Homemade Vanilla Chocolate Swirl Cake | Easy Recipe

Enjoy a perfect blend of vanilla and chocolate with our easy-to-make swirl cake. This moist, buttery cake features layers of rich vanilla and decadent chocolate, creating a delightful treat for any occasion. Follow our simple steps to bake this beautiful, delicious dessert that's sure to impress!
Dry Ingredients for Vanilla Batter:
* 100g flour
* 90g sugar
* 1 tsp baking powder
* 1/4 tsp salt
Wet Ingredients for Vanilla Batter:
* 2 eggs
* 1 tsp vanilla extract
* 100g butter (melted)
Dry Ingredients for Chocolate Batter:
* 40g flour
* 40g sugar
* 1/2 tsp baking powder
* 10g cocoa powder
Wet Ingredients for Chocolate Batter:
* 1 egg
* 50g oil
Vanilla Batter:
1. Prepare Dry Ingredients:
* In a bowl, whisk together 100g flour, 90g sugar, 1 tsp baking powder, and 1/4 tsp salt until well combined. Set aside.
2. Prepare Wet Ingredients:
* In another bowl, whisk 2 eggs until nicely combined.
* Add 1 tsp vanilla extract and continue beating on high speed for about 5 minutes, until the mixture becomes light yellow in color.
* Add 100g softened butter to the egg mixture and whisk until fully incorporated. Set aside.
Chocolate Batter
3. Prepare Dry Ingredients:
* In a separate bowl, whisk together 40g flour, 40g sugar, 1/2 tsp baking powder, and 10g cocoa powder until well combined. Set aside.
4. Prepare Wet Ingredients:
* In another bowl, whisk 1 egg.
* Add 50g oil and beat on high speed for about 5 minutes, until well combined and slightly thickened.
Combining and Baking
5. Pouring Batter:
* Preheat your oven to 170°C (340°F).
* Grease and flour a baking pan.
* Pour the vanilla batter into the pan, starting close to the edge.
* Pour the chocolate batter into the pan, also starting close to the edge, so that the two batters meet in the center.
6. Baking:
* Place the pan in the preheated oven.
* Bake at 170°C (340°F) for approximately 40 minutes, or until a toothpick inserted into the center comes out clean.
7. Cooling:
* Allow the cake to cool in the pan for about 10 minutes.
* Transfer the cake to a wire rack to cool completely.
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Enjoy your homemade vanilla and chocolate layered cake!
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[@MWOC]

So Beautiful sharing 🎀🎀

[@myhomemeineliebe]

Thank you 😊

[@user-eq5gs7hv9t]

Too Good 🎉I like it very much 💐

[@myhomemeineliebe]

Thank you so much 😀

[@varshaingale570]

Keep it up nice recipe

[@myhomemeineliebe]

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[@dinkaringle5824]

very good recipe and very testy

[@myhomemeineliebe]

Thanks a lot

[@steptowardssuccess667]

Very delicious

[@myhomemeineliebe]

Thanks a lot

[@cookingworld108]

Wow, it was wonderful😋😋😋❤️❤️❤️❤️

[@myhomemeineliebe]

Thank you 😋

[@killer12041985]

Very nice .. It is very beautiful ❤

[@myhomemeineliebe]

Thank you! Cheers!

[@GauriIngle-tz1mn]

Mouth-watering. ...✨😍

[@myhomemeineliebe]

Thank you 😊

[@harshas5590]

It's too good 🎉🎉

[@myhomemeineliebe]

Thank you 🙏

[@vijayaingle]

Your recipe is so easy that I like it very much 💗

[@myhomemeineliebe]

Thanks a lot 😊

[@prashantkorde9651]

Looks so delicious😊

[@myhomemeineliebe]

Yes, it was .. feedback from my family

[@grouplearning3902]

Thank you for sharing 🎉

[@myhomemeineliebe]

You are so welcome