My wife has become addicted to these I added vanilla icing and sprinkles for a little extra flavor and my wife and mother in law love them. Thanks for the recipe
I'm so glad I found this recipe! I was looking for a nice fudgy blondie recipe and all the recipes I tried were too dry/chewy. This one is absolutely perfect! Like a fudgy brownie but with white chocolate
I just made them and they taste SO WONDERFULL! I think the icing sugar on top was a bit too much, they are really sweet. But the texture is fluffy and nice and they are perfect with a cup of tea/coffe or ice cream, I am totally making them again.
hi possum i just made these (well 2 hrs ago) my daughter in law loves them i had one as well absolutely the best thing for quick blondies and tastes amazing.thankyou
Hi guys! Getting the same question over and over again - the condensed milk cannot be replaced by anything else I’m sorry. It is needed to hold the brownies together. It also adds sweetness. Sorry! Enjoy! X
I actually made white brownies but my grandma called them Whitey's. I use the recipe for brownies without adding the chocolate but I use a bigger container so I had to cook it twice as long. It turned out all right except some parts were hard
This looks absolutely super delicious. I will definitely try to make this at home. I am going to use cream butter instead of normal butter and put some honey and vanilla pudding in the mix.
Caarliitaavip Hi!!! I use a 180gm block of white chocolate. It won't hurt if you use a little more though, just makes them a little richer :) Let me know if you make them!
MarieJo Louis the condensed milk acts as two thing, the sweetener and the thickener. So you can substitute them with sugar and flour. Since you’re using white chocolate already, I would only add a tiny bit of sugar. As with the flour you should not go more than 70gr. Or it will be too cakey. Go even less for a fudgier texture. Edit: whoops my bad it is not a sweetened condensed milk. So just add flour and other form of dairy product like butter or milk.
I'm a white chocolate nut so I'll be trying these soon. And I gotta say, that voice and that calm background music work so well for this video. It's better than any other cooking video I've ever seen. It's not high-energy, spastic and annoying like alot of other videos. You should do a 4-Course Meal with that music. Heck, you could even read bedtime stories. I'd listen in.
jesus d no they won’t :) just pop them in an air tight container- they usually last me about 5 days. I like to warm them slightly in the microwave before I eat them as well. They’re best eaten warm :)
captainblue150 yes :) there's a converter on google that will help you figure it out. 125gm is just a bit over 1 stick of butter I believe. I spent some time in the US and got very used to working out the butter conversion. Hope you enjoy them!
I'm Gluten-free and rarely consume sweet as a result but I love Moxies white chocolate brownie and eager to know how to make it happen. Can you demonstrate it to us, please? I know Moxies white chocolate brownie consist of 3 ingredients: a cake or white chocolate brownie and then vanilla ice cream, chocolate syrup and a brownie so I'm assuming they just make a cake or white chocolate brownie and then they pour scope of vanilla and chocolate syrup and big chunk of brownie on top of it. Hope I'm right.
Considering that I don’t like dark chocolate, I would always go out of my way in the store to get white chocolate. Now I can take this and fuse it with brownies to make the ultimate,
OH
MY
GOD
I just tried them
I LOOOOVE THIS SO MUCH! thank you!!!! thank you thank you absolutely easy fast and delicious!!! 100% recommended!!
Consti so glad you like them!!! Thank you so much for letting me know that you enjoyed them! ☺️👌🏼
OP cooking
Hi can i know did you use medium size egg or large egg
I'm in love with white brownies.
I don't know what is it your voice has but it is so calming and relaxing
+JoshüTheNEW thank you :)
I advise using her voice for a meditation purposes! hope that helps.
I agree!
I agree!
My wife has become addicted to these I added vanilla icing and sprinkles for a little extra flavor and my wife and mother in law love them. Thanks for the recipe
That's so lovely to hear!! Thank you for taking the time to comment! :)
I'm so glad I found this recipe! I was looking for a nice fudgy blondie recipe and all the recipes I tried were too dry/chewy. This one is absolutely perfect! Like a fudgy brownie but with white chocolate
Yay!! Thank you so much for letting me know that you enjoyed it!! :) x
I just made them and they taste SO WONDERFULL!
I think the icing sugar on top was a bit too much, they are really sweet.
But the texture is fluffy and nice and they are perfect with a cup of tea/coffe or ice cream, I am totally making them again.
hi possum i just made these (well 2 hrs ago) my daughter in law loves them i had one as well absolutely the best thing for quick blondies and tastes amazing.thankyou
So glad you like them and that they can bring a little bit of happiness!!! Take care!! :) x
I made these and they are out of this world delicious. Not too sweet and soft and so good!
do you allow the white chocolate and butter mixture cool before adding the rest of the ingredients?
This looks good! will try it out. Thanks for the recipe 😊
Your voice is very soothing.
i'm in love with this brownie !! ♥♥♥ it is really fudgy, tasty and easy to make :D thank you very much for the recipe ♥.♥
Caarliitaavip so glad you love them :)
Hi guys! Getting the same question over and over again - the condensed milk cannot be replaced by anything else I’m sorry. It is needed to hold the brownies together. It also adds sweetness. Sorry! Enjoy! X
what about a vanilla frosting?
I literally just made TWO batches of this to bring to my class. I tried it and it is really good! it's like a fudge brownie texture. yummmmmmm
So glad you liked it!!! They are so easy and so yummy!
THANK YOU , THANK YOU!!
❤️ So delicious AND MOUTH-WATERING
THE BEST 🤩👍🏼Thank you so much for the recipe 😋💖
Looks so good
any substitute for condensed milk?
I actually made white brownies but my grandma called them Whitey's. I use the recipe for brownies without adding the chocolate but I use a bigger container so I had to cook it twice as long. It turned out all right except some parts were hard
Hi! What’s the size of your pan?
This looks absolutely super delicious. I will definitely try to make this at home. I am going to use cream butter instead of normal butter and put some honey and vanilla pudding in the mix.
Dont know what to say, im just so happy to watch your video.. Nice editing skill..
cobanich thank you so much! So glad you enjoy them!
Yumm!! Never heard of making white Chocolate brownies before.. always had Blondies. 💜💜
hi :) those brownies look delicious :D How much weight a block of chocolate?
Caarliitaavip Hi!!! I use a 180gm block of white chocolate. It won't hurt if you use a little more though, just makes them a little richer :) Let me know if you make them!
oohh thank you so much ! I'm thinking of make them this weekend ^^ .....greetings from Chile :)
Hi! i've just tried this wonderful recipe, and it turns out extremely delicious, and u were right, eating it warm is much better,
Thanks a lot..
Lina Mouloudj so glad you enjoyed them!!! ☺️
Hi can i know is it medium size egg or large egg
best brownie ever 💕
Looks good. How many grams of flour?
What can u replace condensed milk with?
I love chocolate browins
Can i replace the milk by something else ?
Thank you!
MarieJo Louis the condensed milk acts as two thing, the sweetener and the thickener. So you can substitute them with sugar and flour. Since you’re using white chocolate already, I would only add a tiny bit of sugar. As with the flour you should not go more than 70gr. Or it will be too cakey. Go even less for a fudgier texture.
Edit: whoops my bad it is not a sweetened condensed milk. So just add flour and other form of dairy product like butter or milk.
I'm a white chocolate nut so I'll be trying these soon. And I gotta say, that voice and that calm background music work so well for this video. It's better than any other cooking video I've ever seen. It's not high-energy, spastic and annoying like alot of other videos. You should do a 4-Course Meal with that music. Heck, you could even read bedtime stories. I'd listen in.
Oh thank you!! :) That's so nice to hear :)
what brand of white chocolate do you use?
I live in Australia, not too sure where you are :) But I use Cadbury Dream white chocolate :) Lindt is also good!
Can I add raspberries to it ?
Hi. What pan size did you use? Thank you.
ouh okayy . so the last ingredients is salts right ? cause i only saw it from start till salt as stated till there .
I want to make this, but will they get hard the next day?
jesus d no they won’t :) just pop them in an air tight container- they usually last me about 5 days. I like to warm them slightly in the microwave before I eat them as well. They’re best eaten warm :)
Ok thanks :)
would it still be okay if i replaced the condensened milk with just normal milk thank you
+worro jaden no it won't, it won't have the same sweetness or consistency.
I made them are they are amazing! Thanks for the great recipe!
:) so glad you like them!
What is the size of yr brownie tin?
Im dying to do this recipe but 1 1/2 cups of flour how much is in grams?
Just use cups
@@conor3178 lol
Can you use salted butter ?
Yes :) You sure can!
Will it work as a double batch if I double the amount?
Yes it will!
Do you think the end product would be destroyed if I added a little food coloring?
Probably not the consistency no, but i'm not sure if they would look amazing with food colouring :)
Lizzy Hodgins ok. Thanks for the insight
I guess the reason they are so smooth is the condensed milk. Will try it out for sure.
They are very fudgey! Hope you like them! :)
Omar Little can i use sugar instead of condensed milk?if yes how much sugar?thanks
No you can't i'm sorry, the condensed milk is a wet ingredient so it can't be substituted for sugar. The brownies wouldn't have their fudgy texture.
Are you using sugared condensed milk? The stuff i bought is not so sticky and dense like yours.
what is the equivalent american measurement for grams that I should use? ounces?
captainblue150 yes :) there's a converter on google that will help you figure it out. 125gm is just a bit over 1 stick of butter I believe. I spent some time in the US and got very used to working out the butter conversion. Hope you enjoy them!
Really great recipe! LOVE IT
+Natasha L :) thanks!
I'm Gluten-free and rarely consume sweet as a result but I love Moxies white chocolate brownie and eager to know how to make it happen. Can you demonstrate it to us, please?
I know Moxies white chocolate brownie consist of 3 ingredients: a cake or white chocolate brownie and then vanilla ice cream, chocolate syrup and a brownie so I'm assuming they just make a cake or white chocolate brownie and then they pour scope of vanilla and chocolate syrup and big chunk of brownie on top of it. Hope I'm right.
Considering that I don’t like dark chocolate, I would always go out of my way in the store to get white chocolate. Now I can take this and fuse it with brownies to make the ultimate,
Looks delicious! I've been looking foe this recipe!!😚
Hope you like them!!! :)
can i add some nuts and cookies to it ?
What about flour in grams? How much I need?)
Would there be a substitute for condensed milk? As much as I adore this ingredient, for some reson it's very hard to find in Belgium... Thanks!
No i'm so sorry! It's definitely needed to bring the ingredients together.
Can I change condensed milk whith something else
Majdi Jradi I don’t think so :( they make them fudgy
@@I-lovecats333 did you trie the recipe before?
They look wonderful!
hii lizzy just wanted to ask you wont it be too sweet by adding 1 full can of condense milk
No it's not, but it's a small can not large - 395 grams
Can I reduce the condensed milk into half?
I made this today, really love it. Sooo yummy
Yay! So glad you like them!! :)
Thank you for this recipe - they are delicious! Xx
+Maureen Ok So glad you like them! I'll have more recipes coming to my channel soon :) x
gms? You mean grams, right? I'm going to cook it and I want to be sure.. thanks in advance for your answer
Yes it's grams :) Let me know how they turn out!
hi , may i know the full ingredients ? cause icp cant see it full on your post . thankyou ♥
nura ahyin Hi! :) It's in the description above. The instructions/method are there too. Let me know how you go!
Looks amazing and I'd love to try it! Do you think adding macadamia nuts would disturb the texture? : )
+Irosama0410 No I don't think so. Maybe chop them and put them in :)
Idk what the hell macadamia nuts are LOL
You got a really nice voice
this is the nicest thing I’ve ever made. thanks!!
Those look awesome! I want one now. Nice job - Ricky :-)
Thank u Lizzy!
It came out wonderful
ur oven is gorgeous😍😍
Making these tonight
Hope you like them! :)
Lizzy Hodgins They were amazing! Going to try adding other flavors like cinnamon or lemon. Thanks for the recipe
Cool
these look amazing😻
+Ella Sophia they're so easy Ella! Definitely try them :) x
I made this today for my birthday 🤗🎉🤤 #17
Charlotte Louise oh yay! Happy birthday!!!! Hope you had an amazing day! 😊😘
Thank you! Everybody loved it!! 🤗💕🤤
It was perfect!
Thanks! They are so easy to make!! Hope you enjoy them! 😊
+Ash Matthews how did they taste?
+Summer They were fabulous, so decadent
ok,but can replace with evaporated milk,because have not condensed milk😢
No I'm sorry, the condensed milk is a sticky consistency, it's the only thing you can use.
+Lizzy Hodgins nevermine,thanks😉
Hii
Could u pl tell me if adding the white chocolate is really imp or I could skip that part?😬
some of them didn't look fully baked but, they still looked amazing
do you have a fan forced oven Monica? The way I cook them is pretty fudgey... sorry if some of them didn't cook exactly as you like!
I'm trying this tonight
Yum Yum Yum! Nom Nom Nom 😋 Noice! That’s op op op op op op op op op op lol
Dann baker and singer what else?
OMG YOU A GOD AT THIS SHIT
Do I have to use condensed milk? What can I use instead?