The secret to crisp, delicious restaurant-like chicken nuggets in just 5 minutes!

The secret to crisp, delicious restaurant-like chicken nuggets in just 5 minutes!
Nuggets are a favorite food for everyone, especially children. They are easy to prepare and can be served with many delicious sauces.
It is considered one of the easiest and most delicious fast foods. Here is how to make nuggets at home in an easy and simple way:
Ingredients:
500 grams of chopped chicken breasts
A cup of breadcrumbs.
A cup of corn flour
1/2 tablespoon baking powder
1/2 tablespoon garlic powder
1/2 tablespoon onion powder
Instant chicken stock
A tablespoon of powdered milk
Small spoon of salt.
frying oil.
How to prepare:
1. Place the chicken pieces in the kibbeh bowl and grind them alone until they become very smooth
2. Add the rest of the ingredients: baking powder, garlic powder, onion powder, instant stock, and milk powder, then grind them again.
3. We grind the corn flour to some extent and add the breadcrumbs to it.
4. We place the chicken on a plastic bag and shape it as desired
5. We dip the chicken pieces in water and then corn flour
6. We place the pieces in the refrigerator for one to two hours
7. Then we dip the chicken pieces again in water and then corn flour
8. Fry the nuggets: Heat the oil in a deep frying pan over medium heat. Fry the nuggets in batches until they are golden and crispy on all sides.
9. Filter the nuggets: We take the nuggets out of the oil and place them on dry paper to absorb excess oil.
10. Serving the nuggets: Serve the nuggets hot with your favorite sauce, such as ketchup, mayonnaise, or soy sauce.
advice:
● Make sure to dry the chicken pieces well before wrapping them, as this helps them get a crispy texture.
● You can use cornflakes instead of breadcrumbs to get a crunchier texture.
● Do not crowd the pan with too many pieces of chicken when frying, as this reduces the temperature of the oil and affects the texture of the nuggets.
● Make sure the chicken is completely cooked before serving it.
comments:
● You can use minced chicken instead of chicken breasts, taking into account adding some grated onions or grated garlic to the mixture to enhance the flavour.
● The nuggets can be prepared in advance and frozen, and defrosted just before frying.
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00:00 Introduction
00:42 Ingredients
01:40 How to prepare
05:30 Introduction
06:04 Conclusion
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