Sapda pudikadhu samaika pudikadhu studies and career idha thandi unga video gap la pathu addict agi simultaneously Ella video pathutu ipa samaikanunu romba asa vandhuduchu sir..thank you sir..every video mouth watering..
Hi sir. I'm using this jaggery for many months and I'm using it for my child. He loves drinking this. Thanks for your new way of payasam. Loved it. Gonna finish this year with this sweet and with your blessings 🙏🏻
I miss my late mom's cooking especially this Payasam. Cuz only both of us will sit and enjoy the payasam whenever she makes the payasam. I didn't have the chance to get the recipe from her. I got it now from you Bhattu Kutty Sir. Thanks so much. ❤😊🙏 God bless you always Sir
I tried this sir. omg! The result is much more excellent. It became my best payasam ever. Your videos are really helping me to cook better than before. Hearty thanks for you sir.
My rvrt payasam sir .I thought it's very tough to prepare but ur way of presentation is super and it's very easy too.Malayalia used to add coconut Milk three times but u showed one time only.Let me try and send u my feedback
Hello sir.I have been watching your videos since last 2 months.even iam a telugu speaking iam following ur videos regularly.it is so pleasure for me to see u cooking only vegetarian.apart from cooking i learnt even tamil from ur videos.tq for vegetarian food.
You are an inspiration to all of us for not only cooking as well as genuine humble behavior which we learnt from u sir. I never send comment before..I really want to appreciate and wish you sir..God bless you abundantly Sir..
Sir Good Evening, All your dishes r mouth watering dishes and also sir plz reveal d details of the utensils n further make a reality demonstration of any one of d dishes so that v can taste the dishes u have prepared, God Bless You sir with Good Health n Happiness in your life
Sir, I am a student from 9th std, from bangalore and I just love your cooking style and your recipes. You are really great. U are my inspiration. I love cooking and I always try your recipes only. One request - please upload rose cookies(achu murukku) recipe. I always spoil it. Pls upload the recipe🙏🙏🙏. Lotss of love and respect from Bangalore
The way u explains with all ur secret tips nd which makes really useful sir..... And without any doubt u r explaining clearly awesome sir. Keep going on!! Hope u get 1 crore subscribers
Oh ..Bhat sir ...you made my evening with this recipe .....brought memories of my monther .. Thank you for this payasam ..may I know ..Parrys jeggery available in Bangalore ?
Delicious Recipe from ur Kitchen Sir... We can add a pinch of salt and a teaspoon of sukku powder too Sir ... It adds more aroma and taste to the dessert... A small suggestion...
I tried n did not curdle.. But before i use to make adding milk n it wud get spoilt.. Best part of coconut milk is it thickens n also stays for two days also
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Sapda pudikadhu samaika pudikadhu studies and career idha thandi unga video gap la pathu addict agi simultaneously Ella video pathutu ipa samaikanunu romba asa vandhuduchu sir..thank you sir..every video mouth watering..
அண்ணா நான் பருப்பு பாயாசம் செய்து பார்த்தேன் மிகவும் அருமையாக இருந்தது❤❤❤
My favorite payasam receipe sir. you and Damu sir were doing great help by sharing your knowledge to all. Thanks Much
Hi sir. I'm using this jaggery for many months and I'm using it for my child. He loves drinking this. Thanks for your new way of payasam. Loved it. Gonna finish this year with this sweet and with your blessings 🙏🏻
Super
Today's my husband birthday and his one of the favourite dish so today I'll prepare with your style sir
Convey my wishes to your husband... Ennoda most fav payasam en amma nala pannuvanga but ipo avunga ila...
Happy birthday 🎂
வ.க
Convey my wishes to your husband
Covey my Bday wishes
பண்டிகைக்காலங்களில் செய்யப்படும் பாயாசம் சூப்பர்
Bhat sir, naan intha receipe nenga sonna mathiriye seithen taste vera level sir,,,, super sir
I miss my late mom's cooking especially this Payasam. Cuz only both of us will sit and enjoy the payasam whenever she makes the payasam. I didn't have the chance to get the recipe from her. I got it now from you Bhattu Kutty Sir. Thanks so much. ❤😊🙏 God bless you always Sir
You have a unique style of mixing tradition with modern techniques. God bless you
சூப்பர் சார் நீங்க சொல்ற விதம் ரொம்ப பிடிக்கும்
Enga appavukku rombba piditha payasam but nanga vera Mari seivom indha mathiri seithu parkirom sir thank you
Try pannen veetla yelaarum neeyaa seidhanu aachariyam thank you
Sir unga samaiyala vida speech very nice vera level nga sir
Sir unga cooking vera leval.intha ayutha poojaikku enga veetla intha payasamthan sir.Thank you sir
I tried for my wife's birthday, coming out very good..thank you sir
I tried this sir. omg! The result is much more excellent. It became my best payasam ever. Your videos are really helping me to cook better than before. Hearty thanks for you sir.
My rvrt payasam sir .I thought it's very tough to prepare but ur way of presentation is super and it's very easy too.Malayalia used to add coconut Milk three times but u showed one time only.Let me try and send u my feedback
Hello sir.I have been watching your videos since last 2 months.even iam a telugu speaking iam following ur videos regularly.it is so pleasure for me to see u cooking only vegetarian.apart from cooking i learnt even tamil from ur videos.tq for vegetarian food.
Parry company one of the best product to use for cooking really I like it sir
Hello sir good afternoon my favourate payasam different ah iruku try panniduvoam parkumpothe kudikka thonuthe yummy
Superb.Athentic payasam of Kerala, my land.Thanks.
Superb sir, another fantastic cooking, valga valamudan, valarga palaandu
Sir, very good payasam recipe sir very very easy &healthy paruppu payasam recipe thank u sir🙏🙏🙏🙏
பாயாசம் அருமை அதைவிட வெல்ல த்துக்கு நீங்க கொடுத்த விளம்பரம் அருமை
எங்களுக்கு பிடித்தமான பாயாசம், பருப்பு பாயாசம். தங்களது பருப்பு பாயாசம் செய்யும் வகை காண ஆவலுடன் காத்திருக்கிறோம்.
In Kerala we used do cook pradaman with കടലപ്പരിപ്പ് .... ടേസ്റ്റി veralevel
You are an inspiration to all of us for not only cooking as well as genuine humble behavior which we learnt from u sir. I never send comment before..I really want to appreciate and wish you sir..God bless you abundantly Sir..
Q&A w
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@@rajeperumal6046 .
Gurunadha 😍 new year 2022 starts frm ur paruppu payasam thnks lottt......Awesome Gurunadha Happy wonderful new year💐🤩😍🥰
Appreciate your honesty sir. I have used parrys jaggery before. What ever you mentioned is 100% correct.
Your recipe are very good sir... I am learning day by day new recipe sir... Please teach how to make elanir payasam sir...
Sir Good Evening, All your dishes r mouth watering dishes and also sir plz reveal d details of the utensils n further make a reality demonstration of any one of d dishes so that v can taste the dishes u have prepared, God Bless You sir with Good Health n Happiness in your life
Excellent cooking and explanation...only venkatesh Bhatt
🙏 Very nice , your explanation is great everyone can understand and cook ,
Really waiting for this sir.. even though we do this at home your kai manam is different
SUPER preparation Thanks To CHEF SIR VRNKATESH BHAT AVL
Sir Unga Samayalum 💯super 👌 Unga peachum super Enakku ungala Romba Romba Romba pudikkum 👌🙏👍
பசி பருப்பு பயசம் அருமை வாழ்க வளர்ச்சி புகழ் நல்வாழ்த்துக்கள்🌞✋🌹👌🎈💐✌🏾✌🏾✌🏾
Om namashivaya wow excellent god bless u and your family
Any time favourite sir. Samayalsamayal seitha cashuewnut greavy sir. Please.
Sir romba naala ethirpartha receipe 👍👍 Akkaraivadisal receipe video podunka sir pls my request
Chef pls upload kavuni arisi payasam
🙏🙏 Thank you God 👑👑 2 t spoon ghee healthy super sir... Energy 🥰🥰
I had made this sir.. really superb sir.. Can you share Ada prathaman recipe sir ..
Oru porul patriya tharathithai sollu vitham very Nice 👍👍👍
9090
Super.... B paruppu payasam. Thank you🌹🌹🌹 bhat sir.
Fantastic Paruppu payasam. 🎉. Good👍🙏.
Thank you so much sir.. I tried to this receipe.. Very tasty. Otherwise your speech is very interesting.. Thanks sir..
Chef, Thank you so much for introducing us to Parry's jaggery powder..
Ennaku romba pudichathu anna oru aalum pannitharamaatan, inime nane pannikiren itha pathu
Such a nice human being batt sir his combo wit pughal n mani akka vera level
Waiting for payasam please do Purana kolukatai sir and akadesi kulambu
My favorite payasam receipe thank you sir
Hi sir parupu payasam so super and healthy food , En Amma spl mathri eruku thank you so much sir💯💯👍
Sir, I am a student from 9th std, from bangalore and I just love your cooking style and your recipes. You are really great. U are my inspiration. I love cooking and I always try your recipes only. One request - please upload rose cookies(achu murukku) recipe. I always spoil it. Pls upload the recipe🙏🙏🙏. Lotss of love and respect from Bangalore
Super sir
Added Coconut milk or any milk sir
The way u explains with all ur secret tips nd which makes really useful sir..... And without any doubt u r explaining clearly awesome sir. Keep going on!! Hope u get 1 crore subscribers
Tomorrow my birthday...I will try
Parupu payasam vera level energetic ah iruku sir
Healthy payasam sir thanks,thuram parupu is gas is true my life but all person like healhthiy , happy new year sir , your friend ramasamy namakkal
Sema sir...eppo sir kadai kidaikum I am waiting
We regularly make this payasam,but without coconut milk.Next time we try this newly added ingredient ,SIR 👍. THANKYOU SIR. 🙏
I made this first time in home all are surprised it’s veryyyy tastyyy so much praises from my mom ♥️♥️♥️♥️♥️♥️♥️
How much jaggery u added for the quantity of parupu
beautifully presented and its amazing...its a delight to watch such a beautiful video..delicious
Learning so much from you Love it bro 😍🥰
Sir please VB utensil sikarama release panunga , eagerly waiting
Can you teach how to make koviltheertham?
Your videos are my stress buster sir ☺️ Loved all your recipes ❤️
So happy to hear you mention "pradhaman"!
Instantly you earned a special place in the hearts of all Malayalis 😊👍👌
U beggars
Oh ..Bhat sir ...you made my evening with this recipe .....brought memories of my monther ..
Thank you for this payasam ..may I know ..Parrys jeggery available in Bangalore ?
Sir ...rqst to post most famous karnataka dish verkadala kulambu ... I.e. groundnut gravy ...
Sir, Sabari Mala "Aravanna Paayaasam" solli kudungooo !!! 🙂
My favourite payasam.your way of cooking add some more aroma to the recipe.very nice 👍👍,,👌👌🤤🤤🤤
What a man you are bhat! Simple explanations super cooking awesome.
Anna kandippa try pannuven na
Chef neenga Super singer la unexpected entry kuduthathu semma shocking and it was awsome.😍😍😍
Sir vera level comentry sir super...
Delicious Recipe from ur Kitchen Sir... We can add a pinch of salt and a teaspoon of sukku powder too Sir ... It adds more aroma and taste to the dessert... A small suggestion...
Lovely recipe 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Hi sir unga samayal veralevel
Sir can u pls show how to make perfect dosa and idli batter at home.
We prepare this paisam but not the way you prepared it. Surely I will try this next time👌👌👌
Very super sir love your samayal
Awesome sir one doubt coconut milk or milk la jaggery country sugar la pota thrinjurudhu sometimes how to use these on flame solunga sir please
Thank u so much sir. Happy new year sir
Namaskaram Venkatesh Sir.
Waiting for your recipie videos for all the payasams you mentioned such as Ada Prathaman , Pal payasam
Yes Sir, vazhaelayyil paruppu payasam👌👌attaghasam sir👌👌
Thanks for great information regarding Parry company organic jaggery.. I am certainly buying now.. excellent recipe
Unga samayal dha sir today function ku enga veetla😉🤩
Haha...u can use any jaggery...it will turn out all right. So much for sponsoring!
6:45 Sir Power Jaggery Quantity Evlonu Mention Panave Ilaye ❤
250 gm photrupanga
Paneer biryani recipe poduringala sir 🙏
Hi sir, everybody loved the payasam so so much. Thank u for an amazing and an easy recipe. Respect sir.
Waiting for 3millions subscriber 👍
Very nice teaching sir excellent preparation thank you sir
Unga samyal rombo pudikkum sir
I'm eagerly waiting for this desert. My favorite recipe from my favorite chef.so nice.
New special paruppu payasam than sir thank you so much sir😋😋😋😋
My daughter's favourite dish💮😍😋
Hero of all desserts is paruppu payasam.my fav one.
Hello Sir..
Is there any chance of curdling when we boil jaggery and Coconut milk..
I have also same doubt sir
I tried n did not curdle.. But before i use to make adding milk n it wud get spoilt.. Best part of coconut milk is it thickens n also stays for two days also
This payasam and appalam combination - yummy