How to make bhendi kadhi step-by-step method| भिंडी कढ़ी बनाने की विधि |

How to make bhendi kadhi step-by-step method| भिंडी कढ़ी बनाने की विधि |
Hi Friends!!
Welcome back to Madhu Minu's Kitchen!!!
Today we are making
"Bhendi Kadhi"
Discover a delicious Bhendi Kadhi recipe with step-by-step instructions in English and Hindi. Learn how to make this tangy and flavorful Indian dish featuring crispy okra in a yogurt-based sauce.
Perfect for a hearty meal with steamed rice or roti.
Homemade Dahi (curd)
• Easy & Quick Yogurt Re...
Ingredients:
- *For the Kadhi:*
- 1 cup yogurt
- 2 tablespoons gram flour (besan)
- 4 cups water
- 1 teaspoon turmeric powder
- Salt to taste
- 1 tablespoon oil
- *For the Okra:*
- 200 grams okra (bhindi), washed and cut into pieces
- 2 tablespoons oil
- Salt to taste
- *For Tempering:*
- 1 tablespoon ghee or oil
- 1 teaspoon mustard seeds
- 1 teaspoon cumin seeds
- A pinch of asafoetida (hing)
- 2 dry red chilies
- 10-12 curry leaves
- 2-3 green chilies, slit
- 1 tablespoon grated ginger
- 2-3 cloves of garlic, finely chopped
Your queries
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