Oatmeal Carrot Cake | How to Make a Healthy Cake

Oatmeal Carrot Cake | How to Make a Healthy Cake
Ingredients for this delicious and healthy carrot cake with cream cheese frosting.
For the batter
1.5 cups (150 g) oat flour or ground oats
1 cup (90 g) oat flakes
1 tsp (5 g) baking powder
1 tsp (5 g) baking soda
1/4 tsp (1.5 g) salt
2 tsp (5 g) cinnamon
2 cups (200 g) grated carrots
2 eggs
1/2 cup (170 g) honey
1/2 cup (120 g) melted butter
1 cup (280 g) greek yogurt
1 tsp (5 ml) vanilla extract
1/2 cup (70 g) chopped walnuts
For the cheese frosting:
1/2 cup (100 g) cream cheese
2 tbsp (45 g) honey
3 tbsp (45 ml) orange juice
You can also serve this cake with honey or chocolate sauce.
#carrotcake #healthy #cookinggoodies
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[@hor1963]

woow, beautiful!

[@TazkiasKitchen]

Delicious 😋 😋 😋 😋

[@raquelitaregondola8129]

Looks so yummy will try this soon thanks for sharing very healthy .

[@CookingGoodies]

Thank you!🙂

[@taytayyungjawn]

Looks DELICIOUS 🤤 GREAT JOB

[@CookingGoodies]

Thank you! 😊

[@ashishkuchhdiya3446]

What is the substitute of egg ?

[@dianaveitch395]

Size of the baking pan....please?

[@patriciaobrien3134]

This carrot cake recipe looks lovely what size tin did you use greetings from dublin ireland 🇮🇪 Patricia obrien

[@mommymeandfamily1732]

Can I use coconut oil or olive oil instead of butter

[@sharondodd5121]

I recon applesauce would substitute 😊

[@jasminewilliams2581]

Can you use almond flour?

[@sharondodd5121]

You could try half / half.