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I am scared of placing the kadai like that. Is covering the gas range completely like that safe?? Won't it combust? The flame needs air to circulate...
Hey, Only a portion of the area should be covered by the kadai and not entirely.
I love it when Rajshri food sticks to basic cooking and seasonal recipes.
Lovely work. The presenting was even better 😊
Amazing recipe 😋
Awesome 👌👍
Nicely done! I have been wanting to make these.
wow super
My favourite ❣️😊
Chef please make shegaon kachori
Can we add egg in the dough?
Bro!! Rumali roti is thinner than this... thin like handkerchief(rumaal). And process is sooo slow
👌👌👌
And this is basic cooking? 😮
Dirty hands... Change the roti maker in the video
😂😂😂😂
👎👎👎👎👎👎👎👎👎👍
Awesome 👍🏻
I am scared of placing the kadai like that. Is covering the gas range completely like that safe?? Won't it combust? The flame needs air to circulate...
Hey, Only a portion of the area should be covered by the kadai and not entirely.
I love it when Rajshri food sticks to basic cooking and seasonal recipes.
Lovely work. The presenting was even better 😊
Amazing recipe 😋
Awesome 👌👍
Nicely done! I have been wanting to make these.
wow super
My favourite ❣️😊
Chef please make shegaon kachori
Can we add egg in the dough?
Bro!! Rumali roti is thinner than this... thin like handkerchief(rumaal). And process is sooo slow
👌👌👌
And this is basic cooking? 😮
Dirty hands... Change the roti maker in the video
😂😂😂😂
👎👎👎👎👎👎👎👎👎👍
Awesome 👍🏻