Cooking with the Alocs CW-105 Pro Alcohol stove. Backpacking and cooking in the National Forest.
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- Опубликовано: 9 сен 2024
- Cooking with the Alocs Alcohol stove in the forest. Backpacking to a remote location and cooking steak with ramen noodles.
Cool stove, I’ll take nature over the city any day 😊 so peaceful.
Yes for sure.
See, now you makes me want to go cook me some 🤣😂🤣
🌹Thank you for a super relaxing video. 👍
I'm over here because of your very talented and genuinely interesting young son, Dalton. I can clearly see where he gets his good looks from and you can be so proud of him. However, as a Mom and Granny I do have to say that his Mom and your wife must have also had something to do with those "good looking" genes!!!!!!!!🤣🤣
As you say at the end here, I'm one of those people who cannot go camping so now I'll be able to enjoy the outdoors, the nature and especially the beautiful, tranquil sounds by simply adding you to my "Favorites List of Videos to Watch". I look forward to going on this relaxing journey with you in the future. Thank you so much for deciding to do these videos and for sharing them with us out here!🌹
Oh yes, my wife, Daltons mother, is very beautiful and I hope to get her in some of my videos in the future. Thank you for joining me. 🙂
So happy you decided to talk in the video. Good to hear you and like the interaction. Your son, Dalton recommended your channel, good young man.
Thank You!🙂
I haven’t seen an alcohol stove in use before. Very cool. Also impressed
My first time using one. I actually really like it and plan on using it a lot in the future. Thank you!
I really enjoyed this video. Beautiful location & relaxed style. I used a cheap alcohol stove for a while but it wasted & fell apart in my hands after about 30 uses. Since then I traded up to Trangia & have had at least three years out of it already, always worth the extra expense to buy quality gear. I just use my stove with a crusader mug & don't bother carrying all the extra pots etc.
Thank you so much!. Yep I'll be investing in the Tangia next. I really want to add it to my collection.
Enjoyed this. Cheers from south of Houston!
Thank you so much.
Ok, see ya and You have a Blessed Day as well 😊
Hi Mark, it's good to see all that nature. How long does the alcohol last in the cooker? Is it just enough for one meal or more? Also, could you let me know if you brought your camera? Picturesque views you got there. Next time, it would be nice to convince your wife to come along with you. It would be nice to see you two interact with one another. Thanks for sharing. Cheers! Joe
Yes, it lasts long enough to cook an average meal. Sony A7IV is the camera I use. I'll speak with her about lol.
That's an amazing little stove 😃
Awesome, time for the noodles 🍜
Thanks for answering my gold question. I enjoy your content, I haven't heard of the Heat product since I left South Dakota in 1993 no need for heat in Arizona. Lunch looked great next time try Vietnamese noodle and call it Pho.
I'll give them a try sometime. Thank you!
First visit to.your channel. Listening to your "checklist" as your walking really makes sense!! Many seem to just be "winging it" when they go out. You hear
...oh..i forgot this or that...one made a fire..unpacked camp and oh #$% i forgot my food..and water but ive got beer.... :( think im subscribing to you. Beautiful forest!!!! I love my alcohol stoves...i use DENATURED ALCOHOL..SUNNYSIDE BRAND....bought at walmart..paint dept. Not paint thinner etc.
Thank You! Sometimes I over prepare. But still I'd rather my pack be a little heavy and know I have everything I need.
First on the trail cuz I’m knocking down the spider webs. 🤣
Happens to me most of the time because I'm an early riser. lol
The yellow heat does not burn as hot as denatured alcohol. Also keep in mind that there is other stuff in the heat that is not in the alcohol. I have tried both. The other thing is that yes they do pretty well in colder weather just keep in mind that you will have to allow the burner to burn a little longer for it to properly blume before you start cooking. You will be able to tell when it is ready because the flames will be coming out through the holes at the top of the stove rather than just from the fuel well. It will blume quicker if you warm the brass in your hands before you light it.
Thanks for the heads up. So far I'm really liking it!
Yummy