Mor Rasam in Tamil by Gita Iyer

Mor Rasam, a simple yet flavorful dish, perfect for cold. Hot rice, ghee and some mor rasam is soul food.

[@kanagavalliponnusamy556]

thank u amma.pls continue posting traditional brahamin recipes more n more.it's a blessing that we have someone like you to tell us such traditional recipes with best suitable combination and also it's health benefits 👌

[@lakshminarasimmanvani6450]

Super maami nee pandara taligai allam romba super enga pati soldra madiriye solldringa romaba thanks maami

[@malathyrajnarain9723]

அருமையான மோர் ரசம் ...Going to try this sometime soon ..😊

[@prasanthoommen]

Ur blessed ...ur effort of sharing those recipes with others is equally commendable ... thank you from Vancouver

[@rajalakshmisuresh1445]

Mani namaskarams. More Rasam soooper.
Happy pongal mami.
I couldn't get ur rasavati receipie Mami. Pl upload

[@raaghul2179]

Romba nallaa iruku neenga solrathu mami. Enga paati, enga Amma soldra mari iruku

[@renukaselavarasa8832]

I was trying to get rasavati recipe channel, but couldn't get it. We simply love your recipes.

[@Agrahararecipes]

ruclips.net/channel/UC-6gIKf7V4TItBrs-TuAJEA

[@kursheethbanu40]

Agrahara Recipes

[@sambavichannel9715]

Rasavati channel potta no vedios nu varudhu

[@GaneshKumar-cx2cf]

I have seen all your video .I felt vegetarian na maranum .super .god bless you.

[@harikrishnan8808]

Well shown n explained. Thanks

[@abiramiabirami9299]

Namaskaram Mami i like ur way of Cooking, super amma

[@AshaSathyaNarayanan]

Am seeing this video today morning again.

[@bhamasahasranaman8659]

Idhu moor char endru solluvom n with pepper powder

[@lalithak9873]

my mother used to do this one. thanks

[@bavatharanibava]

Mami naga chidambaram enga side etha moorchaar nu solluvom

[@AshaSathyaNarayanan]

Came back today to see this recipe

[@kalais3767]

Very very easy n tasty mam ...thank u

[@sandhiyaganapathy389]

Mami geetha's kitchennu you rubella varudhu.adhuvum ungaludaiya relative channela?

[@Agrahararecipes]

No connection

[@sushmaramakrishnan823]

Paati are you too from Thanjavur?

[@lakshmi2174]

Anna where’s that Channa fry recipe could not find

[@Agrahararecipes]

Chenai you mean? It’s there

[@rajalakshmijayaraman]

Super mami

[@C.Jayanthi]

Haha.unga speech super mami

[@vimalasunder7]

Enga veetula en maamiyaar idha pannuva, aana adhkku paer "kaachina mor"!!

[@nchandrasekaran2658]

Ada romba nannarke..idhu...More evlo pulikkanum maami? Pudhu more la pannalaama?

[@Agrahararecipes]

Konjam pulipu kammiya irukanum. Edhuvume, kodhicha pulipu increase aagum.

[@beaulahrani7219]

I ask this one but you send you send another color so I want to return

[@atulyasharma]

Keezhe ellaye that fried one receipe?

[@rajaramgurukuppuswamy752]

Side dish pls

[@arathisri]

Appdiye soup Like chooda kudikyalam.. yummy

[@never_ever_give_up]

Jeera or omum added in more rasam

[@meetmanoj]

Manila tell us recipes in wheat flor

[@swaminathan.k5769]

We South Indians prepare and eat such dishes which has very less or no nutritional values!But may be having some medicinal values due to ingredients like Omam ...

[@Agrahararecipes]

+Swaminathan. K there is nutrition in butter milk -calcium, mustard , chili and urad has minerals and micro nutrients. May not be nutritionaly dense as before, but still has value.

[@swaminathan.k5769]

Ok.My mother used to give us packed lunch in tiffin box regularly with 'more satham' with Narthangai Oorugai' when we were young .WE have grown up hale and healthy!

[@sushmaramakrishnan823]

Wow Yummy😋

[@0806maya]

not able to find rasavathi channel please post link.

[@Agrahararecipes]

ruclips.net/channel/UC-6gIKf7V4TItBrs-TuAJEA

[@0806maya]

Agrahara Recipes thanks for the reply. Link is not opening

[@Agrahararecipes]

Not sure why. You can try searching Rasavati Recipes. Here is another link to a video in the channel. ruclips.net/video/TPfxczdqNC8/видео.html

[@0806maya]

Agrahara Recipes thanks the 2nd link opened.

[@visuramya7446]

Agrahara Recipes

[@ushaviswanathan3123]

Mami engamma idai mor char solluva 🌸🌹🌷🌾💥😁😃

[@puvaneswarykartikeyan8517]

Mami, please upload how to cook rasam in eeya sombhu. Thank you

[@Agrahararecipes]

+Puvaneswary Kartikeyan I don't have iyasombu in Canada. When I go back I will.

[@SoniyaBaskar.]

wow

[@ashoksarathy7436]

mami it s like gujarati kadi.super mami.

[@krishnavenisrinivasan5482]

thanks ma

[@aghori2608]

Can u put ingredients in English while cooking.

[@krishnamurthyvishwanathan7999]

Thanks 🙏🙏🙏🙏🙏💕💕💕💕🎉🎉🎉🎉🎉🎉

[@aasarakovai2452]

Super👌👌👌mami...like u so much

[@Agrahararecipes]

Thank you.

[@rudresharadhya4478]

We call it as ‘Kadhi’

[@miaramani]

Yes, simular to the thinner kadhi. The thicker punjabi kadhi is similar to mor kozhambu in texture.

[@vadivambigais7514]

very taste

[@yasirdeen4468]

Nice recepie amma

[@krishnamoorthyiyer5820]

Yasir deen

[@venkateshajay8843]

Mami better use hand because your has taste and spoon didn't have thing so plzz use hand for everything 🙏🙏🙏

[@munawarkhan744]

தேங்காய் என்னைக்கு பதிலா மனிலா என்னய உபயோகிக்கிலாமா

[@Agrahararecipes]

what is Manila ennai?

[@krishnavenisrinivasan5482]

thengkaai ennai le vaasam nannaa irukkum aanaal manila ennaai ennaanu therilemmaa ellu ennai use pannalaam kadalai ennaile refined oil nannaa irukku

[@Nathan-sp4cv]

inthu moor vantha saar gud 1

[@balasubramanian8735]

Nice

[@kannan1299]

உங்கள் மருமகள் கொடுத்து வச்சவங்க

[@sudhakumar6074]

ரச வதி