You Are So Welcome Angie Angie, So That's Where My New Subbs Came From, Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
You Are So Welcome Yovonda Thornton, Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
Hey Syoma Fukasaku, If using pork I would season to desired liking, placing the pork in the oven at 400 F, adding a little water to the pan and covering with foil to lock in moisture, until tender. :-)
As a Brit, I must say congratulations on the pronunciation of Worcestershire. It’s a rare thing.
I've been trying to find a recipe that didn't use a slow cooker. Thanks!
I love this recipe, I am cooking for a crowd and this is absolutely perfect for Sunday
You Are So Welcome Angie Angie, So That's Where My New Subbs Came From, Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
Thank you
Beautiful..You made it look SOO simple..
Chicken thighs
Everyone Saudi needed a whole chicken ..wow ..love it
Hi i love your videos i tried this recipe and it come out good your receipes r so easy to follow please continue making these videos
You Are So Welcome Yovonda Thornton, Thank's For Letting Your Family And Friends Know About My Channel, I Really Appreciate That, Also My Apologies For My Delayed Response To This Comment, Been Very Busy Responding To All This LOVE..
nice i love it! thank you for sharing this recipe i don't have slow cooker its nice to see its that simple to make.
Thanks Marri Marri....😀
Her husband must be eating like a king. This looks hella good.
LMAO RIGHT!?
This was so easy and tastes so good! Thank you!
So Glad to have found this Recipe !! THANK YOU !! I will try and make this tomorrow 🤞🤞🤞
That looks yummylicious!!
I So Appreciate Your Comment,I Like The Yummylicious.
I just made it, camed out very good just a little to sweet, next time I will adjust accordingly
very good video !!!
This looks delicious! Going to try this recipe tomorrow. Thank you! 👍
Amazing recipe. Thnku so much.
I love your cooking!!!!!!!!!!❤️
Daaaaaaang !!!!!! You did that for sure!!!!
Nice! Thanks for the tips . i shall subscribe. Do you have any videos on chicken wings? Have a nice day
Looks good.
So Appreciate That
Thanks for the video Tammy
Looks delicious...going to try tonight.
I'm trying this, soon!
Damn! I want some!
LOL, I'm Sorry ChefSqueeza 14 , LOL, Enjoy, And Thank You So Much For Sharing My Recipe To Your Guests
Thank youuuuu
She got that New York accident 😘
I have really great bbq sauce Im dying to use but all i have is chicken legs. Can i get the same effect?
Yummmmmmmmmmm 😘
Moist...
I have no slow cooker. I wonder if this would work with pork.
Hey Syoma Fukasaku, If using pork I would season to desired liking, placing the pork in the oven at 400 F, adding a little water to the pan and covering with foil to lock in moisture, until tender. :-)
thanks
BTW Once the pork is cooked and shredded u can add the prepared bbq sauce to the pan and pop it back in the oven for an additional 5-8 minutes :-)
mmmmmmmm
Can I use chicken breast?
Yes Monaye.....Use Breast Or Thighs Or A Combination Of Both...Full Details Listed Below Video In Description Bar. Enjoy!!!😃