ARROZ CALDO | THE BEST ARROZ CALDO RECIPE
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- Опубликовано: 25 сен 2018
- THE BEST ARROZ CALDO RECIPE (Exact ingredients below)
Arroz caldo is also known as Rice soup, Congee or Rice Porridge is most popular in Asian Countries. It is a Traditional Filipino dish most often served as a snack or a meal on its own. It is perfect to serve during winter or rainy season or to someone who is sick as it gives you a warm feeling.
Ingredients:
1 kg chicken thighs
1 cup of glutinous rice
1 cup of jasmine rice
1 medium ginger (sliced)
5 cloves of garlic (chopped)
2 small onions (sliced)
1/2 tsp ground pepper
2 tbsp fish sauce (patis)
1 & 1/2 liter of water
2 tbsp kasubha
Season the chicken thighs with:
1/2 tsp salt
1/2 tsp ground pepper
For toppings:
Spring onion
Toasted garlic
Hard boiled egg
Chicharon
Kalamansi juice
Enjoy watching & happy cooking!
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Хобби
Please feel free to like, share and subscribe for more videos and get updated by ticking the bell icon. Kindly follow us on IG and like our FB page..Thank you for watching ☺️
If I don't have glutinous rice is it OK to use just regular rice?
@Angie Harper yes it's fine, but the texture won't be the same if it has glutinous rice..
@@FoodNatics thanks for replying!
gaano po kadami yung water ilagay kung 2cups rice lng po
@FoodNatics ganu po kadami yung tubig kung 2cups rice lng po ang iluluto
Simple and straight to the point great cooking. No frills. No too much talking. Thanks!
Actually lahat ng niluluto nyo ay perfect kumpara sa Ibng cooking channel d tipid sa íngredients at tama sa pagkaluto as in perfect!more recipe videos and congratulations po!
This is a delicious chicken rice soup recipe or Philippines porridege. Thank goodness Asian markets are flourishing here in California and I can buy all the ingredients. Thanks for sharing.😍
With saffron..pang 5 🌟 na arrow caldo. + 10 po kayo 😊 Sir.
😊😊kasarap sa arruzkaldo oi slamat
I love all your recipes. Thank you very much for sharing them. I'm your silent watcher. 🥕🥒🌶️🥦🍍🍋🍊🍉🥑
Ito gusto ko e. Solid! Walang daldal Salamat po
Made this yesterday, it was so delicious. I ate it again today and the flavor was even better overnight. Thank you so much for your recipes. This one is a great comfort food for me especially when I’m sick 🥺
Palapit na tag-ulan . Just what we need.
Very appetizing chicken arroz caldo, thanks for sharing..
Sarap try ko Iuto nito bukas..Thanks for sharing your recipe
wow, saffron is considered one of the most expensive spices and that is incredibly lot ❤
The best arroz caldo ever! My favorite food! 👍
Sarap lalo na sa tag ulan....try ko magluto...thanks😄
Hays! Ang Sarap nyan, craving now😋
sakto sa tag ulan to.. maka luto nga nito ngayon
Wow sarap naman thanks po for sharing cook arroz caldo
awww...ang sarap nman nyan..try q nag luto next time
Talagang masarap ang Aroskaldo it’s So Delicious Food
Wow my maihain na ako sa mga mahal ko sa buhay, thank you dis vedio,
Looks easy to cook - - simple recipe ‼️
I like foodnatics! Talagang ma detalye ang cooking style. Good job!
My fave too delicious😍😍😍
langya.. nagutom tuloy ako!! pinanood ko pa kc
salamat da pgluto arroz caldo .ibang version ang sarap tingnan sukan ko mgluto.
Ttry ko to. Mukhang masarap!
The best comfort food is chicken arroz caldo. Good job Mr. Foodnatics and God bless.
Parang gusto ko itong klaseng aroz caldo...
Glorious colours.
Best recipe of Arroz Caldo I’ve ever seen!!!!!❤️❤️❤️
What a perfect food for breakfast.
Masarap din pag haluin ang bigas at malagkit...
Masarap ito lalo na pag malamig ang panahon.
wowww ka sarap nyan arroscaldo ok tnx sir
So so yummy, one of my favorite in the morning and even in the evening......i can even had that everyday an hindi ako mag sasawa love the lugaw so much thank you....
U cant invite ur neighbor sa sobrang sarap..the ingredients..ang bango ng aroma
Galing mo kuya..magluto,sangkutsadong mabuti un manok...sarap ng arrozcaldo mo....yummers!!
Thanks for sharing your recipe. Looks yummy. Have to try making it your way 😊
Wow bonggacious!
Mas bet q etong arroz caldo kaysa sa ibang napapanood q at ung ingredients nasa description pa .
Sarap nyan lalo ngayon tag ulan...
Wow arrozcaldo very deliciuos .
More power po. ( Naengganyo akong panoorin dahil simple at pareho po tayo ng " style" ng pagluluto.) God bless
Nakakagutoooooom!😋
sarap namanyan nakakatakam. 😋😋
Sarap I’ll Try this one day 😋
It came out amazing! Thank you!
Masarap itong kainin tuwing tag ulan pro sa benguet every morning ito ang breakfast namin
yeeeeess im from baguio at bukas mag lulutp ako nito heheheh
One my favorite😋
Solid pagkakaluto dito!!! slowly but surely haha
Ang Sarap my favorite
Sarap, that's my comfort food.
Thank you for sharing your menu po pang business na Yan full hugs God bless po
masarap nga yang version mo,best chicken arroz caldo talaga, magaya nga yan, last week i ate for 1 week arroz caldo one stockpot ako lang kumain 4 times a day fave ko kasi lugaw na hot hot mainit na mapapaso dila mo yon gusto pag maligamgam lang or warm lang i dont like it,
The best arroz caldo!
The yummiest Arrozcaldo indeed 😇👍
Wow tnx!!!
Wow. Kanyaman, makaranup. This is the best arrozcaldo i ever seen. So deliciously prepared. Yumyum.
Maraming salamat Drei for the positive comment..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)
Wow sooo good. Thanks for sharing. Now I know the ingredients. No wonder mine is not good and watery. Now I can cook the right way.😊
wow.....perfection....
at the ends it looks so good
I think it's yummier nga if the rice will be cooked together with the chicken. Mukhang masarap. I'll cook the same right now 😋
Wow super sarap naman po niyan
Looks yummy
Yummy thank you for sharing
Foodnatics palagi ko pinapanood nag bibigay Ng tip for procedure to cook lulutuin ko po Yan masarap tingnan
Sarap🤤🤤🤤🤤
Ty sa recipe 😌
Nice .. thanks for this content
i like the way you cook, from slicing to cooking...
Yun lansa ng patis ang nagpapasarap, pati na rin ang amoy. Sa Italy, ang patis nila ay anchovies.
tried and love it! Thank you for the recipe ❤
Pinasarap ng caramelized ingredients... Sir FN, di ako mahilig sa maputing arriz caldo, heto ang gusto ko! SalamaT lagi, Sir FN.
God bless, protect and provide for you and your family.
Looks really delicious ❤
Napakasarap!
marunong magluto si kuya! tunay na pagkaing pinas hindi katulad ng ibang recipes dito sa youtube na walang kabuhay2x.. basta nlang.
maraming salamat po...nakakataba naman po ng puso ang comment nyo..pls consider subscribing din po..maraming salamat ulit po :)
i love the way you cook
Lulupa ping manyaman!
Sarap naman niyan.
I miss that aroz caldo watching from London UK
Ang sarap naman
been watching your cooking method, its the best!!
Wow Sarap....
So comforting to have it on a cold winter day!!! Thank you FoodNatics 👍👍💖
This looks so good 👍 I'll have to try it one day. Thank you💖
My favorite,,,so delicious!.
Ginutom ako ...galing galing talaga na magluto tapos hindi mabunganga ang chef ..😃di tulad ng iba silent lang sya 👍🏼👍🏼👍🏼😄😄😄✌🏼✌🏼✌🏼
Maraming salamat po at nagustuhan nyo ang aking way ng pagluluto..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon. Kindly follow us on IG and like our FB page..Thank you for watching ☺️
Love it ❤️
Wow, sarap
Wow! Yummy! 😋 Love this version of Arozcaldo! Thank you so much for sharing! Stay safe and healthy! Watching from Tokyo 😍🇯🇵
Yummy 😋👍🏻
Tsalap tsalap nyan!
Love lugaw labas na Ang pritong tokwat baboy or lumpiang toge
Gayahin ko rin Po jan❤️
Looks so yummy, Pinoy style Talaga! Super Sangkutsa! That’s the secret! Now I know! Simple recipe but can’t get the right sarap taste!, thanks!, super thanks😋👌🙌
must try😍
Nice recipe
Masarap to sigurado
Love your style
So.delicious
In my hometown , I know people who still cook caveman style especially the older folks . They just dump everything then boil . They hate herbs or spices . My father , aunts and uncles were so aversed to other cuisine . But the younger generations are open minded and adventurous . Thanks to social media and videos like yours . Gourmet has become mainstream .
sarap nmn