You should make a series like this for all the different items you harvest from your garden. It so great hearing how you (and everyone in the comments) use those same old garden ingredients in such new and interesting ways! I love it! It sparks creativity and continues to give encouragement while tending plants and waiting. Thank you for this!!!! 🥰🌱🥗
Hi Esther! (Spelled your name right this time!😉) I'm not one to comment often but I wanted to let you know that I have really been enjoying your videos and give you a thumbs up with each one. 🙂 I stumbled upon them last winter and began winter sowing soon afterward. It's been so exciting to be planting my seedlings into the garden the past couple of weeks. I truly appreciate all I am learning from you. Especially the videos this week, as I now have tons of radishes to harvest. Your laid back/ experimental approach to gardening is inspiring!! Keep up the great work!
Talk about greens - I discovered chimichurri sauce when I was looking for something to do with my carrot tops, but it’s another recipe that works with all kinds of greens and the sauce is good on everything! Okay maybe not pancakes, but darn near everything!
Those radish tops make excellent kimchi...they go well in soups and stews also. Agreed, don't throw them out. They are highly nutritious and very tasty. They can be used like any other leafy green, though I recommend cooking or fermenting...raw...not so much :)
Hi Esther Ooooh that looks so yummy! I use radish greens in smoothies and salads - don't tend to have stir fries as hubby can't stand garlic or onions (boo hoo!) Be blessed mxxx
@@EsthersGardeningAdventures Just part of a Green mix - I can't bear not to use things up...so even when mustards for instance have started to bolt & thus turning bitter, I dry them, crush them & use a small amount in anything suitable to add the nutrients to 😄
Love seeing some recipies with fresh garden goodies!! Im about to take my radishes out and was wondering what to do with the tops!! this looks yummy!!!
The dish did look good. Looked like Asian cuisine. I am going to have to remember how to use radish leaves when I grow them next year. I did not grow any this time around.
Sniffing cheese in the store...so much fun lol great video. Do you eat radish leaves raw in a salad? I've never tried them. Crikey that's a lot of salt lol
I cannot grow either the slugs or something else always gets them or the drought or the heat or a frost or birds..gach theyre supposes to be so easy but I have brown thumbs!
You should make a series like this for all the different items you harvest from your garden. It so great hearing how you (and everyone in the comments) use those same old garden ingredients in such new and interesting ways! I love it! It sparks creativity and continues to give encouragement while tending plants and waiting. Thank you for this!!!! 🥰🌱🥗
I love this idea! Thank you!
Hi Esther! (Spelled your name right this time!😉)
I'm not one to comment often but I wanted to let you know that I have really been enjoying your videos and give you a thumbs up with each one. 🙂
I stumbled upon them last winter and began winter sowing soon afterward. It's been so exciting to be planting my seedlings into the garden the past couple of weeks. I truly appreciate all I am learning from you. Especially the videos this week, as I now have tons of radishes to harvest. Your laid back/ experimental approach to gardening is inspiring!! Keep up the great work!
Thank you. I was having a rough morning and your comment really lifted my spirit. Really appreciate it!
Esther I loved this video. Please continue the cooking from the garden with Esther video series!
For you, I will. Thank you!
Thank you! 🌿💪🏼🌱
Yw
Talk about greens - I discovered chimichurri sauce when I was looking for something to do with my carrot tops, but it’s another recipe that works with all kinds of greens and the sauce is good on everything! Okay maybe not pancakes, but darn near everything!
Oooh. I'm totally going to try using radish greens! Great idea!!!
Those radish tops make excellent kimchi...they go well in soups and stews also. Agreed, don't throw them out. They are highly nutritious and very tasty. They can be used like any other leafy green, though I recommend cooking or fermenting...raw...not so much :)
Thanks Esther it’s nearly 11 at night and now I’m starving! Nothing in this house is as good as what you just made!!
Haha. I'm glad I made you hungry just not about the timing of it.
I am enjoying your cooking video's & this help me out because sometimes I don't know what to do with my garden vegetables
Awe yay! I'm so glad you find them helpful!
When I harvest my radishes I harvest them early before they have spines that are tough to eat I eat this Raw and I find it absolutely delicious
Love how you just took things and threw it together and made lunch out of it. It looks very tasty!!
Thanks. That's pretty much how I roll in most of my cooking unless the recipe needs precision like in baking.
Great video. I put raw radish greens in my lettuce salad. Yummy meal you made.
Great, yes radishes in salad are yummy!
Looks so yummy! Love you cooking the veggies you grow.
Thank you!
Hi Esther Ooooh that looks so yummy!
I use radish greens in smoothies and salads - don't tend to have stir fries as hubby can't stand garlic or onions (boo hoo!) Be blessed mxxx
I will have to try them in shakes. Any particular recipe/mix with them you'd recommend?
@@EsthersGardeningAdventures Just part of a Green mix - I can't bear not to use things up...so even when mustards for instance have started to bolt & thus turning bitter, I dry them, crush them & use a small amount in anything suitable to add the nutrients to 😄
Such a great idea. We put so much work into growing things that using as much of them as possible to feed our bodies is a great strategy.
Man that looked really good sister!
Thank you!
Love seeing some recipies with fresh garden goodies!! Im about to take my radishes out and was wondering what to do with the tops!! this looks yummy!!!
Excellent!
Pickled radishes are such a treat!
Yes they are.
I have never pickled radishes but I definitely will now!
The dish did look good. Looked like Asian cuisine. I am going to have to remember how to use radish leaves when I grow them next year. I did not grow any this time around.
Yes, it is sort of a riff on an Asian stir fry but I bet you could do it with small potatoes instead of rice too.
Citrus: the duct tape of the meal.
I am dying. 😂😂😂
Lol right!?!
I'm already looking forward to trying this.
Come on radishes!!!
Excellent. I look forward to hearing how it goes!
Thar looks so fresh and tasty! My radish pods didn't make it into my egg sandwich because we just ate them all 😂
Haha. Well that's just as good!
Love you!!!
Thank you!
The Elmo of cooking😂
We call them mustard greens which they do taste kinda mustardy but i dont like them raw for sure. I think i might try to pickle them
Sniffing cheese in the store...so much fun lol great video. Do you eat radish leaves raw in a salad? I've never tried them. Crikey that's a lot of salt lol
I've never eaten the leaves raw as they have little spikes on them that would make it u unpleasant.
@@EsthersGardeningAdventures ok thanks.
I posted a link in regards to all the health benefits of radish greens
Nice
My family loves pickled radishes on hamburgers and pulled pork sandwiches.
That's making mouth water.
I think I have radishes coming up but they could be beets 😂😂no idea at this point
Haha. Well either way I wish you luck. You'll know which they are soon enough!
I cannot grow either the slugs or something else always gets them or the drought or the heat or a frost or birds..gach theyre supposes to be so easy but I have brown thumbs!
Plz keep cooking!!!
Will do. Thanks.
Your welcome!