Wow... luks yum... could I use coconut oil in place of cocoa butter??? Also can it be used in humid counties too?? Just would like to know about the stability.. I live in kuwait... one of the hottest😥
I haven't tried coconut oil in place of cacao butter but it might be okay You could try it And this recipe should be okay in the heat but you would need to keep it in the fridge until serving Hope it goes well 😃❤️
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Very simple and well explained thank you
Oh I really have to try this.thank you!
I’ll definitely try this recipe. Thank you!
I hope it works out well I use it alot as it's low in carbs and sugar and tastes great Let me know how it goes!
Wonderful recipe mam ...I'll definitely try this out 😊😊😊😊😊😊
I will try this for sure. Thanks! 🙂
I can’t wait to try it, thank you for sharing!
Does this buttercream easily dry out on a cake/cupcake?
It does look delicious!
Cant wait to try it!!..🙏🏽... by the way I loooove your shoes 😍🙏🏽😆
Thanks so much! I'm definitely a shoe person! I hope you enjoy this recipe 😊❤️
Wow... luks yum... could I use coconut oil in place of cocoa butter???
Also can it be used in humid counties too?? Just would like to know about the stability.. I live in kuwait... one of the hottest😥
I haven't tried coconut oil in place of cacao butter but it might be okay You could try it And this recipe should be okay in the heat but you would need to keep it in the fridge until serving Hope it goes well 😃❤️
@@LavenderCocoKitchen thnq so much...
hi, did you try it with coconut oil and if so, did it work? 😊😊
Thank you for the recipe
Hi, I see you use freezer a lot. Can this cashew buttercream stand outside on summer?
It will survive outside of the fridge for quite sometime as it goes fairly firm, as long as it is not a very hot day.
How do we make sure it STAYS stabilized ? Should we add another ingredient to stabilize it ?
You could try 1/4 teaspoon of Xanthan gum as this helps to stabilise vegan merengue
You can
You could try adding 1/4teaspoin of Xanthan gum as this helps to stabilise vegan merengue
@@LavenderCocoKitchen Thanks so much !!
Nice thanks
Perfect❤😋
Where are you from ?
@@LavenderCocoKitchen Where is that at ? You're too pretty
Are the cashews roasted or raw?
They are raw
@@LavenderCocoKitchen thanks 😍🌸💕❤️
You are so Sweet ❤️
Would it be possible to use this buttercream for piping flowers?
Yes it should work 😊
@@LavenderCocoKitchen OK, I'm gonna try it then. Really like the ingredients. Thank you so much for your reply!
Hi Barbara have you tried using this recipe for flower piping? If so how was it? Did it hold shape? Thank you!