My brother is obsessed with scallion pancakes and introduced me to them. This video is taking that taste up a notch by culinarily MAKING the pancakes from scratch! Thanks, Dumpling Sisters! I always love your light-hearted, fun, peaceful, videos all with great cooking tips and skills!
Just made a few and they were YUM.YUM.YUMMY. I changed up the ingredients I used caramelized onions and added poppy seeds to the dough. When frying, I couldn't get a crisp as pancake without rolling the edges real thin. You gals have helped me make fried dough taste great. Thanks
This takes me back to good times. My boyfriend loved these so much the first time I made them for him.. good thing I made as many as I could before he passed away
I have tried to find the Chinese food channel that easy and fun as I live far from home town and miss lot of those comfort food. You gals answer everything I wants. Thank you and Gong Xi Fa cai!, just discovered you on Chinese new year! subscribed already!
You girls are amazing. I tried your potsticker recipe last night and it was sooooo delicious. I'll try this tonight. Love the idea of having it with some pork, as a wrap. Also, I love the tips and tricks you include in your videos as well. Thanks!
I love watching you two cook, looks like you guys have a lot of fun! Chinese food always seemed so intimidating but you guys make it look easy, I'm definitely going to try these!
Thanks all for the lovely comments! Get rolling, people! We want to see some stacks :D We just freestyled the pork, but we'll see if we can recipe-fy it for you guys! x
I think it can lol... the amount of grease they put in there ... makes it so flakey and good. at home u notice how much u put it and u feel even more guilty haha
: I love chinese spring onion pancakes, but i personally love adding ground pepper, a strong tasting one like McCormick coarsely ground, into the pancakes. Compliments the onions
we're having company over tonight, and I'm trying the egg corn soup!!! hopefully I don't mess it up!! =) thanks for this video too! we LOVE congyou bing! mmm makes me think of Taiwan street food...
This spring onion pancake recipe is awesome and I'm going to share this recipe to Sabrina yan She's gonna love this recipe she might say wow I like it and eat it and speak Cantonese
First time I made these, I forgot something. Didn't realize what it was until I bit in to a really dense pancake. I forgot to oil between the dang layers. -.-
My brother is obsessed with scallion pancakes and introduced me to them. This video is taking that taste up a notch by culinarily MAKING the pancakes from scratch! Thanks, Dumpling Sisters! I always love your light-hearted, fun, peaceful, videos all with great cooking tips and skills!
Just made a few and they were YUM.YUM.YUMMY. I changed up the ingredients I used caramelized onions and added poppy seeds to the dough. When frying, I couldn't get a crisp as pancake without rolling the edges real thin. You gals have helped me make fried dough taste great. Thanks
I made these for some friends last night and I have never been so impressed with something I cooked! You guys rock my socks off
This takes me back to good times. My boyfriend loved these so much the first time I made them for him.. good thing I made as many as I could before he passed away
I have tried to find the Chinese food channel that easy and fun as I live far from home town and miss lot of those comfort food. You gals answer everything I wants. Thank you and Gong Xi Fa cai!, just discovered you on Chinese new year! subscribed already!
This was so much fun to watch & by far the best tutorial for this I have watched so far.😌
Thanks!! We love these. In fact I was just thinking of making some this evening! x
I love how they find literally everything funny >< Happy girls.
you girls deserve more sub!!! I love you both!
You girls are amazing. I tried your potsticker recipe last night and it was sooooo delicious. I'll try this tonight. Love the idea of having it with some pork, as a wrap. Also, I love the tips and tricks you include in your videos as well. Thanks!
You guys are adorable and I love all your recipes!!
I love watching you two cook, looks like you guys have a lot of fun! Chinese food always seemed so intimidating but you guys make it look easy, I'm definitely going to try these!
Wow. This is the first video i've seen from u girls & i'm going to subscribe. Love Chinese culture aswell as cooking! X
this is my favorite street food..thanks for sharing
Love your work, always funny to watch (in a good way!).
Love love love this pancake so much! Also reminds me of my good times having congyoubing in Taiwan! Thanks for the recipe!
"Now it's not often that spring onions get to have a starring role but this time it does!Yayyyy! Oh!" "Oh I just broken one!!!!" Love you too❤️❤️❤️
Sounds delicious!
Loveliest youtubers of all time :)
This is one of my favorites dishes of all time
Thanks all for the lovely comments! Get rolling, people! We want to see some stacks :D We just freestyled the pork, but we'll see if we can recipe-fy it for you guys! x
All your recipes look amazing I can't wait to try some! Do you have the recipe available for that pork too? Mmmmm food heaven.
Great video. And although every Chinese supermarket sell this stuff, it can NEVER compare to the ones you made by yourself.
I think it can lol... the amount of grease they put in there ... makes it so flakey and good. at home u notice how much u put it and u feel even more guilty haha
more videos please! Love your channel!
I was taught to make a batter then spread in oil in pan. I'm going to try your way too!
I personally like to add some cheddar and Parmesan before rolling it up and after cooking the cheese has melted ;delicious !
I'm thinking my vote didn't count for food tube stars!!! You are great!
Hi girls, please upload more videos. I really enjoy cooking with your recipes and thanks for making it fun. Support from Auckland. cheers.
looks yum.
u guys are so adorable
: I love chinese spring onion pancakes, but i personally love adding ground pepper, a strong tasting one like McCormick coarsely ground, into the pancakes. Compliments the onions
Aw love you guys! You girls are so goofy I love it! :) new subbie!
Lovely sisters!
delicious!
I cooked it today and oh my godness it was delicious thanks a lot ;)
Awesome!!
What kind of oil do you add to the dough? I'm gonna try sesame oil. Do you think that would work?
we're having company over tonight, and I'm trying the egg corn soup!!! hopefully I don't mess it up!! =) thanks for this video too! we LOVE congyou bing! mmm makes me think of Taiwan street food...
You guys are awesome I love your videos but what’s the Pork recipe you you use to fill the pancakes?
I would LOVE to cook with you guys ^ 3 ^
I just eat them by themselves though *-* so great just by itself ~drools~
Nice yummy recipe... thks!
Rewatching all your vids. Good job!!!! Make more vids please :)
Made your green onion pancakes they were delicious just wish I had doubled the recipe
This spring onion pancake recipe is awesome and I'm going to share this recipe to Sabrina yan
She's gonna love this recipe she might say wow I like it and eat it and speak Cantonese
Lola great!
I love your glasses! Who makes them?
Sueseajoy These were Ray Ban 😄
yum!
This is a very simple version of a paratha I make mince meat ones and sometimes potato ones, you guys should check it out I'm sure you will like them
haha shot guys looks awesome aye, now i miss home even more haha :P
Awesome video and recipe. You two are very cute ^^ Is it possible to have the recipe for juicy pork? Thanks anyway.
Hey Guys, whats the background music?
Pls, let me know?
Thank you Love
Girls, you are both absolutely fabtastic!!! Love this little recipe - will be trying it soon ;) Keep the wicked videos and comedy coming!!! :) xx
Thanks Bella! Might have to steal 'fabtastic' from ya ;) x
First time I made these, I forgot something. Didn't realize what it was until I bit in to a really dense pancake. I forgot to oil between the dang layers. -.-
I love Julie.
Kiwi Chinese gals, cook. SHARE.
I want the juicy pork recipe! YUM!
yum!!! i missed hk food:(
I know me too, soooo many delicious options!
Can you show us the pork recipe?
love your videos!
keep up with the great content :)
Shalini x
What's the third method for rolling them up? =D
Great videos. How are you guys not chubby?
I shouldn't be watching this whilst on a strict keyto diet
Please put up the recipe for that juicy pork at the end!!
well my family got a chinese restaurant ... our chef also use minced meat
In India we call these parantha. Onion is pyaaz is India. So it's pyaaz ka parantha
I wouldn't call them pancakes, they're more like flat breads...