How To Make Nougatine | Kosher Pastry Chef

Nougatine is a type of confectionery made from caramelized sugar, butter and nuts. It is often used as a base for pastries and desserts or as a crunchy topping. It is a traditional French sweet and is similar to nougat, but with a harder texture.
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[@koshaba81]

Looking amazing

[@a.slimane6401]

Try it with french salted butter 👌🏽
When finish put dark chocolate on surface and you have "Florentiner"
it's a sweet from Bavaria state in South Germany, Florentiner mean a city in Italy, Florenz, Firenze. 😊 😋

[@shriganeshshree6665]

In India we Make something similar with peanuts ,cashews,almonds even seasame seeds and it is known as Chikki.

[@khadijastable1914]

Délicieuse ❤️❤️

[@muhammadaqeel6297]

Nice work

[@Roshel-Patisserie]

Thanks for the visit

[@ratnavelidandla6761]

Can we add honey instead of glucose

[@Roshel-Patisserie]

yes