Luke please come to nagaland, meghalaya, assam in northeast india. It is very different from mainland india. Mongoloid tribals live here. It is so different from mainland india.
I am from Thrissur❤And its not similar to Malabar tamrind ,It is Puli = Malabar tamrind .For Kerala cooking we remove seeds and then put rock salt in that and then pound it and make round shape and dry under sun and then its get that black color.
Oh wow! That's my hometown! It's super cool that you visited thrissur because it's usually left out when someone visits Kerala. But we got the great Luke Nguyen !!
Luke, you are in my home state, the beautiful Kerala! You must visit Fort Kochi where I grew up. The place has a myriad of culinary influences and is a beautiful town by the beach.
I have tried biriyani in jail only 60 rs at time before covid now around 70 i think, its so small you need two biriyani for filling your stomach😂, which is okay because when you go normal restaurants, they say hotels😂😂, the price is 120,140,briyani is decent, they also had chappathy 20 rs 10 pieces, chiken curry i think 25 rs, and also buns, these are very cheap price than local restaurant, 😂, these are prepared by jail people😂,
to get here it takes more than 5000 years and no one can evolve to this even with AI.. from far it looks easy and disarray when you get close your head explodes with how why what?!
Kerala derives its name from Kar - Ala - The Home of the Dark One ( which is none other than the Great Avenger Goddess Kali). Kerala is also the home of the Great Serpent Kings Lord Anantha and Lord Vasuki. The people of China, Vietnam, Cambodia and Laos say they are the children of Lord Vasuki. The dance of the Dragon during Chinese new year is that of Lord Vasuki.
Please don't say something so stupid if you don't know.. Kerala is english word for Keralam.. the name means land of coconut.. Kera means coconut and Alam means land.. so it is called land of coconut..
Yeah, yeah, yeah, I am an American and I have seen over the years many chefs from around the world go to India ( one of the most famous ones Gordon Ramsey) and learn about cooking and how to incorporate all the different spices into certain dishes then go back to there perspective country different dishes together, and when they get famous they never give the Indians credit for anything! Hahahaha!
why do you think they need to give credit? coming to countries like India which offers a great variety of cultures and cuisines is what makes them great,We do not need any credit from them we are already in our greatness in terms of culinary excellence!
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Dear Luke, My native is Thrissur, Thank you for coming here and sharing our culture to the world. 🥰
The Best city in Kerala. Peaceful. ❤ I'm from Alappuzha but I love Thrissur. Women's food court is so close to my home. ❤❤
Crime rate?
Luke please come to nagaland, meghalaya, assam in northeast india. It is very different from mainland india. Mongoloid tribals live here. It is so different from mainland india.
Invite your Malayali Brothers and sisters also buddy...we want to come also😊
Lol racist
Even parts of mainland India are very different. It has wetlands,deserts,forests, mountains, all kinds of climates etc .
What the hell is mainland India? Do you live in an island?
I don't think there is anything common in mainland, also what region do you consider mainland?
Beautiful camera work. Kudos to that👏🏽
Welcome to India 🇮🇳 , Luke !!
*south india
@@i_am_vin33thcope
south india...
super episode , should have food court like this in every town
Thank you Luke for this wonderful video ❤
come to Malabar. I would gladly host you. That was a wonderful episode Luke.
You will meet the friendliest people there.
Am from Thrissur Mr Luke🎉🎉
Thank you Luke
Your presentation is awesome Luke
Just a check chek we use grated coconut for puttu not ground coconut. That's all😊❤❤
This is my favorite food channel on youtube now, please do more kerala videos
WONDERFUL mate...
Gods own country...
Land of COCONUTS - Kerala
Cheers from #Pollachi #coimbatore #tamilnadu
I am from Thrissur❤And its not similar to Malabar tamrind ,It is Puli = Malabar tamrind .For Kerala cooking we remove seeds and then put rock salt in that and then pound it and make round shape and dry under sun and then its get that black color.
Oh wow! That's my hometown! It's super cool that you visited thrissur because it's usually left out when someone visits Kerala. But we got the great Luke Nguyen !!
Hey like you gotta new subscriber today ❤, wish you luck 🤞
Women's food court is my favourite place 😇😘tnq dear chef
Luke, what is the name of that dish ?
fish puttu
you can find many south Indian versions on youtube
Luke, you are in my home state, the beautiful Kerala! You must visit Fort Kochi where I grew up. The place has a myriad of culinary influences and is a beautiful town by the beach.
You can speak English in kerala and you can say hi, hallo... Lot's of people know English and understand.
As a broke student, I used to eat food from here occasionally
Beautiful video ❤ beautiful people
Congrats. Ivarude koode njn work cheythitudd
Hi @luke, I'm a food enthusiast from Thrissur and would love to join you in the journey within Thrissur. Please let me know
👍👍❤️
Are you still in Kerala?? If you available I would like to invite you to my place so you see another culture prelevant in Kerala.
It's not Malabar tamarind .its kokum or Garcinia indica....in Malayalam..kodampuli
It is called pot tamarind
This is uber cool😊love from Melbourne.Try going to Northeast of India..and places like Orissa…rural Maharashtra ..Uttarakhand..cheers
Camera man ❤
I have tried biriyani in jail only 60 rs at time before covid now around 70 i think, its so small you need two biriyani for filling your stomach😂, which is okay because when you go normal restaurants, they say hotels😂😂, the price is 120,140,briyani is decent, they also had chappathy 20 rs 10 pieces, chiken curry i think 25 rs, and also buns, these are very cheap price than local restaurant, 😂, these are prepared by jail people😂,
to get here it takes more than 5000 years and no one can evolve to this even with AI.. from far it looks easy and disarray when you get close your head explodes with how why what?!
It is tamarind
Jai Parashurama❤️🕉️
Kerala derives its name from Kar - Ala - The Home of the Dark One ( which is none other than the Great Avenger Goddess Kali). Kerala is also the home of the Great Serpent Kings Lord Anantha and Lord Vasuki. The people of China, Vietnam, Cambodia and Laos say they are the children of Lord Vasuki. The dance of the Dragon during Chinese new year is that of Lord Vasuki.
As a Vietnamese, never heard of this 🙂
😂😂
It is not Kerala or karala. In Malayalam it is Keralam കേരളം. Keralam was also known as Cheralam & Malayalam
Please don't say something so stupid if you don't know.. Kerala is english word for Keralam.. the name means land of coconut.. Kera means coconut and Alam means land.. so it is called land of coconut..
What nonsense is this??are you malayali?
Ithink Most foreign peoples visiting central Kerala only , visit malabar and southern kerala also 👍🏽...
Yes he is just scratching the surface of Indian cuisine
Yeah, yeah, yeah, I am an American and I have seen over the years many chefs from around the world go to India ( one of the most famous ones Gordon Ramsey) and learn about cooking and how to incorporate all the different spices into certain dishes then go back to there perspective country different dishes together, and when they get famous they never give the Indians credit for anything! Hahahaha!
Don't worry, Luke is already famous. Learning food of a culture is itself the best honour you can bestow.
@@manojvm Famous with nine thousand subscriber, really? guess he is famous in your world! Hahahahaha!
why do you think they need to give credit? coming to countries like India which offers a great variety of cultures and cuisines is what makes them great,We do not need any credit from them we are already in our greatness in terms of culinary excellence!
@@thasleeena9978 I don't think u understand what I am saying, so I am not going to dignify this with an answer!