OLE FASHION 5 STAR PECAN CANDY
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- Опубликовано: 2 окт 2024
- Hey Neighbors,
I pretty much said it all in the video. I hope you enjoy👊🏾👊🏾👊🏾🤩 oh I did forget to let ya'll know my candy isn't sugary its simply creamy, buttery and full of pecans. thanks for watching.
PLEASE LIKE 👍🏾THE VIDEO
ingredients
1/3 stick of butter ( not margarine)
2 cans evaporated milk
1 can condensed milk
1 1/2 c sugar
1/2 tbsp pure vanilla
heavy bottom pot
This recipe takes 45m to an hr depending on your stove
Directions
add your milk and sugar to pot bring to a boil, but don't cook to fast or it will scorch at the bottom. Once the milk start to rise, it's time to stir add butter and vanilla turn it down just a bit where it's not cooking to fast. Continue to stir.
it will start to thicken keep stirring its doing what it do. do not let it stick to the bottom.
watch the end of the video I explain how to check candy and add pecans. i hope this was helpful. if you have any questions please feel free to ask. thanks🤩👍🏾
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#shonuff #olefashion #pecancandy
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I watched 5 different videos and yours was the best !!
Wow thank you very much.😃🥰🤩💜❣
And people will argue us down about pralines being the same as “pucon”candy
Right
It look so delicious!!! I used to make it all the time but because that particular candy is my very weakness and I can not eat just one or two, 😋I had to back off. I have not made it in over a year 😢due to trying to lose weight and regain my health back. 🤩
I totally understand. It is an addictive candy. I love it!
From California i say thank you i will try this tomorrow,Joe
It is the best recipe 😋. Thanks for commenting. I hope you enjoy making it.
Thanks for sharing your thoughts. I hope you enjoy making it. Let us know how it turns out.
Thank you I followed your directions and it came out great
Kenneth I am so thankful you had success ❣️ Thanks for joining us!
That's a nice video I noticed that back ground music that is my ring tone I love Kenny G
I’ve been looking for this recipe forever. All I could find was praline recipes. Thanks for posting
You're welcome
Whats the first song
Song Bird By Kenny G
Ya'll I forgot to mention to like the video if you enjoyed it💜
Thank you for this video. I see a lot of recipes with carnation milk, but I thought I remembered my great grandmother using condensed milk. So there it is, I’m definitely trying this recipe. My great grandmother’s pecan candy was amazing.
It came out too soft that it was a mush but it taste good . How do I make it hard?
Sounds like you needed to cook it a little longer. Whenever it comes out too soft, it'll take days to stiffen. Next time cook longer but for now don't throw it away just let it sit for a few days. Nothings wrong with a little taffee😁
thank you for explaining the difference between pecan candy and praline! i am not a native of LA but live here now. I have made the praline now i will be making pecan candy!
Hi can your pecan candy be made without pecans I’m allergic to nuts also can your candy be made in a microwave oven for how long in the microwave thank u for sharing your recipe it’s hard for me to do a lot of stirring I have carpel tunnel and I really love pecan candy can’t wait to try it.
Hi Janice, I have not ever made it in the microwave, but i am sure it can be made without pecans.
Oh ok thank u
You ramble on to much.
You need to be patient! I am sharing a special recipe 😋.
Your recipe is similar to my dads candy and we are from New Orleans.
This pecan candy is soooooooo good!
THAT IS HOW YOU DO IT YOU HEAR ME!!
What do cook it on high or low temperature
Good question, do not cook on high cook on medium high until boiling then medium heat you will know when ti turn down.
Yazzzzz!!!!!! Come all the way Sho’ Nuff. I used to make this candy as a little girl~ Thank you soooo much!!!!!!!! #Thibodaux
You're welcome👍🏾🤩
#Thibodaux#metoo
How do you test it what should happen to the candy in the ice water
1st be sure the water is ice cold. When you dip the candy in the water it should get hard/ crack
This looks delicious, I love pralines,but I think this is more my style!
Yes, it's much better than sugary pralines
You have made candy like my Mom. She used the cold water test her candy if it was done. Do you know how to make the peanut butter pralines how much peanut butter do you add?
I have not made peanut butter pralines. 1st time hearing of them. Will check out a video. Thanks for sharing 👍🏾
My family’s new favorite treat this was the best thank you ❤️
My pleasure I am so delighted your family loved it. Than you for sharing your review.❤❤❤💜
I can never get it to harden
That is probably because you take it out too soon that will happen. When you are getting close to the end pay close attention to the candy starting to stir together in a clump. Notice that the edges are starting to look right. Thats your cue to test with water. Try cooking for 5-10 minutes longer than you normally do. I guarantee it will come out better for you.🤗🙋🏽♀️
Mmm that looks delicious. If you like pecans you need to try this!!💕
C'mon Baton Rouge!!!!
#225
When do you add the rest of the butter and vanilla you said the other half is it actually a whole stick of butter and how much more extra vanilla do I add
Good question. Only add the other half stick of butter at the end. Do not add the extra vanilla bc it will make the candy cook faster it'll be hard to judge if its ready. I hope this was helpful
Thanks 🙂
What kind of butter do you use
Looking good ! Like the Louisiana ones, great job
Thank you🤩
Ooooo
Thank authentic queen
Looks Yummy
Ive tried this recipe 3 times.😔2 of them came out hard as a rock the other one came out soft it didn’t harden. What im a doing wrong?
Sorry for your struggle, pecan candy isn't easy to make at 1st. One thing you must not do is have the fire too high or it'll cook to fast and don't rush it or it will come out too soft. Are you working on a gas stove or electric stove?
@@shonuffgonnakeepitreal thank you for your reply. Im working with an electric stove.
@@LaUraka97 electric stoves can be a bit tricky. It takes longer and you have to be careful with the temp. However I would suggest trying it again starting off not too fast and when it comes to a boil gradually turn it up but keep it at a steady paste. Don't give up. This is a process. You can do it trust me. No one gets it right on the 1st go.
@@shonuffgonnakeepitreal thank u so much I’ll definitely keep trying. One last question So How would i know when its done? I don’t get the ice part?
@@LaUraka97 good question. You can have ice cold almost chilled. When the candy is almost at the sweet spot of hardening you drop a piece of candy in. If it gets hard like can crack. Its ready
Love your video....is it salted butter?
Yes, salted butter😉👍🏾
@@shonuffgonnakeepitreal thanks...I thought so
One more question...you said you add half a stick of butter and vanilla then add the other half of butter later...would that be an extra tablespoon of difference the recipe says 1\3 cup?
@@marqueze77 good question don't add an extra tablespoon of vanilla, but do add the other half of the butter. The vanilla extract makes it harder to tell if it's done correctly.
@@shonuffgonnakeepitreal thank u
Love this video☺
Thank you Jack👍🏾
@@shonuffgonnakeepitreal your very welcome
Best recipe!!!
Thank you⭐⭐
Hello! Did you use unsalted or salted butter? Also you add 1/2 of the 1/3 of butter first and then the rest toward the end?
Salted butter, 1/2 stick in the beginning other half at the end
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I've been fortunate to have had some of Shonda's pecan candy. It's simply the best in the world. Wish I could get you to send me some.
This recipe makes no sense. Do you know what evaporated and condensed milk is? If so you would change this recipe. You are partially correct about Pralines and Pecan Candy.
Maybe because you don't make it, you can't understand it.
Ive never seen anything like this before. WOW!!! I love your recipes so much! Thanks for being so wonderful x
Thank you👊🏾!