ONE OF THE BEST KAPAMPANGAN DISH | KILAYIN | FOODNATICS
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- Опубликовано: 30 сен 2024
- This delicious dish is originated from Pampanga. I hope you find this tutorial easy to follow and I would like you to try it, I'm sure you will love it once you taste it. This dish is like Adobo, it tastes even better if it's already 1 day old, I suggest to serve it on the next day after you cook it and see the difference.
Enjoy it with your family and friends and happy cooking!
Ingredients:
7 cloves garlic
1 medium-sized onion
600g pork lungs
1/2 tsp ground pepper
500g pork belly
3 tbsp fish sauce
2 & 1/2 of water (or enough to submerge)
2-3 pcs dried bay leaves
300g pork liver with vinegar
vinegar (enough to submerge the liver)
4 green chilis
Enjoy watching & happy cooking!
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Thank you!
Kanyaman na yan abe ko.
One of my favourite dishes to eat growing up here in Canada and to this day, kilayin. Definitely a family favourite and proud of my Kapampangan parents who keep on cooking Kapampangan dishes to this day. ❤
Wow mukang msarap... Must try.. Ano pong brand gmit nyong pan kuya?
they called it KILAYIN in Kapapangan it's so delicious specially the next day, you eat it with Garlic rice😁
It's my first time to hear about this dish! Definitely worth a try! 🤗💖
1 of my favorite ulam kilayin 👌sarap Po nyan perpeck 🎉😍kapampangan ako🥰😋🥰🥰
Somewhat igado...
Kilayin - kapampangan dish also known as "tipid ulam" isang scoop kayang pagkasyahin sa 2 cups of rice😊
Sarap naman. Di pa ako nito nakakatikim. Try ko magluto nito. I love Kapampangan dishes 👌
mga muslim yung nagdislike. . hehehe
yummy
Bat sabi liver pero nuong ginisa na lungs na
Good Day po FoodNatics,
Isa po ako sa inyong taga hangga, kaya nga po kahit hindi pa ako ganun ka galing magluto ay nagluluto na rin po ako Ngayon, isa po kayong Inspirasyon . Ang Sarap po talga ng mga pagkain Kapangpangan....Isang malaking Kudos po sa inyo...
Stay safe and God bless you...
Tamang Tama meron pakong atay sa ref Alam Kona Kung anong magandang luto.thumbs up PO salamat sabrecipe
Masarap yan,promise. Isa ito sa una kong natikman nang mapadpad ako dito sa pampanga. Kakaibang lasa. Thanks po sa pag shared ng recipe. mabuhay po kayo,foodnatic.
Watching from Japan.dahil ako ay kapampangan from concepcion tarlac
I've never heard of this dish. The food looks delicious. Great video. 😋👌
As usual manonood ako sa gabi nito tapos magagalit kung bakit ako nagugutom. 😂
Lods lagi ko pinapanood tong channel mo.. dami ko natututunan.. bukod sa pagkanta mahilig din po ako magluto..🤤🤤🤤
Pwd po bang pork chop ? Instead of pork belly? Un lng po kc available sa ref. Nmin
One of my favorite food tlga mapapaUnlirice ka mukha po masarap
Oo mas masarap ito pag kinabukasan mo kinain,at dpt maluto ung baga na giniling ung tuyung tuyo sya prng malansa pag hnd sya tuyung tuyo
Pulutok !!
Pwede b lutuin ito kht wala pork ground lungs wala kc dto samin nyn slamat
anng pangalan po ng dish?
Kilayin po..thank u for watching..🙂
That editing for cutting is making me nausea 😷 but other than that, great recipe! Its definitely something that was in my idea list for my channel. ♥️
Yes, makes me feel 😵
good food I like this
wow tsarap tsarap
Can you make street barbecue pls.
Namiss ko kilayin magluluto ako nito sana may liver na mabili
Manyaman yan! Kilayin...lutong kapampangan. It is my fave...mas sumasarap kapag mas tumatagal sa ref... 😁 i like it medyo konti lang sabaw..yung sipsip na sipsip na lasa.. galing mo chef!
Kilayin po tawag dito. It is one of my beloved old mother's specialties. Manyaman super esp. kapag may partner na saging or hinog na mangga habang kumakain. Try it!
Looks yummy! What is your video editor btw?
kilayin yan ang tawag jan sa pampanga
What in tarnations is that red thing???
Ulam namin to kanina haha
Wow,.masarap to pang pulutan hehe
What is a great substitute for pork lungs?
Pa shout out narin po lods GOD BLESS PO..
its famous in pampanga and kapampangan dish.
ang sarap nito :) , very delicious.
nc cooking 😋😋😋
Ano po yan
Kilayin
Miss ko na kapampangan dishes...
Kilayin.. d best Yan sa Aming kapangpangan
Kilayin! Nakakamiss yan, isa sa inihahanda sa mga pista yan sa pampanga..
Pulutok or kilayin, nyamaaannnnn
Watching from Murcia Negros Occidental. Tagal ko na Neto Ndi nakakain. Bata palang siguro ako. Tubong kapampangan ako e! Angeles city pampanga. 😍😍
First lol... Nice food btw... Watching even just part of it makes me hungry.
Ya got
Yummmy!!!
*PULUTOK! 🍺🍺🍺*
I miss how my lola in pampanga do it
Tawag po sa luto dyan ay kilayin.
Watching from New Zealand! Sarap nyan!!! Basta Kampampangan dish, manyaman!! 🧡🧡🧡
Ano po ang tawag sa menu na yan?
Kilayin
I love dat fud coz my wife is also capampangan nice info I want u to b my frend come to my haus
Kapangpangan calls that pulutok!! I haven't had that in years.
Kilayin po yata ang tawag dyan, God bless po...
Thank u for the recipe. Im going to cook kilayin tomorrow. ❤️
Kapampangan ku pero nanu ya lutu yan?
Kilayin ya soy.
Kilayin ya ating yang alter,
Sigang
Ang sarap neto n try kuna gwin...using ur resipe😋😋😋
What was the title of intro/ outro music? If you dont mind, thank you foodnatics! 🙂
wow 😍😍😍
kilayin!!! sarap asim nyan...(",)
But we cook it different way..
Can you cook it without the lung?
kasama po ba yung suka na pinang babad sa atay?
Wow! I must try this....😋😋😋
Kilawin or kilayin ? Yan palagi niluluto ko nung nasa pampanga pa ako . Pero nung lumipat na ako dito sa pangasinan Hindi nila Alam Yan ayaw nila 😩. Pero sinasabi ko Naman sa kanila napakasarap Nyan 😍😊😊
More power po!
God bless ♥️
What is the name of this dish?
Im Kapampangan and we always make that.
kilayin in pampanga
Tinumis ba yan?
Yum! Pwd po ba walang atay? Hehe, I’ll make a version po 😀😀
Looks 😋 yummmy
Anong pong brand ng kawali gamit mo 😊
Masflex po 😊
One of my favorite dishes as a kid growing up in Pampanga... unfortunately, here in the states, i can’t cook it the authentic way, since they don’t sell pork lungs here ( which is the best part - pinaputok).