I made the onion-ring chaffles WITHOUT precooking the onions. I put the onions on the waffle iron, added the chaffle batter and cooked them about a minute longer than usual. They were delicious! COULD be a great burger bun!!!
I think i would like to cut up the onion and fry it then add that to the batter and have onion all through the chaffle. It is great that there are so many ideas we can have to eat healthier.
Thank you for this! Because I am gluten sensitive, I tend to avoid gluten, so onion rings are a no-no for me. Now I can have ONION RINGS!!!🥰 Update: made mine today. I cooked them about an extra minute and a half, and the onions tasted great, didn’t have to be precooked
Oh my gosh onion ring chaffles? YES. Love the simplicity of cooking the onion directly on the waffle iron, brilliant! YUM, the cheese and crispiness is on point! Great recipe, Jason!
First time viewer, wowsers..... that looks delish! Your idea in chopping up the onions may be the trick to do a side by side comparison and see which one I like. Cheers! Geri
This is much simpler than how I make them. I only use cheese and onions, which are super good and very crunchy, but I chop the onions into quarter, put the cheese on the dash, THEN the onion, but by the time I'm finishing up placing the onion, the cheese is frying. I like the idea of putting whole pieces of onion down first. Great idea!
Tried this today using my Dash sandwich maker (instead of chaffle maker)...I added just a little pork dust to it as well. Made a great bread for bacon and avocado sandwiches! Yum!
Great timing that your video popped up. Got a mark down bag of 14 onions for $1. Three are slightly bad, so I was looking for various ways to use them up. Gonna go the diced route. I have missed onions rings.
This will be part of my lunch tomorrow. 👍🏻 I’ve never added the cheese to the top after they’ve mostly cooked….maybe a bit crisper that way?? I’ll try it. I know these are going to be good & I could almost smell that onion ring goodness thru the TV. lol 😀
Yeah I completely forgot to add the cheese to the top before cooking them but I figured it wouldn't hurt anything to add it after, turned out super crispy which is what I was trying for. The house did smell just like onion rings!
These look delicious! I wonder if someone could make onion rings by using onions fried in pork rind crumbs. Or you could incorporate some pork rind crumbs even into the chaffles.
My first thought for these WAS to use pork rinds in the Chaffle mix to make it more like a breading, I only decided to keep them out to make the recipe a little easier. Thanks for watching and commenting with your ideas 👍
Hello Jason, thanks for this good idea. Try to add half a teaspoon of xanfham gum instead of extra cheese for the crispiness. I've learned fhis from the Keto Twins, and it is unbeleivably yummy. They suggest to only use the egg white but lazy-me I went full egg, and I can testify that it doesn't interfere with the crispiness. So yeah, try adding xantham gum, and keep the precious cheese for a few more chaffles. Cheers !
Thanks for the comment! I personally have never liked xanthan gum, I find the taste really off putting! As for the eggs, I always use the yolks....seems like work to separate them lol! Thanks for watching, I appreciate it!
It doesn't really overpower other flavours, just adds a salty taste which I wanted with these! The best thing about Chaffles is you can use pretty much any cheese you like. Mozzarella will always be the go to if you don't want to add flavour!
That was the attraction to the Dash Mini waffle irons, they are cheap and make cheese waffles (chaffles) that are the right size for bread or buns. I have heard some people say they have cooked them in small pans but I have never tried that.
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I like the idea of precooking the onion. Great idea. Would make a great burger bun.
Uncooked onions definitely wouldn't be ideal! These sure would make great burger buns!
I was thinking that too. And cooked onion isn't as hard on my tummy 😂
I made the onion-ring chaffles WITHOUT precooking the onions. I put the onions on the waffle iron, added the chaffle batter and cooked them about a minute longer than usual. They were delicious!
COULD be a great burger bun!!!
I think i would like to cut up the onion and fry it then add that to the batter and have onion all through the chaffle. It is great that there are so many ideas we can have to eat healthier.
Yep, I have done that before. Chaffles really are a great canvas for better choices! Thanks for the comment 👍
Think this will be the first chaffle i make lol wish me luck lol and thanks for sharing Jason 💚
It's a good one and pretty easy to make! Enjoy!
@@JustJasonKeto we actually changed our mind and tried another... But this one is next lol
I have to make this kind as my bun for my burger. Looks so good.
Oh yes, onion buns are great!
I've made these for hamburger buns and they are great!
This looks like they would make a great hamburger bun substitute!
Sure would, I will have to try it sometime!
Love this idea! I would add onion powder to the "batter" for more onion flavor. I'll bet they were delicious. Thanks for sharing!
That's a great idea, that would definitely add to the flavor! Thanks for watching and commenting!
Oh no you did NOT just show me this! 😂 Genius! A gurl could get addicted to these 😁🤗
Oh YES I did hahaha! I can see these being something I make more often lol
@@JustJasonKeto right?! Me toooooooo 🤗😎
Thank you for this!
Because I am gluten sensitive, I tend to avoid gluten, so onion rings are a no-no for me.
Now I can have ONION RINGS!!!🥰
Update: made mine today. I cooked them about an extra minute and a half, and the onions tasted great, didn’t have to be precooked
I hope you like them! I have been avoiding gluten for almost 10 years now and I wish this had been a thing back when I started! Thanks for watching!
@@JustJasonKeto
I KNOW I’ll like them. Coming up soon, after I grocery shop on Friday!
Thanks, again!
Oh my gosh onion ring chaffles? YES. Love the simplicity of cooking the onion directly on the waffle iron, brilliant! YUM, the cheese and crispiness is on point! Great recipe, Jason!
Thanks for watching and commenting, I appreciate your support! These onion ring chaffles have become my most popular recipe video!
These look legit!
Thanks Dustin, I was happy how these turned out!
Great chaffle...I love how you cooked the onions first! Always looks yummy, Jason! Thanks for sharing!
Thanks for always supporting Pete! I truly appreciate it!
Can’t wait to try this one! I agree with another commenter, perfect for a hamburger bun.
Yes they would definitely make good burger buns or sandwich bread! Thanks for watching!
First time viewer, wowsers..... that looks delish! Your idea in chopping up the onions may be the trick to do a side by side comparison and see which one I like. Cheers! Geri
Yes, I probably should have done one of each! I never think of these things ahead of time! Thanks for watching!
What a great idea! I'm making this tonight. Thanks 😊
Thanks for watching, I hope you enjoy them!
I do a couple of grinds of peppercorn per bite. You can't recognize my food when I'm done grinding. 😂
Nice 👍
Thank you I can't wait to try this , I have been dieing for onion ring.
You are welcome, I hope you enjoy them 😁
Looks great! Thanks for sharing!👍
Thanks for watching!
Another great idea! The possibilities are endless aren't they! Good idea to put the onions in first. yumm
I hope they are endless lol, if not I will have to figure out something else to focus on haha. Thanks for watching!
This is much simpler than how I make them. I only use cheese and onions, which are super good and very crunchy, but I chop the onions into quarter, put the cheese on the dash, THEN the onion, but by the time I'm finishing up placing the onion, the cheese is frying. I like the idea of putting whole pieces of onion down first. Great idea!
I'm happy I could give you some ideas, that's what I hope for all of my videos. Thanks for commenting!
Stumbled on your channel, and that recipe just got you another subscriber 😊 Thanks making it
Thank you, I hope you enjoy your time here! I appreciate the support!
Hi Jason the "Chaffle King" as we have heard you being called. These look amazing with the onion rings! TY for sharing!
Thank you! I am trying my best to be worthy of that name! These were really tasty!
@@JustJasonKeto You are already worthy! See you on the next one!
Tried this today using my Dash sandwich maker (instead of chaffle maker)...I added just a little pork dust to it as well. Made a great bread for bacon and avocado sandwiches! Yum!
That sounds amazing! Thanks for sharing!
Great timing that your video popped up.
Got a mark down bag of 14 onions for $1. Three are slightly bad, so I was looking for various ways to use them up.
Gonna go the diced route. I have missed onions rings.
This would be a tasty way to use up some of them for sure 😁
Do this but with like the "flying dutchman" style onion where its like the whole onion
That's a LOT of onion....I like it 👍
@@JustJasonKeto a lot sure, too much caramelized onion? never
This will be part of my lunch tomorrow. 👍🏻 I’ve never added the cheese to the top after they’ve mostly cooked….maybe a bit crisper that way?? I’ll try it. I know these are going to be good & I could almost smell that onion ring goodness thru the TV. lol 😀
Yeah I completely forgot to add the cheese to the top before cooking them but I figured it wouldn't hurt anything to add it after, turned out super crispy which is what I was trying for. The house did smell just like onion rings!
Oh my goodness..Going to run make some now!!!!!!
Thanks for watching! Let me know what you think!
I like how these look, and I will try them very soon.
Thanks for watching, I appreciate it!
Yum, this one definitely sounds and looks tasty😊
Turned out great, thanks for watching!
This is FABULOUS
Thanks for watching, I appreciate it.
Thank you, thank you, thank you Jason. I will be making these! 😋
Thanks for watching, I hope you enjoy them!
Looks delicious!! These would be great for hamburger buns!
They sure would, Thanks for watching and commenting!
Great recipe again, as always. Good tip to cook the onions a bit first!
Thanks Kevin, I really enjoyed these ones!
Looks yummy! I am going to try it with chopped onion.
Yep, easier to make with the same taste!
Great idea!
Thanks for watching, I appreciate it!
A daymaker video! Thank you .
Thank you!
Looks great: will have to steal some of my hubby's onion to give it a try!!
Thanks for watching and commenting! I appreciate it!
That looks really delicious 😋
Smelled just like onion rings in here lol! Thanks for watching Matt!
Hi Jason! Great video, good idea to make some chaffles for onion lovers. I enjoy watching all of the warm cheese every time. Have a great evening!
Thanks Jessie! Onion is one of my favourite ingredients that I don't seem to use very often. Enjoy the rest of your weekend!
aaaaaaand, I'll be doing this, as well lol. I know these were amazing, I just know it!
These were one of my favourites!!!
Just found you. I subscribed. Now going through the videos I missed. ❤ Grandma Brenda
Thank you, I appreciate the support!
Looks delicious! Subscribed!
Very Tasty! Thank you for watching and subscribing, I appreciate it!
Keto twins did this and just put chopped onions. Made it and was excellent
So not onion rings? Cool, I have done chopped before too.
Looks delicious!!!
Very Tasty, thanks for watching!
Looks amazing!!!
Thank you, they turned out great!
Another cool video. Thanks.
Thank you, I appreciate your comment!
Sugar free ketchup would be so yummy
Yes, ketchup is definitely something that goes with onion rings 😁
These look delicious! I wonder if someone could make onion rings by using onions fried in pork rind crumbs. Or you could incorporate some pork rind crumbs even into the chaffles.
My first thought for these WAS to use pork rinds in the Chaffle mix to make it more like a breading, I only decided to keep them out to make the recipe a little easier. Thanks for watching and commenting with your ideas 👍
Look good
Thank you!
Have always used mozzarella, will try parmesan
Yes mozzarella is definitely great, I have tried a LOT of different cheeses and most of them work good! Cottage cheese....not so much lol!
Those would b good as bread for burgers😊
Sure would! Thanks for watching!
Hello Jason, thanks for this good idea. Try to add half a teaspoon of xanfham gum instead of extra cheese for the crispiness. I've learned fhis from the Keto Twins, and it is unbeleivably yummy. They suggest to only use the egg white but lazy-me I went full egg, and I can testify that it doesn't interfere with the crispiness. So yeah, try adding xantham gum, and keep the precious cheese for a few more chaffles. Cheers !
Thanks for the comment! I personally have never liked xanthan gum, I find the taste really off putting! As for the eggs, I always use the yolks....seems like work to separate them lol! Thanks for watching, I appreciate it!
Do they not make a double Dash chaffle gadget, seems like a good idea, who wants to make just one ?
Dash makes a waffle iron that does 4 at a time this size. That would be a better option for a family, or if you want to do bigger batches.
@@JustJasonKeto Cheers for the quick reply, I'm a bachelor so four would be too much, it would be nice if they made a double eh, something in between.
@@masonryjoe Yeah, they could probably make a double decker iron with a mid-plate that cooks 2 at once 🤔
We need smellavision for this one! 😃
They definitely smelled like onion rings! One of my favs for sure!
Did you KNOW that if your fingertip pads are wrinkley that you ARE DEHYDRATED!?!
Looks like a tasty recipe!
THANKS for posting!!!🎉
Be a great burger bun
Yep, they definitely would be good be good burger buns!
Nice, batter looked thick? Need to buy one.
Thanks for watching, I appreciate it!
Did you have wax or parchment paper covering the pan?
There was nothing covering the waffle irons! They are Teflon!
I would think the Parmesan cheese would be too strong tasting. Has anyone else tried this?
It doesn't really overpower other flavours, just adds a salty taste which I wanted with these! The best thing about Chaffles is you can use pretty much any cheese you like. Mozzarella will always be the go to if you don't want to add flavour!
so curious how these tasted
Taste was close to onion rings, they certainly smelled just like them!
Can I use just egg yolks as I am allergic to egg white ?
I have never tried making chaffles with just egg yolks, I do plan on making a video soon trying it though.
WiCKED!
Thanks for watching!
#ketotwins
What if you don't have waffle makers? Waffles ain't keto.
That was the attraction to the Dash Mini waffle irons, they are cheap and make cheese waffles (chaffles) that are the right size for bread or buns. I have heard some people say they have cooked them in small pans but I have never tried that.
You go buy some??
It appears that you might be dehydrated. 🤲🏻
What a strange comment.....anyway, I can assure you that I am not dehydrated!
@@JustJasonKeto not strange at all. One just has to notice your hands and that’s all it takes.
I understand that it is shapped like a waffle, but it just an omelet.
I don't know how you make omelets, but mine are never crunchy like these were! Same ingredients, completely different thing!