This is our second full Turkish food guide🇹🇷. Check out our first Turkish food tour with 10+ dishes: ruclips.net/video/9pdvnnpC8g0/видео.html&ab_channel=JetLagWarriors
I mean how do you travel without learning few phrases in foreign language.spain italy Turkey etc learn before you get on the bus 😂 🚌. anyways have a good time.
I love your responses and frankly you make me jealous because I am a Turk born and raised in Australia and I love our foods and miss the terribly , the sausage you ate was Beef it’s called Soujouk. BTW it’s forbidden to eat blood in Islam so you’ll never find Muslims serving you anything made from blood.
Loved the Selim guy. He had a great sense of humor. But also can't help but appreciate every segment in this video, the people seemed warm, welcoming, and the food was decent as well
An impressive collection of street food in Turkey. It's truly a great experience for you both. In conclusion, exploring local cuisine is essential to any travel experience. Thanks for sharing, Steve lvana. Have a wonderful travel.
The cheesy thing you ate in breakfast is Muhlama. It is made with butter, corn flour, water (or sometimes milk, I use half and half) and a special type of cheese. It is originated from the black sea regions of Turkey. The meaty sausage in the breakfast is called sucuk. It is ground beef with lots of spices and garlic. It is fermented for a few months under sunshine or cold storage units (both prevents forming of bad bacteria). It is one of the most delicious things you can eat (if it is a good quality one of course).
Turkish people food is a cultured way of life. with so many variations but what i like to best. Food is locally produce,fresh and always clean... Love turkish food....
Sarma in Turkey, sarmale in Romania. C`mon guys, you make me book a vacation for Turkey and i only have 15 days of vacation leave from work and wanna go visit some spots in Romania and Bulgaria, not sure i have the time to do it. Love Turkey so much cause they take good care of their stray cats and the people are so warm and welcoming.
Iskender actually invented the idea of an upright vertically rotisserie, because he said with the horizontal ones all the juices are lost. He was the first in the world to cook meat on a vertical upright rotisserie. It originates from the city of Bursa, which also the former capital city of Turkey.
Turkish delight vendor gave the best answer really. If you are in a diet don’t come to Turkey. You will find a different delicious food in every corner of
The red one powder, looking as paprika, is sumak. Not hot, but sour. Before lemon, it is used on salads, soups... I love this video. And, sure, greetings from Serbia.
guys you are awesome. the soup you drink "işkembe" and "kelle" are late night soups. its kind a amused me when u drinked it for breakfast cus we drink it to finish the night. like they are both 4 am soups, after the club before going back home, we drink them to get sober. I'm going to watch ur 1st video but I hope you wont leave Türkiye without eating "kokoreç, "midye tava" and "midye dolma". Also I saw you walking through "Yanyalı Fehmi Lokantası" in Kadıköy. You should try there too. "Kanaat Lokantası" in Üsküdar and "Hacı Abdullah Lokantası" in Beyoğlu/İstiklal Street are places where you can eat traditional menus. We dont eat meat, kebap and döner everyday. Those are places where you can find what locals eat in their everyday life.
Here I am, as a Turkish guy living in Istanbul, sitting at my computer, eating burger and chicken tenders, watching you guys try the kind of food i should have been eating instead :)) Bon apetite
As we’re off to Istanbul in just over a month and massive fans of good street food, I’ve really enjoyed your videos. A pleasant change from so many pretentious vloggers making it all about them, you’re both super-informative, entertaining and focus on all the most traditional street food. Keep up the good work 👏🏼 One question if I may - I’m super adventurous food-wise, so I was wondering if you tried the lambs head? If so, would you recommend it?
Ah, we never tried the lamb alone, but we tried lamb head soup. It's here, somewhere around halfway through I think: ruclips.net/video/BHJROu2crZs/видео.html&ab_channel=JetLagWarriors
06:15 you know how to live like a boss 😎 beer + mussel duo ❤ 58:19 we call it "sigara böreği", it means cigarette pastry. inside of it there is sometimes cheese, aromatic herbs, meat etc... it's up to the restaurant.
Hi guys I hope you are really enjoy of your Turkey trip. I would like to add something about food. First one is köfte i mean meetball. Meetball culture comes from Balkans. And Balkan countries ruled by Ottoman empire over 500 years so it is so normal. Nobody imitates food. And the second one is about Turkish breakfast. The last bread which is Ivana ate is not a Bread :) we called it sigara ( cigarette(its because of shape)) börek so its a kind of a börek which is made from yufka(some kind of pastry dough but its shape like a wafer) ,cheese and that green herbs is parsley. We put chees and parsley in the pastry and roll and fry. :) Lastly , I would like to add that lahmacun invented before pizza :)
For me, Iskender Kebab is the king of all foods! As a Turk i can't get enough of it. :)) It's originated from the city of Bursa and you can eat the best Iskender Kebab there. :) Great videos!
when they're on that Galata Brıdge or Golden Horn probably even don't know about the Galatians. Maybe not even aware of Troy or Lydıans 😂 But I don't blame them, not their history I guess.
Really? The Turkish nation lives only with history! This is why we are a backward country! The tsrihi will come to believe the stories of the Lydians to find the money! this is enough geography history knowledge to make you study. you can't even guess, because you will learn from school ;) so we got access to a lot of different dishes! Because the most important law of life is to live with delicious and many meals in a short period of life! for example i live in lykya/fethiye, formerly levissi; Do you know what "wingardium leviossa" in harry potter means? You won't be able to take it down either, Turks and Greeks deceive the world, that's all. with philosophy and prayer.
@@narniadan dedimki; turkler tarih ile yaşıyorlar, sen sadece ön fikir düşünüyorsun. Hatta o kadar aşırı derecede tarihle ugrasiyorlarki günümüzde geri kalmis bir ülkeyiz. Parayı lidyalilarin bulması sizin zanninizdir ornegin, siz sadece bir takım jeolojik verileri direkt ve sonsuz gerçeklik sanarak, inanıp yaşıyorsunuz, turkler ise yaşadıkları coğrafya nedeniyle gerçeklerin iç yüzünün tam olarak kitaplarda anlatıldığı gibi olmadığını biliyorlar! Bu onlara bir avantaj sağlıyor ve onlar da diğerlerini teknoloji üreten yapıp kendileri sadece yemeklerin lezzetli ve kaliteli olmasıyla uğraşıyorlar işte buna tarihi olan bir kavim denir! Çünkü geçmişten bunu öğrenirler. Böylelikle diğer ülkelerle iyi geçinerek üretilen teknolojiyi edinirler ve paranın hiçbir şey olmadığını bilirler, şimdi köle olarak çalışan teknolojiyi üretenler, yemek yiyip ölen turkler ise tarihten ders alan geçmişin oncu ülkelerinden olmanın avantajını kullananlar olurlar. İşte sizin gorem3diginix bazı gerçekler boyledir. Şimdi onların yüzlerini daha iyi incele mutlaka göreceksin. Ben lykya'da yasiyorum, senin anlayacağın lidya tarih bilgileriyle benim gözlemledim ayni değil söylemek istediğim kitaplardan da okuduğum! Karşılaştırılması zaman dünyanın yanlış yönlendirildi bilgisinin sır edildiğini görüyorum. Sır edenler ise hickimsedir çünkü hickimse lidya bölgesinden yeteri gözlem paylaşacak bir yazar kalitesine sahip değil. Turkler aptal mıdır? Akıllı midir? Cahil mıdır? Bunu bilemeyiz ancak yaşadıkları gözlemleri yazmadıkları kesin bilgi. Tarihi orada yaşayanların yüzünden oku, fotoğraflar gibi! Önce bölgeyi, sonra oradaki resimleri işte gerçekler çok kolaydır. Turkler not edinmez, sadece roman yazarlar! Çünkü daha kolay bilgiye inanırlar gerçek okumak yüzler ve fotoğraflar!
He was confused if those were garlic s or green onions at food store and you expect him telling us about some history?! I mean you travel to a foreign country without speaking one word in Turkish or other language?! Most of the Turkish don't speak English.
@0:59 You just did the signature envelope fold. This fold can also be used to mail it to yourself after you put a stamp on it. - In Italy with pizza they call this the trifoglio postale.
Ülkemin lezzetleri gerçekten güzeldir, çok değerli ustaları, şefleri, aşçıları; işletmeleri var.Çoğu yer de maalesef ekonomik krizi bahane edip malzeme eksilttikleri için, ikramliklar kalktığı için yavan oluyor.El degistiren işletmeler aynı düzeni lezzeti saglayamiyor.Umarim izlerler degerlendirmeleri ve para öncelik olmamali lezzet kalite ilk hedef ,para gelir zaten.Sevgiler yine de mutlu kalmışsınızdır umarım😊
It's a shame that they always tend to resemble an authentic Turkish food to a famous foreign dish like "Turkish pizza" "Turkish ravioli", which I hate it. Lahmacun is not a pizza, as well as mantı is not a ravioli, and lokma is not a donut. They think that such imitative namings may attaract more attention of the tourists but it's a disrespectful attitude to your own values.
Depends what you like. Party ; Beyoglu, Etiler, Bebek, Tarabya (These are all in Europe as don't know much about Asia) Shopping: Nisantasi, Levent History/old: Eminönü, Sultan Ahmet , Balat (also good for cafes and food) Site seeing: Adalar, Bosphorus (I think Beylerbeyi, Kuzguncuk on Asian side) Whoops! You said Turkiye! These are only for Istanbul. For skiing or beeches , best Van, Erzurum , Uludağ etc. and beaches Turkısh Aegean and Turkısh Rıverıa
The soup is made from yogurt mixed with wheat then dried in the Sun to make some sausage looking things - that’s added to water as well as red pepper paste
Thank you guys for this informative delicious vlog, I have some questions please, Do you usually pay with cash or with card? Do restaurants and culture ask for tip ? Do you stay in a hotel or Airbnb?
You can pay with cash or credit card. It is up to you. In Turkish culture it is common to tip the restaurant staff but it is not mandatory, it is just a good gesture of you to tip the workets in return of their good service and hospitality. If you are not content of their service you are free not to tip.
Bu nedir diye sorduğunuz kahverengi yiyecek sucuk.Baharatlı bir tür sosis.Kahvaltıda sade veya omlet gibi yumurtalı olarak yenir Ama piknikte mangalda pişirilip ekmek arasına konunca daha da kezzetli olur.Uzun ve çok ince rulo kızarmış ekmek ise sigara böreğidir.Türkler Herngi bir sosa sosa batırmadan ,çay ile yerler.
I really enjoyed your videos. One thing that I noticed is how turkish people are living freely. Here in Canada we can’t drink alcohol in public places…
![[Hungry_Istanbul_EP.03] Turkish people eat ocakbaşı in winter](/img/1.gif)
This is our second full Turkish food guide🇹🇷. Check out our first Turkish food tour with 10+ dishes: ruclips.net/video/9pdvnnpC8g0/видео.html&ab_channel=JetLagWarriors
That guy had a point on the diet part hahaha.
Hoşgeldiniz sizi seviyorum..
I mean how do you travel without learning few phrases in foreign language.spain italy Turkey
etc learn before you get on the bus 😂 🚌. anyways have a good time.
I love your responses and frankly you make me jealous because I am a Turk born and raised in Australia and I love our foods and miss the terribly , the sausage you ate was Beef it’s called Soujouk. BTW it’s forbidden to eat blood in Islam so you’ll never find Muslims serving you anything made from blood.
Loved the Selim guy. He had a great sense of humor. But also can't help but appreciate every segment in this video, the people seemed warm, welcoming, and the food was decent as well
Love ❤ Turkey... wonderfull country!!
How many types of food/dishes are there in Turkey? Seems like you will need 2 years or more to try them all😂
Turkey have estimated about 10000 dishes and 8000 sweet receipes.
Sure at least few months
Turkiye has a very Rich cuisine
There are 365 types of soup 🤣
@@eradgz0924
It has - this is why we all have high blood pressure
An impressive collection of street food in Turkey. It's truly a great experience for you both. In conclusion, exploring local cuisine is essential to any travel experience. Thanks for sharing, Steve lvana. Have a wonderful travel.
The cheesy thing you ate in breakfast is Muhlama. It is made with butter, corn flour, water (or sometimes milk, I use half and half) and a special type of cheese. It is originated from the black sea regions of Turkey.
The meaty sausage in the breakfast is called sucuk. It is ground beef with lots of spices and garlic. It is fermented for a few months under sunshine or cold storage units (both prevents forming of bad bacteria). It is one of the most delicious things you can eat (if it is a good quality one of course).
Turkish people food is a cultured way of life.
with so many variations but what i like to best.
Food is locally produce,fresh and always clean...
Love turkish food....
First video I seen from you two … brilliant - fun - thanks for sharing - very natural - great banter without trying
Sarma in Turkey, sarmale in Romania. C`mon guys, you make me book a vacation for Turkey and i only have 15 days of vacation leave from work and wanna go visit some spots in Romania and Bulgaria, not sure i have the time to do it. Love Turkey so much cause they take good care of their stray cats and the people are so warm and welcoming.
kitties of Istanbul won't disappoint you.
There are cats all over Turkiye
Sarma is sarma in every balkan countries. It means rolling up.
İstanbul is cats cauntry 😸
Iskender actually invented the idea of an upright vertically rotisserie, because he said with the horizontal ones all the juices are lost. He was the first in the world to cook meat on a vertical upright rotisserie. It originates from the city of Bursa, which also the former capital city of Turkey.
Turkish delight vendor gave the best answer really. If you are in a diet don’t come to Turkey. You will find a different delicious food in every corner of
Amazing I`m gonna visit to Turkiye
The red one powder, looking as paprika, is sumak. Not hot, but sour. Before lemon, it is used on salads, soups... I love this video. And, sure, greetings from Serbia.
Realy enjoyed it. Thanks for making Istanbul to my bucket list again ;)
beautiful city and yummy food. u guys made me so hungry.
guys you are awesome. the soup you drink "işkembe" and "kelle" are late night soups. its kind a amused me when u drinked it for breakfast cus we drink it to finish the night. like they are both 4 am soups, after the club before going back home, we drink them to get sober. I'm going to watch ur 1st video but I hope you wont leave Türkiye without eating "kokoreç, "midye tava" and "midye dolma". Also I saw you walking through "Yanyalı Fehmi Lokantası" in Kadıköy. You should try there too. "Kanaat Lokantası" in Üsküdar and "Hacı Abdullah Lokantası" in Beyoğlu/İstiklal Street are places where you can eat traditional menus. We dont eat meat, kebap and döner everyday. Those are places where you can find what locals eat in their everyday life.
Warm welcome to Turkey! Hope to see you here again some time later
Steve, you definitely know how to eat :) The whole time watching the video I was repeating ''that's my man'' LOL.
I love this comment! Yeah baby!
Hope you both had amazing Time in Turkey 🇹🇷
What a amazing video! Greetings from Turkey/Denizli, enjoy it!
Thanks for watching!! Glad you enjoyed 😀
Here I am, as a Turkish guy living in Istanbul, sitting at my computer, eating burger and chicken tenders, watching you guys try the kind of food i should have been eating instead :)) Bon apetite
You guys have such amazing cuisine and you eat burgers? Chu doin` with ya life bro? 😀
@@catpowerro1110 its expensive for us thats why, iskender kebab is ile 220tl, compared to minimum wage its like 25-30$.
TURKISH FOOD IS FACT, THE BEST IN WHOLE WORLD
As we’re off to Istanbul in just over a month and massive fans of good street food, I’ve really enjoyed your videos. A pleasant change from so many pretentious vloggers making it all about them, you’re both super-informative, entertaining and focus on all the most traditional street food. Keep up the good work 👏🏼
One question if I may - I’m super adventurous food-wise, so I was wondering if you tried the lambs head? If so, would you recommend it?
Ah, we never tried the lamb alone, but we tried lamb head soup.
It's here, somewhere around halfway through I think:
ruclips.net/video/BHJROu2crZs/видео.html&ab_channel=JetLagWarriors
@@JetLagWarriors many thanks!
mantı is a turkic dish you can find it almost any turkic country like uzbekistan, kazakhstan etc.
Now i living in Germany i miss you turkey because i am turk and turkish foods is so delicious the best in the world
Abi erdoğana oy veriyormusun :D
Bütün Erdowahncilara yallah Türkiye ye! Sizi burada istemiyoruz!
Mate congrats, you found the one of the best döner in istanbul you can also try bayramoğlu döner if you are still here
06:15 you know how to live like a boss 😎 beer + mussel duo ❤
58:19 we call it "sigara böreği", it means cigarette pastry. inside of it there is sometimes cheese, aromatic herbs, meat etc... it's up to the restaurant.
Great compilation!
Thanks! You saved my day there!
The thing about Turkish tea is we just drink a lot of it basically that's the only explanation of the fame : )
Istanbul..the city of cats... one of the most beautiful cities in the world, as well as the food
I'd love to visit Turkey
Owh..this vlog is the combination of all street food vlogs. 😎👍
You cannot find such a variety and delicious food in any other country in the world.
Hi guys I hope you are really enjoy of your Turkey trip. I would like to add something about food. First one is köfte i mean meetball. Meetball culture comes from Balkans. And Balkan countries ruled by Ottoman empire over 500 years so it is so normal. Nobody imitates food.
And the second one is about Turkish breakfast. The last bread which is Ivana ate is not a Bread :) we called it sigara ( cigarette(its because of shape)) börek so its a kind of a börek which is made from yufka(some kind of pastry dough but its shape like a wafer) ,cheese and that green herbs is parsley. We put chees and parsley in the pastry and roll and fry. :)
Lastly , I would like to add that lahmacun invented before pizza :)
For me, Iskender Kebab is the king of all foods! As a Turk i can't get enough of it. :)) It's originated from the city of Bursa and you can eat the best Iskender Kebab there. :) Great videos!
So much ancient history in Turkey. Will you be sharing any tours of that?
when they're on that Galata Brıdge or Golden Horn probably even don't know about the Galatians. Maybe not even aware of Troy or Lydıans 😂 But I don't blame them, not their history I guess.
Really? The Turkish nation lives only with history! This is why we are a backward country! The tsrihi will come to believe the stories of the Lydians to find the money! this is enough geography history knowledge to make you study. you can't even guess, because you will learn from school ;) so we got access to a lot of different dishes! Because the most important law of life is to live with delicious and many meals in a short period of life! for example i live in lykya/fethiye, formerly levissi; Do you know what "wingardium leviossa" in harry potter means? You won't be able to take it down either, Turks and Greeks deceive the world, that's all. with philosophy and prayer.
I don't know what this guy @nat... is saying, doesn't make any sense but after checking the videos he published, I know why.
@@narniadan dedimki; turkler tarih ile yaşıyorlar, sen sadece ön fikir düşünüyorsun. Hatta o kadar aşırı derecede tarihle ugrasiyorlarki günümüzde geri kalmis bir ülkeyiz. Parayı lidyalilarin bulması sizin zanninizdir ornegin, siz sadece bir takım jeolojik verileri direkt ve sonsuz gerçeklik sanarak, inanıp yaşıyorsunuz, turkler ise yaşadıkları coğrafya nedeniyle gerçeklerin iç yüzünün tam olarak kitaplarda anlatıldığı gibi olmadığını biliyorlar! Bu onlara bir avantaj sağlıyor ve onlar da diğerlerini teknoloji üreten yapıp kendileri sadece yemeklerin lezzetli ve kaliteli olmasıyla uğraşıyorlar işte buna tarihi olan bir kavim denir! Çünkü geçmişten bunu öğrenirler. Böylelikle diğer ülkelerle iyi geçinerek üretilen teknolojiyi edinirler ve paranın hiçbir şey olmadığını bilirler, şimdi köle olarak çalışan teknolojiyi üretenler, yemek yiyip ölen turkler ise tarihten ders alan geçmişin oncu ülkelerinden olmanın avantajını kullananlar olurlar. İşte sizin gorem3diginix bazı gerçekler boyledir. Şimdi onların yüzlerini daha iyi incele mutlaka göreceksin. Ben lykya'da yasiyorum, senin anlayacağın lidya tarih bilgileriyle benim gözlemledim ayni değil söylemek istediğim kitaplardan da okuduğum! Karşılaştırılması zaman dünyanın yanlış yönlendirildi bilgisinin sır edildiğini görüyorum. Sır edenler ise hickimsedir çünkü hickimse lidya bölgesinden yeteri gözlem paylaşacak bir yazar kalitesine sahip değil. Turkler aptal mıdır? Akıllı midir? Cahil mıdır? Bunu bilemeyiz ancak yaşadıkları gözlemleri yazmadıkları kesin bilgi. Tarihi orada yaşayanların yüzünden oku, fotoğraflar gibi! Önce bölgeyi, sonra oradaki resimleri işte gerçekler çok kolaydır. Turkler not edinmez, sadece roman yazarlar! Çünkü daha kolay bilgiye inanırlar gerçek okumak yüzler ve fotoğraflar!
He was confused if those were garlic s or green onions at food store and you expect him telling us about some history?! I mean you travel to a foreign country without speaking one word in Turkish or other language?! Most of the Turkish don't speak English.
@0:59 You just did the signature envelope fold. This fold can also be used to mail it to yourself after you put a stamp on it. - In Italy with pizza they call this the trifoglio postale.
The sausage is called "Sucuk" aka garlic sausage fried in butter. I hope u enjoyed your beer mate :)
Selimi tebrik ediyorum içimden geçeni soyledi
55:47 is called sucuk, it's oily because it is fried in butter! It's a beef garlic sausage!
Love to visit Turkey ❤
The reason why those olives are pink is because they are made from beet juice :)
I would like to eat some olives when I visit Istanbul, are they too salty?
no they are not too salty
I my self am a breakfast person, the more the merrier, that's the way to go, for a breakfast only, all the other meals should be one dish.🧑🍳👨🍳👩🍳
Ülkemin lezzetleri gerçekten güzeldir, çok değerli ustaları, şefleri, aşçıları; işletmeleri var.Çoğu yer de maalesef ekonomik krizi bahane edip malzeme eksilttikleri için, ikramliklar kalktığı için yavan oluyor.El degistiren işletmeler aynı düzeni lezzeti saglayamiyor.Umarim izlerler degerlendirmeleri ve para öncelik olmamali lezzet kalite ilk hedef ,para gelir zaten.Sevgiler yine de mutlu kalmışsınızdır umarım😊
Mozzarella is the main ingredient in a pizza. Without it you cannot name it "pizza"
It's a shame that they always tend to resemble an authentic Turkish food to a famous foreign dish like "Turkish pizza" "Turkish ravioli", which I hate it. Lahmacun is not a pizza, as well as mantı is not a ravioli, and lokma is not a donut. They think that such imitative namings may attaract more attention of the tourists but it's a disrespectful attitude to your own values.
@@serhatdemir3293aptallar iste, kapitalizmden beyinleri erimis
which pizza? where is pizza in the video?pide or lahmacun is not pizza
You should try manti in Kayseri. Its the famous dish up there
Ayran would be great next to kebabs, lahmacun and doner kebabs 😋
Hello guys from Colorado, USA
Travelling to Turkey tomorrow with my brothers. Any ideas on what we should do??
Depends what you like. Party ; Beyoglu, Etiler, Bebek, Tarabya (These are all in Europe as don't know much about Asia) Shopping: Nisantasi, Levent History/old: Eminönü, Sultan Ahmet , Balat (also good for cafes and food) Site seeing: Adalar, Bosphorus (I think Beylerbeyi, Kuzguncuk on Asian side)
Whoops! You said Turkiye! These are only for Istanbul. For skiing or beeches , best Van, Erzurum , Uludağ etc. and beaches Turkısh Aegean and Turkısh Rıverıa
@@narniadan Well said.
you should better cancel it..
@@narniadan thanks. We will live very close to Sultan Ahmet
@@sokachunaho I saw that it will rain. But just the days we will be there, just right after we leave, it will get sunny again.
Dünyanın en lezzetli yemek ,kebap Çeşitleri Türkiyi de 🇹🇷 Tabiki gezip görmek ve yemek lazım Afiyet olsun 👍
Ah İstanbul dışı seni içi beni yakıyor.
The tea is always better with something sweet like baclava well done 👍
Yok ya çay börek, sarma, kısır tabağında güzeldir, tatlı ile ancak alternatif seçenek olur.
@@Scoutt8 well I like it with baclava, each to their own 😊
Ne yediniz be afiyet olsun ❤❤
Türkiye de kalite ve organiklik olarak fiyatlar yükselebiliyor, bu yüzden 50 TL olan birşey, bazı yerlerde 200 TL'ye kadar yükselebiliyor.
Afiyet olsun çok daha fazla lezzetleri tatmak için çok gezmelisiniz 👍😃
Good vibes 🇲🇾❤️🇹🇷
The soup is made from yogurt mixed with wheat then dried in the Sun to make some sausage looking things - that’s added to water as well as red pepper paste
14:33 welcome 👌🏻👌🏻🇹🇷🇹🇷🇹🇷
Big shoutout to Selim and you guys.
Dolma means stuffed so Amja is right but stuffed vine leaves are called dolma too. Great video
Legend says that the dude is still spinning to this day…
What’s with the elastic bands on the right hand? 😅
Bira ile midye dolması çok iyi gider.Türklerin bir kısmı yazın plajda bu şekilde keyif yaparlar.
Try wet burger at Kızılkayalar next time. And try Simit and turkish coffee.
and pide..
So nice video
cherry sarma is my favorite - both sweet and sour
31:30 , man i was starving to death watching you eat that iskender kebap. You should act in the commercial of it
Thank you!
Hoşgeldiniz sizi seviyorum
welcome to my beautiful country✅
So starving for turkish food😢
Must try kumpir ❤
I am happy that you can enjoy all the benefits and great things Turkey offers. I hope we locals can make it happen too.
Work , be smart instead of complaining, you have it, too. Loser.
18:30 da kendimi bir anda sesi kökleyip tezahürata katılırken buldum alksjdklajdsl
thanks for video iskender kebap also my favorite
Selim is the man :)
🇹🇷💪💙
My fovori is baklava dessert.
#JetFam are you gonna invite Dodo Explorers to your wedding party in Malaysia
Good question!! :)
All of this looks so delicious!
The food looks so good 👍
Thank you guys for this informative delicious vlog, I have some questions please,
Do you usually pay with cash or with card?
Do restaurants and culture ask for tip ?
Do you stay in a hotel or Airbnb?
You can pay with cash or credit card. It is up to you. In Turkish culture it is common to tip the restaurant staff but it is not mandatory, it is just a good gesture of you to tip the workets in return of their good service and hospitality. If you are not content of their service you are free not to tip.
Bu nedir diye sorduğunuz kahverengi yiyecek sucuk.Baharatlı bir tür sosis.Kahvaltıda sade veya omlet gibi yumurtalı olarak yenir Ama piknikte mangalda pişirilip ekmek arasına konunca daha da kezzetli olur.Uzun ve çok ince rulo kızarmış ekmek ise sigara böreğidir.Türkler Herngi bir sosa sosa batırmadan ,çay ile yerler.
Also you should try beyran soup in kadıköy - dürümcü emmi
Amaaaaazziiiinnggg omggg !! 😍🥰
Come to Bursa, one of the famous cities of Turkey
afiyet olsun.
nice
As a Turkish person please eat the Manti with a Spoon next time 😉. I couldn't watch that 🙈
you guys are so cute
Cok guzel video
Great vlog but déjà vu ❤ on the muscles
İskender kebap sadece koyun eti ile yapılmaz.Koyun ve sığır eti birlikte kullanılır.
I really enjoyed your videos. One thing that I noticed is how turkish people are living freely. Here in Canada we can’t drink alcohol in public places…
Really ! 🙀 Why ??
Grape leaves should be eaten by hand so you where right
Good appetite
Karışık kebap yiyin. Çok lezzetlidir
That red powder is a dried red berry
she made sarma with double leaf which is not common at least we do it with one leaf at home