savers like the parcooked rice
Definitively making thid❤
yes, it’s called home cooking. pre made/prepared ingredients have always been a staple of home cooking in general. why are people in these comments acting like this is some new and novel concept
@@peen2804 Where have they been a staple of home cooking? Certain ingredients sure but we don't use parcooked rice or better than bouillon or other highly processed additives.
I didn't know you could get frozen pre-chopped mirepoix. That can be a potential time saver in addition to avoiding waste, if you don't need the entire bunch of celery it could be better to buy the pre-cut stuff but it also involves plastic waste.
@@Kyarrix Raw celery and carrots also involve plastic waste-perhaps twice as much.
Such an amazing result for so little effort! And a HUGE YES! to a speed scratch series.
I always love these "once around the kitchen" recipes, tasty and fast. Keep up the good work, Brian!
Speed scratch is a great theme and would love to see more of it. BTW, currently have 3 jars of Better Than Bullion in my fridge. Stuff is amazeballs!
Love that you took a tough situation and flipped it into a fabulous idea! That soup looks amazing...can't wait to try it!! Thanks Bri.
I really enjoy how you throw some of these terms into your vids for us to learn. Your small snippets of insight into the industry which you worked in are just really cool to learn about. Awesome vid Bri!
I absolutely love learning how to replicate high end restaurant cooking techniques in my kitchen, but more practically as a home cook I'm rarely able to shell out the time it usually takes to do so. The idea of exactly what you said, being short on labor but still wanting a quality product, is incredibly attractive and I would love more videos like this to add to my weekday repertoire!
That was fantastic! I love the more in-depth cooking videos, but having a bunch of these quick techniques in my back pocket would be a huge help for pulling dinner together for my family!
This is the perfect idea for a series. I usually only have the time/energy to make one or two in depth recipes a week, and these speedy recipes will work perfectly for when the leftovers run out!
This is so inspired! This is exactly the kind of recipe I need for when I'm too tired (or under the weather) to put in much labor but still want something homemade and nutritionally dense. PLEASE share more speed scratch recipes/ideas if you've got them!
Yes keep the speed scratch coming. A great addition to the weeknighting recipes.
Yes please make more of these, please! I’m struggling with managing my depression right now and cooking often feels insurmountable but this recipe/technique/method seemed manageable for me
LOVE the concept of SpeedScratch. Please consider making this into a series or at least more vids with this concept.
Love it! We are here to watch whatever you put out there. And the quick/easy makes it more likely I’ll make it this week too. 👍🏼
Love the speed scratch techniques! Definitely something I'm really interested it for my own cooking!
Your tips and tricks are great. I'm a health coach for busy people (who isn't busy) and I happily share your videos with them all the time.
I hope you keep Speed Scratch coming!
The ultimate, undisputed master of practical home cooking, thats still legitimate home cooking. More of these speed scratch recipes please!
Absolutely please do more of these videos. I now know what I'm going to make for dinner tonight!
Loved the video, Bri! I'd love to see more of these speed scratch videos. As a neurodivergent person with executive dysfunction, it's hard to get myself to cook things even if I love them. But if they're easy and quick without much prep needed, I've found that I can cook more consistently for myself. This speed scratch chicken soup is absolutely going into my repertoire!
Same! ❤
Love this type of speed scratch video! Of course it's fun to see what a cook like you might do given more time/resources, but something about this feels more "realistic" to how we all cook
This is super helpful and will definitely help me eat healthy during dental school! Thanks so much for all these helpful, speedy but tasty recipes. You're helping us so much!
Yes, more please. I'm usually pretty worn down most days after work, and having some quality dinner options that don't require a lot of time would be nice.
Of course you would have a chicken soup video out on the same day I'm looking for one. Outstanding. Thanks, Brian.
Love your weeknighting series and this would make a fantastic addition.
We have made this nearly every week since you posted this video. Never has a recipe entered the rotation so fast! It's so good!
Love this and love the series idea. Keep them coming!!
Id love to see more of these speed scratch videos! I’m definitely gonna try this sometime
My favorite soup! I’ll definitely be making this! Yum! Thanks Brian!
I just wanna say how sweet it is the way you described your wife. And also how sweet it is that she cooked for you when you were sick. I hope you’re feeling better!
Speed scratch is an awesome idea, I say yes, please!! That's really something I haven't seen a whole lot of featured on RUclips cooking channels. It would be a godsend on busy work nights!
Fabulous! Great idea for a series! I think I'll make this tonight.
Love this… can’t wait to try…. Looking forward to more of this type…. Great quick meal after a long work day
Speed Scratch seems to be exactly the type of recipes I tend to use being just a 2 person household, it's all about finding the best 'almost there' ingredients. I hope you'll do more in this genre, haven't seen the concept explored much on RUclips so far.
I am a very busy person and I usually find it difficult to cook, but all of the tips and tricks in this video encouraged me to try and make this soup. Thanks!
As a guy who has worked at summer camps and assisted living facilities I LOVE the speed scratch recipes. Bring them on.
Hey Bri, I made this today since I got sick. Thank you so much!
this is how I’ve always cooked and I never knew it was called speed scratch!! thank you so much for introducing this term to me, plus sharing this recipe (and all your recipes). you’re doing great and I love your content!!
Yeah who knew ?
I’m loving the speed scratch idea, and definitely want to make this with a slight Asian flare of ginger and sambal and soy sauce
Cooked this for my dad, sent it to my manager. This series is a must, Brian!!
I like this. Speed scratch video series is a must, especially as a PhD grad student low on time during the week. Thanks Bri! 🙂
This looks delicious and has inspired me to make it this weekend! Thank you for sharing all your great ideas! I just found your channel, and now I am watching your old videos non-stop!
Looks incredible! Love the greek seasoning and the addition of orzo. Bet the final texture is great
Love this! It’s hearty, fulfilling and quick to make ❤
Just made this for rainy day and it was amazing. Thank you so much for the quick and amazing recipe!
I absolutely love this video and would love to see more! I'll 100% be making this as soup is my favorite food, I prep my lunches for work, and I deal with chronic pain. Thanks!
I can't believe I've been watching cooking videos for so long and I've literally never heard the concept "speed scratch." Googling around shows it's clearly an extremely under-the-radar concept. This is AMAZING! Please do more of these!
Looks amazing Bri! Might have to put this one on the menu soon even if nobody is sick.
Yasss! More speed scratch! It’s so practical for weeknights. Maybe “speed scratch weeknighting”. Love your videos Bri, I always have them on loop the whole time I’m in the kitchen. Inspiring me to get back in there and keep posting cooking vids on my channel; I fell off it for a couple years.
I would love a speed scratch series, that sounds amazing. I am all about that kind of thing. I love using food chemistry + speed scratch techniques to make quick tasty food and learning more sounds like a blast to me.
This was awesome and I would love to see more of these! That soup is getting made this week.
Yes please more speed scratch content! I do your quick chowder with clam juice and smoked oysters often and will do this one soon
OMG! Speed Scratch!! How cool! I never would have come up with this. Thanks, Bri!!
Speed Scratch is an amazing idea, especially when you’re sick! You know what you need to eat but don’t have the energy to make it. This is perfect! Thank you!
I love this. Thanks for sharing, Brian.
Absolutely love the idea for speed scratch meals! Great video Bri!!
Glad you are feeling better. Good to see the vids again.
THANK YOU! I sure needed this way to have great Chicken Soup in a hurry. ♥️
Love this series. Speedscratch is essentially how I cook most days. I don't have the time (or money) to cook from true scratch. Plus, since i live alone it's often easier to cook smaller portions without wasting anything. I can use part of a bag of frozen carrots rather than buying a 3lb bag of fresh that rots in the fridge before I can get to it.
Definitely make more speed scratch videos please! I get home from work and everyone wants to eat NOW. I could use some more meal ideas. Great video for quick chicken soup. I've done a soup in the Instant Pot, but not as fast as this one.
This was great! Would *love* to see more like this.
love this as a series idea bri-guy. nice work and glad you're feeling better.
The idea of a series entierly based on speed scratch makes my heat soar! Really fun and interesing to watch and learn all kinds of tips and trix!
Absolutely perfect just what I was looking for !!
I love this Speed Scratch recipe style!!! Would love to see more of these.
That looks YUMMY!!
😋🍲🤍
Thank you for sharing!!!
Great idea, soup is look delicious 😋
Thank you for your video
Hi Brian…this speed scratch method is awesome, thank you for all the effort you put into this!!!…looks amazing!👏👏👌👌….I hope you are feeling better!✌️✌️
Sometimes a quick meal is just what the doctor ordered. Nice approach. This would keep the Mrs. comfy while she nurses a cold or a tough day at work. Subscribed.
Love Speed Scratch!! It’s really helpful!
Cheers!
Hi Brian, this couldn't have come at a more perfect time. My son and I are sick as dogs. I had everything except the frozen miripoix and the rotisserie chicken. I ventured out for those ingredients. Fortunately, I have a great grocery almost within walking distance. After making the soup, we're both feeling better. I look forward to more "Speed Scratch " episodes!
Perfect timing... fast speed soup , who knew?? Love your idea of more speedy recipes, too. Thanks Bri
Dude this soup is incredible. It’s a staple in my house now for those cold days where I cant make a full from-scratch meal.
PLEASE make more recipes in this series I BEG you
This is EXACTLY my style of cooking. I will take acceptable shortcuts that don’t seriously sacrifice flavor and call it my own. Well done, Bri!! I would love to see more of this;)
Loved this idea for a series!
+1 on the speed scratch idea. I dont always have time to whip up some of these other amazing meals so any shortcuts to help out would be great!
It looks so good! Would absolutely love a Speed Scratch series.
I’d love to see more of this type cooking!
I wanna say thanks for this recipe. I did it personal style but got inspired by this thing and made amazing soup thanks to this.
Wow, just wow! Can't wait to try this. Looks yummy and sooooo easy! We've all been sick here. Would have loved this, still gonna do it! Yes, please do speed scratch series! Thank you so much!
I love these kind of videos! Keep it up and thank you!
I’m new to your channel and this is only the second video I’ve watched, but I definitely want more of them. I’m chronically ill and many days have next to no energy to cook at all. Any recipes that can help cook a healthy meal with much less effort and energy helps us ‘chronic spoonies’ so much! If they’re mostly made from frozen or shelf-stable ingredients so plans can change if we crash/are too ill for a time, even better.
Made this tonight with a few minor adjustments. I couldn't get the frozen mirepoix in my grocery store, so I used fresh celery, carrots, and onion (7 oz each). Fresh garlic done on a microplane instead of powder. This is hands down my FAVORITE quick chicken soup recipe now. THANK YOU. This is going on my refrigerator "quick fix" attack of recipes.
The Swiss chard is a particular inspired addition, anyone that sees this DO NOT skip it.
Speed Scratch is such a great phrase / name and I definitely look forward to more 😊
Bro your recipes are great. Some of the best on RUclips
Love your humor and recipes!!
Love the term speed scratch and I've been doing this for years. I have in my freezer many cooked and non cooked ingredients already chopped and ready to be thrown in a pot of soup. My favorite short cuts in my freezers are: pre chopped garlic, ginger and green scallion. (Your video just gave me idea of making my own frozen mirepoix), cooked potato and white rice.
Commenting two weeks later to let you know that my husband loved it! Cooking chicken soup from scratch always seemed so daunting, so I had never attempted to make it until now. This recipe is approachable and delicious 😊