I think you meant belachan powder which is a shrimp paste from South East Asia, specifically Malaysia and Indonesia if I am not mistaken. It is usually sold in a block of the dried compressed shrimp paste. It has a very strong smell and most people will find it offensive if they haven't smelt it before. There are a few brands available but I don't know if you can get them in Taiwan unless there is a shop that carries Malaysian food products. Hope you can get them in your country.
Recipe sejak 1985..emak saya sudah masak kita makan..tapi emak potong empat biji bawang besar goreng hingga garing dan bubuh kicap prlekat dan gula sediki akhir nya tutup telur yg tadi goreng itu..saperti kedai mamak sama recipe juga..sedap dunia no satu. thank u video chef..
Thanks for sharing, it looks so delicios, and I am sure it really taste good ! I often make hard boil eggs in my rice cooker. Arrange all the eggs, standing in the inner pot, add in a few spoons of water, no need to cover the eggs, press to Cook Rice Mode and leave them alone until done. Pour in cold water and peel later.
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峇拉煎粉是什麼？台灣有嗎？
英文是什么呀？
謝謝
我也想知道這個是什麼粉😢
I think you meant belachan powder which is a shrimp paste from South East Asia, specifically Malaysia and Indonesia if I am not mistaken. It is usually sold in a block of the dried compressed shrimp paste. It has a very strong smell and most people will find it offensive if they haven't smelt it before.
There are a few brands available but I don't know if you can get them in Taiwan unless there is a shop that carries Malaysian food products. Hope you can get them in your country.
今天尝试了这个食谱，真的好吃👍 谢谢你
Recipe sejak 1985..emak saya sudah masak kita makan..tapi emak potong empat biji bawang besar goreng hingga garing dan bubuh kicap prlekat dan gula sediki akhir nya tutup telur yg tadi goreng itu..saperti kedai mamak sama recipe juga..sedap dunia no satu.
thank u video chef..
Looks delicious
这是我小时候常吃的好回味吖！来英国后都没有吃过了谢谢你的分享
谢谢您的支持❤️
這些材料 剛好🏠里有，有空做做👀謝謝🙏
喜歡❤👍
看得到流口水
That will be nice if im put extra ingredient,petai.
请问你用的blender是什么牌子呢？辣椒能搅到碎碎吗？
不用加水也可以blend, 我觉得不错
salam dari indonesiaa
你真的越来越棒了。
Wow nice, spicy n delicious 😋😋😋👍🏻👍🏻
Super Nice👍👍👍
如果不加入峇拉煎改成雞精粉行嗎？
Hi. If I can't find belachan powder, what can I do? Please advice.
❤
要加上酸会更好吃
good video
令人垂涎欲滴的“参巴鸡蛋”
欲罢不能！
👍
赞👍
Thanks for sharing, it looks so delicios, and I am sure it really taste good ! I often make hard boil eggs in my rice cooker. Arrange all the eggs, standing in the inner pot, add in a few spoons of water, no need to cover the eggs, press to Cook Rice Mode and leave them alone until done. Pour in cold water and peel later.
如果加上虾米会更好吃。可是虾米成本比较高，哈哈^^
下次我也试试😍
如果想甜度多过辣，是不是可以减少辣椒干份量，然后加多一些糖？（ 孩子不能吃辣😔）
可以
可以知道搅拌机是什么牌子吗？我的是要加水搅拌那种，每次要先把水分炒干才可以炒出油。
hi! would you mind to say it in english ? i don't really understand.. thank you!
果然sambal鸡蛋是有炸过的
这种做法太勉强了。根本不是行家。
那要有怎样的做法不太勉强?来，你来说说看，我们可向你学啊