How to Make Traditional Asian Style Peanut Pancake (Apam Balik, Martabak Manis) | MyKitchen101en
HTML-код
- Опубликовано: 15 окт 2024
- Traditional Asian style peanut pancake is a common roadside snack in Southeast Asia countries. The peanut pancake is known by various names such as Apam balik, Martabak Manis, Martabak Bangka, Apong..etc depending on countries and regions.
Print & Save Recipe:
mykitchen101en...
Follow us on Facebook for more video recipes:
/ mykitchen101en
Ingredients:
Peanut filling:
100g skinless raw peanut
35g sugar
20g butter
Batter ingredients: (Yield 400g)
90g all-purpose flour
60g rice flour
50g sugar
140g water
1 egg
½ tsp instant yeast
¼ tsp baking soda (optional)
Recipe at: mykitchen101en.com/peanut-pancake-apam-balik-martabak-manis-recipe-asian-street-food/
If you find this video interesting, please Share and Like the video. Don’t forget to Subscribe Our RUclips Channel.
I made this for the first time and the result was soooo goood! Thank you for your easy, simple and tasty recipe ❣
I always search your channel everytime when I want to bake or cook something new 💚
Thanks for your support.
God bless ❣
Just made this today but I used Ground peanut 🥜 powder in a packet to save time 🙂 👍😊
Great 👍
I made this and texture was very good. Can u please try posting the thin and crispy version. Thanks so much. I always visit your blog.
Sure, will do that in near future. Thanks for the suggestion.
Well done 👏 nice work 👏 😉
Thank you! 😃
Hôm đó nay mình muốn làm bánh này nhưng học chưa được, nay bạn chỉ mình sẽ làm thích lắm 👍 rất cảm ơn bạn nhiều
Thank you so much for this wonderful recipe, My childhood to go snack
I made the apam balik this morning(31/03/20). This is the texture I'm looking for. The apam balik soft and the side crispy. I triple the ingredient. I got 4 pieces. Good recipe.👍👍👍
Wonderful!
Martabak! Martabak! 😋😋😋
Looks good...yummy 👍
Can l mixed all and let it proof overnight
Haven't tried, you may try keep it refrigerated.
Wow looks delicious, may I know with this recipe can make how many pancakes? And what is the size of the non stick pan? Tks
3 pieces round pancakes with 20-cm non-stick pan.
Made one as well and posted it on my channel:) I love these traditional pancakes
If I want to make more, must I double all the ingredient?
Yes.
Fyi i couldnt watch the video becouse the song had me crying lol just kidding great video.
Hi, do you have receipe for ban chian kuih? The thicker verson of apam balik. Thanks and take care.
I don't have the thinner and crispy version if that is what you are asking, using the recipe doesn't yield crispy texture.
@@MyKitchen101en hi, no i am asking for thicker version, ban chian kuih. TQVM
Is the water for batter lukewarm?
Room temperature.
@@MyKitchen101en Thks..
May I know the size of your pan? How much batter to pour onto the pan each time?
20-cm, 1/3 portion of the batter, yields 3 round pieces.
Malaysia call it Apam balik
Indonesia Call it Martabak manis, apam pinang, terang bulan, kue bandung and hok lo pan
borneo panggil terang bulan. brunei pula kueh malaya
Can you advice me if I want to make it vegetarian I mean eggless recepi
Pls reply ASAP and I would like try
Thanks
Try replacing 1 egg with 40g of milk or coconut milk.
I wanted to learn but failed many times and Maybe I did not put baking powder
I want to learn but failed many times maybe I did not put baking powders
Follow the recipe as it is.
what is the option of an egg ?
You can try to replace with water and 1/2 tsp of custard powder, adjust the batter to the consistency as show in video.
@@MyKitchen101en ok. thank you.
I add corn as well
You forgot the sweet corn 😊 we always put it in
You're right! Some version have sweet corn.
Salah nama yg dibenarkan, martabak manis... 🤣🤣🤣