辣椒虾，鲜嫩Q弹，香辣开胃，不会太辣，非常的好吃又下饭，记得准备多一点米饭，做法非常简单Chili shrimp, fresh and tender, spicy and appetizing

辣椒虾，鲜嫩Q弹，香辣开胃，不会太辣，非常的好吃又下饭，记得准备多一点米饭，做法非常简单
材料：300克虾、50克虾米、4瓣蒜、1勺ciliboh 、1茶勺咖喱粉、1勺酱油、1茶勺糖、少许黑酱油、青葱
1)把虾清洗干净，剁成泥
2）蒜&虾米切末
3）热锅热油，爆香虾米后加入蒜一起翻炒
4）加1勺ciliboh 、1茶勺咖喱粉、炒均匀加少许清水后，再加1勺酱油、1勺糖、少许黑酱油
5）倒入虾泥，翻炒至熟，最后放入青葱快速翻炒均匀即可食用❤️
Chili shrimp, fresh and tender, spicy and appetizing, not too spicy, very delicious and suitable for rice, remember to prepare more rice, the recipe is very simple
Ingredients: 300 grams of shrimp, 50 grams of dried shrimp, 4 cloves of garlic, 1 spoon of ciliboh, 1 teaspoon of curry powder, 1 spoon of soy sauce, 1 spoon of sugar, 1 spoon of dark soy sauce, green onion
1) Clean the shrimp and chop them into puree
2) Minced garlic & dried shrimp
3) Heat oil in a pan, sauté the dried shrimp, add garlic and stir fry together
4) Add 1 spoon of ciliboh, 1 teaspoon of curry powder, stir fry evenly, add a little water, then add 1 spoon of soy sauce, 1 spoon of sugar, and little dark soy sauce
5) Pour in the shrimp puree, stir-fry until cooked, and finally add green onion and quickly stir-fry evenly before serving ❤️

[@cookingwithmimmo]

那味道当然很好吃 😊🌸

[@user-gu5qr1eu2i]

辣椒蝦❤️👍

[@choywanchan7389]

👍👍👍😋

[@laichan8682]

What is ciliboh? If I can't find it in America, what other choice I can substitute with?

[@sleepyearth]

That's just dried chill paste. Just find whatever is the closest in your country.

[@hometaste6868]

you can use dried chili add some water to blend it