Canning Onion Veggie Stock (
HTML-код
- Опубликовано: 6 окт 2024
- #jaritupjanuary #thejoyfulpantry #thekneadyhomesteader
To see how I made my stock watch that video here:
• Onion Veggie Stock (#j...
All of my canning supplies can be found here:
www.amazon.com...
Cheesecloth:
amzn.to/47Ac1C5
✅ SUBSCRIBE & never miss a video!
🔔 HIT that BELL to receive a notification when I upload new videos!
👍 THUMBS UP my video if you enjoyed watching, please!
My Email: thekneadyhomesteader@gmail.com
My Address:
The Kneady Homesteader
PO Box 363
Standish, MI 48658
Join this channel to get access to perks:
/ @thekneadyhomesteader
My Amazon Shopping Page where you can find everything I use:
www.amazon.com...
Where to Find Me on Other Social Media Platforms:
FACEBOOK: / thekneadyhomesteader
INSTAGRAM: / thekneadyhomesteader
TIKTOK: / thekneadyhomesteader
Yes please for the bone broth! Thank you for your outstanding teaching Heather. You're a natural & gifted teacher ❤️🙏🏻
oh well thank you..... God Bless!
Imagine we get all excited over our canned foods I'm like a kid in the candy store! It makes me so happy and your broth looks amazing! Thanks so much for inspiring and sharing each step 🥰
WE DO! hahahaha I love it!
The broth looks gorgeous !!
God is good indeed 🙌
Thank you!🫶
God blessed 💜💜💜
So much love to you!
Heather, it is so wonderful to see you doing canning videos again. I always enjoy watching you. God be with you.
I love hearing you laugh! So joyful after your long healing journey. You are an inspiration!
awww thank you. I will be honest, for awhile there I questioned if I would ever laugh again. But God is so good. And Matt wants me smiling again. :) Hangin out with you guys doing what I love to do most helps a lot with that smile! so thank you for being here.
Finally getting back to watching your videos. It’s late at night the only time I have at this point in my life. But so relaxing watching going you🤣🪶
Welcome back! xoxoxo missed you!
I love it. Knew it would look so good,. But the greatest joy to me is how happy you are right now and it makes me feel so happy for you. The popping is always so beautiful Yes! They are so beautiful :) Wonderful to do a bone broth right away very smart and saving the goodness left. Yes would love to see the bone broth canning. Hugs and luv
You're the best! Thank you. It feels good to have pure joy and contentment in my heart again. My heart will always be broken but the Lord has mended it for me in such a merciful and loving way. ❤️🙏🏼
@@TheKneadyHomesteader 💕xox
Gorgeous! Your voice is so chipper and soothing at same time. Thank you. ❤
Thank you! 😊 I appreciate that!😆🙏🏼 Canning makes me so happy!
I'm glad I'm not the only one that squeezes every drop of broth out of my stock.
HAHAHAHA I am on your team!
Beautiful! Yes to the bone broth:)
You got it!
Yes, I would like to see the beef broth canning. I look forward to learning about canning broth with meat fat on the bones. The onion 😅stock is gorgeous! ❤It is so good to have you back on You Tube. I always learn something from you. God continue blessing Heather. 🙏 ❤
Those look stunningly delicious. Love the honey color. Going to add some turmeric to my next batch
😆🙌🏼🙌🏼🙌🏼🙌🏼🙌🏼
I love that cheese cloth I purchased a few years ago when you did a broth canning video and showed us. I actually need to order another one. 😊😊😊😊 absolutely lovely jars of liquid gold. ❤❤❤❤❤❤ Yes please as you have time and rest I would love to see you canning the bone broth.
Yes please....show us how you can the bone broth too!
I definitely will be saving this video so I when I can my veggie broth I will have you in the kitchen with me. I love all your little tips and reminders along the way. ❤
Yay! Thank you!
Yes, please on the bone broth! I love watching your videos. Reminds me so much of when my grandparents would can when I was a kid. One day I will get into it, but for now I am just soaking in all the knowledge of how to do it. Thank you for all your hard work and dedication to teaching us how to do this!
Oh so beautiful! This might even be good to drink warm if you are sick.
Your onion veggie broth looks so beautiful Heather, now I want to make some to lol! We have some cold weather coming ourselves so why not😊. God bless Heather for your canning days and you can really see that god has you cause your so claim and you take your time and explaining everything like you use to🙏 big hugs, so proud of you my sister in Christ! ❤
Beautiful color , Headspace, I love that you are a clean canner Heather.. Those are hard to find here in RUclips world. Thank you for sharing Big hugs.
I love your humour, I’m gonna spin you around, weeeeeee, now don’t get dizzy on me. You had me laughing so hard. Too cute.. beautiful canning video👍🏻👏🏻👍🏻
hahahaha so much love to you, Suzanne!!!
I only wish I lived next door to you! Yes, please for the bone broth. I absolutely love to watch and learn from you! I am a new canner and your step by step instructions are so well done. You make me feel like I can do this. I even bought the electric canner you have. Can not wait to begin my journey. I have only canned grape jelly so far (water bath). Broth is next on the list! Love you 😘
I am so excited for you, Stephanie! If you lived close to me, you could definitely come over and hang out!!
❤@@TheKneadyHomesteader
We you learn something new every day. That is why I like to watch these videos. I never thought of just straining it using the funnel. I always used a strainer into a bowl then put in the jar. Ya, less dishes now. Thanks for the info!!
I used to do that too! hahaha This way is sooo much easier AND your broth will be so much cleaner! Less disturbance. Means less cloudiness! If you try it this way let me know how it works for ya!
Thank you for the behind the scenes. I learned a couple of things. I would LOVE to see a bone broth video. I also tell my food and cast iron how beautiful they are lol. I thank Jesus as well. ❤
hahaha I LOVE THAT!!!!
Good job yum yum! Also God bless you and your family! 🙏🙏
Thanks so much
Yes please. I’ve never canned bone broth and so want to see how you do it. Thanks so much.
You got it!
Great tip on marking the de bubbler ! Everything looks golden delicious !
thanks David!!!!
I used ti buy all my broth. It just makes my heart happy to make home made broth. I love visiting my stash when I go down stairs!
Yes please! Because it is meat product,. wont it be different? Love your gratitude and thankfulness for God's nourishing food for your family. I admire you and how you lean on God for the strength to get you through even when you are in pain. Your helping people learn to preserver food but also how to live life as a believer. God bless you. Your a gift from God.
it will be LESS time than vegetable. Isn't that crazy? But I always process it the same as veggie stock because it's longer and I have veggies added.
Oh isn't it beautiful! Like liquid gold, or bronze at least!😍 What a great idea to use tumeric, great for so many inflammation issues. You know sis, I was thinking of when you mentioned in a video many months ago that you just weren't ready to get back in the kitchen.... And here you are, like a pro again, patiently teaching this therapeutic nourishment. 🥰 God bless you.💖
Right? I was not sure when the Lord would give me the green light. He has had me in a season of surrender and growth in His word. But I kept praying for the strength and endurance to be back in my kitchen and he is so faithful. I am so thankful to be here with all of you. Words can never fully express the fullness in my heart. ❤️
I notice that you pray about everything. Thanks for the reminder
Yes I do! xoxoxo
It does look like a jewel! Beautiful!
Thank you! 😊
Yes, please for the bone broth, you are never boring~ I know you know this, but the time and canning pressure also depends on your/our states elevation charts, very important to remember when making your calculations for canning anything. I come in peace in saying this, sometimes as we can a lot, it just sometimes we forget to say all three of the things out loud. Beautiful work with your canning and very clean and a very good teacher of the ways to feed our families. 💕💕
absolutely! I hate talking down to folks and sometimes when you say basics, people get offended. If you are canning, you should know your elevation! Like step one. LOL I hope! Who knows! I see people on RUclips making videos that dont wash their lids or their jars before using them so who knows! hahaha. I thank you kindly and glad you enjoyed this video. These jars are so pretty!
Woo hooo let’s go and I love love love that canner! I did a double batch of squash yesterday. Getting the fridge cleaned and ready to attempt sour dough.
I LOVE IT! Have fun!!!!
Wow beautiful stock. You explain everything so well. Thank you for caring and sharing. Yes, I would love to see how you make bone broth. ❤
thank you for watching Sharon!
Great video Heather! You should be proud of your accomplishments. You explain so well. I bet its a great feeling to see all the jars on your shelves that you did! I don't can but really enjoy watching the process. Its midnight lol. Good night, God bless❤
Onion jewels stock! So pretty! Love and blessings! MEM
Yes for the bone broth and how to make soup from it .
Absolutely yes!
Cold here in Wyoming but your videos warm me up.
Yes to bone broth, I am waiting for the cabin to come and when it gets here time to can again.
Your such an inspiration to us all.
Take care
Thank you Heather! I found the sweet spot for my canner! I was definitely boiling the canner at too high of a temp before. I did taco meat yesterday...no siphoning! Perfect batch. Thank you! Your video was the one that finally got it into my brain what to do...LOL.
My heart is so overjoyed and excited for you!!! Way to go, Queen!!!!
Absolutely beautiful ❤️❤️❤️❤️
Thank you so much!!
Your canning process is impeccable. Just beautiful! ❤
Thank you so much!
So peaceful and fun
I love the color of your canner.
thank you!
I brought the ball electric canner because of you. I love it
YESSSSS!!!!! It is such a fantastic piece of equipment, right???
Beautiful, Heather. ❤. Well done 🙏🏼
Your broth is beautiful, the jars truely do sparkle like gemstones. "You learn something new every day" is so true. I have just 'put up' with sediment in the bottom of my stock (mostly I don't mind but it isn't pretty). In the future I will use extra fine cheesecloth. Thank you for the tip.
its ok....its still flavor! My onion stock used to have a ton of it on the bottom of the jars. LOL I just had to learn the trick. hahaha and pass it onto you!
Hope you're doing well with all the extra snow today. ...the color of the broth was amazing and so clear. Thanks for teaching me about onion broth.
Yes PLEASE I WOULD LIKE TO SEE THE BONE BROTH CANNING TOO?👍🏻👏🏻
I would love to see the beef broth canning please. I'm trying to learn to teach my girls who have houses of their own now. Thank you for all of your teachings! Bless you!
Gonna be canning myself for the next few days. 😃
Greetings again from Ft Bragg, NC area! Heather, wait!!!! You are overlooking one of the most useful parts of your Freshtech! LoL. I carefully slide a handheld sifter down in the Freshtech and in front of the spigot. You can actually kind of push the screen of the sifter with a big spoon or something similar over the spigot on the inside to mold around it. Then, I use the spigot to pour the stock into my jars. To me, that's the best part of using the Freshtech! If you can't hold the hot jar, you can sit it in the sink below the spigot (with your Freshtech on counter by the sink) and let it fill from there. Put your lid and ring on while it sits in sink then lift to the canner. I'm currently trying to fashion alittle mesh screen for my spigot so I wont have to use the sifter. I don't know why they put a spigot on it and didn't include a built in straining device.
I dont either!!!!! thats pretty genius though! You should be a designer for Ball! hahaha
Beautiful broth! Thanks for the tips!
Thanks for watching!
Yes please for the canning bone broth. U r inspiring me!
You got it!
Love you Heather! My kids laugh at me, because I “talk to myself” pretty much all day…. I tell them NO! I’m talking to God! I literally talk with him all day!
hahaha thats right! Jesus knows your voice! I love it!
I have always made my own stock, but never thought about the onion stock, today l made a big pot of tomato and onion relish, so l saved all the onion skins etc and ended up with 7 jars, thank you forvthis tip
*Homemade broths are always powerhouses of nutrition and love.* Love your stock recipe. Such a beautiful color. My method is so similar. I do use 3 clothespins to hold the muslin on the strainer. I do have a huge amount of garden onions I need to process somehow soon before they go bad. (Heather, if you'd like to, could you share which version Bible you use? I remember your video about that beautiful custom bible you ordered awhile back. I just want a modern version that is easier to understand.) God Bless you and your precious family. Your struggles and courage have humbled me deeply and you are truly in my prayers every day. We are getting sub-zero temps here in he N.E. in a few days. Stay cozy and warm with all our wintry snow and blizzard winds!
Absolutely! Here is my video on the Bible I bought myself, from Matt, for my 50th birthday. ruclips.net/video/FYqlPh48tmo/видео.html
@@TheKneadyHomesteader Thank you!💐🌹
Green canner…cool 🟢
I don't have a store that sells beef bones but I would love to make some. Any suggestions? I would love to see your bone broth. I love and make so many of your canning recipes. I have to say sweet onion jam is my favorite. I could eat it right out of the jar. God is good every day.
Save your steak bones. Also ask your grocery store butcher! They probably have some in the back. You can buy ham and use a ham bone too. Ham stock is so good.
Gorgeous stock❤ I always learn something new!
Thank you! 😊
Yes, to the bone broth please.❤ It's so satisfying to see the results from all the work that goes into canning beautiful food for our families!😃
You got it!
That's the most Beautiful Bone broth!!! Mine is just never that beautiful, I have changes to make on my broths! 😊.
😢Thank you for sharing with us!
You are so welcome!!!
THAT is soooooo pretty! Never have done onion veggie stock. You got me wanting to can something the other day with your vid. I had a huge pot of stock in the fridge I needed to can when I got the energy. So I finally did it and got that pot outta my fridge and canned it up. Would up with 7 pork stock and 2 chicken stock. Then since I had to do another canner for that 1 qt. I decided to can some more beans to. So I got a few of those as well.
Oh I know what you mean about that metal in your hands. I broke my foot really really bad back in Sept. and they had to put all kinds of metal in it and pins to get it back together. It took them 3 hours for it. Sometimes it's sooooo stiff.
ugh.I am so sorry!!!! Look at you go, Canning Queen!
I’m canning now. I love the onion stock. I’ll have to go back and see how you do it ❤
it's my favorite stock!
I really like your jar lifter
It's a Ball brand.... link for my amazon store is in the description under Canning
Yes please can everything you can, it helps me to be confident to start my own canning! ❤️🙏
Will do!! You got this!!!!!
Yes for the bone broth ❤❤
Love bone broth anything broth I will use it thanks for your time
Looks so DELICIOUS!❤️🙏🏻
Thank you 😋
That's looks amazing!! Mine never looks that good.😮
throw some turmeric in it and get some good cheese cloth! game changer!
Yes please to the bone broth!! Thank you so much for all that you do!! Stay blessed!!❤
You are so welcome and thank you for being here and supporting me. ❤️❤️❤️❤️
Beautiful stock ,
thank you!!!!
Beautiful!
Thank you, Renita!!!
I am like you, I have to clean the sink before doing dishes,
You can call your brotha, The Jewel Tone Collection, 😂❤
I LOVE THAT!!!! hahahahaha
I canned my first batch of beans yesterday( Jan 11) . I only had one fail. I had a feeling it wasn't going to seal. But it's OK. ❤ Next up defrosting turkey stock from Christmas. Thanks. ❤
way to go!!!!! Happy Canning!!!!!
When I first saw the jars full, I thought it looked like honey, too. I know your house is smelling so yummy! Some bread would be so good dipped in that ❤
you speaking my love language! hahaha
Yes
Awesome onion vegetable stock. Beautiful color. God bless you and your family.
Thank you! You too!
Yes for the bone broth! I really enjoy watching you. I know for everyone to each their own so I just wanted to say for me it's easier to strain out the big parts and then put all the liquid through the cheesecloth so it is all clean and ready to go in the jars instead of straining each jar one by one.
Absolutely do it the easiest way for you that give you the results you like. And Happy Canning!!!!
That broth was gorgeous! Yum!😘❤🙏🏻✨
Thank you 😋
Yes for the bone broth!
I just canned my veggie broth and Caramelized onions yesterday
Thank you so much Heather. Looking forward to seeing the bone broth.
You are so welcome!
Absolutely beautiful!❤ please do a bone broth video
woo hoo canning 🎉🎉❤
hahaha you guys are always in the kitchen with me, in my heart!
Do you ever make chicken stock? Or just onion/veggie and beef?
Yes for bone broth ❤
Yes to the bone broth !
Awesome ❤
Thanks 🤗
Yes, please.
Thank you so much for sharing this. You made it look so easy! I’m psyching myself up to start pressure canning and broth is going to be one of the first things I try. I would love a video on the bone broth too. God bless & keep you & your family during the weather y’all have coming. ❤
You can do it! I am cheering you on!
Yes!!
❤😅 hi mama sorry I am Hispanic and we use mama a lot to get or to call someone, I understand your aches in your pants and your breathing. I also suffer from bronchial asthma and sodas, my son, and we’re in for an ordered arctic blast tomorrow and we’re getting things ready for my plants that I could put in and my two puppy Chihuahuas that refused to go outside and do their business so I don’t bring them in but they’re fine, take them to the vet all the time and they’re doing good. I also wanted to tell you that I myself was in a real bad car accident and was bedridden for a long time and I know how your body feels on my entire right side is damaged. I have to go in for an MRI on my heel in my ankle, my hip, my knee my shoulder everything on my right side and this was so much two years ago now and for about a year and a half I could not drive. I couldn’t even look up when I get in the vehicle to go to my doctors office. So God bless you Mamacita, that’s a sweet word in Spanish anyway to continue I bless you in Jesus name and I give him the glory. I lost my daughter 2014. She was 44 years old. Due to the Camp Lejeune Toxic Water we were stationed in Camp Lejeune for 3 almost 4 years. and her liver was damaged but that’s OK because when the god called her home, she answered by saying here I am Lord and she left, and I was very blessed to have been with her when she went home to be with the Lord, and I know she’s in heaven, she was saved. I miss her but she’s all right. I talk to her every day she might not answer me out loud. But I know what she would’ve said or answered me in return so, when I see Stu or is she something that I’m not supposed to I just look up and I tell her I know Joanne I know. My prayers have a always been with you and I’ve been watching your programs for a very long time and my heart goes out to all of you. God bless you sweetie and do know I love you and if you ever need anything from South Texas don’t hesitate to let me know, God bless you I have not put any new videos on my channel since my accident. As a matter of fact, I think my son took down some of them either accidentally or there was a reason I don’t know so God bless you and you stay safe whenever they do some kind of a surgery done on you just know when to stop ✋. my husband has had four back surgeries and he cannot straighten up very well and his neck is getting stiff so I try to work him by exercising his next time and getting him to walk a lot so keep him in your prayers. I had an awesome beautiful service here at home today and it was a blessing and has been a blessing always because I know God is with me and I know he loves me my Lord Jesus, my father, my son in my Holy Spirit three in one. God bless you darling. Have a blessed Sunday and yes, I’m watching you making your onion broth actually getting it in the jars.❤😅. please forgive me if I don’t put periods or commas or! Where they’re supposed to be long. I am 69 years old and I am old and lazy and I’m talking into the microphone. And it’s supposed to be doing all that for me but I don’t understand this brand new iPhone that my son got for me and he hasn’t taken the time to show me. I just pray that she does before he leaves because he is going to be attending Saint Mary’s university school of law. He wants to be a full powered attorney and going to politics he’s going to have his hands full. Please keep him in your prayers as well. His name is Jared, Jared Reyes, by the way, I go by Janie Reyes I’ve been married to my husband for 54 years. It will be 55 years in March so please forgive me and stop whenever you think you should stop. I love you God bless your mama.
muchas gracias! dios te bendiga! I hope I said that right! hahaha xoxo
Darn, the cheesecloth is not available...I was too slow, haha! You always make the prettiest broth, Heather. I hope you are keeping warm and haven't lost power in this big storm. We haven't gotten any snow, just cold. I'm hoping to be canning pinto beans with refried bean seasonings in them on Sunday.
We weathered the storm. We have over a foot of snow....maybe 18' total with the few inches we had before the blizzard. The guys are trying to shovel out the chickens now. LOL My chickens are not happy. hahaha Neither is the dog!
Yes on the bone broth...please ❤
❤ Yes, for the bone broth!
Love!y! That canned is now so expensive!
crazy how much prices have gone up!
We are experiencing a blizzard as well!
Looks delicious need to try this
Wow..super easy. I love onion soup and would love to have this stock on hand. It is beautiful too. Are you part of Can-uary this year? Thanks
I am not. 🥰
Please do a video on the bone broth.
you got it!
I just canned my veggie broth and Caramelized onions yesterday. I would love to have 2 canners. Could have used them yesterday. But I don’t can enough or have the space to store them.