2 minutes FLAX SEEDS BREAD
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- Опубликовано: 19 ноя 2022
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FOR WRITTEN RECIPE mylowcarbrecipesjourney.blogs...
oven: bake at 180c for 15-20mins
only for the bread
Net Carbs 1g
Nutrition
Serving: 1serving | Calories: 295kcal | netCarbohydrates: 1g | Protein: 22g | Fat: 16g | Fiber: 9g |
Ingredients
2 large Eggs
3 tbsp flax seeds powder
1/2 tsp baking powder
1 tsp vinegar 
Хобби
THE BEST easy flax seed bread recipe I have found! It’s so much better with the whole eggs rather than just egg whites. ⭐️
I tried many recipe of flaxseed bread. This is the best , easy and soft. I tried it and its really great. Tenx😄😄😄😄
Great, I was looking for that type of easy bread recipe, thank you
I miss your channel! I have been off keto for quite some time, but I am back & was so happy to hear your voice. You have a very helpful channel & you presented in such a way that we don’t need to have any extra equipment. I love how you teach with the simple basics. God bless you.💜
yes looks great and her voice is soooooo calming
This is perfect! I have just made it in 5 mins total
and it's delicious - many thanks!
That looks lovely . Thank you.
Tried this today. Super easy,few basic ingredients and more good than the 90sec bread. Thank you so much for sharing the recipe 😘
I found your channel while browsing on RUclips. I too am on a low carb diet. I have tried many different low carb bread, keto bread and they were not that great!
You recipe is by far the best. The flaxseed bread is easy to make, very good, and super healthy. I agree with another comment. A lot of times a lot of the low carb bread recipes are to eggy tasty, they don't even taste like bread.
Before I toasted it in the pan, I add some hemp seeds on the slices.
Last night I made an egg salad and use this bread recipe for my sandwich bread! It was delicious!
Thanks for the recipe and your great channel! Great job!
So simple and look tasty! Thank you❣️
That looks wonderful!!
Looks delish, quick & simple! Thank you & God Bless you too✝️❤️
will be making this asap! Thank you for sharing your recipes with us, love your channel! 💕
Perfect. I will bake it.thanks
Looking for flaxseed bread recepie & here it is., thank u❤️will definitely try this one🥰🤗
Thank you so much for sharing your recipe
Nice and easy and healthy. Good video.
Amazing recipe thanks for sharing,this will certainly improve my keto menu.
Thanks! Quick and simple
Waaaah ang galing
This is really yummy thanks 🙏
I make this recipe today and its made my day thank alot mam for this wonderful recipe❤😊
Awesome!!! Thanks ❤
Thanks for your sharing.
Thanks for the recipe
Thank you for the recipe! !🤗😊
This is so clever Thankyou so much xox
Not too excited about the egg but I love how this came out!! I’ll be giving this a try!
I just made this and it’s sooooo good, why is it so good? Thank you!
I like your channel very much. All the best to you and God bless you too 😀
Wow thank you!
Thank you for sharing
Looks easy and I love the taste of Flaxseed Thank you
Não consigo gostar do sabor da linhaça rsrsrrs
Just made some! Very quick and easy bacon, tomato and cheese sandwich: lovely!
Wow this is the best and easiest recipe please teach more like this ....thanx for this wonderful recipe
Love your easy recipes thank you so much hun keep it up
I love your recipes..❤❤thank you so much 💃 🤗 🫠 💖 😊
I’ve been trying the 90 sec breads … I’m sure going to try this too 😊 Thank you 🙏 GoodVid ❤
Wow thanks :)
Thanks. Now I can have a healthy sandwich tomorrow
❤Fast, Easy Flax Bread! ❤
👍🏻 thank you❤
Thank you 😊
Quick and yum 😋 don't use aluminium foil though.
Great job, it will be better if oven or air fryer is used.
I do this bread with almond flour.an it's good
Recipe😊
AWESOME RECIPE best on youtube. where did you get that bowl from??
What kind of vinegar do you use? Can I use just the regular white vinegar?
Thanks for the idea, will make this today since I am having a terrible time with other, oven-baked flaxseed recipes. What is the power (Watts) of your microwave? By the way, your link does not lead to written recipe, only to your webpage which says there is no such recipe there
Looks nice and tasty. i will seek for a vegan option though. 🙏
Hi Maam, can i use an airfyer for this? If yes, what is the temp po and how long? Thank you
Looks great , keep up the great videos you look beautiful always full of joy beautiful smile 😊
Great video gurl as it’s so very healthy but I would switch out aluminum foil with parchment paper instead as aluminum anything has been linked to Alzheimer’s disease.
Only when exposed to an acid like tomato sauce or lime juice. The 1 tsp of vinegar would have reacted with the baking powder and lost all of it's acidity.
Aluminum pots, pans are fine as long as no acids are used but those God-awful aluminum lemon and lime squeezers are the worst.
Some parchment papers have PFOS and PFAS chemicals that never break down and cause many reproductive problems. Be cautious of the brand depending on where you live.
Osteoporosis, Schizophrenia, and Alzheimer's are associated with high aluminum levels.
There could be PFAS on the parchment paper…..🤦🏼♀️
If foil is dangerous
and
parchment is dangerous; there is stil
waxed paper…or is THAT dangerous, also?
It seems that SOMETHING is ALWAYS WRONG with
almost EVERYTHING‼️‼️‼️
I wonder what is wrong with waxed paper⁉️⁉️⁉️⁉️⁉️
@@coleenlong8212 I don’t know about parchment or wax being dangerous.
Lol
👍🏻😁
What is the microwave out put Watt for your oven？
Can I just make this bigger and use as a pizza crust?
Did you try it ? I want to know 😅
Tastes like steamed egg but soft nonetheless
Hi, where can I get the dish please? Or what size is it? I made this bread and it was very nice but it didn't fluff up like yours, I think because I used too big a dish.
you are so cute I love your voice
🤔I guess you could replace the eggs with whipped aquafaba to make it vegan... I'm going to try to make this bread to see how it taste... Thanks for sharing 😇
How long do I cook it and at what temperature, if I don't want to use a microwave oven?
She said 180 degrees C for 15 minutes.
hello! thanks for the recipe. Tried this today but find it very eggy. If I just use one egg, will it be possible or is there other ingredients I need to add? thank you ..
I found the recipe very interesting but that’s what I was afraid of also... the egginess 😖
what does the vinegar do for the recipe? will it taste sour? thank you
It helps rise..like baking powder
Ano po alternative pag wala flax seeds?
Can you do a vegan keto flexseed bread please❤
I'm thinking of trying to make this with aquafaba or JustEgg.
What are the measurements of the dish You used for baking the bread in?
Hi 👋 can I bake this on Air fryer?
Yes
🎯👏👍🙏❤️
Can I use the airfryer instead of the micro?
I was thinking the same thing!
Ate anong lasa po ❤
cami use oven or steamer instead of mocrowave？
She said, you could bake it at 180°C/350°F for 15 minutes...
How about baking at what degree
What size was your baking dish?
The size of a slice of bread...
Does anyone happen to know what the cards are on this recipe! Or know how I could work it out myself?
1 net carb per tbs of ground flaxseed so about 3 net carbs total for the bread.
@@BrianC491 thanks
Im sorry couldnt hear u properly. So correct me if im wrong. U can either use microwave OR a oven right?
Yes, you can use either
She said, you could bake it at 180°C/350°F for 15 minutes...
Same lang po ba ang flaxseed powder & flaxseed meal?
Yes
Mine doesn’t fluff up
Can I bake it?
She said you could bake at 180° C/350°F for 15 minutes...
Can we just make it as pancake rather than microwave it?
Yes
Ooo, mini waffle/Chaffle! Thank you! I don’t use a microwave.
@@nadogrl
Neither do we. Don't even own one.
Is this good for diabetic
Yes! It is! I’m an insulin dependent diabetic, and eating this kind of foods has gotten me out of 90% of my original insulin intake!
@@lathanilakantan685Wow, that’s great!
Nice. But I need a version that doesn't use eggs.
Substitute with aquafaba or vegan just egg...
This is great! Very masarap! ... You know if you want to have less of an eggy taste, you can add 3 egg whites only. This will compensate for the absence of the 2 yolks. The egg white has a very neutral taste... give it a try! .. You can use the yolks on ur omlette or I sometimes add them to meatballs to bind!
tried this over a dozen times now and it never rises even though i bought new baking powder. what am i doing wrong?
She used a small bread size dish for the mixture... If the dish is too big, then it might not rise...
I dont have microware
She said, you could bake it at 180°C/350°F for 15 minutes...
In the oven ? I heard you but didn't understand
She said 180° Celsius for 15 to 20 minutes
@@samsonedwards7081 thx :)
You can always go to the transcript in the video description. That’s what I did.
Tried 3 different recipes of Flaxseed bread and still is tasteless 😢
Microweb is not good for health😇
and aluminum is not good either
Healthy food, but toxic aluminium foil. Why do you always use it?
Same as microwave. It kills the nutrients.
Cause of Alzheimer's disease
She’s getting mercury from the tuna too, all heavy metals, not to mention the eggs are cholesterol bombs.