S1 EP1 | WOODWORK | TIMBER FRAME BASICS
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- Опубликовано: 28 сен 2024
- Mortise work on timberframe post
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Wow I really enjoyed watching him eat sausage with a plastic fork
Lol, whatever it takes. It all taste the same.
New subscriber....you're doing the exact samething I plan to do after I finish taking care of my mom here in east texas
257👍's up Smoky mountain Outpost thanks again for taking us all along with you for the great show 😊
Thanks, Scott!
Awesome! Keep them coming.
I just ran into your post and the first thing I like to say been a Handyman is that I love this type of work, you sure make it look easy LOL,,,,, the second thinh is that don't even look at your dislike because this is awesome and the last and most important is a question that I have, "WHAT IS THE REASON YOU WAS BURNING YOUR MILL WOOD FOR".... Never seen it done and the only thing that come to mind would have to be for lasting purposes or maybe to keep termites away.,,,,, Thank you for you videos and may God watch over you and your love ones on this pandemic crisis †
Thank you for the nice compliment and yes to preserve the wood
Nice woodworking.
Thank you
Hey there. Just found your channel today and subscribed. Looking forward to more. Thanks for sharing.
Thank you and welcome...
Hi found your video today and is exactly what I was looking for. What kind of timber are you using?
Poplar. Thank you for the nice compliment
great way to do food
Thanks!
Those chisels are so disproportionate and unwieldy. I have a set and can’t stand using them. I have moved toward using Japanese chisels and I enjoy them so much more. What do you think?
I have learned to use mine and can turn out some work. I think it’s what fits you and you can use that is key. But regardless they need to be sharp. My thoughts
Is it true you need a crane or lifting machines to build any kind of structure without breaking your back? I want to try to build a shack but I only have a couple of buddies and no machines
Use a neighbor’s tractor, build an A frame for moving or use a chain hoist on a cable
Thanks for the artistic edge, but this taught me nothing about timber framing. It's supposed to be lesson 1 of a series? I'm not interested in lesson 2 as I'm sure it'll be some trees and a cooking video about making coffee. Seriously, give us real info, like where to get timbers, how to plan wood purchases, basic tools, layout, notching, building structure without a team, etc.
Hey there! Thanks for stopping in and sharing your thoughts. I apologize if the title mislead you..at the point that video was put out, we didn’t know much about making videos, putting titles on them, getting into the RUclips algorithm or anything. It was never meant to be and we had stated it in future videos, to be any lesson at all actually. It was merely Season 1 / Episode 1. We had no clue what our channel would look like or become at that point in time. It was titled the way it was based off of the research we had done at that time and the current level of understanding we had at that time on how search results worked. It was never meant to be misleading to anyone or to give lessons to anyone. BUT, for some of our future videos, you have given us great and valuable insight on some content we can better provide our viewers. We appreciate all you have brought to the table friend!
-Patrick
Just found your channel...is the Bed & Breakfast up and running? Or are you still working on it?
Lol, welcome to the channel
Whack Whack, take break eat and look at nature, Whack Whack , take break look at nature. Ok I think I can do that.
Great job!. I wish you good luck in your work.
Thank you
Yawn. If I wanted a cooking course I would have look that up. What a waste!
Hey Charles! I understand where you’re coming from. Our videos have progressed since then. That was one of our first videos ever on RUclips and there wasn’t much to film back then… we were also very very new to filming. I hope that makes sense and you understand. Maybe try one of our latest videos and see if that makes any difference!
👍🏻
Poplar is a very nice wood to work with :)
Now that is called a nice channel!!!!!👍👍👍🙂 I subscribed! Good luck!
Thank you James and welcome to the channel
The Pure Freedom Channel
You could have skipped the breakfast and inserted some narration or explanation of "TIMBER FRAME BASICS".
No, gotta eat, lol. I have done several videos explaining that subject. There are over 500 on our channel that tells the story from felling the trees to the end result. It’s hard to get it all in a video. We have also learned that the majority enjoy watching “some” cooking, so what ever is on the menu I try and film it every so often.
@@SmokyMountainOutpost But the title of the video is "Woodwork | Timber Frame Basics". I found that misleading since there was no basic information given, only video of a person doing the work. If you are happy with your 500, keep up the cheep tactics of eating and cooking. Channels that give explanation do much better. For example,
Wranglerstar explained more about his timber frame joints and he has 2.4 million subscribers. With the exact same work you are putting into editing, you could be making informative content.
It’s okay. I am familiar with WranglerStar and have seen many of his videos. We are not a “how to” channel, but more of a “day in the life” type channel. We are happy with doing better on our titles and apologize if there was a misunderstanding. But I will say “there are is no cheap” filming on this end.” I would suggest watching his videos since they are informative. I can also say there are some videos by Timber Framing schools that may help if your looking to learn how. Hope this helps.
@@OutpostReview I didn't mean to imply there was inferior video quality, just the opposite. There is great views and the quality of work is inspiring. I was able to find a few videos with some explanation of technique. And even better content from a website that explained the uses of the different joints and how to cut them.
It was just funny to me... It was like watching a doctor's channel and seeing a video where he is treating patients, and then half-way through it, the video cuts to him going out back and cooking eggs and sausage.
Food porn does sell to some folks. It makes more sense, and became popular in videos about camping; bush craft; and other primitive living channels because cooking is a part of those basic survival and daily functions. But seeing it in the timber construction video is like those channels who show sexy women in revealing clothes perform whatever the video is about. I guess there is a market for those things.
ruclips.net/video/5wJpdA-LE3o/видео.html
Wonder why about every time
I tune in to watch a timber framer or log cabin builder, they think I want to watch them cook and eat. I know how to cook. And I know how to search for cooking videos… oh well at least they don’t talk.
Lol, most outdoor channels show cooking at some point. I know how to cook as well, bu still enjoy watching if the segment isn’t to long. The majority like to see it, and I learned that early on. I do show it from time to time. Most videos don’t have that in them, but I do have some.
I have a lot of poplar on my property. I am hesitant to use it for structural beams. Are you satisfied with the lumber choice after a few years?
Well, choice didn’t play two bigger role in it since that is the majority of what I have available. I also have pine that I have used structurally. Any other species of wood and I would have to purchase it. I know that a lot of the frontiers people used poplar building their cabins back in the day. I think if you had the time and you cut the poplar, sealed the ends of the log and let them dry for a year or so you would probably be OK. A lot of mine was green, but some of it was dry for six months. I have had some checking, in the material I used and other beams are posts without any defect. Preparation and time could alleviate a lot of those flaws. However, I wanted to get out of town and away from the race so that’s the reason that I did what I did. I’m pleased with the way that the cabin turned out as well as a lot of the other buildings. Even some of the best hardwoods you will find checks in them. One uses the means that they have available unless they decide to purchase their material. I would say if you have the time cut them, let them season and if that’s what you have use it I think a lot of it is in preparation. Sealing the ends of the log allows it to dry from the inside out and helps to avoid any checking during that time.
One more thing, the log needs to be cut withstanding the heartwood. This keeps from twisting and such
Any idea where I can get my own American made chisel kit?
If you would like to email us @ smokymountainoutpost@gmail.com, we might be able to figure something out. Thanks for following! -Jennifer