HOW TO COOK LAMB ROGON JOSH | BRITISH INDIAN RESTAURANT RECIPE
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- Опубликовано: 25 сен 2020
- HI GUYS,
THIS IS A SIMPLE RECIPE FOR YOU GUYS TO ENJOY IN THE COMFORT OF YOUR OWN HOMES.
8 - 10 CUBES OF COOKED LAMB MEAT OR 500G COOKED LAMB
1 SMALL DICED ONION
0.5 SLICE OR DICED GREEN PEPPER
2 BAY LEAVES (TEZ PATA)
0.5 TSP SALT
1 DICED TOMATO
1 TBS GARLIC AND GINGER PASTE
0.5 TSP KASOORI METHI
1 TBS FRSH CORIANDER
2-3 GREEN CHILLI
2 TSP MIX CURRY POWDER
0.5 TSP GARAM MASSALA
0.5 TSP CHILLI POWDER
1 TBS TOMATO PUREE
400 ML BASE GRAVY IF THICK GRAVY 250 ML IS FINE
REMOVE MEAT AND SOME OF CONTENT AND LEAVE A BIT OF SAUCE AND ADD 1 TBS TOMATO PUREE WEDGES OF TOMATO AND CORIANDER WITH A PINCH OF SALT.
HOW TO MAKE A BASE GRAVY
• How To Make a Base Gra...
HOW TO MAKE TOMATO PUREE
• How to make tomato pur...
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So iv just made this from scratch using your base gravy recipe from another video, done my own mixed spice from a BIR recipe book, marinaded my lamb overnight and pre cooked it... and I can confirm that this is 100% bang on the money. Bloody delicious
Wa Allah.
Welcome back, great to see you again. Classic dish.
Only have to look at Latif's cooking and the exquisite aroma comes through the screen.
Great to see you back in the kitchen. Liked your other stuff but love watching you cook.
Good to see you back at the restaurant 👍
Yum. Great tips in this video, especially with the tomatoes.
Nicely done looks amazing
I can't wait to attempt to make Lamb Rogan Jos, I have attempted other recipes, and loved every minute of cooking and eating them. I really love this page.
Looks absolutely delicious 👍🏻
Alhamdulila brother thanks for the wonderful recipe
Latifs inspired , your a legend mate. Love your videos. The world needs more people like you.
WOW WOW WOW Amazing one of my favourite dishes cooked to perfection.
Thank you
Wow mashallah looks delicious 😋
Thanks for sharing your recipe. 👍🏻
One of my favourite dishes and that looks delicious 👍👌
I love the open and light feature of your restaurant atmosphere.
My mouth was watering! Great video, thank you.
Definitely going to this restaurant after lockdown! looks delightful
My mouth is watering.. Looks delicious.
Mmm my favourite dish of all time
Great video I got to try this!! 👍
Looks delicious. I made up your restaurant gravy recipe and it brought my curry’s to a whole new level. Thanks for all the videos!
Every days a school day watching you create these amazing dishes - very inspiring, keep the vlogs coming
Another classic dish from The Man! I can smell it from here.
Outstanding 👏👏👏
Big up Latif that looks amazing brother
I can just imagine the aromas...another one for me to try 🤤
Latif brilliant cuisine videos love watching and making them.Thank you for your expertise.
Always watch your channel (I'm located in Germany) no too many Indian restaurants here, awesome channel thanks 👍
Nice thing to say Dom!
Did your parents never tell you that if you have nothing nice to say then don't say nothing at all?
Beautiful!👌
Wonderful Lamb Rogan Josh recipe. Greetings from Scotland ♥️
My mouth is watering now! I absolutely love Indian food 🤤
I used your base gravy to cook a New Year's Eve curry last night.
Absolute winner.
Thank you very much!
Looks very tasty so I may try your recipe soon. Thanks
Absolutely work of art 👌
Yum !Yum!
Amazing food simply explained by a great bloke.
All my recipes are redundant now!!! LOVE YOUR FOOD
This was soooooooo delicious, I ate the entire pot of lamb. I'm mad that I only purchased a small amount and the lamb was mostly bone. I am going to a different butcher this week and make this dish for my family for New Year's Day. Thank you!!!!!
thank you very much for all your lovely recipes
My favourite curry, my mouth is watering as usual!
Brilliant tips - never thought my Bay bush out the front would have come in so handy!
I made this tonight am from new Zealand so not gonna get to go to your restraunt but mate that was the best Rogan Josh I've ever had absolutely delicious
This is the sort of videos I like bro. 👍🏽
Looks great!
That kitchen is immaculate 👌🏻🥰👏🏻
Bhaisab good instructions
That looks tasty with all the herbs and spices spot on bro
My mouth is watering , will be making this curry on Friday. Can’t wait!!👍
Awesome 😋😋👍
Amazing Latif!......
Excellent, really enjoyed this. Lamb prep would be good too 👍
Definitely coming to get some of that food, looks amazing! Just noticed the area code from the phone number & I'm only in Stoke... can't wait to get some of that!
Amazing 😍 🥳😋
My very favourite dish. And the way you have done it is exactly how I like it.
Godbless 🙏
Nice stuff
Looks delicious. Thank you
Mouth watering.
Gotta try this 🥰
Looks delicious
looks delicious!
Making it with venison looks lovely.
Thanks. 👍
Mashaallah very nice and yummy
I'll b putting this top o my list for my next curry thanks latif
Jesus I'm hungry now, quality video again. I've done the tandoori chicken so will give this a go next. 🙏
welcome back
I made your base gravy and cannot wait to try this - thanks for sharing
Stunning! Please do a lamb vindaloo! Thank you- peace ✌
Love your tutorials they are so helpful 💕
Man that looks soo good.
Thank you. I've been cooking curries now for 1-1/2 years, South Indian, Sri Lankan, Rajasthan, and Caribbean. This is an interesting take on things. I haven't made a base sauce (curry) but am about to for I believe it will serve well for S. Indian and Carib style. I love curry; thanks this this is fun to watch and learn.
That looks so good🙄
Bro that looks amazing!
Gotta try this, fam has become fan of your videos 😁✌️
Love your videos
Amazing! Made lots of your curries this is my fav 🤤❤️
Great as usual
Latif do a butter chicken 🐔
LRJ is my favourite. Looks delicious.
I made this today, it was beautiful.
Thank you for the videos . Hope to visit your restaurant one day. 🙏
" i fancy a lamb rogon josh" yes i want to be a healthy boy like you ☺️❤
Yo latif, I've been trying different recipes for years. Trying to combine ease of instructions (making) with time & quality (taste)! And I'm pleased to say, you come up trumps!!! I will pay homage as soon as we can and book myself in to your restaurant, can't wait!!! Keep up the great work
I always add herbs when the onions are just about done. I don’t know what I’m doing but like to think it cooks the herb flavours up a bit. Thanks for the video.
Love your cook thank you I try next time
Seen couple of your vids and really like. You got a subscriber
that will be me next curry thank you so much
Loving these videos, wish I'd found this channel during the first lockdown. Would love to spend some time working in an Indian restaurant
So would I happy to work free of charge, just wanto learn.
Tried and tested and absolutely phenomenal bhaisab thank you
Been watching your videos for sometime now and wishing to try your food..
Only to find you are literally down the road.! I live in Sandbach..!!
Can’t believe it....
2020 has improved finally...
Loved this, one of the best curries I ever had was a lamb shank rogan josht Wonder if you can one day re-create that at home with a slow cooked lamb shank, would be fun for you and very informative for me lol
I have to admit, for a total novice, that looked straightforward and my mouth was watering as I saw the process. I love roganjosh. Please show the spice mix, thank you for your efforts.n Excellent 5/5.
Lovely
DJ Quads.. What a wonderfull World ..... nice
Ohhh YESSs!!!! Perfect after a visit to the cold north.
Making this tonight 👍🙌
First
I did not know about Kasoori Methi, until seeing you use it, I bought some and told my friends about your channel and the Kasoori Methi. next time I went to the supermarket they had sold out a week before as the manager said we sell out the same day in comes in. looks like they all like you cooking!
nice
I'm gonna visit your resteraunt soon
Excellent. Thank you!
Food looks amazing brother can you tell us haw you pre cooked the lamb for this dish? And keep up the fantastic work.