Harriet and I have been to Edmonton several times. We enjoy the foodie scene there. So many cuisines to choose from. The palate never gets bored. Very tasty comfort food. Harriet and I want to take this time to wish you Happy Holidays !🎄🎄to you and yours. Looking forward to so much content from you guys. You guys rock ! Sending you much love❤❤ from Richmond, VA. Harriet, Jim and YUki
Yow! You missed the chance to go for authentic poutine on 109 street at La Poutine. So awesome with many delicious options. Nice that you did find many other options to enjoy. Thanks for the video
Seeing you guys eating baklava reminded me of your videos from Bosnia and Herzegovina, i.e. the Mostar videos, especially the one in which Audrey talks about the waiter telling her how to pronounce baklava correctly :) It can be heard in this video she's not making the same mistake again :) Speaking of Mostar, there is another Mostar video of yours I really like (this one: ruclips.net/video/RrCHVboFBJ4/видео.html&ab_channel=SamuelandAudrey-TravelandFoodVideos) and the reason I like it is the moment (0:35 to 0:40) Audrey is buying some pastry, burek maybe, in a local bakery, and paying for it with a 50 convertible mark bill which features Jovan Dučić, probably the greatest Serbian poet of the 20th century and definitely my favorite one :) I have spent almost 20 years of my life reading about him, collecting books and articles on his life and work, etc. He was born in a small town in Herzegovina (it's possible you passed through it on your way from Mostar to Kotor), but he spent his childhood and youth in Mostar where he started writing poetry and editing one of the most important literary magazines in those days (together with other Serbian writers) before moving to Geneva to university and then to Belgrade, Serbia to become a prominent diplomat and a literary celebrity. It's interesting he liked the music accompanying tango. He died in exile, in Gary, Indiana during WWII as the Kingdom of Yugoslavia was occupied by the Nazis. He travelled a lot as an ambassador, but even though he never visited Canada I got one of the books about him from a Serbian bookshop in Toronto :) Don't know if he liked baklavas, but it's probable he did, given the fact he grew up in Mostar. This is why I enjoy your videos, every now and then I can see something I personally like, thanks :)
Que lugar tan lindo! Gracias por compartir ❤
Que bueno que estuvieron por aquí! los esperamos de nuevo por que hay mucho más
que descubrir!
as a local, im in continuous shock of your edmonton tourism content im obsessed this is the least touristy city i kow
Hola todo delicioso y muy fino lugares clásico hermoso felices fiesta a toda tu familia de parte de Rosy❤🎉
Awesome review
Harriet and I have been to Edmonton several times. We enjoy the foodie scene there. So many cuisines to choose from. The palate never gets bored. Very tasty comfort food.
Harriet and I want to take this time to wish you Happy Holidays !🎄🎄to you and yours. Looking forward to so much content from you guys. You guys rock !
Sending you much love❤❤ from Richmond, VA. Harriet, Jim and YUki
Your food videos are always amazing. Thank you once again!
Yow!
You missed the chance to go for authentic poutine on 109 street at La Poutine. So awesome with many delicious options.
Nice that you did find many other options to enjoy.
Thanks for the video
Seeing you guys eating baklava reminded me of your videos from Bosnia and Herzegovina, i.e. the Mostar videos, especially the one in which Audrey talks about the waiter telling her how to pronounce baklava correctly :) It can be heard in this video she's not making the same mistake again :) Speaking of Mostar, there is another Mostar video of yours I really like (this one: ruclips.net/video/RrCHVboFBJ4/видео.html&ab_channel=SamuelandAudrey-TravelandFoodVideos) and the reason I like it is the moment (0:35 to 0:40) Audrey is buying some pastry, burek maybe, in a local bakery, and paying for it with a 50 convertible mark bill which features Jovan Dučić, probably the greatest Serbian poet of the 20th century and definitely my favorite one :) I have spent almost 20 years of my life reading about him, collecting books and articles on his life and work, etc. He was born in a small town in Herzegovina (it's possible you passed through it on your way from Mostar to Kotor), but he spent his childhood and youth in Mostar where he started writing poetry and editing one of the most important literary magazines in those days (together with other Serbian writers) before moving to Geneva to university and then to Belgrade, Serbia to become a prominent diplomat and a literary celebrity. It's interesting he liked the music accompanying tango. He died in exile, in Gary, Indiana during WWII as the Kingdom of Yugoslavia was occupied by the Nazis. He travelled a lot as an ambassador, but even though he never visited Canada I got one of the books about him from a Serbian bookshop in Toronto :) Don't know if he liked baklavas, but it's probable he did, given the fact he grew up in Mostar. This is why I enjoy your videos, every now and then I can see something I personally like, thanks :)
3:25 Mate I saw you look at the time to see if it was beer o clock yet.
Los extraño tanto familia que así no hable inglés , también veo los videos de Samuel
😉👍
Tacos in Edmonton? Holy s…t. Luckily I’m in Orange County, CA and can get fantastic tacos anywhere.
You should have gone to Rge. Rd instead of the Icehouse. Locally sourced ingredients, excellent food and service.
Chicos no tiene no me permite poner traducción pero bueno los miro lo mismo !!!!!!❤❤❤
Chinese bbq duck at china town is a good idea eat at.
Wishing you both a fantastic Christmas 🤶. All the best for 2025
When in Edmonton you got to check out Saskitoba in Nisku for great Ukrainian food. Yummm!
Thanks for the recommendation! We'll have to check it out next time we're in Edmonton.
Get a hair cut dude
Audrey por favo,r con todo respeto , no deberias hablar con la boca llena. Resulta muy desagradable y desmerece la calidad del video. Un saludo