How to make restaurant quality Onion Bhajis - Recipe

🧅 ONION BHAJI MIX - mattcooperbites.com/product/onion-bhaji-mix/
The trusty onion bhaji. Can't beat it can you?
Every time I order a takeaway I always find that I'm suckered in by the sides and starters and alongside a chicken chat puri, this is my go to.
They're deliciously crunchy and yet so simple to make. Sometimes comfort food doesn't have to be complicated and this is an example of that.
Using my Onion Bhaji Mix will take away the hassle of having to source difficult ingredients such as chickpea and rice flour. The mix makes bhajis really simple to create at home whilst still leaving you with an authentic taste.
I will often form my bhaji shapes into a flat disk if I am doing them in a shallow frying pan as I find they cook better this way but if you do have a big enough saucepan, ball shapes are fine. Just one thing to note - don't overcrowd your pan when cooking these as they won't consistency cook. I do them in batches.
These are to be enjoyed best with my mint & coriander dip. Recipe is on my channel.