Seco de Pollo, Ecuadorian Chicken Stew

Full recipe at laylita.com/recipes/2008/02/01...
Seco de pollo or seco de gallina is an Ecuadorian chicken stew cooked slowly in a sauce of beer (or chicha), naranjilla juice, onions, garlic, peppers, tomatoes, herbs and spices.
Ingredients:
Chicken
Onions
Tomatoes
Bell peppers
Garlic
Beer (or chicha or chicken broth)
Naranjilla (lulo) juice
Achiote (annatto)
Cumin
Oregano
Cilantro
Parsley
Salt/pepper

[@mangachanfan1556]

My husband is from Ecuador and I would like to make this for him! I'm subscribed to your website but did not know you had a RUclips channel! What a great thing to see the video! Thank u

[@blopa623]

Muy buena la producción de los videos, sigan así

[@Icolor94]

Impossible to find lulo :(