Veg Momos Recipe | How to Make Dough and Stuffing for Momos | CCC

#short
Veg Momos Recipe | How to Make Dough and Stuffing for Momos | CCC
#momo #momos #momosrecipe #momoslover #vegmomos #vegmomosrecipeinhindi

[@btsxforeverrr]

I tried this and it turned out really well ❤

[@CutChopandCook]

Thanks dear keep watching, trying and supporting ❤️❤️❤️

[@sukum_limbu]

This is not momo this is samosa 😂

[@PankajTripathi-sc9yy]

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[@brajeshsaxena3920]

Huu roti k sath bhi lajabab lagega

[@CutChopandCook]

Well if you are planning to try do let me the experience or if you already tried plz tell me too 😂😂😂

[@laxumanlimbu4535]

Thanks ma'am ❤

[@Nature-dn3hi]

😋😋😋😍

[@user-ls2pl9wt2j]

I love momo❤❤❤😋😋

[@Desikitchenwithhibba513]

Yummy

[@bonisingh4569]

Good

[@riyapathak2600]

❤🎉🎉🎉❤❤❤

[@sanjaykumar-br2ox]

🙂

[@asrafghanchi1610]

😊😊

[@snigdharoy810]

We dont fry our veggies for momo..traditional momos r always heavenly

[@CutChopandCook]

Next tym I will try raw vegetables

[@SeemaSharma-fl5hu]

❤😊😊😮

[@komaldesai3361]

We can do using atta

[@CutChopandCook]

Yes yes offcourse

[@dipanwita_sarma]

me v banane ja rhi hu

[@godlord86]

Banao tabhi tho Kushi me dega gift sahi hai Bano

[@AshaKumari-tp6fh]

you can take simple flour

[@CutChopandCook]

You are right next time I will try

[@rehanakhatun5227]

Usse maida ke aata se chaumin banao didi

[@CutChopandCook]

Jarur bhutt jaldi video dalugi thanks for sharing ur view

[@sb3050]

मोमोस को सॉफ्ट बनाने के लिए मेदे में बेकिंग सोडा मिलाते है क्या

[@CutChopandCook]

Nhi Maine kabhi nhi milaya

[@CutChopandCook]

No I never mix that bass knead aache se kro sahi rehta hau

[@RookieGamerz-3110]

Can we do it without frying veggies

[@CutChopandCook]

Yes of course... I will post a video without frying veg too

[@gameportlestk4738]

😮😮😮😮❤❤❤❤😊😊

[@shorts_game_.]

Can i skip soya souse

[@CutChopandCook]

Yes offcourse it will give you a very soothing taste

[@shivsharngi8927]

Jo bhi vegitable matlab aalu bhindi palak bhi 😂😂😂😂😂

[@CutChopandCook]

😂😂😂nhi nhi but han palak try kr sakty hai aloo bhindi nhi

[@MyLittleCorner_24]

Aur karela toh sab se important hai

[@userUtkarsh]

I have doubt Maine bahut logo ko banate dekha koi momos ki filling fry karke ke banata hai koi direct kacha leke Pani nichod ke banate hai konsa sahi hai

[@CutChopandCook]

Both ways are right there is a taste difference.... Aap dono try kro but actually the non frying method is a little healthy option 😊😊

[@userUtkarsh]

@@CutChopandCook thanks for this

[@AdamJames.]

We don't use garlic in authentic nepali momo. We also don't cook the filling. it is always raw. use these ingredients.
Cabbage
Carrots
Red onions
Coriander
Green onions (OPTIONAL)
Ginger
Soya sauce
Salt
Msg,
and if you want to give the authentic street flavor, you need to add hydrogenated vegetable oil (dalda) to the filling.

[@CutChopandCook]

Thank you for your feedback... Really appreciated...

[@reshmashrestha3669]

main ingredient is soyabean or paneer in veg momo

[@CutChopandCook]

It's not necessary dear

[@reshmashrestha3669]

@@CutChopandCook its your opinion 🥰but in nepal we put as main ingredian

[@CutChopandCook]

Thank you so much for sharing this info with me dear next time I will try one of these two ingredients..

[@sukum_limbu]

😂

[@user-kk1iw6cx6v]

Hmare pas to aalu h

[@CutChopandCook]

Try krke dekh lo kya pata kuch new invent kr do

[@ChetanUpreti]

Ye momo nahi huwa aisa bhi momo hota hy jya

[@user-mj4xp9el9k]

ye momo nai hai.... where is momo masala...

[@CutChopandCook]

There is a different video for that part you can check on my channel.... Ek video mai sa. Capture Krna is difficult so I made two parts of the video

[@user-gr5uv6mq9n]

Koi sa bhi vegetable 😅