Easy Candied Pecans
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- Опубликовано: 27 июл 2024
- These easy, delicious five minute candied pecans have a great hit of spice and are perfect for salads, snacking and more! You can double the recipe in a snap for an amazing, crunchy flavor bomb you can add to everything from roasted Brussels sprouts to ice cream!
Full Recipe: preppykitchen.com/candied-pec...
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Love this recipe! A tip for anyone who doesn’t have a candy thermometer to make sure the sugar is at about 300 degrees(hard crack): stick something into the sugar and dip it into ice cold water, if it is crunchy it’s done, if not, keep cooking it. Hope that’s helpful!!
I have a candy thermometer, but the brown sugar burned before it could get to 300°. How can I avoid it burning?
Excellent starter recipe.🥰 It helps to bake the pecans first at 350 for about 10 minutes. Also add about 3 tbls of maple syrup and 1 tbls of bourbon into the sugar mix and use a thermometer to get to about 310 degrees
Thank you John, I had these pecans in a salad at a restaurant and never forgot a about it. Thanks to you, I can now make this myself.
I'm so gonna try this!! they look delicious
I love this channel as he always adds grams 😊
Sending love and best wishes from the uk 🇬🇧
Just bought pecan halves and I have a friend coming for coffee in the morning- thanks for the snack idea Preppy Kitchen!
I so should make these for my dad for Christmas. He loves pecans!
I just made them following your recipe, so easy to make and they came delicious!! Thank you so much!!.
I love candied nuts! Can’t wait to try this recipe 😋
Looks so easy and delicious. Thanks for doing easy recipes.
Yummy!! Everything you make looks amazing!
Great idea, John! Thanks.
Yummmmm. The aromas coming from your kitchen while you bake, must be amazing. 😋
I love how organized he is! The most encouraging and detailed candied pecan recipe I’ve seen
Can’t wait to see your new kitchen!
ME TOOOO🤣
I used your recipe this year, (atop whipped sweet potatoes) and the CAYENNE PEPPER makes it so awesome!! Yum! Thanks!
Everything this guy makes is out of proportion. He makes you believe his beautiful kitchen means he knows what he's doing, 1 cup sugar is EXTREMELY sweet for only 1 cup of pecans by all means.
Binge watched all your uploads over the past few days. Loving your channel, really looking forward to seeing more of your small holding. It’s my dream to do something similar here in the UK
I'm making a bunch of these for Mother's Day. Can't wait ❤
Love this recipe! They turned out great
Just made them so good thanks for great instructions!
Just made these to use in a carrot cake.
First time making these. This caramel is super hot and messy if it gets on any part of the stove or counter. So I suggest a wet paper towel to quickly wipe off any drops. They are delish! Love all John’s recipes.
Did anyone else notice how he tried to pick one out of his cup of pecans in the beginning but they were stuck lol
Ikr 😹😹😹
The bloopers are what I live for! Real life... lol!!! 💕💕
Yes I saw that lol he played it off too good lol
Like mines … maybe the measurements for the ingredients is off… mines is sticky and thick not lightly coated - I followed all instructions
Yes I sure did, it was an oops now I’m just watching for Curiosity, I have been making glazed/candid pecans for decades, good lord I need to teach you preppy. But hey your great just not in the pecan category,back to the drawing board preppy you can do for sure. Get out that bourbon,put that water away for starters. :)
I love pecans. Can't go wrong. Thank you for sharing.
I made this recipe this morning and it came out perfectly. The only glitch was that here in Portland, OR we have high humidity and today was one of those days of dismal drizzle, If they are still sticky tomorrow I will put them in a warm oven for a bit.
Oh my goodness these look awesome !! My daughter makes these along with some fudge & different kinds of candies and puts them in some really nice tins & sells some but she also gives them away & they’re awesome !!!
Just made these, so easy and yummy!
Omg I’m making this today! 😊🙌🏽❤️
P.s I made them 😊 they taste so good
I love pecans, I have to make some now. I like those at carnivals they make warm, cinnamon nuts, oh so good!!
Delicious! Thanks for the great video!
Your videos are soul therapy
Thank you for the recipe, it turned out great.
أفضل من دخل المطبخ بلامنازع !
اتمنى لك النجاح والتوفيق من كل قلبي
متابعتك من السودان
Candied nuts are my favorite thing to make around the holidays!
Me too in my mind atleast... I have a feeling I will master it one day and when I do I can confidently say “oh these are my favorite holiday snacks to make in the kitchen, so simple...”
This is delicious. I forgot about the ice water trick. I stuck them in the oven for a few minutes and that worked as well 😋
Great Christmas gift idea
Awesome video!! These look so tasty 😋 and I'm always stoked to see a good gluten free snack!!
The suspensions to your new kitchen is killing me 🤣 can't wait.
I love watching this guy !!
super delicious!!
OMG!!! Gonna so do this. Like that it's easy👍💖🤗
I like all your recipes .Inshallah l will try this.
Can’t wait to see the new kitchen
❤😮WOW! You are amazing 🤩 and so talented! Thank you 🙏 for sharing your recipes with us! I love 💕 you! 😘
Such an easy and versatile treat. Thanks for sharing. Ooooo btw, can't wait to see your new kitchen
Hey...this is going to make a great Christmas gift!
Jesus ! They look so gooood ! 😍🤤🤤
Yeah all those recipes are lovely but let's face it I'm gonna make these and I'm gonna sit down and watch Netflix and I am going to sit and eat the hell out of all of them. 🤩
Me too
Hello John! What a great recipe and fantastic tips as always. Your videos are wonderful. I hope you have fun with your neighbours! It's always nice when someone new moves in, and to be able to welcome them what's cocktails sub Chit Chat and snacks. Have a blast blessings to you and your family XXX
Thank you I will make this tomorrow
My favorite!
You should totally do a moist Lemon-Coconut cake. I can just imagine how gorgeous and inspiring you're gonna make it look for an amateur baker like me. :D
You are soo amazing
Oof I needed this last month. I tried yo m as ked candued almonds and I made something between caramel almond brittle, and candied almonds
The BEST and most successful candy pecans I have ever made THANK YOU! Your channel is with subscribing to.
Evil temptation! This video dropped at the worst time for me, while I'm on a diet/lifestyle change 🤣 I'll make sure to make these for my cheat day
Awsome recipe
John, I think that I'm as anxious as you, maybe even more anxious than you are, to see your brand new kitchen!!!
He is a very good cook he simplifies things and he makes it fun you don't feel like you working and that's that's an art lights camera action.
Thank you! İ made them.
This is sooooo good (and simple). Thanks! I actually used 1/2 cup of brown sugar and they were enough for my 1 cup of pecan. Reduced guilt.
You made me SO hungry!! ☺
I am so happy that I found this video. I have a bag full of pecans and was wanting to make some candied pecans. Thank you for having this available :) Question: Was that a pineapple pecan cake? mmmmm . sounds yummy !
Thanks!
You are my “go to” baker!
Saludos desde Argentina. Me suscribo😊👍
You're my ESL students' favorite homework! ;)
Love your videos and content! Keep it up! (From a pro pastry chef)
mmmm lov it
These pecans look awesome.
Thank you!
Delicious 😉👍😋😋😋😋
He's delightful
Oh, to be your neighbor 👍🏻😊🍾🎉
Pecans are my second favourites. Macadamias are my 1st x
It look delicious! Thanks John.... I would like to ask if you can make a video preparing an Aperol Spritz cocktail... it would be amazing ! Greetings from Chihuahua!!
Yummy!
With Thanksgiving coming, are you planning to do anything in that theme? I would love to see your take on a sweet potato pie
I skipped all the optional spices as I have none in my kitchen. However, combination of pecans, cinnamon and brown sugar is soooo good!!! Honestly everyone has to try to make these candied pecan. And oh yeah, I lightly baked these pecans before cooking it.
Mine are sticky. I was scared it was going to burn. Next time I’ll use a thermometer. And more cayenne pepper. Still good
Very nice
Mmm ricas, podrias hacer in tutorial de palomitas de sabores? Por favor, gracias me encantan tus videos.
This looks yummy indeed and I'll surely try them but do you have a recipe for savory ones, spicy rather than sweet?
Easy Candied Pecans? Yes, Please!
Hello! Can you pls post a video on cocktails?? The two you showed in the beginning of this video looked delish!
Omg I just eat some raw pecans and have all the ingredients needed for this recipe😓😅
Oh no! At least they're good for you!
You should roast the pecans first. They taste so much better.
The heat of the sugar (300-310 degrees F) is doing exactly that. I would try this once with a few of the pre-roasted pecans because I'm afraid that the sugar temp would burn them. Please share how this goes for you.
Haha!
Please do a video on how to make caramel squares ❤️❤️
I love pecans so much and those look like they are dangerous t have around 😩😫🤣😍
Do you do your own.. Food Preppy-ration?! Hah sorry, I couldn't do two nut puns in a row!
🤣🤣🤣🤣🤣🤣🤣🤣
😂😂😂😂
Disclaim: I totally love you.
Reaction to thumbnail… of corse this guy candied some pecans too! 😂❤❤❤❤ love seeing those teeth! 😁
John, All Your Wishes Come True!!!
I Love Pecans🥰🥰🥰🥰
Oh my god they were so good and I had sugar leftover mixture so I added peanuts to it but I was wondering my pecans did not dry stayed sticky. I even put them in the fridge to see if that would help but it didn’t. Can you tell me may be what I did wrong? The peanuts however came out fine be dried up and they’re really good. After writing this I re watched your video and realized I must've taken them out too soon and didn't reach the right temp. Love your videos and you. Happy New Year!
Made this keto style. Yum
Just made these for a cheese board, wish I hadn't tried them cause now I wanna eat them all! So addicting! Mine got cloudy though and they don't have that glassy look. I definitely took the coating to the hard-crack stage though because they crack.
What should I do next time?
I have a request, do you know how to make a warm bacon maple dressing for a winter pear salad? I’d love to see a video like that
Is this recipe could also be adapted to other kinds of nuts (e.g., Almonds, peanuts, macadamia), will we need to bake or roast them before making this?
Love you John
I hope you let the boys meet the neighbors and have some snacks before they're off to bed I can't wait to see your new kitchen I'm jealous of it already. Keep on caking.
I would love a non alcoholic Drinks recipe Inspired by those cocktails
John, I began a keto way of eating not too long ago. Could you please make some flavourful and filling recipes, please???