Amy, I just enjoy all of your videos so much! I always feel like I’m right there with you. Every time you say “ok” I’m like “ok” and responding 🤣😉. I have an old school hand written letter that I’m almost done writing to mail to you. I had to express how much you have helped me enjoy cooking again! After losing my mom back in December 2019 and then going into the pandemic, I fell so hard in a deep depression. Late into the summer of 2020, I came across your fajita sheet pan video on Facebook and I have been following and watching all your videos ever since! I hope to get this letter mailed to you this week to further explain everything. I want you to know how much you mean to me! Love you tons girl and you keep up your wonderful work 💜💜
I just happened upon your comment here and read it again. Oh my goodness you touched my heart all over again. I sure hope you are, doing alright these days. Please let me know when you get a minute.
I did it I did it I did it!!! The first pan of biscuits I ever made and they were yummmmmmmmy! I will forever keep this recipe. Now I can make biscuits without making a mess, wasting flour and milk to only have a pan full of garbage no one wants to eat. THANK YOU! @@amyslouisianakitchen
Chef Amy.. Where you been? i was worried.. Nice to see you back up there.. Love your 7 UP Biscuits creation.. Super yummy.. And during the taste test you closed your eyes which always means YUMMY GOODNESS! 😍 I may try this with a Ginger Ale.. Oh by the way Chef, did you ever receive your gift yet? Since this is your first video back from the last one I figured you would have mention it in your video.. but maybe you didn't receive it yet? Its been over a week ago so it should have arrived in your P.O Box by now.. Let me know if it did because if it didn't, I will go duke it out with the post office.. Again, nice to see you back.. The Rookie Chef always here.. 💚
HI AMY, I WANT TO ASK YOU AND JOHNN TO PLEASE PRAY FOR A FELLOW YOU TUBER,THEIR CHANNEL IS "SOUTHERN COUNTRY LIVING" HIS NAME IS CALVIN TOWE AND HIS WIFE'S NAME IS MARIE,HE IS GOING THRU CHEMO ON HIS THROAT,I THINK HE IS IN HIS EARLY 70'S AND THEY ARE BOTH SO SWEET,THEY LIVE JUST DOWN THE ROAD FROM ME HERE IN NORTHWEST GA,THANKS SO MUCH AND GOD BLESS Y'ALL,STAY SAFE
He wasn't able to swallow very good after his spinal surgery, they went through the front of his throat, looked like when they hung Dan Jenkins on Yellowstone!
I'm going to order sour cream and 7Up right now. My husband is on the way home from being in the hospital since September 11th, he loves biscuits and gravy with a fried egg on top. This should be a good welcome home!
Awe. How wonderful of you to cook for him coming home. I know he will be glad to be home and what a bonus with comforting food waiting for him from a caring cook. I'm sure gonna keep yall in my prayers for him healing an you strength to care for him. In Jesus name I ask, these thingsAmen🙏✝️😊💜💜💜💜💜💜💜💜💜💜💜 Please write back and, let me know how he liked them. I also make a 2 ingredient biscuit that is so fast and easy and, fluffy. It is, heavy whipping cream and self rising flour. They are wonderful. I think I called them 2 ingredient biscuits.
Diane I agree totally. I miss the days of cooking for my kiddos. My grandkids are here and I'm cooking Spaghetti tonight but it isn't the same as my own when they were little💜💜💜 and yes ma'am there are always leftovers around here.
@@amyslouisianakitchen our routine now is a regular meal one night that leaves leftovers. Then a salad the next night. Use of the leftovers the next night Etc. I’m in my glory when my boys and granddaughter is here. Their wish is my command. 😉
I've been told store brand "baking mix" works the same as bisquick. (If you have a Walmart near by there is a Great Value brand. I'm trying that next round I make, trying to cut cost corners so we will see how it goes.
When I watched my Southern Alabama Grandmother make her biscuits, in the hot butter, she'd place the raw biscuit dough in that melted hot butter, & turn it over... she liked the "extra" butter flavor. Me? I let the hot busicuit melt the pat of butter, while on the serving plate!
![Tee Grizzley - Robbery 8 [Official Video]](http://i.ytimg.com/vi/34_vkNV6wrU/mqdefault.jpg)
Back in the day of the Wed. newspaper cooking section. I miss those days!
I miss those days too!
omg yay yummy i want one lol
Amy, I just enjoy all of your videos so much! I always feel like I’m right there with you. Every time you say “ok” I’m like “ok” and responding 🤣😉. I have an old school hand written letter that I’m almost done writing to mail to you. I had to express how much you have helped me enjoy cooking again! After losing my mom back in December 2019 and then going into the pandemic, I fell so hard in a deep depression. Late into the summer of 2020, I came across your fajita sheet pan video on Facebook and I have been following and watching all your videos ever since! I hope to get this letter mailed to you this week to further explain everything. I want you to know how much you mean to me! Love you tons girl and you keep up your wonderful work 💜💜
I just happened upon your comment here and read it again. Oh my goodness you touched my heart all over again. I sure hope you are, doing alright these days. Please let me know when you get a minute.
Oh these look yummy!
Oh Cindy Lu they are😊💜
Wow 7up biscuit’s.Got to try that on chicken night.Love and Blessings.💕
Love and blessings to you too!
@@amyslouisianakitchen Thank you Sunshine.
Wow! New sub here! I recently made Cheddar Biscuits on my page too and *your dish looks amazing!* Hope to stay connected! 😀
Hey hey. I'll go check out your channel and subscribe. Thank you for your comment.
OMG your the cutest!!! Thank you for sharing this I will be trying this IMMEDIATELY.
Please let me know how you like them😊😊😊😊 and you are the sweetest!
I did it I did it I did it!!! The first pan of biscuits I ever made and they were yummmmmmmmy! I will forever keep this recipe. Now I can make biscuits without making a mess, wasting flour and milk to only have a pan full of garbage no one wants to eat. THANK YOU! @@amyslouisianakitchen
Like watching your cooking shows. Thank you for the biscuit recipe no more canned biscuits.
Thabk you so much Karen.
Chef Amy.. Where you been? i was worried.. Nice to see you back up there.. Love your 7 UP Biscuits creation.. Super yummy.. And during the taste test you closed your eyes which always means YUMMY GOODNESS! 😍 I may try this with a Ginger Ale.. Oh by the way Chef, did you ever receive your gift yet? Since this is your first video back from the last one I figured you would have mention it in your video.. but maybe you didn't receive it yet? Its been over a week ago so it should have arrived in your P.O Box by now.. Let me know if it did because if it didn't, I will go duke it out with the post office.. Again, nice to see you back.. The Rookie Chef always here.. 💚
OMG, these look so good! Yummy!
What did you do with the remaining melted butter.
Looks delicious, though.
Can't wait to try these biscuits
Yum! 😋 can't wait to try these!! I was so excited to see you uploaded new videos today!
Somewhere in Our South The Good Lord has blessed us with an amazing Lady!!…mucho thanks!!
Thank you” for sharing your delicious 😋 recipe with us!
❤
😊💜💜💜
Love biscuits, my favorite food.
❤ I have the same measuring cups 🥰
How neat. Love that😊💜
I make these biscuits sometimes they see so good. Light and fluffy. I truly enjoy watching your channel
Pam I always enjoy yours too girl.
HI AMY, I WANT TO ASK YOU AND JOHNN TO PLEASE PRAY FOR A FELLOW YOU TUBER,THEIR CHANNEL IS "SOUTHERN COUNTRY LIVING" HIS NAME IS CALVIN TOWE AND HIS WIFE'S NAME IS MARIE,HE IS GOING THRU CHEMO ON HIS THROAT,I THINK HE IS IN HIS EARLY 70'S AND THEY ARE BOTH SO SWEET,THEY LIVE JUST DOWN THE ROAD FROM ME HERE IN NORTHWEST GA,THANKS SO MUCH AND GOD BLESS Y'ALL,STAY SAFE
Definitely going to make your biscuit recipe looks like a winner. Have a blessed evening and thank you so much. ❤👍
Thank you so much. You have a blessed evening as well.
Omg looks so tasty, sending my love and support, keep up the great work🤩
Aaron thank you so mich for your love and support. Sending it right back to you. Gonna go check out your channel and subscribe.
Woo hoo! I can't wait to try your DIY biscuit mix!! Thank you so much!!
I'm so tickled for you. Yes I am.
Very pretty kitchen!
They look good
Yummo! Definitely gonna try this recipe!😍😍😍
I just made these for the first time, they turned out excellent! I won't use anything else again!
He wasn't able to swallow very good after his spinal surgery, they went through the front of his throat, looked like when they hung Dan Jenkins on Yellowstone!
@@HandknitCKC goodness gracious girl.
Thank you so much for telling me this 😊💜💜💜
Never had them before I'm going to get the stuff and make thank you f for sharing god bless
Girl all of that looked so delicious!!! Now I will be making that this week 😂
you make cooking look easy.
Amy, i just love your voice. If i was around you , i would be happy every day.I would fall asleep with a smile on my face... lol lol
AWE. thank you so much. Your so sweet to me and very encouraging. 😊💜💜💜💜
Yummers!!!! 😃
Yes ma'am those are some beautiful biscuits I love biscuits but I haven't made the 7-Up biscuits but I'm going to try them TY
So good to see you Amy. Them biscuits look amazing even better then the ones we use flour to make them... God Bless hope y'all are doing well...
Tammy girl they are really good for sure! I like all biscuits though.
@@amyslouisianakitchen Yeah nothing like good homemade biscuits..
My very favorite biscuit
Will try them and God bless you and your family ❤
They look good your such a good cook🥰
I'm going to order sour cream and 7Up right now. My husband is on the way home from being in the hospital since September 11th, he loves biscuits and gravy with a fried egg on top. This should be a good welcome home!
Awe. How wonderful of you to cook for him coming home. I know he will be glad to be home and what a
bonus with comforting food waiting for him from a caring cook. I'm sure gonna keep yall in my prayers for him healing an you strength to care for him. In Jesus name I ask, these thingsAmen🙏✝️😊💜💜💜💜💜💜💜💜💜💜💜
Please write back and, let me know how he liked them. I also make a 2 ingredient biscuit that is so fast and easy and, fluffy. It is, heavy whipping cream and self rising flour. They are wonderful. I think I called them 2 ingredient biscuits.
I love you loud Amy!!!
😊💜💜💜💜
I’ll take one please.
I assume we add the remaining butter to the Bisquick, right?
Making me 🤤. I Must try these biscuits. Don’t you find it hard to cook for two when you’re used to cooking for more? I sure do and I miss it.
Diane I agree totally. I miss the days of cooking for my kiddos. My grandkids are here and I'm cooking Spaghetti tonight but it isn't the same as my own when they were little💜💜💜 and yes ma'am there are always leftovers around here.
@@amyslouisianakitchen our routine now is a regular meal one night that leaves leftovers. Then a salad the next night. Use of the leftovers the next night Etc. I’m in my glory when my boys and granddaughter is here. Their wish is my command. 😉
Well aren’t you a lil southern bell 😊
I just saw Paula Dean vudeo making this recipe with her own biscuit mix. Not sticky at all. Must be the Bisquick causing the problem.
AMYYYYYYY🤗🤗🤗🤗
LAURA I could here you all the way here girlie 😄😊💜
@@amyslouisianakitchen I’ve missed you so much 😊
@@Laura-fj2ks thank you so much girl. I just love you to pieces 💜
The skillet you are using can be found at family dollar for just 12 dollars yall!! Yes it's cast iron and I use it for these biscuits. Lol
Thank you for this tip.
I've been told store brand "baking mix" works the same as bisquick. (If you have a Walmart near by there is a Great Value brand. I'm trying that next round I make, trying to cut cost corners so we will see how it goes.
Please report back and let me know how it works 😊
I've made them twice since I posted. I'm hooked on them! I used the smaller box of the great value box and it was enough to make 2 batches.
Can you use self rising flour
When I watched my Southern Alabama Grandmother make her biscuits, in the hot butter, she'd place the raw biscuit dough in that melted hot butter, & turn it over... she liked the "extra" butter flavor. Me? I let the hot busicuit melt the pat of butter, while on the serving plate!
Girl I hate to admit this but I do both 😄 thank you for sharing your memory. It's a sweet one.
U said bake at 450 but didn't how many mins I want to try them 11:23 11:24
I don’t own a iron skillet so what can I use?
You. An absolutely do these on a sheet pan.
What did you do with tge other half of the melted butter?
Where's the butter? That should be melted in the bottom of the pan b4 cooking.
Hi!!
Hi Linda!!😊💜
Actually the biscuits only have 3 ingredients. The butter is for baking pan not biscuits.
1 cup of 7up, not a half cup.
Just talked to d much jerz