its not distracting, if your a professional chef, you know how to manage , in a full kitchen your gonna have your sous chefs and lower chefs probably causing trouble so you gotta focus
Seeing Eden and Justin as the judges was a very interesting surprise. The former because this is before her days hosting Top Chef Canada, heck I didn't even know she had shows on the Cooking Channel and the latter because it's rare to see people from Guy's camp appear on Bobby's shows and vice versa.
That French Onion Burger was way more creative, tasty, and unique. The only good thing they had to say about Bobby’s burger is the crispy Prosciutto? Rigged!
The culinary adrenaline is back! I love this Bobby show! Gastronomy at another level! 😌 I love you Bobby 💋✨🇨🇴💖🇩🇴🎶🎷✨
Omg both Brian’s and Paul’s episodes, nice
So amazing 👏👏👏🤩🤩🤩
It's kind of fun to watch these shows, but it is very distracting for the show folks to disrupt the chefs so much given their limited time.
I think that’s the point. In any kitchen there are going to be unexpected hurdles, so it’s just something that the chefs have to adapt to.
its not distracting, if your a professional chef, you know how to manage , in a full kitchen your gonna have your sous chefs and lower chefs probably causing trouble so you gotta focus
They crapped on Flay's burger and still choose him to win? WTF?
I was gonna comment the same thing. Favoritetism 😩
Exactly
There’s no “chew” to a burger, so if your bun is mush, then that’s the only mouthfeel profile you have. And that’s just gross.
They said his sauce was unnecessary while the other guy's bun was terrible, makes sense to me who won.
They don’t show the whole commentary. It’s designed to mislead us.
Seeing Eden and Justin as the judges was a very interesting surprise. The former because this is before her days hosting Top Chef Canada, heck I didn't even know she had shows on the Cooking Channel and the latter because it's rare to see people from Guy's camp appear on Bobby's shows and vice versa.
FRENCHIE!!!!
That French Onion Burger was way more creative, tasty, and unique. The only good thing they had to say about Bobby’s burger is the crispy Prosciutto? Rigged!