Chitchat cooking battle part 1, Songhoon chef's Stir-Fried Spicy Pork | Kitchen Caden

Chefs Hoyoung and Songhoon's chitchat cooking battle that reminds us of Chef & my Fridge days ^^
Part 1 of the cooking battle with Songhoon chef's stir-fried spicy pork!
Part 2 would be Hoyoung chef's butadong!
Look forward to the judges' decision on who won this battle in the future video!
#Junghoyoung #stirfriedspicypork #songhoon
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Ingredients:
pork 400g, cabbage, onion, leek
sauce - canned pineapple (8g), chopped leek (2T), finely-ground chilli pepper powder (½T), salt (½t), cheongyang chilli pepper powder (½T), gochujang (1T), minced garlic (2T), pepper (½T), sesame oil (1t), sugar (2T), soy sauce (2T), plum extract (2T), sesame seed (½t), starch syrup (½T)