Salt Bread - a bread roll that highlights salt and butter to perfection
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- Опубликовано: 13 июл 2024
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Blog: www.joshuacooksthendraws.com/...
소금빵 (sogeum-ppang) has been super popular in Korea. It’s a salt butter roll that is super simple but beautifully highlights the plain flavors of butter and salt. I had some on my trip to Korea last year and loved them! They’re based on 塩パン (shio-pan) from Japan and are so good fresh. That’s why I wanted to try making them on my own and I’m so glad I did! :D
I used DuCook’s recipe found here: • 🥐황금 배합으로 빵집보다 더 맛있는 식감...
Ingredients:
400 grams bread flour
100 grams cake flour
30 grams sugar
10 grams (2 teaspoons) salt
6 grams (2 teaspoons) dry active yeast
30 grams milk powder
330 milliliters warm water, 48 degrees C (118.4F)
30 grams unsalted butter, room temperature
180 grams unsalted butter, cold, cut into 15g pieces
Coarse salt
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Timestamps:
0:00 Intro
0:30 Making the Dough
1:52 Kneading
3:50 Proofing 1
4:04 Cutting Butter Pieces
4:47 Portioning
5:36 Proofing 2
6:06 Shaping
7:57 Proofing 3
8:30 Salting
9:01 Baking
9:20 Enjoy!
#recipe #cooking #cook #fromscratch #homecooking #fyp #delicious #asmr #relaxing #nostalgia #fromscratch #homecooking #korean #bake #baking #shiopan #saltbread #bread #butterrolls #塩パン #소금빵 #koreanfood #japanesefood #japanese 
Хобби
havent even watched the video yet but i can already tell im going to be craving those for the next few weeks. they look delicious !
Thank you!! And Im also craving them as welll! Haha
wonderful video as per usual and the illustrations are especially charming this time ! thanks :)
So glad you enjoyed the illustrations! Thank you :D
it looks so good!
Thank you ^^
watching your videos is so relaxing. those bread rolls look absolutely delicious!
Im so glad you find them relaxing!! Thank you ☺️
Wow!!! Looks delicious!!!!😊
Woohoo! Thanks ☺️
Salt bread is literally SO GOOD. We gotta normalize salt bread in the States!
Yess!! I see it in korean bakeries but would love to see it way more popular! :D
i love salt bread and haven’t had it since i moved back from korea 😭😭 can’t wait to try and make these!
Woo! Yes theyre so delicious in korea! Happy baking :)
I’ve been in a bread making mood, and this has quickly shot up in the list of recipes!!!
Hope it turns out great! :D
Dude.... Your channel is everything I want to make. I like to draw and bake. But I'm not near as good as you in baking. Still newbie.
And you giving out the bread to your friends. Those are really lucky friend. Hope your channel continue to grow!
Thank you so much! Woohoo to being fellow bakers/drawers!! :D
omggg i love theseeee
Right?! :)
omggg these look so yummy!! :') hehe def one my fav breads c:
they look so cute and fluffy after poofing
Haha yes! I love seeing how they change and poof everytime they proof! Hehe.
I watch Korean bakery videos all the time, and when I see them making this I always want one 🤭🤩
I also love watching korean bakery/cooking videos! Also the restaurant ones! :D
Omg you did it
😁
Hey Josh!! The Salt bread looks very dedicating and delicate to taste. I wanted to ask is it okay if I use pastry skin instead of making my own dough? 😃😄
Thank you! Ive never tried it with puff pastry or pastry skin so Im not sure how it would turn out 🤔
Cousin to croissants :D
¿ Se puede hacer con sourdough?
Desde hace rato he querido hacer este pan 😊
Gracias por la receta 🫰🏻
Ooh i think it would be cool with a sourdough alternative! But I do not know the ratios to replace the yeast with starter 🤔
...
>_>
🥐 ♥️