How much softened butter did you add to the salmon patties? Looks like about 2 tablespoons. Would be helpful if you posted the recipe on the down bar. 😊
I used to always eat those supermarket "fish" cakes. Thanks for turning me back on! I think I'll experiment with cooking the salmon less, or using more rind on the outer patty as dry salmon makes me sad. Cheers! mmm
So, for the salmon patties, 6oz of salmon, 1/3 cup of pork rinds, 2 eggs, salt to taste, AND HOW MUCH BUTTER? you forgot to mention how much butter, Thank you in advance!
Sorry about that! I used 3 tbsp melted butter in the mixture + 1 additional tbsp on my pan. I went ahead and posted the full recipe in the description! :)
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Your editing is so cute lol. Great info and fun to watch!
Aw thank you so much, that means a lot! 🫶🏽
Kat, I love your "Salmon" colored shirt!
So funny, I did not even think about the color coordination 🤭 Thank you for noticing! ❤️
This video deserves 34 million views! I can’t wait to try it!
You are so kind, thank you so much for watching and being a part of this channel! 🥰
How much softened butter did you add to the salmon patties? Looks like about 2 tablespoons. Would be helpful if you posted the recipe on the down bar. 😊
I like your recipes. Now I know how to make recipes that are easy and tasty. Thank you
That looks amazing! I’ll definitely have to try this one.
These salmon patties look so delicious Kat!
I can’t wait to try this recipe!!!
Thank you for the kind words! Let me know how this recipe turns out for you ❤️
Looks yummy! Will definitely make this! Have to rewatch & write down the recipe.
Such a wonderful woman, I want to have a cook like that and that meal! 😅 👍
Excellent video🎉 I’m so enjoying your videos‼️ Stay safe & well❣️
Thank you! You too!
Yum! I just made poached eggs with hollandaise sauce after seeing this video…perfect dinner. Thank you!!!
That’s awesome! Thank you for watching & I’m glad you enjoyed your dinner! ❤️☺️
I used to always eat those supermarket "fish" cakes. Thanks for turning me back on! I think I'll experiment with cooking the salmon less, or using more rind on the outer patty as dry salmon makes me sad. Cheers! mmm
Yes I definitely encourage you to experiment! ☺️ Please feel free to share what you find works for you! Wishing you good health! 🙌🏽
I do my eggs the same way
So, for the salmon patties, 6oz of salmon, 1/3 cup of pork rinds, 2 eggs, salt to taste, AND HOW MUCH BUTTER? you forgot to mention how much butter, Thank you in advance!
Sorry about that! I used 3 tbsp melted butter in the mixture + 1 additional tbsp on my pan. I went ahead and posted the full recipe in the description! :)