Baby Back Ribs ~ Pressure Cooker Recipe ~ Noreen's Kitchen
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- Опубликовано: 24 авг 2024
- Greetings! I have been wanting to cook ribs in this pressure cooker ever since I got it and tonight is the night! These ribs were so easy to make and I could have cooked twice as many in the pot as I did, but I cooked two full racks of ribs and then brushed them with sauce and baked them in the oven for about 15 minutes to get the sauce baked on. I used my homemade "Almost Sweet Baby Ray's BBQ Sauce" You can find that here: bit.ly/1js1HTp
I have an Elite, 10 quart pressure cooker that I purchased from HSN. I don't know if they have them back in stock yet, but you can keep checking over on their website.
These ribs were simply to die for! Now Rick and the girls are avid rib fans, me, not so much, I can take them or leave them. Mostly because I don't like the messy eating procedure. However, these ribs were amazing and we loved every bite!
I hope you will give this method a try if you have a pressure cooker and if you don't I hope you will consider getting one soon, you will be so happy that you did!
I hope you try this and I hope you love it!
Happy Eating!
Get the recipe here:
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New subscriber as of June 26, 2023:>As I watched this video, it reminded me when a family member was giving me instructions of how to make ribs in a pressure cooker & said "Just season the ribs, put them in the pressure cooker & FORGET ABOUT THEM if you want the ribs falling off the bone" and I replied: "If I FORGET ABOUT them, my home will burn down & I won't be able to try them at all." 🤣🤣❤
HI, I just made this and it was the best ribs I have ever had. Cooked them for 20 min in the pressure cooker and in the over for 15 min. at 400. Thank You
I bought 2 slabs of ribs today for the first time. Tomorrow I will be making them just like this. I've always been afraid to cook ribs but with my pressure cooker and your fantastic instructions I know I can't go wrong. Thanks!
Noreen, as a huge rib fan who use to pride himself of ribs being done on the grill, I must admit your way will probably now be the technique of choice. Thank you for your videos, they are really educational and demonstrate to the point that anyone can get into the kitchen and create some tasty magic!
Noreen, I have never ventured to use a pressure cooker or make ribs for that matter. My husband loves to go out for ribs,but I bought a Pressure Cooker the other day because of your wonderful videos. I made these for my husband of 40 yrs for his birthday last night and He was sooooo amazed. His words exactly were they were awesome!!!!!!!! Thanks so much for all you do to make these videos and remarkable food recipes .
Rick is a lucky man to have such a great lady and a great cook in his life.
I agree the way you did it is good. When I cook them in oven I wait till they are done and then drain water and put sauce on them. My mouth is watering!
Going to do this tomorrow. I can not deal with the 2 hrs baking so I am so grateful for the recipe. Thanks so much for sharing. I am so excited to try this . 😊😊😊😊
Made this tonight... with my 1st ever Elite pressure cooker... family loved it!
Noreen thank you! I made these (first time using my pressure cooker) did exactly as you did and my family LOVED them - they fell off the bone. 20 minutes total cooking !
Noreen you are awesome! I just got the new 8 qt. Elite last week and just got the time to use it for the first time today. I followed your instructions, step by step and now I am enjoying the most delicious and tender ribs I have ever made myself. I'm gonna try to cook beans too after watching that video. Thank you and my family thanks you.
Great recipe! I tried this out with my unnecessarily giant 21L pressure canner/cooker. Worked a treat! Thanks Noreen.
OMG OMG OMG!!!! This is now a new favorite for my family! I used apple juice (about a cup) and 1/2 cup of water, set timer for 15 minutes and natural pressure release. Put them in the oven like you did and they just fell off the bone! Not dry or stringy. Even my 7 year old grandson who is VERY pick loved them! Thank you so much!
I bought a 16 quart pressure cooker a yer ago with the intent of canning meats and veggies. I use it all the time now to cook everything, great channel and videos Noreen ! I use this recipe all the time.
I've been eagerly awaiting to try this recipe and tonight I was finally able to in my new electric pressure cooker. Although good, I'm not sure I'm in love with the infused apple cider flavor. I cooked mine for 20 mins and the meat was not falling off the bone, nor was it tough, it was perfect. Thanks for this quick and easy recipe!
Hi Noreen. Just wanted to comment on a wonderful method for cooking pork baby backs in the pressure cooker. I tried several methods I found online and none came out having my guests howling at the moon; that is until I found your method/video. It seemed so simple the first time I watched it that I found myself saying this can't possibly work. Noreen, I'm on my 4th dinner using your method and I have to give credit where credit is due. These come out perfect every time. It's Valentine's Day dinner for my love and he asked for what he calls "Noreen's Ribs". So hope you're having a great V day also and keep up the great work!
Can't wait to try this....they look amazing!!
I got a pressure cooker a week ago and have already made perfect corned beef, lemon herb chicken and hard boiled eggs.
Thanks for posting this!
Excellent video! I made ribs tonight following your demonstration and they were AMAZING! Thanks!
Julie Anne Bentley n
I followed this recipe step by step and they came out terrific thanks Mrs.Noreen!!!
I have a pressure cooker - not the same kind as yours - mine is the old style with the metal gauge that you put over the vent and it sizzles when it reaches pressure, then you have to lower the heat to regulate the sizzler's sizzle. Anyway, I love pressure cookers. They are wonderful. And I've done my spare ribs and baby backs exactly the same way you do - first in the pressure cooker, then in the oven and boy do they turn out FANTASTIC! And the flavor you get from a pressure cooker is amazing! And they don't shrink. They stay plump and juicy.
Thanks, Noreen! I'm making these for Memorial Day dinner! Thanks to you, my husband thinks I'm a terrific cook!
As a smoker fanatic, I never considered this. Being as its -10 degrees here now , I'm going to buy a pressure cooker today. Thanks Noreen.
You're gonna love it! This will certainly not take the place of your smoker, however you can faux "smoke" the ribs or even a small brisket in this as well. Just rub with a bit of liquid smoke and soy before you put on the rub. They put a rack in the bottom of the pressure cooker and put the meat on top of the rack. Put a bit of water along with the rest run off from the liquid smoke and soy. Then pressure cook as directed. Then finish in the oven with the BBQ sauce. It will be a nice option for when it is too cold to smoke outside. Enjoy!
Gosh. Look extremely delicious. Thank you for your posting and also for the introduce of electric pressure cooker. I never knew it until now.
I have like 30 racks of baby backs in the freezer. I always bbq them on the grill or my smoker. I never thought to use the pressure cooker. for the times I want them right away I'm doing this. they look incredible.
I love my electric pressure cooker. I gave up the long cook for corned beef in the roaster, I now pressure cook corned beef.
I made some of these on Saturday for my brothers birthday party and everyone loved them thank you!!
Holy smokes, that looks amazing! I just bought a smoker and I have a pressure cooker too. I am going to "cheat" and pressure cook them and then smoke them for 1 hour.
Best of both worlds!
Thank you for this.
Greetings from Montreal.
LyLy
LyLy MoWa I know this is an old post, but did you ever try this with the pressure cooker and smoker? If so, how’d they turn out.
Yeah I’d like to know as well if the cheat worked
Those finished ribs look on point!
I bought myself a pressure cooker and already cooked pulled pork and lamb leg in it.
Tonight I'm throwing ribs in that bad boy and following your instructions!
Thank you Noreen
We need this in our family.
Thanks so much! I have used this 2 times now. I would of cooked these so much longer if it wasn't for you, as well as not cooked them the right way!!!! So yummy and perfectly cooked.
Thank you Noreen. I made this for dinner tonight. we all love it even my younger son ate 3 pcs. He never like bbq ribs but tonight he ate 3. xoxo...
Looks so good. I love using my new pressure cooker and getting recipes.
If I ever met the person who invented the Power Pressure cooker I think I might plant the biggest hug ever!
I purchased an "Elite 10qt" (in Black) on HSN as well and I absolutely love it!! I'm definitely going to try this method. In the past, I added the BBQ sauce to liquid ingredients & it turned out pretty good - almost as good as what my hubby Rick makes when he smokes literally all day long! Thank you for sharing with us!!
Sincerely,
Denise
Looks amazing. I'm thinking perfect for dead of winter cooking. Thanks for sharing!
fabulous! I have been a little afraid of using the pressure cookers in the past but that one makes it look easy. Great way to make quick work of a meal that would have taken hours in a conventional oven. Thanks
I love this video and have made the ribs a few times now. Thanks so much Team Noreen.
I'm so glad I found this channel! Noreens recipes are so delicious. Amish macaroni salad is delicious.
I must say i saw other vids on how to ribs in the electric pressure cooker and many of them said add bbq at same time but i followed Noreen's and i must say they came out AWESOME my kids loved them I loved them follow this one not the others Thank you Noreen I am fan for life now
Awesome awesome awesome did i forget to say awesome? I think so AWESOME!!!!! You have turned me into a “grill master” amongst my peers
Thank you for not over-cooking them like everybody else does in their videos! Ribs that fall apart as you try to remove them from the cooker are over-cooked, IMO.
Oh my gah, Noreen you are a precious gem. Thank you very much for illustrating your wonderful skills on RUclips. You have one lucky husband.
Aren't you sweet! Thanks for the kind words and so happy I could do something helpful for you! I hope you come back often to see me in my kitchen! Have a great night!
I'd like to see more pressure cooker recipes, thanks
These look sooooooo good! Just ordered a pressure cooker and this will be my first recipe to try. Can't wait. Thank You!
How did it turn out? I'm thinking about ordering one myself.
Im serious, i have my bags packed ready to move in!!!
When I cook ribs in the pressure cooker I cook them in the sauce and they come out great. No baking needed after. Really enjoyed your video.
But then the sauce is gross and runny. Not how ribs should be at all. The sauce must be baked on to create s beautiful bark.
Thanks for doing this video! I tried ribs in my PC once but made the epic fail of putting the sauce into the PC and ended up with exactly what you describe -- a watery mess! So now I will try again (even have some in my freezer). I like how you showed how you "stacked" them inside the cooker -- I wouldn't have thought of that. Now to get to the store to get some cider...yours look delicious!
I am watching this video at 6AM and it is making my mouth water. I am so hungry now.
Thank you for helping me learn how to use a pressure cooker,,,have been wanting to learn how,,but afraid I'd blow the kitchen roof off the house,,All of your dishes look amazing,,,I hope you have your on Cooking Show on TV one day,,or have a cook book,, Thanks again for all of your help
Hi Noreen, I just got my first crock pot, and tried it out last night. Needless to say, although my hamburger casserole came out perfectly cooked, somewhere I lost all my flavor that I put in originally. Your tip to not put the bbq sauce in had a light bulb go on for me. Makes perfect sense, so thank you for that.... These ribs look scrumptous, and I believe this will be my next project in the pressure cooker. I am checking out a lot more of your recipes. You're way ahead of many of the other cooks that just toss stuff in the crock pot, and it comes out a watery mess. Glad I found you early on in my quest for easy cooking along with great flavor. :)
I have the same pressure cooker. This will be tonight's dinner. Thanks for sharing.
These look great. I have an older version of this machine. I use it in so many ways. Thanks for this video. I'll be trying these soon.
Those looked delicious. I will be trying your method. Thanks for sharing.
Is there anything you can't cook? Everything you make looks fabulous!
We have 4 pressure cookers. One being a stove top low pressure so you can take lids off during cooking. They are amazing to cook with. I miss my oval one so will replace it soon. For ribs and roast I like oval shape much better.
My sister was bragging on your site.. she was right it's great. Never thought of cutting the ribs half. going to do this for Christmas eve dinner with her.
Those look fantastic when I do mine in the pressure cooker I leave them in there for 30 minutes then I remove them brush barbecue sauce over the top and then put them in the broiler for about three minutes good to go
I want one of these cookers so bad. Ribs look so delicious. Poor Rick had to be forced to taste them...... I'll help....lol
Omg these ribs look so delicious 😋
I have these in the freezer and haven't quite been sure how I wanted to cook them. This sounds like a great solution!
Awesome! Glad I could help! :)
Santa brought me a pressure cooker. Came across this video and am making these tonight using a combo of your great method and tips from others here. My first time ever using a pressure cooker and first attempt at making ribs too. Fingers crossed! Thanks for the great video.
great fun ... putting it together tomorrow!
I can see myself following this recipe. The Apple cider is a plus. I use it in pork recipes a lot. I might add a drop of liquid smoke. And I know I would finish them off on the grill. Thanks for your tips. I am new to the pressure cooker. I have not used mine yet. But your videos are a great start.
They look amazing. I can't wait to get my own pressure cooker! Thanks Noreen. Now I'll know how to do it later this summer!
Wow. I can't wait to try this. I never thought of it. Thanks!!!!
I love when Rick asks if it's time to eat 😄
I love making ribs in my pressure cooker too. It's sooo good and the clean up is quick and easy. I'm going to try that BBQ sauce.
I just ordered that very same pressure cooker off the HSN, I really wanted it and the price is fantastic. 6 flexpay payments and a 20% off code. I was searching for how to do ribs in it. Great tip on NOT putting the BBQ sauce in the Pressure Cooker. Awesome video BTW.
I got my Pressure Cooker today and my wife made bbq chicken drumsticks WOW and now I see this
The ribs look awesomely delicious!!! Thanks for the video.
Thank you. Love love love your channel. I will definitely be making these this weekend.
Love your demo, will be making them today for 4th of July. Thanks for good eats
I'm totally going to try this today!
Oh my!!! Those ribs look amazingly delish, and deliciously amazing!!! And criminally easy to boot!!!!!!!!!!!! Thanks everso, Miss Noreen, and keep up the great work!
Hi amazing I am going to give them a go I just got a Pressure Cook up a week ago thanks so much for sharing 😀
Thanks for the tips! I'm trying it out tonight. Wish me luck! Hopefully mine will turn out as tender and tasty looking as yours!
oh boy. They look amazing. Will certainly make these. Never thought to use my pressure cooker for ribs, but it makes so much sense. Awesome video.
These are the best ribs. I used my own rub and my own BBQ sauce. But OMG! I love the process. This will now be my go to style of making baby backs. BTW, I use a stove top pressure cooker with a 15# weight, but the time is the same. Thanks, Noreen for the vid and lesson!
Thank you for sharing your cooking ideas with me. My Wife just loved it and you must know I am so congratulated by her. Thank you once again. I loved the meal and also the ability to use my pressure cooker. The cooker is awesome and I am so happy I purchased one. Happy Holidays to you and your Family.
loved the idea Noreen of making them in the pressure cooker. - Ruthie
My daughter got me for Christmas a pot just like yours still have not used it a little scared so in 15 minutes the ribs are done .
I like to put sauce on the ribs before because the pressure cooker infuses the meat with the flavours of the sauce. I then resauce them before I put them in the Oven. Soooooo yummy
Wow, your bbq'ed ribs made me hungry, I believe I have a pressure cooker I ordered either from HSN or QVC, has not used it yet. Luv your recipe, vid presentation is precisely clear and easy to follow. Thanks for sharing.
wow... thank you... i never would have thought to use my pressure cooker for ribs!
I am sooooooo glad I am not married to you. I would be weighting in at over 450 pounds by now. LOL!!! Ribs like this were the first thing I ever did in our Instant Pot and are a favorite here for dinner. Thanks
Great idea. I've avoided ribs because they seem to turn out tough (not fork tender). I surprises me that they only cook for 15 minutes in the pressure cooker. I thought it would take longer.
Looks sssoo delish!!!! I wish I was you neighbor! It's 2am and I want baby-back ribs!!!!
wao! 15 mins, thats all, noreen, you're amazing and your cooking looks delicious! Love the way thoses ribs looks. thanks
Oh thank you Noreen....tonight's dinner is now solved thanks to these sensational looking ribs....I have a similar PC & love finding new recipes to cook in it. Please can you do some more yummy PC recipes??
Those ribs look fantastic. i have never used a pressure cooker but I have always wanted one. I think you just pushed me into it..lol! Thanks!
You got me hungry when you two started eating it. Haha
Looks great! I love ribs might have to try this sometime
Omg @ Miss Noreen; I’m salivating 🤤 yummo… everything u cook woman! I’ve been told I’m a good cook and I tell u what u can invite me to dinner anytime lol 😆 👍 🥰
Love how you make it look so easy
going to try this weekend..looks fantastic...it usually takes me hours to make ribs,so we will see!!
Boy, do your baby back ribs look delicious! I’m going to write this recipe down and try it! I love the Power Cooker. I’ve always been afraid to make baby back ribs ‘cause I don’t know what I’m doing. You made it seem soooo easy!!
Noreen, I've read through some of the questions people are asking you, but I do not see nothing similar to the question I have. Here it is. Your ribs look awesome and I have never been able to make the sauce be on the meat like yours. Is there a process on which you are applying your BBQ Sauce to make it thick and not dripping everywhere. And without burning your ribs from baking so long?
Thanks for the great demonstration!
Ive cooked baby back pork ribs in my pressure cooker for 20 min to soffen them then over with bbq for 15 minutes yawaa so good
Here i am back again doing pc ribs. Last time i did spares and saw someone say 30 mins. I did that with natural release, they were fall off the bone mush in a bad way. This time i did spares again and did 20 mins with natural release. Theyre still in the pot 30 mins later because im taking my time and putting up xmas lights etc so no rush. Im hoping these are soo tender that you pick up 1/2 the rack and they just fall apart. At that point may as well have done pulled pork (which ive done in a pc) with great results btw.
Love the video. I am ready to try this recipe. Thanks for doing the ribs.