இனி அடிக்கடி செய்வீங்க பத்து கூட சாப்பிடலாம் | Breakfast recipe | Millet chapati | Dal makhani tamil

#Breakfastrecipe #milletchapati #dalmkhani
How to make Millet chapati and urad dal gravy in tamil by akshya veetu samayal
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[@kayalkayalvizhi1014]

தெய்வமே இப்படி ஒரு சேனல் தான் நான் தேடிட்டு இருந்தேன்.உங்களுக்கு கோடி நன்றிகள்

[@Akshyaveetusamayal]

Neenga engayoo poiutinga Thank you so much sister, just for joke. You are welcome to the small team Thank you so much

[@kayalkayalvizhi1014]

@@Akshyaveetusamayal seriously sollren healthy recipes en family ku panni thara than try pannren .sila items ragi dosai kambu dosai chola paniyaram pannuven but ivlo nalla recipes search pannitu irunthen . thankyou so much for your great job.ennai Maathiri ladies ku neenga periya help pannittinga ..oru family ku healthy recipes kudukkarathu than ippo mukkiyam but recipes theyriyama evlo per irukkanga avangalukku ithu oru Vara prasadham.

[@Akshyaveetusamayal]

Thank you so much sister

[@shobanakrishnan8004]

00

[@Akshyaveetusamayal]

TQ

[@jayanallapan7896]

முயற்சி எடுத்து, சத்தான சப்பாத்திக்கு எனது பாராட்டும், வாழ்ந்து சகோதரி.

[@Akshyaveetusamayal]

Thank you so much

[@aadhavv]

Thank you for this very healthy and unique recipe mam
All your recipes are easy and practically possible recipes...
Thank you

[@Akshyaveetusamayal]

Thank you so much

[@shanthiganesh1991]

Excellent receipe Sister. Will try and let you know. Suppose if we are buying ready-made flour do we have to fry or can we make chapathi like that itself . Pls do reply . As i can get ready-made flour in fresh millets

[@rtambharaap571]

Madam excellent idea to add sago. Congratulations on your achievement. Lots of people are struggling to make millet chapathis and puris. I will message again after I try. Admire your creativity and presentation. 👍👌

[@Akshyaveetusamayal]

Thank you so much 🙂 Happy to hear this thank you Thank you so much sister

[@songs1093]

Cam we use the same millet flour to prepare shavige??? Plz answer

[@akhilavasan5003]

Seems good for lauki sabji. Will try next week. Tks.

[@bhanurangachari823]

Another excellent recipe! Thanks. so much! I am trying to use more millets and this is great ! God bless you !

[@Akshyaveetusamayal]

You are so welcome! and happy to see the feedback Thank you so much

[@rathimani2812]

நீங்கள் சொல்லி ராகி சப்பாத்தி செய்து பார்த்தேன் அருமையா இருந்தது நன்றி

[@Akshyaveetusamayal]

Wow great super sister Thank you so much

[@akilakrishnamoorthy9526]

Hi madam....nice recipe. Thankyou. Please clarify how long the chapathi dough must be made to rest. Can we make the chapathi immediately after making the dough?

[@Akshyaveetusamayal]

Sister no need to wait we can make in five minutes also Thank you so much

[@farufaru5144]

சூப்பரா. நல்லா தெளிவாக சமையல் சொல்லித்
தருவது ரொம்ப பிடிக்கும். எனக்கு

[@Akshyaveetusamayal]

Thank you so much sister

[@yasothapushparatnam5081]

Wonderful recipe and thankyou for sharing 🙏🏻👌💕

[@Akshyaveetusamayal]

Thank you so much sister

[@vasanthakumari2939]

👌👌👌ஆரோக்கியமான உணவு, நன்றி

[@Akshyaveetusamayal]

Thank you so much sister

[@geethar5317]

Neeenga romba simple and beautiful ah irukkeenga unga explanation um adhe madhiri irukku naan unga channella ungalukkagave parpen thinai chappathiyoda main purpose sugar reduce panradhukku thaan adhula javvarisi sertha sugar level increase agume instead of javvarisi you have to add barli or solam pt a video after adding this
Thank you so much if anything hurts you sorry mam

[@Akshyaveetusamayal]

Sure sister i will try your way next time Thank you so much sister

[@bhagyalakshmigs4670]

So healthy cooking , clear explanation, we understand well and i will try this recepy at home, happy cooking, by the way in which place you are

[@rahasudharshini1763]

Sister one kg thinnai ki evlo javuarisi podanum kaluvi kayavachi tha araika mudiyum ah??

[@dhanalakshmi8018]

நீங்க ரொம்ப தெளிவாகவும் புரியுபடியாகவும் சொல்றிங்க சூப்பர் ங்க ❤❤❤❤❤❤❤

[@banumathiv.k1259]

Healthy recipe. Very nice. Thank you sister. God bless you

[@Akshyaveetusamayal]

Thank you very much sister

[@gloryjenifer2646]

Excellent , you are so creative cooking star.... Thank you for your video..... That javvarisi idea was marvelous..😍

[@Akshyaveetusamayal]

Thank you so much 🙂 sister

[@VimalaGovindasamy-p5k]

Nan dhaniyaggal annaithum Sarthu kanchy mavu 30 years saiyaren eppo kudekka marukkerargal endha Chappati nalla idea super thank you ma

[@Akshyaveetusamayal]

Thank you so much sister

[@அவளும்தமிழும்கவிதைகள்]

உங்கள் உழைப்புக்கு தகுந்த வெற்றி கிடைக்கும்மா.
Slowly am learning nd habbiting healthy recipes bcz f u mam.
Thanks a lot!

[@Akshyaveetusamayal]

Wow great paa Thank you so much

[@12stdcvmhss92]

Super explanation. Thank you. 👍🏻

[@Akshyaveetusamayal]

Thank you so much

[@geethamanickam6449]

Hi aunty.. Na first unga video patha romba nalla edarthama panreega very good for tat. Neenga py a nanum py dan but now in chennai.. Unga thinai chapathi excellent. Thanl u for ur new ideas .

[@Akshyaveetusamayal]

Oh happy thank you Thank you so much

[@renukadevim3920]

Hi sister I have thinai maavu
so how same ratio can I add javvarisi mavu ... Please reply 🙏

[@Akshyaveetusamayal]

You can add one fourth ratio sister Thank you so much

[@anantharajanramaratnam2031]

Great! இன்றும் எனக்கு எப்போதும் அருவாமனையில் திருத்துவது தான் திருப்தி, சுலபம், சௌகரியம். U can't beat it. Thanks for continuing our traditional way including alumininjm mini உறல்! Wishes!

[@nallilekshmi2383]

Hello Sis, I'm from Malaysia. I tried many ways of making millet chappathi. I used ulundhu flour instead of javvarisi. but it didn't come nicely. I tried more than 30 times, all my trial was a failure. Now you showed a new way. I'll try this soon. Thank you for sharing healthy recipe. ❤

[@Akshyaveetusamayal]

Sister i am waiting eagerly for your feedback Thank you so much

[@JessimaFrose]

Mam javvarisi sethathu slyepdi irnthuchu

[@Akshyaveetusamayal]

Good good

[@thenmozhiselvamani6799]

Ur discription s very simple and humble honestly way it gives us motherly care.thank u sissy

[@Akshyaveetusamayal]

Thank you so much sister

[@krishnakumar2390]

Mamee, ready made jowar maavula neenga sonnamaari jawarisi powder mix panni panalama? Panna nalla varuma?

[@Akshyaveetusamayal]

Yes we can make paa Thank you so much

[@AshaVanch]

Very nice healthy recipe sister. Thank you. Can I use millet maavu 1 cup and javarisi maavu 1/4 cup to make millet rotis?

[@Akshyaveetusamayal]

You can try, like to understand what millet Thank you so much

[@vibilasolomon2576]

Super super Millett chapati and curry I like very much looking like yummy ❤❤❤❤❤👍👍👍👌👌

[@Akshyaveetusamayal]

Thank you so much

[@santhanammalarvizhi1314]

Supper a recepies seiyarenga ungasamaiyal sapida asaiya iruku ma very nice

[@Akshyaveetusamayal]

Thank you so much sister

[@deepsprincy1943]

Thank you sooooo much aunty... So sweet... Neega solum pothe evlo try panni pathu results soneganu theriuthu...

[@Akshyaveetusamayal]

Thank you so much paa

[@MallikaViswanathan-d2t]

Sooner ma.way of telling is another plus point
Very good receipe. I will try.

[@Akshyaveetusamayal]

Thanks a lot Thank you so much

[@ramyaramya3248]

It just wow. Super akka. Ungala mathri healthy cooking vdos pndrathu romba kami. Ipdi healthy ya engalukaagavum try pni vdo podra apo romba romba happy ya iruku. Romba romba thanks akka ❤

[@Akshyaveetusamayal]

Happy to read you comment thank you Thank you so much 🙂 sister

[@wowacademyadmin504]

நிச்சயமா நான் try பன்னுவேன்
இனஷாஅல்லாஹ் ❤

[@Akshyaveetusamayal]

I am waiting eagerly for the feedback Thank you so much

[@roopashree9159]

My god wat a intelligent women nd wat recipies hats off amma

[@Akshyaveetusamayal]

Thank you so much 🙂 paa

[@prabhabob784]

Thanks a lot. It is a boon for gluten allergic persons. I followed your idea of getting the millet and sabudana ground at the flour mill. Came out really well. God bless you and your family

[@Akshyaveetusamayal]

Great 👍 i am happy to hear this Thank you Thank you so much

[@vijipalani5172]

I too had gluten allergy for 4 yrs suffered a lot after taking homepathy medicine now I am eating all the food without any restriction.

[@Akshyaveetusamayal]

Oh take care sister

[@crafts4fans421]

Thank you for your recipes💜🙏🏻👌💐

[@Akshyaveetusamayal]

My pleasure 😊 Thank you so much

[@bhavanirajan8956]

Thinai chappathi and ulunthu rajma gravi super super super

[@Akshyaveetusamayal]

Thank you so much sister

[@Paryavarana]

Hello mam,can we use other millets also in the same way

[@Akshyaveetusamayal]

No not yet tried Thank you so much

[@nallamuthuthomas4039]

Super thanks 🎉🎉❤

[@Akshyaveetusamayal]

Welcome 😊Thank you so much

[@nagesvariseralathan4249]

Tq so much for the recepi sister 🥰🥰🥰

[@Akshyaveetusamayal]

Thank you so much

[@rekhaaruna1311]

Thanks for sharing the healthy recipe. I tried, but the chapathi was very hard, and lots of cracks. Please advise

[@sivagnanamp8274]

Arumai arumai.. measharment..😊

[@Akshyaveetusamayal]

Thank you so much

[@rajiviswaminathan8468]

Thank you for the nice recipe madam.
The demo was excellent.

[@geethasrivatsan1039]

Any millet has to be soaked for 6 to 8 hours and then use it..
Did you soak mam

[@Akshyaveetusamayal]

I have not soaked sister Thank you so much

[@lohithat.s877]

Mam. Dish super.unga methodla seepu seedai seithen. Hardaga irunthathu. Soda podanuma

[@sithiumar5946]

Super madam. Unga creativity Vera level
Wheat flour is not good for diabetic patient . Wheat directly attack panreas thereby changing the secretion of insulin level . Friends , pls change to healthier alternative like thinai chapati

[@Akshyaveetusamayal]

Oh Thank you so much

[@savithav3967]

What an idea of adding javvarisi... really nice

[@Akshyaveetusamayal]

Thank you so much sister

[@appasamyrani9612]

EXCELLENT,
THANKS SISTER.

[@Akshyaveetusamayal]

Thank you so much sister

[@bhuvaneswarid165]

I'm your fan every day I'm expecting your new recepie. This recepie is very nice. I want milakai killipotta sambar recepie madam. I am expecting very soon.

[@Akshyaveetusamayal]

Sure paa please wait for some time Thank you so much

[@lalithasubramaniam2677]

Super dish and side dish.Unga kadai online link pl

[@Akshyaveetusamayal]

We do not have the link sister Thank you so much

[@saradhaiyer5561]

Thanks madam. Mihavum Arumai 🙏

[@Akshyaveetusamayal]

Thank you so much sister

[@lalitharavichandran4015]

Super will try

[@Akshyaveetusamayal]

Thank you so much 🙂 Sister

[@jeyanthysatheeswaran9674]

Vanakkam Sahothati ! Aatokkiyamana Unavu mikavum pidiththitukkirathu nanry. Jeyanthy,Germany.

[@Akshyaveetusamayal]

Thank you so much sister

[@chandraprabhakar9038]

Super madam..very pleasant and simple explanation..very nicely carried the whole episode...hats off to a healthy preparation

[@Akshyaveetusamayal]

Thank you Thank you so much Sister

[@yuvi...7]

Super mam ede madhiri all milletslayum senju kattunga

[@Akshyaveetusamayal]

sure Thank you so much

[@brindharaghavendhran9741]

Recipe sooper. Indha vaanali enna vaanali? Enga vaangineenga? Price enna?

[@Akshyaveetusamayal]

Purchased in Pondicherry prakash store rs 450 around Thank you so much

[@RamjanKadhar]

Super akka I will try

[@Akshyaveetusamayal]

Thank you so much sister

[@sandhyajanu5780]

Nk you very much for the new ideas

[@Akshyaveetusamayal]

Thank you so much sister

[@KalaivaniVani-y4h]

Millet sappathi and black dhal gravy preparation super.your voice also sweets 🎉🎉 I am vani from odc dgl dt

[@Akshyaveetusamayal]

Thank you so much sister and like your name

[@td368]

Can we add warm water instead of hot water for batter?

[@valliyammaik8055]

Instead of rajma wat we can add mam

[@Akshyaveetusamayal]

We can add channa dhal Thank you so much sister

[@sumithrad5669]

அருமைங்க...
மிக்க நன்றிங்க...

[@Akshyaveetusamayal]

Thank you so much sister

[@anithaj7579]

I am a gluten allergy person..thanks for millet chappathi instead of wheat chappathi.

[@Akshyaveetusamayal]

You are welcome 😊 Happy that i helped you Thank you so much

[@shafeeqix4096]

Thanks mam millat healthy recipes upload pannunga

[@Akshyaveetusamayal]

Sure Thank you so much

[@meenag9243]

Chappathi and gravy awesome and healthy akka.

[@Akshyaveetusamayal]

Thank you so much sister

[@Bangloretosalemfoods]

செய்முறை சூப்பர் mam

[@Akshyaveetusamayal]

Thank you so much sister

[@shabanabasulur91]

Thinai maavu konjam adigam veyilil kaaya vaithu arachi vachiknumna epdi mam pannanum thinai and javvarisi alavu sollunga mam and kayaa vachinapdiyae arachi ninga senja mari chappathi seyyalama mam

[@Akshyaveetusamayal]

Please try the same method what we have explained in the recipe video please Thank you so much

[@revathimurali3352]

Excellent explanation

[@Akshyaveetusamayal]

Thank you so much, happy to hear

[@jinthiragandhi6694]

பார்க்க அழகாக இருந்தன ருசி நன்றாக இருக்கும் என நினைக்கிறேன் நன்றி🤝🤝😄😄💐💐

[@Akshyaveetusamayal]

Sure Thank you so much

[@ahilandeswarypalaniyandy7193]

Ungal seyal porumai arumai

[@Akshyaveetusamayal]

Thank you so much for your encouragement sister

[@sowmissparkle897]

Sema nice ideas with millets ...will try it ma

[@Akshyaveetusamayal]

Thank you so much

[@subaananthi8343]

Super mam i will try 🙏

[@Akshyaveetusamayal]

Thank you so much sister

[@charletjayachandran4796]

Thanks for the healthy recipe, Excellent preparation and also your so cute and patience to explain the recipe, God bless you Sister.

[@mahalakshmirajendran2754]

Thank you so much 💅💅💅🙏🙏👌

[@Akshyaveetusamayal]

Thank you so much

[@Akshyaveetusamayal]

Thank you so much sister

[@superstarsuriya7]

Shall i grind the same in flour mill One kg thinai ad 1/4 kg javarisi

[@Akshyaveetusamayal]

Yes you can make Thank you so much

[@superstarsuriya7]

@@Akshyaveetusamayal Thank you so much for your reply

[@Akshyaveetusamayal]

TQ

[@prakasanprakasan9236]

Very good thanks

[@Akshyaveetusamayal]

Most welcome Thank you so much 🙂

[@poornimas5471]

Is tat urad dhal or green gram aunty.looks lik green gram

[@Akshyaveetusamayal]

urad dhal only Thank you so much

[@kpadmavathi410]

Healthy recipe kuduthaduku nandri sister. Naraya Ginger inda recipe le sekaruduku enna karanam sollllunga. Paruppu nala digestion kagava? Please explain. Naan today daan subscribe pannine. 🎉🎉
Neenga siricha mugathoda explain panradu nalla irukku sister❤keep it up😊

[@Akshyaveetusamayal]

Yes you are right for the reason Thank you so much, welcome to this small team

[@rajasreev.v2226]

Romba nalla samayal .Thank you ❤❤

[@Akshyaveetusamayal]

Thank you so much sister

[@Gspspt]

Vera millat use pannalama

[@Akshyaveetusamayal]

I have not tried yet Thank you so much

[@samsumohaideen1543]

Lovely சப்பாத்தி உளுந்து கிரேவி செம நாளைக்கு இத கண்டிப்பா செய்து பார்க்கிறேன் sister thank you sister

[@Akshyaveetusamayal]

Oh great i am waiting Thank you so much

[@samsumohaideen1543]

@@Akshyaveetusamayal sister நீங்க சத்துமாவு எப்படி தயார் பன்றீங்கன்னு video போடமாட்டேங்கிறீங்க

[@Akshyaveetusamayal]

Neenga wait pannamataringa please wait paa we will make sure TQ

[@sumayafasmin7601]

Hello mam.. can u please tell measurements for millet chapatti flour in bulk..

[@Akshyaveetusamayal]

Just we have to multiply the measurement paa please Thank you so much

[@sasirekha245]

Super both the recipe are good sister

[@Akshyaveetusamayal]

Thank you so much

[@felishiagideon]

thank you sister!😊😊😊

[@madhuraghav3900]

Rice milla arqikalama madam...1 kg thinaiku javaraisi evlo

[@mahalakshmimahalakshmi9186]

Super.1.கிலோ தினைஅரிசிக்குஏவ்வளவு ஐவ்வரிசி பேஈடனூம்மா

[@Akshyaveetusamayal]

200 gram is enough Thank you so much

[@bhanusubhash8360]

slightly fry the ulundu dall before soak is fine for taste ma

[@sathishgandhi26]

Vera millet try panlama

[@Akshyaveetusamayal]

Ragi we tried and posted recipe in our channel Thank you so much

[@jayalakshmitexelampillaiwe9973]

Hi madam your tips all very useful

[@Akshyaveetusamayal]

Thanks a lot sister

[@hebshibha6557]

Akka Thinai chapoathi super Nan kandipa sethu parthuttu solluren.
Yennakku வெள்ளை சோளம் சப்பாத்தி செய்து காமிங்க அக்கா

[@Akshyaveetusamayal]

Hi paa i am waiting Thank you so much, while cholam we will make sure

[@midhuna2414]

super healthy dish different Ragi receipes poduga ma

[@Akshyaveetusamayal]

sure Thank you so much sister

[@raghunk6185]

The Side Dish is called "Dal Makkhani". Adding Sabudhana to the Millet was innovative. Making Millet Rotis is very challenging. Keep Innovating. Good work.

[@Akshyaveetusamayal]

Yes, you are right Thank you Thank you so much for encouraging comments.

[@jancym8830]

நல்ல அருமையான சிறுதானிய உணவுகள் 🎉 நன்றி

[@Akshyaveetusamayal]

Thank you so much 🙂 sister

[@andalprabhakaran8202]

உளுந்து கிரேவி அருமை.
மிக்க நன்றி.
வாழ்க வளமுடன்.

[@Akshyaveetusamayal]

Thank you so much sister

[@k.divyadarshini1816]

Amma green gram dhaba style poduga pls.

[@Akshyaveetusamayal]

Sure Thank you so much sister

[@shakilabanu8709]

Ulunthu ooravaitha thanniya use pannalama illana drain panidanuma

[@Akshyaveetusamayal]

Yes we can use Thank you so much sister

[@lathasrinivasan2198]

Varagu or Samai milletla pannalama?

[@Akshyaveetusamayal]

I have not yet tried Thank you so much sister

[@traditionalkolam2761]

தங்கையின் சமையல் அருமை

[@Akshyaveetusamayal]

Thank you so much

[@padminikrishnan9132]

Thank u ma.nice receipe.

[@Akshyaveetusamayal]

Thank you so much amma