19:27 👈 Best part of the episode 😂 The Gratitude we owe to Panlasang Pinoy! 😊 Saved many 1st timers in the kitchen, and now “partly” contributing to Tadhana’s Michelin recognition. Featr should “Featr” Panlasang pinoy! Looking forward to that video! Kudos to everyone!
16:50 Nakakaproud toh. Full circle moment. Medyo na shock pa si Erwan. As a fan sa mga content ni Erwan at ng FEATR noon pa, para bang si Chef Frances at ang Tadhana ang isa sa mga patunay na malaki yung impact na ginagawa ni Erwan at ng FEATR on showcasing the Filipino cuisine to the world and most importantly sa atin mismo.
This a real gem of an interview....this should make you proud as a Filipino and very humbling and inspiring...Kudos to Erwan and his team at FEATR to showcasing Filipino talents and culture...
Awesome episode! I love Frances energy and how authentic she is to herself. Its people like her and FEATR that is doing their best to highlight Filipino food.
I been watching great contents from way before this channel became FEATR without realizing I was subbed. I did today and I must say the last few episodes were specially worthwhile. Props to the team for producing meticulously curated stories that were unmistakably Filipino but unlike any we’d seen on tv. This is a tv show or so it seems. Keep the content coming. Onwards and forward!
The first time I knew about Chef Frances was on bon appétit as someone who wants to reimagine our native dishes into fine dining cuisines and then in Good Morning America episode 6 months ago. I love how real she is, her grit to achieve everything she has now and the continues success of Tadhana. And now watching here at Featr, my usual YT channel to binge on whenever I stop our Netflix sub hehe. Kudos to you, Chef! Thank you for making Filipino food known to the world!
I'm just starting my career as a casual fine dining chef sa sydney and salamat Chef Frances for that, it was really inspiring. As always, FEATR videos are always award-winning level
Thank you for a heartwarming episode. I have always been a fan of FEATR but stumbled upon Chef Frances in another video somewhere. This episode was such a nice surprise collab, one that felt like home.
Adding chef's resto to my nyc itinerary. So priveleged to be able to travel and I make it a point to try our own cuisines because people need to know how good it is.❤ can't wait for more proud pinoy contents🎉
I'm so stunned by how humble chef frances is, kudos sayo chef 🙏🏻❤️ At kudos sa featr, for featuring this kind of content, I'm a fan talaga🥰🙏🏻❤️ #panlasangpinoy
Hi Erwan, I've been following you for a long time. I love your classic style, very informative and putting Filipino food and culture in a decent high level. I appreciate and love being a filipino watching your videos. Please continue putting pride to our "Filipinoness." But there's one wish i have if I may express it to you. Specially on this video Frances keeps speaking tagalog and I really, really wish that you speak more tagalog and just let your team put a caption of english below. I know you are not so fluent with the language, but it will be more authentic if you speak our own language. Am saying this with love and respect to you. Hope you'll be alble to read my comment and consider this in the future. Love you Erwan, wish you all the best and God bless you more!
Thanks for the kind words. Unfortunately, tagalog is not my first language. Yes, I grew up in the Philippines, but in an environement that prioritised learning French and English. I didn't choose what languages to learn when I was born, just like you. Yes I'm learning and slowly getting better, but I can't fully be descriptive, express myself and be eloquent in tagalog. Some of these videos require that from me and I'm afraid I wouldn't be able to make the story justice if I can't coherently express myself. I hope that explains things a little. - Erwan
Kung nang galing ka sa kitchen na bakbakan ang labanan at maraming nakaka amaze at nakakatawang bagay masarap kausap to si chef frances. Nakakamiss mag work sa resto hehe
Maybe Featr can do a world food trip of Filipino restaurants just like what you do around the Philippines. See how Filipino food adapt to local ingredients and tastes. Say a Pinoy restaurant in Dubai compared to another one in China.
Merry christmass' s inio ni anne' ingatan m palage 🙂 ok ka mkipag collab ang sipag mo nman🙂 happy self kjan galing happy life' food is love life is love.. keep it up palage sau s mga mkikilala mupa mahahain mupa..
![Blox Fruits Dragon Rework Update [Full Stream]](http://i.ytimg.com/vi/EqDAp8udhm0/mqdefault.jpg)
19:27 👈 Best part of the episode 😂
The Gratitude we owe to Panlasang Pinoy! 😊 Saved many 1st timers in the kitchen, and now “partly” contributing to Tadhana’s Michelin recognition. Featr should “Featr” Panlasang pinoy! Looking forward to that video! Kudos to everyone!
Wow Frace in the house sobrang sikat na talaga yan! Good luck France to your journey hope we can visit at your Brother resto.
16:50 Nakakaproud toh. Full circle moment. Medyo na shock pa si Erwan. As a fan sa mga content ni Erwan at ng FEATR noon pa, para bang si Chef Frances at ang Tadhana ang isa sa mga patunay na malaki yung impact na ginagawa ni Erwan at ng FEATR on showcasing the Filipino cuisine to the world and most importantly sa atin mismo.
The nod to our moms/titas when they dine out and would say “I can cook that at home” is an homage to our culture as a whole as well! Ganda!!!!! 😂🫶🏻
This a real gem of an interview....this should make you proud as a Filipino and very humbling and inspiring...Kudos to Erwan and his team at FEATR to showcasing Filipino talents and culture...
The collab i did not expect to see!
Loooooved this episode. Congrats Chef Frances and God bless you more. Thabks for being an ambassador for Filipino cuisine and our culture
Erwan's ability to surprise us with his contents and guests continue to amaze me. Well made and culturally endearing, every episode is worth watching.
Awesome episode! I love Frances energy and how authentic she is to herself. Its people like her and FEATR that is doing their best to highlight Filipino food.
I love Frances energy and attitude. Nakaka proud to see a fellow Filipino succeed on a Foreign land with just skill, grit, and determination.
I been watching great contents from way before this channel became FEATR without realizing I was subbed. I did today and I must say the last few episodes were specially worthwhile. Props to the team for producing meticulously curated stories that were unmistakably Filipino but unlike any we’d seen on tv. This is a tv show or so it seems. Keep the content coming. Onwards and forward!
The first time I knew about Chef Frances was on bon appétit as someone who wants to reimagine our native dishes into fine dining cuisines and then in Good Morning America episode 6 months ago. I love how real she is, her grit to achieve everything she has now and the continues success of Tadhana. And now watching here at Featr, my usual YT channel to binge on whenever I stop our Netflix sub hehe. Kudos to you, Chef! Thank you for making Filipino food known to the world!
I'm just starting my career as a casual fine dining chef sa sydney and salamat Chef Frances for that, it was really inspiring. As always, FEATR videos are always award-winning level
You nailed it, featr!
More of this content pls.
Wish to see erwan dining in Tadhana NYC.
She bastioned Filipino cuisine to the Top of the World! Bravo
Thank you for a heartwarming episode. I have always been a fan of FEATR but stumbled upon Chef Frances in another video somewhere. This episode was such a nice surprise collab, one that felt like home.
Adding chef's resto to my nyc itinerary. So priveleged to be able to travel and I make it a point to try our own cuisines because people need to know how good it is.❤ can't wait for more proud pinoy contents🎉
I'm so stunned by how humble chef frances is, kudos sayo chef 🙏🏻❤️
At kudos sa featr, for featuring this kind of content, I'm a fan talaga🥰🙏🏻❤️
#panlasangpinoy
Hanglupet Ng mga content mo Lodi the best vlog unplugged true story and it inspired and Stick to the hearts of every one who watches it👏👏👏👏👏🇵🇭
love chef frances, she needs to have her own channel 🤩🤩
Proud of her. I'm going to make sure to go to her restaurant when I make it to NYC.
If I’m famous artista and my husband is Erwan…I would still be so proud to be his wife. Thanks Erwan for being a gem to our country.
Mabuhay ka Chef Frances. You make us proud.
Omg will add Tol Katsu on my list of places to eat in Manila ❤
Ang astig at cool netong chef na to, more success pa sana ❤
This is legit the best ….❤❤❤❤❤ loved it
grabe! i love this episode. Chef Frances, saludo ako sayo.
we admire Chef Frances. Cant wait to taste her specialties in Tadhana
One of the best collab I ever seen. ❤️
Very inspiring. Thank you chef for sharing your story. Salute to u
What magend of year na pero may content pa rin. Amazing! Kakapanood ko pa lang din nung feature ni Bon appetit kay chef frances.❤
LOVE YOUR GORGEOUS AND PROUD STORY PICTURE FEATR CHEF ERWAN 💖🫡 FILIPINO PNOY CUISINE STORY OF CHEF FRANCIS AND TADHANA 😊🫡
Sana magka series ng mga filipino restaurants in America, please make it happen Team @featr @Erwan ❤❤
Oh my gosh..I never clicked a video this fast. I love Chef Frances.
Thank you for this video. It serves as an inspiration to aspiring young chefs.
Haven't watched the video yet but it's awesome seeing Chef Frances here. I loved her video feature over at Bon Apetit.
Hi Erwan, I've been following you for a long time. I love your classic style, very informative and putting Filipino food and culture in a decent high level. I appreciate and love being a filipino watching your videos. Please continue putting pride to our "Filipinoness." But there's one wish i have if I may express it to you. Specially on this video Frances keeps speaking tagalog and I really, really wish that you speak more tagalog and just let your team put a caption of english below. I know you are not so fluent with the language, but it will be more authentic if you speak our own language. Am saying this with love and respect to you. Hope you'll be alble to read my comment and consider this in the future. Love you Erwan, wish you all the best and God bless you more!
Thanks for the kind words. Unfortunately, tagalog is not my first language. Yes, I grew up in the Philippines, but in an environement that prioritised learning French and English. I didn't choose what languages to learn when I was born, just like you. Yes I'm learning and slowly getting better, but I can't fully be descriptive, express myself and be eloquent in tagalog. Some of these videos require that from me and I'm afraid I wouldn't be able to make the story justice if I can't coherently express myself. I hope that explains things a little. - Erwan
Chef Frances is funny. I love watching her in cooking contests.
Looking forward to Erwan visiting Tadhana !!!
Wow nice collaboration ng mga idolo ko😊😊😊
Kung nang galing ka sa kitchen na bakbakan ang labanan at maraming nakaka amaze at nakakatawang bagay masarap kausap to si chef frances. Nakakamiss mag work sa resto hehe
Gandaaaaaaa galing Chefs!
yeah! pleasant to hear Manila Tagalog
proud of you chef!
Very inspiring.
Letsgooo!
Inspiring ❤️❤️
I LOVE CHEF FRANCEEEEES
That grit! 😎
shes so cool luv her
Maybe Featr can do a world food trip of Filipino restaurants just like what you do around the Philippines. See how Filipino food adapt to local ingredients and tastes. Say a Pinoy restaurant in Dubai compared to another one in China.
Merry christmass' s inio ni anne' ingatan m palage 🙂 ok ka mkipag collab ang sipag mo nman🙂 happy self kjan galing happy life' food is love life is love.. keep it up palage sau s mga mkikilala mupa mahahain mupa..
asawa ni anne cortes
Chef has the right mindset. Yung hindi maiisip ni tita na kaya niyang lutuin sa bahay. Hahahaha!
INSPIRING!
It would have been good if the brother was allowed to speak.
Maybe in the next episode, who knows ✌️
I never expected to feel a bit emotional while watching this at 1 am. 😢
❤❤❤❤
THANK YOU SO MUCH FEATR!!❤😮🎉 HAPPY HOLIDAYS!
I wonder what that closed now (2023) restaurant in Binondo she wanted to go to.
Gusto ko Yung aura Ng dalawang chef.
Talagang Hindi magogoyo e hehe
Haha inglisero kasi to eh. I love her
😍
💯🇵🇭💪🏾
👏👏👏👌🏽👌🏽👌🏽
Happy Holidays and a Prosperous New Year to All ✌🏽✌🏽✌🏽💙💙💙🙏🙏🙏
“Englishero kasi to eh” 😂😂😂😂
Akong bahala sa iyo....
Englishero kase eto....😂
Erwan.... U act like I have been in the kitchen ... In the "trenches". FOH ! Lol.
I ain't fooling me!
U don't know