I just wanted you to know, I did make this right after you uploaded the video. Oh my goodness, they were delicious. A HUGE success in my house and is going to be a regular from here on out. I didn't deviate from your recipe except for I only used 1 onion and not 2. It would be just as good with 2 I know but I only had 1 to use. I highly recommend this recipe for anybody reading this comment. Thank you so much Catherine.❤❤❤
I made this wonderful recipe for Sunday lunch. It was so delicious. Love your videos. Look forward to each new one. I am 80 years old and still enjoy cooking and trying out new ones.
Miss Catherine I was just letting you know it seems like forever since I commented on your recipes. I’ve been dealing with a lot. Trying to get my bedroom finished, an abusive son, now my sister she has vascular dementia but don’t think I have forgot about you are wasn’t watching you. Also haas a lot on my plate, physically & financially but I still save everyone of your recipes & I will compliment & say. I absolutely a, still a fan & will continue. You were the first cook I ever subscribed to. Hope your family have a Merry Christmas & Happy blessed New Year
This looks awesome Catherine!😍 I'm just wondering why you didn't invite me over!😋 You've loaded that plate with everything that I love and I could really help you eat it since you made a double batch!☺️ I love the flavor of onions but don't like the texture but I could eat my fair share with mushrooms!😚 Salisbury steak is something we grew up on and our mother made it very much like yours!😘 Thanks for sharing another great recipe!🥰
Omgoodness does this look delicious or what!?! Would you mind air mailing a plate of this to VA please and thank you?! 🤣🤣 Thank you for sharing this with us. Have a great day filled with happiness and comfort foods.
Oh my … that looks amazing and I can only imagine the smell of it ! I always say “ I could eat gravy on a flip flop .. “ LOL. Brown gravy is amazing always !!
This also is one of my favorite meals it and meatloaf. I make mine with fresh mushrooms and Lipton dry beefy mushroom or beefy onion soup mix for the gravy. That with corn and Texas garlic toast and I’m in heaven. 👍❤️
that 'finger-flip' you did getting a patty on the spatula was very subtle, but a HUGE game changer! I would have used tongs and accidentally broke it all apart! Your recipes always turn out amazing and you mustve read my mind because i was already thinking about making a salsbury steak or meatballs n gravy meal...Thanks as always
Catherine ! This is the first time I've watched one of your videos. I am extremely impressed in your presentation. And those Salisbury steaks look absolutely mouth watering! Thank you!!!! I'm getting ready to subscribe. Looking forward to seeing you again!!!!
As soon as I'm recovered from my surgery and can use both my arms this is going to be a recipe I will make thank you so much Catherine this recipe looks fantastic
I love Salsbury steak with onions and mushrooms but I always make my gravy from scratch. My family loves it. Great dinner for anytime. Yours looks delicious.
Cathrine I use to make something similar with cube steak years ago when my kinds were young. It was economical and made for an okay dinner. The meat could be chewy. Your recipe evelates this version of the dish to a whole new level! I can’t wait to try it. I recall the cube steak would get floured before pan frying them. I’m guessing to help thicken the gravy? Have you ever floured your beef patties? Your gravy looked rich, silky and smooth. There didn’t appear to need any subsequent thickening? I’m going to try this recipe soon. It’s just the two of us now. Maybe i’ll cut everything in half? I’m still learning to cook for two vs 4-5. I always think I won’t have enough and end up having more than plenty! 😂 I guess it will take more time. Catherine thank you for sharing this recipe with us. You’re a sweetheart. I love all your recipes. Happy New Year and best wishes to you and your family for a healthy year ahead. 😊
It lists 2 tsp Worcester sauce but does it go in the meat mixture or the gravy? It doesn’t say. I made it last night and just put it in the gravy. It was excellent! Thank you!
This was great. I tend to make bistro type dishes, but we all have good food memories from when we were kids. And Salisbury Steak was one of the few entrees in school lunches that I liked. And yours tasted exactly like it! I know a school lunch comparison is damning you with faint praise, but it tasted that good to me as a kid. One other factor was that recipes usually require adjustments of some sort. Even if it's just using a different kitchen tool. Everything about was perfect in progression. 😋
Wow!, I finally got the time to watch this video and comment and I realized that I told my daughter-in-law that I would make the asparagus to go with dinner tonight. I'd better get off the internet.
Hi from irelland this lookes delicious i love this type of meal holesome & tasty were having this tomorrow looking forward to it thanks for sharing im having it with mash & baked beans yum yum ❤
Looks so scrumptious:) I hope you don’t mind me saying I just try to use a different spatula one to handle the raw meat patties and clean one to handle cooked ones, I know you have to rush though in videos
That looks really delicious. 😋 I love Salisbury Steak with the delicious brown gravy and mash potatoes to go with the meal. I will have to try your recipe sometime.
Catherine this is a yummy for your tummy recipe. One of my family favorite recipes of yours. Great on a cold day for supper. Most definitely making this again soon.😊
Your Salisbury dish looks delicious. I like how you gather the spills and toss them in the pot, thats my m.o. also (onion) I can’t stand to waste any. Great job, take care.
My disability doesn't allow me to cook a lot anymore. My Salisbury steak was made with cubed steak. It was how it was made locally in restaurants in my area back in the 60's. If you have never used cubed steak before, you still need to tenderize it. Sprinkle your seasonings first then pound away on it. Braise it like you would a pot roast. Sear and then slow cook.
This was the best salisbury steak ever!!!! I made it with 1lb hamburger and 1lb venison and it was out of this world. Solid recipe!
This is the king of comfort foods in my book! YUM!
This is my very favorite meal. If we go to a steakhouse this is what I always order. It’s delicious with mushroom gravy.
Looks yummy!
Mmmmm…beef, gravy, mashed potatoes & broccoli🥰 Looks delicious!!!
Love this recipe! Pure comfort for any soul and belly 😊
This is one of my husband’s favorites
That looks so delicious! 😋
I'm cooking this for my sister this weekend; today, her beloved cat of 18 years passed to kitty heaven; thank you for this recipe gift.
Hope your sister enjoys.
I just wanted you to know, I did make this right after you uploaded the video. Oh my goodness, they were delicious. A HUGE success in my house and is going to be a regular from here on out. I didn't deviate from your recipe except for I only used 1 onion and not 2. It would be just as good with 2 I know but I only had 1 to use. I highly recommend this recipe for anybody reading this comment. Thank you so much Catherine.❤❤❤
Awesome! I'm glad you liked it.
I made this wonderful recipe for Sunday lunch. It was so delicious. Love your videos. Look forward to each new one. I am 80 years old and still enjoy cooking and trying out new ones.
Wonderful!
im glad i got onions, with this and onion soup this week i be fat n happy
OMG I 'm starving and just had to watch this :) Now I'm off to eat dinner ! Love your recipes
Thanks! I'm glad you like my recipes.
Miss Catherine I was just letting you know it seems like forever since I commented on your recipes. I’ve been dealing with a lot. Trying to get my bedroom finished, an abusive son, now my sister she has vascular dementia but don’t think I have forgot about you are wasn’t watching you. Also haas a lot on my plate, physically & financially but I still save everyone of your recipes & I will compliment & say. I absolutely a, still a fan & will continue. You were the first cook I ever subscribed to. Hope your family have a Merry Christmas & Happy blessed New Year
Thank you! We hope y'all have a Merry Christmas too.
This looks so delicious for this time of year. Comfort food is my favorite!
This looks awesome Catherine!😍
I'm just wondering why you didn't invite me over!😋
You've loaded that plate with everything that I love and I could really help you eat it since you made a double batch!☺️
I love the flavor of onions but don't like the texture but I could eat my fair share with mushrooms!😚
Salisbury steak is something we grew up on and our mother made it very much like yours!😘
Thanks for sharing another great recipe!🥰
You're welcome.
Omgoodness does this look delicious or what!?! Would you mind air mailing a plate of this to VA please and thank you?! 🤣🤣 Thank you for sharing this with us. Have a great day filled with happiness and comfort foods.
LOL!
Oh my … that looks amazing and I can only imagine the smell of it ! I always say “ I could eat gravy on a flip flop .. “ LOL. Brown gravy is amazing always !!
🥰 Thank you for this recipe!!! It turned out perfect!!! I love how you take the time to explain each measurement every step of the way 🤗
Our pleasure.
This also is one of my favorite meals it and meatloaf. I make mine with fresh mushrooms and Lipton dry beefy mushroom or beefy onion soup mix for the gravy. That with corn and Texas garlic toast and I’m in heaven. 👍❤️
I think everything you make is comfort food. Looks delicious! Thank you Catherine😊
You're welcome.
Classic recipes are always delicious. Easy to make and so flavorful. This is bound to be a Family favorite! 👍😋🧅🥔🥦
Beautiful pot!
that 'finger-flip' you did getting a patty on the spatula was very subtle, but a HUGE game changer! I would have used tongs and accidentally broke it all apart! Your recipes always turn out amazing and you mustve read my mind because i was already thinking about making a salsbury steak or meatballs n gravy meal...Thanks as always
You're welcome.
My. Mouth. Is. Watering. OMGOODNESS!!!!!! ❤ I can practically taste it from here!!!! Thank you!! 😊
My pleasure 😊
Catherine ! This is the first time I've watched one of your videos. I am extremely impressed in your presentation. And those Salisbury steaks look absolutely mouth watering! Thank you!!!! I'm getting ready to subscribe. Looking forward to seeing you again!!!!
Welcome! Thanks for watching.
Thank you for all the easy and yummy recipes
I made this for dinner tonight. My husband loved it. He said this is definitely in the top 5. Thank you
Wonderful! I'm glad y'all liked it.
Cooked this tonight and it was a big hit with my family! Thanks!
As soon as I'm recovered from my surgery and can use both my arms this is going to be a recipe I will make thank you so much Catherine this recipe looks fantastic
Looks Delicious 😋
I’m making this for Christmas! Thank you!
I love Salsbury steak with onions and mushrooms but I always make my gravy from scratch. My family loves it. Great dinner for anytime. Yours looks delicious.
Looks so good, thanks for sharing.
Cathrine I use to make something similar with cube steak years ago when my kinds were young. It was economical and made for an okay dinner. The meat could be chewy. Your recipe evelates this version of the dish to a whole new level! I can’t wait to try it. I recall the cube steak would get floured before pan frying them. I’m guessing to help thicken the gravy? Have you ever floured your beef patties? Your gravy looked rich, silky and smooth. There didn’t appear to need any subsequent thickening? I’m going to try this recipe soon. It’s just the two of us now. Maybe i’ll cut everything in half? I’m still learning to cook for two vs 4-5. I always think I won’t have enough and end up having more than plenty! 😂 I guess it will take more time. Catherine thank you for sharing this recipe with us. You’re a sweetheart. I love all your recipes. Happy New Year and best wishes to you and your family for a healthy year ahead. 😊
Here is my blog link for this recipe. catherinesplates.com/smothered-salisbury-steak/
Another goodie. Will be trying this asap!
Hi there!
I just love your recipes! Thank you!
Did I miss when we were supposed to add the Worcester sauce?
Here is my blog link to my written recipe. catherinesplates.com/smothered-salisbury-steak/
It lists 2 tsp Worcester sauce but does it go in the meat mixture or the gravy? It doesn’t say.
I made it last night and just put it in the gravy.
It was excellent!
Thank you!
You did it again chicky! Shared a recipe I'll be making very soon, like tomorrow night! Thank you.
Ooh la la. 😍 Wait for mee 😅 I’m bringing my grilled chili corn cobs! 🌽🌽
oh wow this looks phenomenal
This was great. I tend to make bistro type dishes, but we all have good food memories from when we were kids. And Salisbury Steak was one of the few entrees in school lunches that I liked. And yours tasted exactly like it! I know a school lunch comparison is damning you with faint praise, but it tasted that good to me as a kid. One other factor was that recipes usually require adjustments of some sort. Even if it's just using a different kitchen tool. Everything about was perfect in progression. 😋
Looks delicious❤❤❤❤❤
Oh my goodness that is a delicious looking comfort meal for sure 👍🏼
This looks so unbelievably delicious ❤❤❤❤.
Thank you.
Thanks for this recipe!! Have a Happy Holiday! 🌲🎅🦌
I can't wait to make this
Not gonna get this in a drive thru,mom made it (gravy) with kitchen bouquet good stuff.Thanks
Iam making this for my Sunday dinner, it looks absolutely delicious. Thnks for the receipe. Your receipes always looks delicious. ❤😊😊
My pleasure 😊
Good morning Catherine i love Salisbury steaks another great recipe ❤
That looks just wonderful and comforting on a cold night! Thanks for sharing!
Blessings everyone oh wow that looks so yummy 😋
Thanks so much
@@CatherinesPlates ❤
One of my favorites....thanks for posting 😋
My pleasure 😊
I’m so hungry now.
Thinks imma make tis tomorrow 😊❤
Wow!, I finally got the time to watch this video and comment and I realized that I told my daughter-in-law that I would make the asparagus to go with dinner tonight. I'd better get off the internet.
Looks delicious. I am having Salisbury steak for dinner. Yum
Hi from irelland this lookes delicious i love this type of meal holesome & tasty were having this tomorrow looking forward to it thanks for sharing im having it with mash & baked beans yum yum ❤
Sounds great!
Looks so scrumptious:) I hope you don’t mind me saying I just try to use a different spatula one to handle the raw meat patties and clean one to handle cooked ones, I know you have to rush though in videos
That looks delicious. I have to try it.
I can't wait to make this!! And sop up the gravy with some French bread.😌
That looks really delicious. 😋 I love Salisbury Steak with the delicious brown gravy and mash potatoes to go with the meal. I will have to try your recipe sometime.
That looks very delicious . Thanks . Deborah 🇨🇦
Looks so good 😮
Such a comforting meal! Tfs ❤
I made this a d it was delicious!! Keep on cooking. I'm using your recipes. Thank you so much.
You are so welcome!
Fantastic meal 😋 so, so delicious 😋 thank you Catherine 🥰 have a great day everybody ❤😊
Catherine this is a yummy for your tummy recipe. One of my family favorite recipes of yours. Great on a cold day for supper. Most definitely making this again soon.😊
Omg I am so hungry now! :D TY
Oh my goodness that looked so delicious! Yum! 😋
Looks so good, and I will be making this soon!! Thanks ‼️ 😊
I love your cooking videos your so nice have a good day
Thank you so much
Cannot wait to try this. Looks delicious.
Oh yah, this one looks so yummy. Thanks for sharing it.
Your Salisbury dish looks delicious. I like how you gather the spills and toss them in the pot, thats my m.o. also (onion) I can’t stand to waste any. Great job, take care.
Thanks!
Yummy.yummy❤
That look so good!!
This looks very good 😊. A great weekend dinner. Thank you for sharing your great recipes 😊💐
I can smell that deliciousness from Maine! Yum😊
Yummy goodness. 😋😋😋
Looks delicious. Definitely going to try this. Thank you for sharing. Merry Christmas.
Love this dish I live Salisbury steaks with gravy I like homemade biscuits with mine yummy I’m giving yours a try 😋😋
Please enjoy.
Wow!!! That looks Absolutely Delicious!!! Great Recipe Catherine!!! Thank you for sharing it with us!!! Happy Holidays!!! God Bless Us All!!!!
Merry Christmas 🎄Catherine!! looks yummy. Thanks!
Yummy
😋
My disability doesn't allow me to cook a lot anymore. My Salisbury steak was made with cubed steak. It was how it was made locally in restaurants in my area back in the 60's. If you have never used cubed steak before, you still need to tenderize it. Sprinkle your seasonings first then pound away on it. Braise it like you would a pot roast. Sear and then slow cook.
simply delicious 😋
Looks great!!! Yummy 😋
Looks wonderful 😊
This looks so yummy 😋
That looks amazing 🤩
Yummy & so hearty ! 😋
My goodness does that look delicious!! 👍👍😁😁🤗🤗🤗
Thank you 😋
Love your videos
Thanks!
Fine Dining! YUM
Looks yummy... Would regular patties hold together?
You can use any ground beef you like, even the preformed.
Nom nom nom! 😋
Hi! I see that you have a new Lodge pan. It's on my Amazon wish list.... is it as fabulous as it looks? I think I'm getting one for Christmas. ☺
I love it!
I’m hungry
Yum 🤠
I love it to
Thankyou I
Looks delicious! What size is that skillet?