CANNED BANANA BREAD - BOXED LUNCH TREAT
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- Опубликовано: 7 фев 2021
- Who enjoys making boxed lunches? Not me for sure but I do enjoy making treats in bulk so that there is always something to pull out of the pantry to add to the lunch box. If you have never tried canning Banana Bread you should give it a try.
Set your oven to 350F
For the Banana Bread you will need
2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
Mix the dry ingredients together and in another bowl:
1/2 cup softened butter
3/4 cup lightly packed brown sugar
2 large eggs
1/3 cup sour cream
1 tsp vanilla
4 mashed ripe bananas
Cream the butter and sugar together and then add the eggs one at a time. Add the sour cream, bananas and vanilla.
Carefully mix the dry ingredients into the wet without over-mixing.
Coat each jar with cooking spray and fill them half full of the mixed dough. Using vinegar on a kitchen towel or cloth carefully clean the tops of each jar to remove grease and any bits that may have gotten on the jars when you were filling them.
Space the jars out on a rimmed cookie sheet and carefully place them into a preheated oven. Bake about 25 minutes or until a skewer or toothpick comes out clean. Remove from the oven and immediately screw the bands down being mindful that the jars are super hot. Listen for the pings!
Thanks for watching!
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Our Silver Moments in no way provides any warranty, express or implied, towards the content of recipes in this website. Not all of the recipes shared here will have been approved by the agency responsible for food safety in the country you reside in. It is the reader’s responsibility to determine the value and quality of any recipe or instructions provided for food presentation and to determine the nutritional value, if any, and safety of the presentation instructions.
The recipes are intended for entertainment and/or information purposes and for use by person having appropriate technical skill, at their own discretion and risk.
I make no warranties for the outcome of your food experiments.
Music: Creek Whistle by Steve Adams
Support by RFM - NCM: bit.ly/2xGHypM
Colleen Palumbo
#25 - 1410 11th Ave North
Golden, BC Canada
V0A 1H2
silvermoments65@gmail.com
Love this. And love your attitude about people that don’t quite like what you do. Keep posting please!! 🥰
Thank you, I am just trying to be genuine. Cheers, Colleen
Good morning! I remember doing this when my older children were little! We adopted 5 after raising 5! I did carrot cake and chocolate cake as well! I need to do this again, they make nice breakfast treats also, afternoon snacks. I lost my husband to cancer in November, 2020, it has been hard, but I’m trying to continue on, some days are better than others. These would be a nice since I’m so busy. Thank you so much for sharing! ( I wonder if those who criticize, would do so to your face? When did it become alright to “tell” others what to do or not? They need to mind their own cart and let me push mine! Everyone’s cart has different contents) oh yes, stay warm!☀️
Hello Catherine, You must have had a very busy household and these would be perfect for a busy family. Thank you for the kind comments! Take Care, Colleen
Small minded people with big mouths. Glad you’re good with comments. I personally think you’re doing great, so brave to get out and talk to a camera and trust people are listening on the side. We are and we are enjoying it. Keep it up.
Thank you for the encouragement Cindy, I appreciate it. Kind regards, Colleen
Please make more of these canning videos! I love your videos.
Hi, And thanks for hanging in there while I got things ready to get started again. I hope you enjoy the ones coming up. All the best! Colleen
I find you to be such a pleasant lady! So refreshing. I would be so excited to see you do the cinnamon rolls in jars.
I love what you do. My family’s been canning for years and we’ve had no problem doing what you do. Besides it’s for yourself so you have a right to do things your way. No one has to do it your way if they don’t want to. Maybe the people who complain need to do more and complain less. Thank you for what you do, I enjoy it and learn a lot from you.🥂
Thank you Emma, I really enjoy sharing these videos. I really just started doing them as a way to preserve recipes for my kids and then it grew. Cheers, Colleen
There is a product named Steramine that will effectively sterilize/ disinfect your counter so that one will not worry about surface contamination. It is available in tablet form, add one blue tablet to one gallon of tap water, decant into a spray bottle and use as needed on any surface. Food service industry uses it for surfaces, inside drink dispensing machines, etc. It has been proven to kill 99.99% of surface bacteria and viruses. It keeps on killing after it dries.
Please don’t let the criticism and nasty people stop you from making videos. I have one of these canners and I am learning so much from your instruction. I think you’re doing a great job so how about that👍🏼😃
True. They're troubled!
We call it rebel canning! 🤣🤣🤣
It rebel because we trust ourselves and will not bend to invest hundreds of dollars for all their expenses equipment. If you use glass baking pan to bake and cook in why not use glass jars as a cooking vice and just put a lid on it. It's the same process as a casserole dish with a lid.
Just remember people that have nothing better to do than to tear down or not worth even paying attention to. I love your cooking shows and I’ve learned a lot. Thank you. 9:27
Thank you, 99 percent of comments are positive and they are the ones I focus on. Thanks for watching! Cheers, Colleen
Your kitchen you're rules...we have been canning and baking in out indoor and outdoor kitchens long before the FDA even was thought of. We have baked in pans, buckets, on rocks, on wood and in cast iron. We have used the methods of our ancestors for generations and in my family it goes back to my great grandmother teaching and her great grandmother before her. It's the beauty of having the knowledge of many,many generations and years. ❤i say we have fed our self and families for years and can heal with good quality of food and clean way of preparing that food. Using our intelligence, eyes, nose and taste. Thank you for your vedios. I came across them in my internet feed and enjoy them very much.
I really love this idea! Our baked goods always dry out before we can eat them all and my guy takes a lunch to work also so this would be very handy. I would love to see how you do the cinnamon rolls! Thank you for sharing this!
Oh you'll like this then. The banana bread was nice and moist. I prefer my banana bread the next day and this come out of the jar just like that. She is wonderful isnt she.
I love listening to you as you cook. I also have loved all your recipes since I recently found your channel.
I would very much like to see more lunch ideas.
Thanks for all you do. Love, love, love your channel.
Hello Linda, Were you thinking about bagged lunches or lunches at home?
I've learned to can many things that aren't approved by "those people". Ah! Freedom! Enjoy it while it lasts! Keep up the good work!!
I love watching you cook. You come up with great ideas!
Hi Cathy, Thank you for watching and I'm so happy you have found some of the videos interesting! Cheers, Colleen
I’m so happy to see you again. I’ve made cornbread and chocolate cake in jars. I made pumpkin bread but that was really heavy. You’re very kind to “quietly “ make your recipe. 😊 I would LOVE to learn how to jar cinnamon rolls.
Ignore the trolls. Just delete and block them. Pity those that have to be so critical to other people. What an awful way to be.. so hurtful to others. What we put out we get back. Called karma!
Love your videos , recipes and ideas . Always look forward to your next one.
God bless you my dear one. Please keep sharing your information.
My mom used to make brown bread in an aluminum can when we were little..I enjoyed those good old days:) im not a real molasses fan..but mom my used to make it taste good..with melted butter on it..;)
After 71 years myself, I've determined that we now live in a society now of narcissist's who have to give their opinion on everything! I love your videos, kinda feel like I'm in your kitchen with you with a cup of coffee and just exchanging recipes. Keep up doing what your doing and ignore the complainers, they can just go to another channel!
Thank you Donna, I appreciate your encouragement. Best wishes, Colleen
Hasnt the fda approved Monsanto? Yes, let's trust them.
Love your style of baking. So easy to follow. I have tried several of your recipe with great success. Thank you!
Thank you Sandi, I will have some more coming up in the near future. Best wishes, Colleen
I am subscribed and I have watched several of your videos I think they're great. I lay utensils all over the place and handle everything, I am 63 years old and I have yet to kill anyone. You keep up the good work and thank you for taking the time to do these.
Hello Beverlie, Thank you for saying that. Many times I start off thinking that I have everything laid out correctly and hit record to discover that I can't reach the spoon or I forgot to bring the sugar over. Real life stuff. Best wishes, Colleen
Plus, you’re in your own home. This is comfy cooking.❤
I like this idea. Would like to learn how to do this for cinnamon rolls!
Hello Colleen🤗 Just came across this video when I thought I was done after making your Hamburger Soup🤗 I’m going to def do this also❣️ but.... my question is why all the fuss you were talking about? I’m not even sure why they call it “canning bread” when you don’t use the canner AT ALL😂 and I was waiting👀😂 It’s baked, done, and lids on! No diff than putting up leftovers in containers when it’s still sorta hot and the tops sink in🤷🏽♀️ If I knew this all it took I’d done this lonnnng ago (well last year, just started canning June last year 😏) Really enjoying your recipes so please don’t stop. Though I tweek a lil’ I love them just the same. (I can’t follow a straight recipe for nothing) Thanks again, enjoy your journey☀️🤗🤗
Thank you for the kind comments! I really enjoy sharing and hope that what i am doing inspires someone. All the best, Colleen
Thanks for sharing this. I'm a single man trying to cook for myself and I love this. You're the best.
Thank you Fred, I always hope that what I share inspires someone. Best wishes! Colleen
This is awesome will be great for grandkids
I can’t wait to try this. Thank you for all you do. God Bless You from NC❤️
I love how you line the back splash with clear plastic, it saves on cleanups. My mother-in-law was a great one using newspaper everywhere to save on cleanups when canning.
Hello Lynn, That would be brilliant but I didn't do that. My tiles are shiny and the light reflects off them. Cheers, Colleen
I did it! I canned banana bread! Love it. I used my favorite recipe and was thrilled! Thank you so much for not letting the criticism stop you. Hugs! I love your channel!
Thanks, I want to make these as gifts!
I absolutely LOVE your videos!!!! The heck with the critics! I love you!!! Keep up the videos PLEASE!! Your recipes I try all the time!!
@tammytusing5877 thank you! I do like to be authentic. Thanks for your encouraging words.
I find your videos very calming and enjoyable, same as I find Dr. Grande’s videos.
Another great canning recipe Colleen , thank you , I love these easy canning recipes!! God bless ❤️🙏🙋🏻
Very nice. I'm the only one that likes banana bread here. This would be perfect for one! Thanks for sharing.
love 💓 all you do. please keep posting these wonderful canning recipes.. BLESSINGS 💖
Hello Carolyn, Thank you, I sure am enjoying sharing them and its good to hear that someone is enjoying watching them. Blessings for you!
Been watching different videos here and there and have really enjoyed your channel.
Never seen this done before so I was really interested. Thanks for sharing.
Most people are angry, incredibly bored, and stupid. Some find their way to RUclips. Ignore them. It's their problem, not yours.
Thanks for the video!
I love your videos
People need to stop being so critical! Thanks for this video....
Can’t wait to make these. Thanks
What a lovely lunchbox- you are very thoughtful - I’m sure he appreciates it.😊
@@user-bv4qu2pp5l thank you! He seems to really enjoy it and he is very appreciate.
I always enjoy watching you
Thank you Pamela! I hope that you are keeping well? All the best, Colleen
Cool!
This is GREAT!!! I’m definitely going to try this! Thank you!
I LOVE banana bread!!! Thanks for the recipe!!!
Thanks for sharing. Love watching your videos i will have to try canning some banana bread.
Love it! Thank you for sharing🥰
Never heard of that. It's a wonderful idea. Thanks so much.
thank you for the recipe!
Your most welcome Brenda. I have found that this recipe only lasts about three months. Not that it's usually in the cupboard that long :)
Excellent idea about the eggs!! Love watching you cook and can!!!
Ever saw this done this way b4. Love it!😊
Thank you for all your teaching videos.
Yummy. Ty for sharing. I’ll be trying my hand at this.
Thank you for watching and I would be interested in how they work out for you. Cheers, Colleen
Your video is a blessing 😊
Hey sweet Lady. Glad to see you back. Burrrrrrr
I just recently found your channel. You’re AWESOME! I’ve been binge watching your videos. I’ve have “pulled out” my bread machine and can’t decide which bread to make first. Please keep making videos.
would love to know more snack ideas, my family is loving the recipe, we dont go threw things fast so having them last a little longer is great
Hello Collen, how are you? As always, I love your channel. I small silicone mat works wonders for keeping bowls and such in place. Be safe, Debora By the way, I have the use of 1 hand only. The mat also let me screw my lids on my jars without having to pick up the hot jars. Take care.
Hello Deborah, I hope you are well? A silicone mat is a great idea. We are experiencing forest fires across our province so the air quality is really poor and the extreme heat has deviated the gardens. But we are doing well otherwise. Take care, Colleen
Thx again!
Love your videos ❤
Hi, just keep doing what you do, we love you and your cooking ❤
I think you are great. Keep showing n sharing. I learn a lot from you n I have been canning n baking for over 50 years. You go girl! 😊
Love your videos please don't ever stop! I think your great!!💕💕💕
Looks delicious 😊
Thank you 😋
I would loved the canned cinnamon roll recipe
Your kitchen so you do as you please. Thank you for sharing your yummy recipes and all your expertise ❤❤
love your channel. you are canning things I never thought of canning. it is so good to know new canning ideas to my pantry. thank you so much for sharing.
Hello Shirley I'm so glad you are finding some value here. Best wishes, Colleen
Thank you for the idea of freezing my ripe bananas. I love mix some in zucchini bread.
You are so welcome! Best wishes, Colleen
Don’t change a thing. Great recipe. Thank you.
Thanks for watching and for your comment, very much appreciated.
Good for you to do what you want. Thank you for all you do for your viewers.
Same recipe I make and everyone has loved it for years!!!😊
Excellent!! It is wonderful to have these little treats ready for lunches. Best wishes, Colleen
I would VERY much be interested in how you can the cinnamon rolls in a jar!!!! Will you Please show how to do that as well?????
For sure check out my most recent video on Cream Cheese Frosted Cinnamon Buns. I do a couple of canned cinnamon buns there. The only thing I haven't tried yet is to pour the frosting on before I seal them but I think that might bring the temperature down to much. All the best, Colleen
Yes would love to learn how to make cinnamon rolls in a jar.
♥️
I so enjoy your videos. I learn something new each time. You are giving me more confidence each day.
Hello Linda, im so glad you are finding some of the information that I share helpful and hope that it continues to give you confidence. Best wishes, Colleen
LOVE YOUR VIDEOS PLEASE DON'T EVER STOP !!I THINK YOUR GREAT!! GOD BLESS YOU AND YOURS!! 💕💕💕
Thank you! I plan to keep on making videos. Best wishes, Colleen
Welcome to RUclips. Lots of trolls. Ignore them, they usually have no clue what they’re talking about. I’m willing to bet most of them learned from reading and have never actually tried doing.
Lolol I love u using your finger!😊
You cook perfect, some have to be critical. Us farm girls bake and cook differently than others. Nothing wrong with putting spoon on table ❤
I just found your channel today and have really been enjoying your great recipes! Howdy from 🇺🇸!😊
Hello, I was just checking my comments from awhile ago and found yours. Thank you for following the channel. Best wishes, Colleen
I love your videos! Because of you, I bought a bread machine and will be baking bread today (using the dough option!)
@@patmalone761 that is great to hear!! I hope you love it and get lots of use out of it.
You are doing a great job. I enjoy your channel.
Thank you Melody!
I would like to see you make cinnamon rolls in a jar. Thanks
Just canning your coleslaw as I watch this. We are semi retired so I don’t really need lunch to go food but this would work great for those… oh crap I have company and everything is frozen.. times. Love it! Thanks so much
from Ontario 😊
I love your videos, you have taught me so much ❤️❤️
Please keep making videos and I would love to see your lunch videos
I have a husband whose drives truck as well and I find challenging for his lunch ideas 💕💕
Your husband is a very man. I packed my husband's lunches and treats for 35 years. Just lost him in 2018. He was also a OTR Truck Driver for the last 3 years of his life and loved it. Thank you for bringing us these wonderful recipes. Keep them coming. Be brave 💐🙏
Hello, Thank you for the kind words. I know how lucky I am to have a good man and it sounds like you had a wonderful life with your husband before he passed. It takes someone special to be married to a truck driver - bless your heart! Best wishes, Colleen
I love your channel
Thank you so much for watching, I appreciate you being here. Cheers, Colleen
New subscriber! Can't wait to make this. Don't pay attention to the negative comments. You are going a great job.
Thank you and for your subscription! 🥰
My husband is a truck driver also and I just recently bought him a lunch box that heats the leftovers because he doesn't have any where to heat it just thought it might help I got mine on Amazon
I’m a new subscriber. Thanks for sharing ♥️
Thank you for coming along Martha! I hope you find something useful here. Cheers, Colleen
You remind me of my mom...you love your husband so much 💕 Hope he thanks you.
You rock!😊
Thank you Mary!! I appreciate you!
@@oursilvermoments6028 The way the economy is going these days the younger people will not know how to survive n cook for their families instead of eating out all the time. You can make a lot of food for the price of a family going out all the time. 😁👍
I'm very interested in these recipes. Great for gifts too 😊
They are great gifts for seniors and bachelors for sure. Cheers, Colleen
I just found your channel. I’m going to try to can the banana bread 😊
Hope you enjoy it!
I really enjoy your videos, keep up the great work. My hubby and I are both in our mid 60's, I'm retired and he is still working. Making his lunch is okay it's trying to decide what to make as he's a picky eater.
My husband is a long haul truck driver with a small cooler and heated lunch box so we usually freeze left over meals and that is what he takes but he usually knows what he wants and he is not picky at all.
Love your orogram
I so enjoy your videos! I would love to see how you make the canned cinnamon rolls if you have time to share. 😊
Would love to see the cinnamon roll in the jar!
For sure check out my most recent video on Cream Cheese Frosted Cinnamon Buns. I do a couple of canned cinnamon buns there. The only thing I haven't tried yet is to pour the frosting on before I seal them but I think that might bring the temperature down to much. All the best, Colleen
Yes, would love to see you doing Cinni rolls in a jar
I will put that on my recipe this for the new year. Cheers, Colleen
ty
Love, love, love this! I just found you today and I am going to watch All your videos! And YES I am interested in other items you can in a jar for single serving because my husband passed away 2 years ago and I try to fix just enough for myself. Thank you so much. God bless you and your family.
Sandra, thank you for following along. I hope that you have found something useful here? Cheers, Colleen