Thankyou for sharing the SD pizza crust recipe. I don’t have any mixer, can I hand knead? Is it very wet to do so? How long to hand knead and rest in between?
I have use the SD method and hand knead. Left it in the oven which was not turned on. Coz limited space on the kitchen counter. After 4 hours, it doubled in size! I have divided into 4 pieces. Now sitting in the fridge. If I don't use them by 48 hours. Can I keep them in the freezer for later use? I am from Singapore..
Amazing recipe!!! Tasty like grandma's!!! Thanks for the good vibes!!
Our pleasure!
🔥🔥🔥 Viva homemade pizza dough
Thankyou for sharing the SD pizza crust recipe. I don’t have any mixer, can I hand knead? Is it very wet to do so? How long to hand knead and rest in between?
About 10 minutes kneading by hand
@@Lapetitebette thank you.
Is it ok if i use only all purposes flour cos in my country doesnt have 00 flour to mix?
I have use the SD method and hand knead. Left it in the oven which was not turned on. Coz limited space on the kitchen counter. After 4 hours, it doubled in size! I have divided into 4 pieces. Now sitting in the fridge. If I don't use them by 48 hours. Can I keep them in the freezer for later use?
I am from Singapore..
My oven can only reach about 440 F, what would the recommended amount of water for the SD recipe? Thanks
Look like the montreal accent ☺️ ... from what ive always heard "00" stand for the ash content in the flour tho ... 👍
Why add oil to the sourdough recipe but not the yeast one?
So how much dandruff do I use for the pizza dough just wondering cause it's on your shirt and I'm bald so need to know where to get it from
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