Great story! No narration, the main character and the visuals tell the story. Good camera work, too. This makes me want to go foraging, or to his restaurant.
i used to eat here when i was in college. super yummy dishes! miya was a great friend to me and my buddies. i was really sad to see he closed up the place. i hope he’s doing alright.
@@wanderlust9817.....the new Yorker did a documentary video about bun lai right after he closed miyas....and he was saying that he was working too much and not taking care of himself so he said he closed down miyas to work on himself physically and spiritually....i thought maybe it was financial hardships brought upon by the pandemic
🤔 I actually like when GBS reuses old videos when they do their compilations. *_However,_* this one is simply the exact same video from Nov. 2015...just a few seconds longer due to the sponsor insert at @0:15. If you don't have any new videos due to the pandemic, take a break GBS. 😬
I haven't seen it before and I enjoyed watching it. I probably wouldn't have seen it if it wasn't re-uploaded. If you've seen it before you could always just not watch.
@Jenna White ...or I could watch it again and comment that it is just a straight re-upload. Of course you enjoyed it. You think GBS would upload a 5 year old video that wasn't interesting? 😂 My point as most understand is that responsible channels (as well as newspapers and magazines) expressly indicate when content is old. And that's OK. It's done all the time - "this article was originally published in 20XX" is used all the time in journals. GBS knows better.
I wish this video would have mentioned the Firecracker Sake he makes. Its absolutely phenomenal if you like spicy beverages. Its too bad that he's shutting the restaurant down at the end of the year. Great food, I'll miss this place.
whaaaa! i am Earl Lee...! just seconds in! love the idea of gourmet invasive dishes btw. Edit: fourth to comment but only the third to like..someones naughty..😒
Customer: Umm there's a fly in my miso soup
Bun Lai: Enjoy!
Customer : OMG these taste great. So, what are the ingredients?
Bun Lai : Yes.
You can tell he’s passionate and the message is amazing ❤️
Yeah amazing at giving diseases
@@mynameisraphael9630 at this point what doesn't give diseases?
Great story! No narration, the main character and the visuals tell the story. Good camera work, too. This makes me want to go foraging, or to his restaurant.
i used to eat here when i was in college. super yummy dishes! miya was a great friend to me and my buddies. i was really sad to see he closed up the place. i hope he’s doing alright.
wait he closed up, why?
@@wanderlust9817.....the new Yorker did a documentary video about bun lai right after he closed miyas....and he was saying that he was working too much and not taking care of himself so he said he closed down miyas to work on himself physically and spiritually....i thought maybe it was financial hardships brought upon by the pandemic
@@wanderlust9817ruclips.net/video/Dk-9yTZLv5Y/видео.html
Invasive species: It's free real estate.
Chef: Oh, look. Food!
Invasive species: Wait, that's illegal
I don't know that I can get over my prejudice within one lifetime.
Tourist: these taste great! How are they made?
Him: it’s complicated
So sad Great big story has ended..still watching?
I love the idea of eating invasive species, I'm definitely going to make a trip to check out Mia's
Customer : mmm i can feel the proteins surging through my veins , what did you put in this delicate food ?
Bun Lai : Hehe boii
Great short docu as ever!
Beautifully created 👏👏
2:26 was worried the crab would be lost in the creak
Lolol
*crack
🤔 I actually like when GBS reuses old videos when they do their compilations. *_However,_* this one is simply the exact same video from Nov. 2015...just a few seconds longer due to the sponsor insert at @0:15. If you don't have any new videos due to the pandemic, take a break GBS. 😬
I haven't seen it before and I enjoyed watching it. I probably wouldn't have seen it if it wasn't re-uploaded. If you've seen it before you could always just not watch.
@Jenna White ...or I could watch it again and comment that it is just a straight re-upload. Of course you enjoyed it. You think GBS would upload a 5 year old video that wasn't interesting? 😂 My point as most understand is that responsible channels (as well as newspapers and magazines) expressly indicate when content is old. And that's OK. It's done all the time - "this article was originally published in 20XX" is used all the time in journals. GBS knows better.
I wish this video would have mentioned the Firecracker Sake he makes. Its absolutely phenomenal if you like spicy beverages. Its too bad that he's shutting the restaurant down at the end of the year. Great food, I'll miss this place.
I’m down I feel we have become little princess when it comes to our food and need to eat more stuff like that
yeah it make sense
but nobody do it
but you can do it
Wasn't there already one of these stories?
Yes
Yes
1:43
English teachers: 👏🏻👏🏻👏🏻😱😱😱
VictorRuby Barnes Class I’m going to need a 5 page essay on the theme of that DEEP quote
I know right! I felt that on a deeper level.
Something oddly relaxing about this video.....always have to come back and see this video from time to time....unintentional asmr
Manure is an edible meal.
Flies like them.
everything he foraged together would make one serving the most.
0:51 Bun Lai: huh this roach tastes weird
takes another bite
sad this restaurant is now permanently closed
Why?
@@lateral1385 Because it was innovative, sustainable and delicious. Why would you even ask such a silly question?
@@jujitsujew23 😐
I catch those crabs at the beach
"I serve you crab sushi."
"My fav! Thanks!"
"Pubic crabs! Enjoy!"
". _ ."
Welcome to Asia/Russia, eat the food before the food eats you
I've seen this video before....
Repost?
76666
Looks good
wow i wanna try that
It is between the line of
get FREE Ingredient or CHEAPSKATE
.
.
.
What do you think?
Du wilst eet ze bugz lol
Bun Lai is hot!
But can you add salt to the snail
people who wanna be high would visit this place everyday
This whole video is the reason I only eat things I make with my own 2 hands except for Kita 😳
He probably makes a lot of money if he doesn't have to spend any on the actual food...
*yum*
Lol nah
OK
Fast and furious
dude from stardew valley
A guy ate a bat sushi and we all are having a great year.
😍
wow!
Hallo
Corona won't come that easy
We must have done some blunder like this
противно.
just casually grabs a grasshopper
whaaaa! i am Earl Lee...! just seconds in! love the idea of gourmet invasive dishes btw.
Edit: fourth to comment but only the third to like..someones naughty..😒
Hi
I’m 5th lol
no.1 Hypeeeeee
53th like.. Claim your Before this video hits 1m views pass here.
600th XD
NO
These guys will say you can eat anything & then eat a bat and cause another pandemic 😑😑😑😑
Ridiculous
So good until the crickets I was just like 🤮
Ewwwwwwwwwwwwwwwwww
Hi