No joke, there was a Chinese food place near my house when I was in middle school and their food was incredible! It was NYC style high end Chinese food with a ton of legit Hong Kong dishes too.. except it was always empty and the family never understood why… my friends and I had to have a very awkward conversation with them about all of the missing pet flyers in the front window.. lmao We had to explain that the quality of food isn’t the issue, it’s the best Chinese food in FL probably… but in America there’s a racist urban myth that Chinese people eat cats and dogs and that Chinese restaurants catch them and serve them to people in “mystery meat” dishes. The wife was horrified because she just loves animals and would print out any missing pet posts from facebook to help find them. She would feed the local cats and dogs and had a handful of rescues. She was just an absolute sweetheart and all of the morons in our town avoided the place because of a racist urban myth… But to be fair… any restaurant with a bunch of sinister looking missing animal posters selling delicious food for suspiciously cheap… does look bad. Luckily they did succeed though and it’s like 15 years later and they’re still in business and have 2 more locations including a small buffet that’s absolutely delicious. They stuck it out and now they’re doing great. They also do charity events at the buffet a few times a year and I went last year and ate like 30 fried chicken wings in that red rib sauce… they call them dragon wings and they’re sooooo good! Omg… i want some now… K I gtg ride my motorcycle 40mins to my old town so I can have some dragon wings.. mmmmm…
Though some people in china eat cats and dogs. And different kinds of animals, insects, sea food that Americans wouldn't have thought of in their dreams. When Covid happened, videos were viral of Chinese market places selling dogs and other meats. (Bats was among them 🦇)
@@prashantkv4 Yeah, some places in Asia, from China to Korea to Vietnam and so on, have historically occasionally eaten dogs, but there’s a few things to address here: 1) No Chinese person, especially not in the modern world, is going out to kidnap and eat people’s pets, so the panic over the racist stereotype is still over-exaggerated (especially when you consider the debates about eating meat in general. Are dogs’ lives always more valuable than pigs and cows and chickens etc?). 2) Some of the “weird” things eaten in China came about partly due to starvation. For example, China was brutally colonized in the late 19th to 20th century after Britain forced Chinese people to be addicted to opium and Japan tried to take over China and killed a lot of people. Such historical events can affect what people eat. But even beyond that, humans have always been exploratory with food. The French eat snails, and some Americans eat bull testicles. And who decided we could drink the milk of cows or that we could eat pufferfish and tons of raw tuna despite the risk of poisoning? Some western companies have also started advocating we eat more bugs like grasshoppers, as it’s not a bad source of stuff like protein and may be useful in the future. So eating creepy crawly things isn’t as implausible as we may think. I’m not sure why we’re still doing the whole “it’s so mystical and weird what they eat there in that foreign country 🫢” thing now. 3) Bats aren’t at all a common piece of food in Chinese cuisine. Bats do, after all, famously carry diseases, but were also considered animals of fortune in ancient China, so there’s a layer of sacredness to them. Also, what you’re referring to are the wet markets, which the west first blamed for COVID due to being “dirty,” but part of the reason they’re called “wet” markets is because that’s where they sell stuff like raw seafood. Vegetables and seafood and even beef may be there, but it’s unlikely dogs or even bats would be sold there specifically-especially since dogs are only eaten in select cultures, and in the modern world, it’s even rarer to find dog meat so easily. A lot of the videos and photos of bats being eaten in China also turned out to be misinformation. I remember a couple common pictures that circulated during the worst fears of COVID (which itself was surrounded by misinformation), but it was debunked as being from either Southeast Asia or Florida. And even that we can’t say for sure-unlike some people, I disdain the notion of buying into rumours about the worst of a country without confirmation. 4) Of course food is diverse! The world is literally diverse and so are customs. China itself has 56 ethnicities and food varies wildly between regions. For example, Shanghai food is on the sweeter side while Sichuan food is famously spicy. The world itself is so varied, so some cultures’ foods will always surprise you. In fact, cultures themselves will play around with their food and create odd combinations. Like despite the Italians famously hating “improper” pizza like with pineapples and other toppings not invented by Italy, it was _in_ Italy that I tried pizza with oysters on it, and the oysters still had their shells _while_ on top of the pizza. This one isn’t “gross,” sure, but it’s still a sign of how food can diversify. And in some ways it’s not such a bad thing for China to make better use of its animals (eg Chinese people eat beef tongue, but white people don’t), as it’s not wasteful. The same goes for the Americans who eat bull testicles; maybe it’s odd, but if they’re happy, they’re happy-and at least they’re making good use of an animal. Aboriginal peoples famously tried to use every part of an animal to better honour it, so eating more of it isn’t going to kill anybody. Plus, if Chinese people hadn’t decided they could eat some of the animals they do despite the west not commonly eating them, we wouldn’t have gotten some of the most amazing Chinese dishes. Like have you ever even _had_ Beijing roast duck before?? It’s absolutely delicious with the sauce and the cucumber and wraps and everything-and duck isn’t commonly eaten in the west, let alone like that. You might be a bit scared of Chinese food based off your comment-or maybe you think it’s not unfair for people to be more judgemental about food outside their cultural comfort zone, but I’d recommend being open-minded. Life’s way more fun that way. Food is odd, sometimes weird, and sometimes gross (to us), but that’s how the world works. If you really can’t wrap your head around it though, you can always try this: iffoe those worried about Chinese food, just stick to stuff like Chinese breakfast foods, specific popular areas like Shanghai or Guangdong, dim sum, etc. You’re unlikely to find anything weird in them. But if even _that_ is too foreign to you, just eat Americanized Chinese food. They’ve been historically altered to work best for western appetites, with more familiar food options like beef and chicken but also deep-fried things and sweeter dishes (and no, this is not me subtly calling the west fat. It genuinely is a historical fact that Americanized Chinese food, in adjusting to American appetites, came to have a lot more deep-fried food than Chinese cuisine from China. And that’s fine too). I can guarantee Americanized Chinese food isn’t cooking up any of your dogs or cats or bats, if anyone is worried that Chinese people will. 😂 Finally, to finish off this comment using “western Chinese food” as a transition, I wanted to mention to OP that your story is quite cute! I’m sorry the couple faced that kind of stereotyping at first about the pets-ignorance can cause a lot of misunderstandings and prevent people from expanding their worldview and connections-but it’s also awesome to hear how things worked out for them! 💪
@@prashantkv4 Yeah I remember those Videos being shared by the Coservertards of disgusting markets and saying its from China, but apparently Chinese in China speak Indonesia, Cambodian and Filipinos...... I am not even saying there is no filthy and disgusting markets in China but for Fk sakes at least get it right. But your typical Coservertards in the US do have a brain size of an ant.
Here in Spain, in Chinese restaurants, it's usual to find this dish named "ants climbing up a tree". There's another one named "happy family" 😅 (I honestly don't know what they are)
@@juanjbrieva5168 "Happy Family" is a stir-fry dish typically containing beef, chicken, and some type of seafood (usually shrimp). The idea is there's something for all the family in the dish. It a common item on Chinese-American menus as well. "Ants Climbing A Tree" is Ma Yi Shang Shu (蚂蚁上树), a classic Sichuan dish consisting of glass noodles, scallions, and ground pork in a sauce. The noodles are seen as "branches", scallion as "leaves", and the bits of pork are the "ants".
In my country Brazil we have: Mother-in-law's eye (candy) Lady-feet (candy) Guy-feet (candy) Stuffy nose / filled cone (candy) Ass' ass (beer with lemon and salt. You pock a hole at the bottom of the beer can and put salt and lemon juice, them you drink from the hole). Sambiquira / chicken's ass (yes, IT IS CHICKEN'S ASS). Bogged cow (Salted meal) Black cow (Ice cream and coca-cola).
@@aaliyahmuhammadali might be a movie called “Dumplings” 2004. it’s so good, very off putting atmosphere. But it IS horror with social commentary about wealth disparity and beauty. Kinda like Sweeney Todd. Nvm. It might be “The Untold Story” 1993 about another Hong Kong murder story were good was used to hide the evidence.
Wow, that’s a harsh comment on bro’s wife. Should gift them moisturizer for her birthday, better yet a spa day where the attendants give tips for healthy skin.
Actually she's referring to the 1993 Hong Kong film 八仙飯店之人肉叉燒飽 (The Untold Story: human flesh buns), which was based on a real event .... I think I'll stop here
Your imitation is so accurate I'm dead 💀💀💀💀
Bruh
So is brad
She is Chinese 😅
FGD
shes so good at imatating THREE people as just one person
"Dry and flaky"
*And thus, their friendship ended. Brutally.*
I laughed so hard on this comment
HOW DID UR COMMENT BREAK THROUGH THE FOURT WALL?💀
For real. You should never insult anyone’s wife or husband
Thought she was gonna say “And flat?”
@RivetHead999 Now that'd be real bad, two guys banding to bash one of them's own wife 😅
maybe the chef is named Hannibal
😂
But then its actually Hannibal Barca!
"I AM VENGEANCE"
YOU, ARE VENGEANCE!
-Hamilcar, to Hannibal, his dearest son.
Hannibal lmao 🤣
" it does look like your wife! Dry & flaky" now that was a violation 😭
Called her out! 😅
How does he knew so much bout her?? 😅😂
Absolute violation Absolute violation
I found this on tiktok "Germany sexual harassment" 💀
I thought he was going to say "plain and doughy".
Man. She said "fried bread with feelings" and I really felt that, fam. I really did.
Fried Brad with feelings. And the "guy" panicked saying "Brad" went missing last night. Lmao
I’m the 1000th like:)
1K likes?! THAT'S MY FIRST! ....and the first time with 1k people validating my feelings. 🤣🫶🏼❤️❤️❤️❤️
@@graciesagrape
Also, thank you so much!!!! 🫂🥰🫶🏼🩵
That was the funniest part 😊
Yall remember the english translation? "fuck the duck until it explode"
Excuse me what
Yea I do☠️
It is video by @KennanHeppe 😂
Ah yes, "fuck the duck until exploded".
Basically just fried duck lmao
No joke, there was a Chinese food place near my house when I was in middle school and their food was incredible! It was NYC style high end Chinese food with a ton of legit Hong Kong dishes too.. except it was always empty and the family never understood why… my friends and I had to have a very awkward conversation with them about all of the missing pet flyers in the front window.. lmao
We had to explain that the quality of food isn’t the issue, it’s the best Chinese food in FL probably… but in America there’s a racist urban myth that Chinese people eat cats and dogs and that Chinese restaurants catch them and serve them to people in “mystery meat” dishes.
The wife was horrified because she just loves animals and would print out any missing pet posts from facebook to help find them. She would feed the local cats and dogs and had a handful of rescues. She was just an absolute sweetheart and all of the morons in our town avoided the place because of a racist urban myth…
But to be fair… any restaurant with a bunch of sinister looking missing animal posters selling delicious food for suspiciously cheap… does look bad.
Luckily they did succeed though and it’s like 15 years later and they’re still in business and have 2 more locations including a small buffet that’s absolutely delicious. They stuck it out and now they’re doing great. They also do charity events at the buffet a few times a year and I went last year and ate like 30 fried chicken wings in that red rib sauce… they call them dragon wings and they’re sooooo good! Omg… i want some now…
K I gtg ride my motorcycle 40mins to my old town so I can have some dragon wings.. mmmmm…
Wth? How did you right that?
That is hilarious 😂
Though some people in china eat cats and dogs. And different kinds of animals, insects, sea food that Americans wouldn't have thought of in their dreams.
When Covid happened, videos were viral of Chinese market places selling dogs and other meats. (Bats was among them 🦇)
@@prashantkv4 Yeah, some places in Asia, from China to Korea to Vietnam and so on, have historically occasionally eaten dogs, but there’s a few things to address here:
1) No Chinese person, especially not in the modern world, is going out to kidnap and eat people’s pets, so the panic over the racist stereotype is still over-exaggerated (especially when you consider the debates about eating meat in general. Are dogs’ lives always more valuable than pigs and cows and chickens etc?).
2) Some of the “weird” things eaten in China came about partly due to starvation. For example, China was brutally colonized in the late 19th to 20th century after Britain forced Chinese people to be addicted to opium and Japan tried to take over China and killed a lot of people. Such historical events can affect what people eat.
But even beyond that, humans have always been exploratory with food.
The French eat snails, and some Americans eat bull testicles.
And who decided we could drink the milk of cows or that we could eat pufferfish and tons of raw tuna despite the risk of poisoning?
Some western companies have also started advocating we eat more bugs like grasshoppers, as it’s not a bad source of stuff like protein and may be useful in the future. So eating creepy crawly things isn’t as implausible as we may think.
I’m not sure why we’re still doing the whole “it’s so mystical and weird what they eat there in that foreign country 🫢” thing now.
3) Bats aren’t at all a common piece of food in Chinese cuisine. Bats do, after all, famously carry diseases, but were also considered animals of fortune in ancient China, so there’s a layer of sacredness to them.
Also, what you’re referring to are the wet markets, which the west first blamed for COVID due to being “dirty,” but part of the reason they’re called “wet” markets is because that’s where they sell stuff like raw seafood. Vegetables and seafood and even beef may be there, but it’s unlikely dogs or even bats would be sold there specifically-especially since dogs are only eaten in select cultures, and in the modern world, it’s even rarer to find dog meat so easily.
A lot of the videos and photos of bats being eaten in China also turned out to be misinformation. I remember a couple common pictures that circulated during the worst fears of COVID (which itself was surrounded by misinformation), but it was debunked as being from either Southeast Asia or Florida. And even that we can’t say for sure-unlike some people, I disdain the notion of buying into rumours about the worst of a country without confirmation.
4) Of course food is diverse! The world is literally diverse and so are customs.
China itself has 56 ethnicities and food varies wildly between regions. For example, Shanghai food is on the sweeter side while Sichuan food is famously spicy.
The world itself is so varied, so some cultures’ foods will always surprise you.
In fact, cultures themselves will play around with their food and create odd combinations. Like despite the Italians famously hating “improper” pizza like with pineapples and other toppings not invented by Italy, it was _in_ Italy that I tried pizza with oysters on it, and the oysters still had their shells _while_ on top of the pizza. This one isn’t “gross,” sure, but it’s still a sign of how food can diversify.
And in some ways it’s not such a bad thing for China to make better use of its animals (eg Chinese people eat beef tongue, but white people don’t), as it’s not wasteful. The same goes for the Americans who eat bull testicles; maybe it’s odd, but if they’re happy, they’re happy-and at least they’re making good use of an animal.
Aboriginal peoples famously tried to use every part of an animal to better honour it, so eating more of it isn’t going to kill anybody.
Plus, if Chinese people hadn’t decided they could eat some of the animals they do despite the west not commonly eating them, we wouldn’t have gotten some of the most amazing Chinese dishes.
Like have you ever even _had_ Beijing roast duck before??
It’s absolutely delicious with the sauce and the cucumber and wraps and everything-and duck isn’t commonly eaten in the west, let alone like that.
You might be a bit scared of Chinese food based off your comment-or maybe you think it’s not unfair for people to be more judgemental about food outside their cultural comfort zone, but I’d recommend being open-minded. Life’s way more fun that way.
Food is odd, sometimes weird, and sometimes gross (to us), but that’s how the world works.
If you really can’t wrap your head around it though, you can always try this: iffoe those worried about Chinese food, just stick to stuff like Chinese breakfast foods, specific popular areas like Shanghai or Guangdong, dim sum, etc. You’re unlikely to find anything weird in them. But if even _that_ is too foreign to you, just eat Americanized Chinese food.
They’ve been historically altered to work best for western appetites, with more familiar food options like beef and chicken but also deep-fried things and sweeter dishes (and no, this is not me subtly calling the west fat. It genuinely is a historical fact that Americanized Chinese food, in adjusting to American appetites, came to have a lot more deep-fried food than Chinese cuisine from China. And that’s fine too).
I can guarantee Americanized Chinese food isn’t cooking up any of your dogs or cats or bats, if anyone is worried that Chinese people will. 😂
Finally, to finish off this comment using “western Chinese food” as a transition, I wanted to mention to OP that your story is quite cute!
I’m sorry the couple faced that kind of stereotyping at first about the pets-ignorance can cause a lot of misunderstandings and prevent people from expanding their worldview and connections-but it’s also awesome to hear how things worked out for them! 💪
@@prashantkv4 Yeah I remember those Videos being shared by the Coservertards of disgusting markets and saying its from China, but apparently Chinese in China speak Indonesia, Cambodian and Filipinos...... I am not even saying there is no filthy and disgusting markets in China but for Fk sakes at least get it right. But your typical Coservertards in the US do have a brain size of an ant.
How does he know the wife is dry and flaky 😂😂
👀💀
Character trials
You don't wanna know
"It does look like your wife!"
"My wife went missing with Brad two days ago."
"Oh."
He got a sample
brad is missing and they're joking about dry and flaky wife
" *dRy aNd FLaKy* " 💀💀💀
"Mother and child reunion" goes pretty hard at the local joint
I’m guessing it’s something that has chicken and eggs in it. (Cows require a lot of field space, which is why they aren’t very common in China)
@@Grim_Sister yep. it is a chicken and egg soup.
@@timturner7609chicken and egg is more like mother and menstrual period
At least it probably tastes better than chicken with balut.
that's literally what they call it in Japan for chicken and egg stew over rice. Oyakodon literally means "mother and child bowl"
I know theres another one where its "bhudda junping over a wall" and "ants climbing up the tree"
Buddha jumping over the wall is a popular exclusive dish.
Ant climbing trees however, never heard of it
Here in Spain, in Chinese restaurants, it's usual to find this dish named "ants climbing up a tree". There's another one named "happy family" 😅 (I honestly don't know what they are)
@@juanjbrieva5168 "Happy Family" is a stir-fry dish typically containing beef, chicken, and some type of seafood (usually shrimp). The idea is there's something for all the family in the dish. It a common item on Chinese-American menus as well.
"Ants Climbing A Tree" is Ma Yi Shang Shu (蚂蚁上树), a classic Sichuan dish consisting of glass noodles, scallions, and ground pork in a sauce. The noodles are seen as "branches", scallion as "leaves", and the bits of pork are the "ants".
@@VladamireD thanks a lot for your reply! Next time I'll go to a Chinese restaurant I might ask for any of these, as they sound quite nice :)
@@souldancersbyjenniferant climbing up the tree is just minced pork with vermicelli 😂
"Fried brad with feelings" really got me 😭
That final joke’s gonna result in your friend making a coffin board for you 😂😂
紅燒獅子頭，夫妻肺片，棺材板，老婆餅，Isn't It Normal?
老婆饼- 你Chinese it makes sense
wow the english translate did just prove it 😂
@@robertbrozewicz8003你的＊
you probably used Google translate.
我香港人 only聽過老婆餅 cuz im stupid af and i live under a rock
Dry and flakky . Hits different at end
The guy went from being absolutely scared, to getting offended by the worst shade possible 😂😂😂
"Fried bread with feelings!" 😂😂😂😂😂
There used to be a Chinese restaurant in Tijuana with "Chichen Chow Mein" and "Legitimate Chicken Chow Mein" on the menu.
You are a riot !!
Very funny since I am learning Mandarin. !
She said, Brad went missing two days ago. lol that was hilarious
I thought she was going to say flat
Wife cakes are actually so good though
I also like the husband cakes, which are quite like wife cakes but salty
@@zeflute4586 I have to try those now
How is she not popular yet 😂
How big is the cast?
Yes.
@@wai-sunchia6190 wdym
I think Jessie is a VERY talented cast. I ❤ her content.
(So twitterpated)
Ngl lion balls are one of my favourite dishes the way my uncle makes it is amazing 😀
my brain is itchong
Dry and flaky😂
WE NEED A SERIES ON THIS
Then we got the f- the duck until exploded😂
Usually you don't explode the duck, just wait to see what hatches.
Dry and flaky!!! Hahaha, you're mean!
I'm impressed with your acting skills! ❤
Something about her is giving disney channel star 😂
GIRL YESSSSSS 😭😭😭
You make the best videos.
he ordered steamed buns, his friend at him with roasted buns
"This look like your wife ".
Made me laugh so hard that I fell of my bed😂😂
Green fried tomatoes vibes
Rush hour ah restaurant 💀😭
Lol
There is an Algerian dessert literally called "the bride's fingers"
What’s it’s made off?
In my country Brazil we have:
Mother-in-law's eye (candy)
Lady-feet (candy)
Guy-feet (candy)
Stuffy nose / filled cone (candy)
Ass' ass (beer with lemon and salt. You pock a hole at the bottom of the beer can and put salt and lemon juice, them you drink from the hole).
Sambiquira / chicken's ass (yes, IT IS CHICKEN'S ASS).
Bogged cow (Salted meal)
Black cow (Ice cream and coca-cola).
@@user-guigui01 Omg Brazil wins the prize of the creepiest dish names 😭😂
@@marichu899 Hmm it's like a donut in consistency but shaped like a (thick) finger lol, flavored with honey, lemon and sometimes has almonds in it
We have a vegetable named Lady's fingers 🫣
龙须酥 dragon’s beard candy
这不正常吗
We have this in Thailand too. We call it "ขนมหนวดมังกร". And I really love this snack.
我也喜歡吃
Lions balls💀💀
Literally died at “dry and flakey”
keep up the stellar work my dude
She's an amazing actress 😂
gd script too 🤓
The look he gave after his friend said "Dry and flaky"-👁️👄👁️ went to 😐real quick
Fried brad with fillings 😅
DRY AND FLAKY 😭
人肉叉燒包
老婆餅沒老婆
人头饭没人头
八仙飯店
煲仔飯沒仔
His wife got violated💀
“Very big meatball”👀👄👀-very sus indeed
Try 蚂蚁上树 next time😂
Lol, Americans have a food called "ants on a log".
"Dry and flaky" made me laugh too hard 😂😂😂
The secret is in the sauce.
the last dish took me over 🤣🤣🤣
"You know,dry and flaky" 😂and this is how our friendship ended my child
Damn! That went from chilly to roasted real quick 😂
Wife cake reminds me somewhat of Hopia ¦>
"We're full of surprises." Your delivery of that was priceless.
Ah 😂 "dry and flaky" how do you K.O your friend like? I'd die right there.
Yo I swear Chinese restaurants got the weirdest names but the tastiest food
I've always wondered if the actual Chinese name of some of these restaurants really match what they say the name of the restaurant is in English.
Aku sungguh terkejut melihat daftar menunya, kukira itu beneran kek namanya ternyata cuma namanya doank. Gelap banget sumpah.
your ponytail is so cute :3
My parents constantly tell me about that horror movie from Hong Kong 😂
I heard it too from a RUclips channel called sneaky sushi
That's an ironic movie by Anthony Wong in the 80s.
What's the name of it
@@aaliyahmuhammadali in Chinese, it's 人肉叉烧包
@@aaliyahmuhammadali might be a movie called “Dumplings” 2004. it’s so good, very off putting atmosphere. But it IS horror with social commentary about wealth disparity and beauty. Kinda like Sweeney Todd.
Nvm. It might be “The Untold Story” 1993 about another Hong Kong murder story were good was used to hide the evidence.
When he said Hong Kong movie I cracked up 😂😂😂😂😂
Next menu item: Flesh of the dead
Way to ruin an appetite with that menu
Hannibal's Favorite Restaurant ;)
Bro when that creepy tune came i was laughing so hard 😂😂
Wow, that’s a harsh comment on bro’s wife. Should gift them moisturizer for her birthday, better yet a spa day where the attendants give tips for healthy skin.
You really think this is true 💀
Well, he's suggesting his friend's gf has flat boobs and hips, isn't he?
The way he stop breathing for secs got me and the other guy trying to understand 🤔and translate it bro😅😂😂
This is actually what I love about Chinese restaurants 😅
"Very big meatball". Got me rolling 😭😭
I live by “If the name is suspicious then the food is delicious”!
That burn at the end stung like a szechuan hot pot 🔥🔥🔥🔥🫨
Is she playing all three people?
Yea
There literally her in a wig
She's so good that you forget it's played by one person.
No
No duhhh lol
I love how she says “sauce” 😭❤️
I need to know where you got that pink Floyd shirt lol
“Dry and flaky” got me😂
I went to old Hong Kong and got a hotel and this video scares me don't send this I miss Hong Kong actually😊
Fried Brad, with feelings. 😎
As Chinese lets confirm i have ate these
`THE HONG KONG MOVIE' 😂😂 so iconic
"it looks just like your wife! you know, dry and flakey?" 😭😭
My question is, how did he know? 🤔🤭
Dry and flaky one made me laugh 😂
The Hong Kong Horror movie Dumplings Directed by Fruit Chen with Bai Ling and Big Tony Leung Kai Fei is quite something
Actually she's referring to the 1993 Hong Kong film 八仙飯店之人肉叉燒飽 (The Untold Story: human flesh buns), which was based on a real event .... I think I'll stop here
The lead was Anthony Wong. You got the wrong movie bro
wrong HK horror but Dumplings was pretty good too
I was looking for a comment that mentioned this movie!!!❤
Damn that roast at the end was crazy.
And then some of them refuse the number 4 for this reason
"BeEf WiTh ChIlLy SaUcIe" got me so bad 😂
Imagine they took them to the back…😬😳
This is hilarious 😂😂 I love how the husband called his wife dry and flaky. She gave him the death stare 😂😂
Seems like a restaurant Hannibal would be interested in
Nah, she said BRAD! I heard that!!😂😂😂😂
Reminds me of "Dumplings" directed by Fruit Chan lol
💀
Have you heard
The “dry and flaky” part hurt 😭. My skin is as dry as a desert 🏜️!
More please
That dry and flaky😂😂
"dry and flaky"💀
I like this girl… she’s actually funny and charming👍🏻
It is very offensive to describe a wife as “old & flaky”
Those wigs are 🆒
Love you Jessie!! Glad to see you back!
没听过棺材板这道菜lol，不过夫妻肺片不只是有牛肉，还有牛内脏，牛肚牛筋什么的
棺材板是在台灣台南的小吃XD
they legit called 老婆饼 wife cake