Incredible piece of pastry. I was preparing it, thinkling it is impossible to make them so round and perfect, but they turned out to be fantastic looking and very tasty!
Great recipe!! a quick tip:) slowly fold in the whipped cream INTO the pastry cream in 3 stages instead (principle is to fold Looser texture into firmer texture in stages), that will completely avoid lumps and avoid over-mixing the cream.
Рецепт прекрасен, как и результат. Но не осветили пару моментов: как не начать есть крем в процессе готовки и как отбиться от детей, пытающийся выкрасть крем из холодильника😂
It hurts me know that I will not taste these and they look delicious.Its a lot lot lot of work and concentration.Maybe one day I will try them.South Africa
Hey there, you say 70g flour but what sort of flour do you intend? Is it normal fine white or other? Thankyou so much. Also I can't eat wheat gluten so can I replace it wth G'Free or fine almond flour?
Love the milky white cream, texture is so smooth! The contrast between the filling and crispy puff is great, thank you for the fabulous recipe!
완전 감사해요ㅠㅠ다른 레시피보고 한 30개 망해서 찾아보다가 이 레시피로 다 성공했어요ㅠ눈물만 나는중이에요
Видела похожие печенья в Санкт-Петербургских пекарнях, только там начинкой были сливки. Теперь буду знать как это готовить! Большое спасибо 😊
Incredible piece of pastry. I was preparing it, thinkling it is impossible to make them so round and perfect, but they turned out to be fantastic looking and very tasty!
Wow it's feel delicious thank you for sharing with us this amazing recipe friend stay connected 👍
Great recipe!! a quick tip:) slowly fold in the whipped cream INTO the pastry cream in 3 stages instead (principle is to fold Looser texture into firmer texture in stages), that will completely avoid lumps and avoid over-mixing the cream.
Oh oh Ooo!
Wat zou super lekker zijn en de textuur!
Mjammiii!
Asian kitchen is the best my favourite. Now i need to learn the sweets too. Thank you for it looks v delicious😊
Wow😊 thank you for sharinf❤god bless
Тесто не слоеное, а заварное. Рецепт потрясающий! Спасибо! 👍👍
감사합니다 힐링이여요 🥰
Рецепт прекрасен, как и результат. Но не осветили пару моментов: как не начать есть крем в процессе готовки и как отбиться от детей, пытающийся выкрасть крем из холодильника😂
Наверное это надо делать у соседей, пока тех нет дома)))
Delicious milky creamy flavour! Just the right amount of sweetness. Thank you for sharing the recipe.
Спасибо ! Люблю запах свежей выпечки ! Вкусно и не сложно! 👍Thank you ! I love the smell of fresh baked goods! Delicious and not difficult! 👍
Не сложно?😂
Please advise what kind of flour was used? Bread flour, cake flour, or regular?
Merci pour votre joli travail Algérie 🇩🇿 ❤️
Looking yummy
Stay connected 🇦🇪
Thank for sharing. I made it yesterday, it was fantastic 🤗😚👍👌👏
좋아요 백만개 드리고 싶어요.넘 맛있쪙^^
Looking yummy
حبيت الكوكيز طريقه جميله
Great and so delicious 👍
와우, 축하합니다 😋👏👏
귀한레시피감사합니다~
Bonjour , je vous remercie pour la recette .
Je veux juste attirer votre attention que c'est une pate à choux pas une pate feuilletée.
Çok lezzetli eline sağlık arkadaşım 😊
It feels delicious❤
thank you for the fabulous recipe!
I made it today. My niece really love it. Thanks a lot for a very very good recipe.
Yummy delicious. ❤️
Çok güzel görünüyor hemen denemeli bu lezzeti tatmaliyim ellerinize sağlık 😊
Denediniz mi
Nice ,yummy
Muhteşem görünüyor ama cesarat edemiyorum❤
Adorei! Acabei de me inscrever.
Um abração do Brasil!
Obrigada!
Great recipe 👍🌹💛
혹시 에어프라이기로 구워도 될까요..? 된다면 몇분 몇도로 구워야 하나욥.?
شكرا لك على هذه الوصفه اللذيذه وشكرا على الترجمه للغه العربيه
Big 💗 from sanja's fantasy kitchen
좋은 레시피 항상 감사합니다 :)
j'adore c'est vraiment magnifique et trop beau et tellement raffiné....merci pour le partage
It hurts me know that I will not taste these and they look delicious.Its a lot lot lot of work and concentration.Maybe one day I will try them.South Africa
쿠키슈는 아직 안 만들어봤는데 다음에 만들거든 꼭 칼식님 레시피로 해볼래요...
Корейские эклеры.Похожи на эклеры,только хрустящяя выпечка. Gamsahabnida!
Harika bir tarif mutlaka deneyeceğim ❤
Deneyince haber verin bize çok uzun ve zor göründü 😂😂😂
Thank you so much TÜRKİYE....❤👀❤
Ellerinize sağlık çok lezzetli görünüyor. Profiterol ve ekler tatlısı gibi...tarifi deneyeceğim. Başarılarınız daim olsun..
Denediniz mi
Thank you so much
I did it and it was successful and delicious
🙏
I like this recipe, but I am vegetarian, so please show me this recipe without egg thank you 🤤🤤
Kremalı kurabiye ay çöreği saç böreği hepsi❤😊 harika
Çok nefis oldu afiyet olsun
Большое спасибо 😊
옥수수전분을 꼭 넣어야 되나요?ㅜㅜ 아 그리고 에어프라이기어에 할건데 몇 도에서 몇 분 굽고 예열은 몇 도에서 몇 분으로 하면 될까요??
these look amazing!! i'm going to try out your recipe for my friend's birthday! 🥳 thank you so much for sharing 🥰❤
Delicious😋😋
진짜 딱 11개나오네용 신기방기
대박맛있어요.. 또해먹어야징
I have started cooking this will finish in my next life.
Як гарно! Обожнюю такі витвори мистецтва. Одеса.
와 방금 만들어서 바로 먹어봤는데 진짜 너무너무너무너무 맛있어요 ㅠㅜㅠㅠㅠㅠㅜㅜㅜ 🩵🩵 ㄱ크림이 진짜 존맛 그 자체…🤍🤍 유ㅓ.. 와 이 크림 진짜 쿠키슈도 엄청 맛있는데 크림이 정말 너무너무 맛있어요 우유맛 가득 🤤
Super exelent!!!
Wow! it must be delicious ❤❤❤
Zabr10 recipe 😊
Человеческое спасибо за рецепт! О, боже! Представляю как это вкусно!
I love this recipe!
Thankyou 👍
Süper nefis harika....
Это настоящий шедевр!!🎉
Ricoooo! Saludos desde Tijuana,😘😋❤
Супер! Спасибо за рецепт!
Lovely ❤❤❤❤
Great
Muhteşem görünüyor orada olmak isterdim
The cake is delicious and the recipe is soft and fluffy
Wooo😮
Merci beaucoup pour la recette j’adore 😋😋😋😋😋😋
Merhaba ellerinize saglık . Bu tarifi yapmak istiyorum. Ölçüleri 2 katına çıkarıp yapabilir miyim?
요거 좀 단단한 크림으로 만들고 싶은데 크림에 젤라틴 넣으려면 어느당계에서 얼마나 넣어야할까요? 초코반죽에 넣으면 자체로 뭉쳐져 더글더글할 것 같고 생크림 반죽에 넣음 뜨러워진 젤라틴에 생크림 휩리 다 꺼지지 않를까 싶아서요.
Очень все сложно. Смотреть хорошо.
Crispy delicious 😋 😊
I need to make these! They look delicious!
👍🏽
좋은 요리법
Did you put it in the fridge after filling the cream?
Bonjour, par contre la pâte est une pâte à choux et non pas feuilletée merci pour la recette 😁
슈가파우더 대신 대처가능할 재료 인나요??
없을것 같아요 ㅠㅠ 슈가파우더가 입자가 작고 달기때문에 그리고
슈가파우더가 약간 불풀리게? 하는 성질이 있어요
Hey there, you say 70g flour but what sort of flour do you intend? Is it normal fine white or other? Thankyou so much. Also I can't eat wheat gluten so can I replace it wth G'Free or fine almond flour?
Un pur délice 😋😋😋
اللذيذة
Nice level 👍
미니오븐이라. 한번에다 못굽눈데. 실온에 반죽보관하다가. 구우면 될까요?
Las hice hace algún tiempo atrás, pero no me salieron, probaré con su receta, muchas gracias
very nice 😍😍😍😍😍
오븐 정보알려주세용.. 에프로하다가 오븐으로 바꿔보려고요!!
스메그 올인원 터치오븐 사용하고있어요. 디지털패널이라 온도조절하기 쉽고 컨백션 바람 세기도 조절 가능해서 만족스러워요.^^
On the choux dough no adding milk? I usually add milk,
Karmaşık seyrederken sıkıldım 😂
Super harika....yapicam.❤
i am obsessed with that. it is SO GOOD.
Its looks unique
Bánh su kem đẹp, giòn và ngon quá ạ❤
Super👋🌾🌹🌾👋
Sieht super lecker aus aber ziemlich aufwendig
That looks so good oO