பாசிப்பருப்பு பாயாசம் | Pasi Paruppu Payasam Recipe In Tamil | Payasam Recipe |
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- Опубликовано: 12 окт 2023
- பாசிப்பருப்பு பாயாசம் | Pasi Paruppu Payasam Recipe In Tamil | Payasam Recipe | @HomeCookingTamil
#pasiparuppupayasamrecipeintamil #payasamrecipe #navarathirispecial #sweetrecipesintamil
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பாசிப்பருப்பு பாயாசம்
தேவையான பொருட்கள்
பாசிப்பருப்பு - 2 கப் (250 மி.லி. கப்)
வெல்லம் - 600 கிராம்
பால் - 1/2 லிட்டர் காய்ச்சி
முந்திரி - 1/2 கப்
திராட்சை - 1/2 கப்
துருவிய தேங்காய் - 1/2
ஏலக்காய் தூள் - 1 தேக்கரண்டி
நெய்
தண்ணீர்
Paruppu Payasam is very much loved in Tamil Nadu and it is a must have sweet for many special occasions or festivals. In this video, I have shown an interesting paruppu payasam recipe with moong dal. This is easy to make and extremely tasty because moong dal is inherently a tasty dal. So watch the video till the end to know the step-by-step process and try this for any festivals or occasions. You can serve this as naivedyam for the deity and then consume it after your pooja. Try this one and let me know how it turned out for you guys in the comments section below.
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I made your Pasi parruppu payasam recipe today. So yummy.
That's great 😃👍
Super delicious ma
Nice... Thanks mam
சூப்பர்❤❤🎉
Excellent 👌👌👌
Good morning mama your Best cooking super recipe congratulations 🙏🙏🙏👍👍👍❤️❤️❤️🌹🌹😍
❤receipe super. The vessels are very attractive ma❤
Wow super enuk pidikum.
Must try 😊
Your smiling face is so sweet than this payasam❤️
Thankyou ☺️
I love 💕 this payasam❤
Very nice sema test 🤤🤤🤤🤤
Payasam super madam
❤அருமைபாசிபருப்புபாயாசம்
WOW SUPERB SISTER HOMECOOKING TAMIL THANKS FOR YOUR VIDEO TIPS COOKING VERYUSEFUL VERALEVEL VALTHUKKAL KEEPITUP NANIDI VANAKKAM WELLDON WELCOME VAZHA VAZLAMUDAN SISTER HOMECOOKING TAMIL AKKA THANKS KEEPITUP VANAKKAM OAKY ❤🙏🙏🙏🙏
I like very much mam❤
Super. Looks very yummy 🤤. Please tell the jaggery measurement in cup, as moongdal was taken by cup 😊.
Wow wow super super Amma recipe
Thank you so much😊
Yummy recipe
Thank you so much 😊
WOW SUPERB SISTER HOMECOMING TAMIL THANKS SISTER FOR YOUR VIDEO VERA LEVEAL WELL DONE WELCOME VANAKKAM AND YOUR COOKING TIPS AND COOKING ALL SO VERY USEFUL VERY BEAUTY WELL DONE KEEP IT UP VANAKKAM VALTHUKKAL VAZHGA VAZHGLAMUDAN NANDRI VANAKKAM WELCOME OKAY SISTER HOMECOOKING TAMIL SISTER THANKS KEEP IT UP VANAKKAM VALTHUKKAL 🙏🙏🙏🙏🙏🙏🙏🙏
Yummy 😋
Yes absolutely 💯
Supersister
Yummy dish. Your looking so cute
Thank you for this recipe i love it
Its simply super and tasty❤
Your welcome ☺️💗
Very nice excellent payasam.
Thankyou ☺️
Just searching for this recipe from mrng and you posted
Pakum potha sapdanum pola irruku mam super ❤❤
Yes absolutely 💯
Super very useful recipe Thank you 🙏
Your welcome ☺️ do try it
OMG mam, more than the payasam, the way of narrating is so sweet. Loving the video. Thank you so much for the wonderful recipe❤
My pleasure 😊
Pakka authentic mam.
Thankyou 😊
Yummy❤️
So good!
👍👍👍👍👍
Same you made me remember my mother's recipe of same method.. thank you madam
You are most welcome❤😇
Very nice
Thanks
Verynice
Thankyou ☺️
Advance happy navratri mam. Arambame amarakalamana healthy payasam supera irukum mam very tasty 😋🙌
Thankyou ☺️💗
If little salt added the taste will be extra ordinary😋
Nice
Thankyou
Hi sis, your recipes are fantastic. Please share aval Payasam and wheat Payasam recipes too. 🙏
Sure will do 😊
Hi mam am suganthi vara vara unga presentations very very nice and very friendly mam❤❤❤ unga expressions than engala udaney senji paka soluthu mam😊😊 na adikadi paruppu payasam than seivan so thank u mam❤
Your welcome 🤗💗
உங்கள் சமையல் அனைத்தும் அருமை ❤😊
Nandri 😊🙏
Super
Thankyou ☺️
Aka your recipes are mouth watering ❤❤❤❤ why you didn’t fry the gram ??
Ur explanation superb mam.such a cute smile 😊.... recipe super...ur speech super o superb dear
Thanks and welcome
Nice mam
Thankyou ☺️
super
Thankyou 😊
Super பாயாசம் ❤
Thankyou 😊🙏
❤❤❤
❤
Your are looking very happy mood
Yes, thanks
Alaga pesuringa❤
romba nandri...
❤🎉
Are you from Andhra are Tamilnadu... your recipe of tomato Coriander pachadi taste yummy
Thankyou 😊
This amnt of dal will give 4 to 5 ls payasam I think
Mam pls share your kitchen products brand.
Check description
@@HomeCookingTamil ok.thanks
What about salt?
I love பாசி பருப்பு பாயசம் 😂
Do try it
@@HomeCookingTamil ok mam 🥹
Milk will not curdle if added to jaggery
The way you cook it self feel eating
Thankyou 😊💗 do try it
உங்க பருப்பு பாயாசம் சூப்பர் அக்கா
Nandri 😊🙏 try panni parunga
Sister do i need to dry roast the pasiparupu
Not required
Mam one doubt velammudan milk add panumpothu thirinjuduthu milk athuku reason enna.
Same doubt here😊
Athirasam preparation video poodunga mam......
Update punjabi chicken mam
Will try...
@@HomeCookingTamil Thank you Mam
Neenga yedhu senjalum vera level mam. ❤spr mam mam pls mandhi biriyani seinga mam
Thankyou 😊💗 note panni vekaren
Please tell in Hindi also
ELACHI ,SHUKKU ADD.
Super sis, It is easy to prepare, I prepared this payasam frequently. 🪆 dolls looks so cute
Thankyou ☺️
Paruppu toast pannavenuma
lighta toast pannalaam
Intha paruppa varuthu payasam seiyalama
Sure seyalam
Won’t jaggery and milk together get curdled ?
No you have to add hot boiled milk
Aunty pasi parupu and payaru green gram same a different a. Im from srilanka. 😢
They are different
Quantity sollave illa
I like this Payasam very much. Thanks for sharing. Expecting more receipes like this from you.
All the dolls are so beautiful like you.
Paasi paruppu mean payaru( MOONG DHAL) tane?
Yessss
How many hours u soaking u don't tell.
You can soak for 1 hr
Enna thaan unga channel English la irunthalum, namba tamil channel thaan best uh because antha channel ah vida intha channel nala gala gala nu jolly ah pesurathu nala iruku
பாசிப்பருப்பு வறுக்க வேண்டாம்மா
Vendam
Can we substitute milk to coconut milk, mam?
Yes. You can.
The will be more good.
You will have to add the coconut milk in the end and not cook the payasam after that bcos it might curdle. You can try
@@HomeCookingTamil Tq mam
@@revathisuresh2028 Tq
குளிர்சாதனப்பெட்டியில் வைக்கப்படாவிட்டால் இந்த உணவு எத்தனை நாட்கள் நீடிக்கும்? பயணத்தின் போது அதை எடுத்து செல்ல நினைத்தேன். (நாளை மதியம் சாப்பிடுவதற்காக இன்று இரவு 7 மணிக்குள் சமைக்கப்படும்).
Milk add pandrathala keatu pooirum .
I tried this today sadly I did it wrong. It became too watery maybe I used more water to make the jaggery mix 🙁
Sorry to hear that. You can reduce the water quantity next time 💖🤗
@@HomeCookingTamilyes 🙏
Super
Thanks